$25 - $50 Spirits

Producer Description 

Grey Goose is crafted in the legendary tradition of the Cognac region, under the watchful eye of the Maitre de Chai (or Master of the Cellar), who uses a proprietary five step distillation process to transform fine French wheat and pure artesian spring water into the World's Best Tasting Vodka.

Grey Goose is the result of an absolute determination to create a French vodka unlike any other. Expressed in each bottle is the essence of the finest ingredients from France; soft winter wheat from in and around Picardie plus pure spring water from Gensac in the Cognac region, nurtured and captured from field to bottle in an exclusive process designed and controlled by the extraordinary skills and commitment of our Cellar Master François Thibault.

Producer Description 

The name says it all: Aperol is the perfect aperitif. Bright orange in color, it has a unique taste, thanks to the secret recipe, which has never been changed, with infusions of selected ingredients including bitter and sweet oranges and many other herbs and roots in perfect proportions. 

Expert Review 

Wine Enthusiast 95 Points | Sophisticated and delightful aromas of tangerine and rhubarb. The palate entry is delightfully citrusy and sweet; the midpalate phase offers just enough herbal bitterness to balance. Ends up refreshing, orangey sweet and delectably herbal. This deserves to become a popular pre-dinner quaff.

Producer Description 

A unique and unmistakable recipe has characterized Campari, the aperitif par excellence, for over 150 years.The inimitable Campari recipe, used as the basis of many cocktails served worldwide, has been kept the same since its inception and remained a closely guarded secret, passed down over the years.Campari was the result of Gaspare Campari’s experiments in concocting new beverages. 

It is still produced today with the same ingredients and following the confidential recipe which remains a secret known only to the very few people in charge of the production process.

Campari is the result of the infusion of herbs, aromatic plants and fruit in alcohol and water; these last two being the recipe‟s only known ingredients. Many have guessed simply at the number of ingredients: some say there are 20 or 60, but others list the ingredients at 80.

Producer Description

Ketel One Vodka is created from only the finest ingredients using traditional distilling methods inspired by generations of experience and passion. The result is an exceptionally clean, crisp and velvety smooth vodka of the highest quality.  Expert Review

Wine Enthusiast 90 points | Best well chilled, this classic brand has a mild sweetness that hints at marshmallow and cocoa bean, plus flares of citrus peel, cassia bark and ginger on the clean finish. 

LIMITED TIME SALE - Net price. Cannot be combined with any other offers/coupons or any other discounts. 

Producer Description

Made from the finest 100% Weber Blue Agave and meticulously crafted, Patron Silver Tequila delivers an aroma of fruits and citrus with a smooth and sweet taste, followed by a light peppery finish.

Producer Description

Tito's Handmade Vodka is produced in Austin at Texas' first and oldest legal distillery.

It's made in small batches in an old fashioned pot still by Tito Beveridge (actual name), a 45-year-old Geologist, and distilled six times. Tito's Handmade Vodka is designed to be savored by spirit connoisseurs. It is micro-distilled in an old-fashioned pot still, just like fine single malt scotches and high-end French cognacs. 

This time-honored method of distillation requires more skill and effort than modern column stills, but it's well worth it. Our handcrafted technique offers more control over the distillation process, resulting in a spectacularly clean product of incomparable excellence. Only the heart of the run, "the nectar" is taken. The vodka is cleansed of phenols, esters, congenersand organic acids by filtering it through the finest activated carbon available. Critics call Tito's "a homegrown symphonic spirt to applaud!" and say "it can go head to head with any of the worlds' greats and not break a sweat."

Tito's Handmade Vodka won the prestigious Double Gold Medal having prevailed over 70 of the world's best premium vodkas, as the judges' unanimous Gold Medal choice, at The World Spirits Competition in San Francisco California.

Expert Review

Wine Enthusiast 92 points | The initial nosing passes find subtle traces of charcoal and roasted grain which are followed by sweeter aromas of sweet grain mash and pipe tobacco. Entry is smoky and charred; the midpalate is oily, moderately viscous, semisweet and robust. Ends on a delicious oily, bacon-like notes.

Master of Malt writes:  This was first created over a century ago by the Dewars master blender. White Label contains around 40 different whiskies in the blend, with Aberfeldy at its heart.

Nose:  Honey, peach, apple and wood.  Cut hay. Palate:  Medium, vanilla fudge, smoke, toffee, heather honey, oak.

Finish:  Good length, cut herbs, honeyed sweetness.

Producer Description 

With its launch in San Francisco in 1992, SKYY redefined vodka as the world knew it.

Since our founding, we’ve always been guided by San Francisco’s forward-thinking mindset. We pioneered a state-of-the-art quadruple-distillation and triple-filtration process for our SKYY Vodka.

SKYY explored naturally occurring elements found in the coastal waters surrounding San Francisco and discovered the unique quality that minerals, including minerals sourced from the San Francisco Bay Area, could bring to vodka. We enriched the water in our liquid with these ingredients to add subtle salinity and minerality intended to enhance the mouthfeel and smooth taste of our vodka.

Producer Description 

Bombay Sapphire Gin has perfumed juniper, bitter citrus, and brown spice nose; smooth entry; a glycerous, medium-bodied palate; pungent, spicy juniper notes.

Expert Notes

Guia Penin -  Powerful, complex, characterful, citrus fruit, fruit liqueur notes, fragrant herbs, balsamic herbs. Flavor: powerful, round, elegant, spicy.  - 93 Points

Falstaff -The style is more citrus-driven, but otherwise classic with a fine peppery spice and a hint of almonds. The texture of lemon curd on the palate, with a peppery spice on the finish. Elegant finish. - 91 Points

Expert Review

Wine Enthusiast 90 Points | Best well chilled, this classic brand has a mild sweetness that hints at marshmallow and cocoa bean, plus flares of citrus peel, cassia bark and ginger on the clean finish.

Producer Description 

Producer Description 

A unique and unmistakable recipe has characterized Campari, the aperitif par excellence, for over 150 years.

The inimitable Campari recipe, used as the basis of many cocktails served worldwide, has been kept the same since its inception and remained a closely guarded secret, passed down over the years.

Campari was the result of Gaspare Campari’s experiments in concocting new beverages. It is still produced today with the same ingredients and following the confidential recipe which remains a secret known only to the very few people in charge of the production process.

Campari is an alcoholic spirit obtained from the infusion of bitter herbs, aromatic plants and fruit in alcohol and water. Many have tried to guess the number of ingredients: some say there are 20 or 60, but others list the ingredients at 80. To this day, alcohol and water are the only known ingredients of its special and secret recipe. Its vibrant red color, intense aroma and distinctive bitter taste make it extremely versatile, and the perfect base for some of the most famous cocktails around the world. 

Producer Description 

Carpano Antica Formula is hailed as the "King of Vermouth" by master mixologists and was created by the inventor of modern vermouth. Enhance any cocktail with rich, dark notes of licorice, herbs, figs, cocoa and sweet cinnamon. The most recommended vermouth for Manhattans and Negronis.

The nose has a strong bouquet of vanilla with spice, citrus and subtle notes of almonds, raisins and cloves. The palate is well rounded with a rich vanilla taste. The finish has bitter orange and date notes with a subtle hint of cocoa beans and saffron.

Expert Review

Wine Enthusiast 95 Points | Rich, fruity and enticing, this sweet vermouth is warmed with notes of fig and dried cherries, and just faint hints of spiced gingerbread and bitter orange peel. Drinkable solo as an aperitif, or use it as a cocktail-mixing favorite.

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Producer Description 

Fortune favors the brave. Back in the 1830's Charles Tanqueray wasn't afraid to mix his bold ideas. His ingenious pursuit of perfection paid off, creating Tanqueray London Dry, a perfectly balanced gin and one of the most awarded gins in the world.

The bartender's choice for the perfect G&T. Best enjoyed with tonic and a wedge of lime.

Clear. Pungent, aggressive citrus and juniper aromas. Very flavorsome with tart cut snappy spice and alcohol heat on the finish. Very persistent.

Expert Review

Wine Enthusiast 93 Points | Inside the recognizable green bottle, look for bold juniper plus notes of anise, lemon peel, and a faint white-floral touch, laced with black pepper heat. Overall, a clean, classic profile that's just the ticket for gin & tonics. Best Buy.

Producer Description 

Bombay Dry Gin has an almost creamy vanilla sweetness, reminiscent of gins that begin from a base of wheat— especially red winter wheat. Bitter lemon pith, creamy Angelica stalk, and Juniper. The finish is a melding of Juniper and soft baking spice notes. Licorice provides a subtle roundness while mixtures of intense botanicals like Coriander and Cassia work very lightly in the background.Bombay Saphhire is a world famous gin known for its distinctive blue bottle. Every drop contains 10 hand-selected botanicals from exotic locations around the world. The most versatile gin for cocktail creativity. Perfectly balanced, bright and fresh.

Named after the Indias most celebrated jewel, Bombay Saphhire is the epitome of the great style and accession of the days of the British Empire. The recipe includes the botanicals-grains of paridise, almonds, lemon peel, licorice, juniper berries, cubeb berries, orris, coriander, angelica, and cassia bark. While most gins boil their botanicals directly in the spirit to achieve their flavor, Bombay Saphhire gin is vapor-infused with 10 botanicals. This allows for the essential oils and aromas to be delicately extracted.

Producer Description 

St-Germain Elderflower Liqueur is a sublime liqueur created with wild, handpicked elderflowers and made in the traditional French style, using a process that has existed for centuries. Following an exquisite elderflower liqueur recipe, it is only available in limited quantities. Each bottle of St-Germain is numbered and marked with the vintage year that reflects the year in which the flowers were harvested.

St-Germain Liqueur starts out with the marriage of fresh elderflowers to eau de vie, followed by a unique macerating technique that extracts the delicate flavor of the elderflower. The sublime taste hints at pear, peach and grapefruit creating an extraordinary flavor unknown in other liqueur brands. The crisp melange of flavors are as subtle and delicate as they are captivating. 

Expert Review

94 Points Tasting Panel | Handcrafted from a natural extract of elderflower blossoms, this has a floral, juicy pear nose that makes you close your eyes as if you’re sniffing a sweet-scented rose. The sumptuous palate serves up a caramel-doused summer peach, and the finish is clean, white petals in a bounty of texture.

Barbara Chapman, La Bourbonessa:

Take a perfectly balanced, gentle bourbon (86.6% proof) redolent of vanilla, sugar and the rich notes of ripe berries, present it in a heavenly lyre-shaped bottle adorned with a pair of wings, and you’ve created a whiskey worthy of the angels’ envy. This warmly copper-hued bourbon is a work of art, conceived by the late, legendary distiller Lincoln Henderson and his son, Wes. The Hendersons were creative pioneers in the now-widespread practice of finished bourbons. Angel’s Envy Port Finish is blended in small batches of 8-12 barrels at a time, typically aged up to 6 years before the additional finishing time of 3 to 6 months in 60 gallon French oak ruby port wine barrels imported from Portugal.

The result is subtle luxury. Angel’s Envy is smooth, light and plainly so delicious it’s bound to please bourbon drinkers from newly minted bourbonites to seasoned aficionados. You’d be wise to have a bottle of Angel’s Envy wing its way to your bourbon shelf. After all, everyone deserves a sip of heaven.

Producer Description

Our bourbon starts with the native Kentucky climate and soil in which our corn and rye are grown, and a pristine limestone watershed rich in calcium and magnesium. These local ingredients are distilled and aged for four to six years in American white oak barrels. Because we want to create a genuinely unique spirit, we age it for three to six additional months in hand-selected port casks to create an exceptionally smooth and nuanced bourbon.

Critic Notes

Wine Enthusiast 98 Points | A beautiful, mouthwatering newcomer to the whiskey scene. Named for the "angel's share," the portion that evaporates from the barrel during the aging process, this golden amber spirit is finished in Port barrels, which explains those juicy red-fruit notes that slide into the long finish. Look for orange peel, vanilla and roasted nut flavors, too.

Producer Description

The recipe of this remarkable bourbon dates back to 1796, when Basil Hayden himself was a master distiller. Hayden was born and raised in Maryland, where he learned to make whiskey from rye. When he came to Kentucky, Hayden began making whiskey from a base of corn, but added a higher percentage of rye than other distillers, resulting in a smooth, mild bourbon that was distinctly his own.

Producer Description 

Bombay Dry Gin's crisp dry taste is coupled with a full-bodied strength that makes this a worldwide favorite. It has a smooth texture that is accentuated by hints of spice and aromatics that give it distinction.

Producer Description 

The aroma is lightly floral with distant notes of pineapple, guava, lemon zest, and white pepper. The palate is soft and wet with a flavor profile that builds on the aromas with added herbal and earthiness.

Expert Review

Wine Enthusiast 92 Points | A sophisticated orange pulp bouquet which after aeration turns much more dry peel-like. The palate entry is intensely orange peel-like yet more sweet than bittersweet; the midpalate stage is deeply orangey, sweet and sublimely juicy. Finishes ideally citrusy/tart/astringent, then turns lithe and sweet. The benchmark for all orange flavored liqueurs/triple secs. State of the art.

Producer Description 

Exquisite fullness: Renowned for its fine balance, Cointreau is at once intense and gentle, warming and refreshing, bitter and sweet, delivering a beguiling twist of "je ne sais quoi" that never leaves one indifferent. Remember, taste, like beauty, is often born from contrast. Surrender to its charms..Producer Description.

Producer Description 

Maker's Mark has undeniably enriched the world of bourbon, offering a remarkable product that elevates the drinking experience within an accessible price range. Their commitment to delivering exceptional quality at an affordable price has made indulging in high-caliber bourbon an effortless pleasure for enthusiasts. Experience the artistry of Maker's Mark by savoring a pour over ice, a simple yet exquisite way to cap off a long day. The smoothness and depth of flavor inherent in Maker's Mark bourbon create a moment of respite, allowing you to unwind and appreciate the craftsmanship that goes into every sip.

Expert Reviews

92 Points Wine Enthusiast | Delicious but fiery, this nine-year-old small-batch Bourbon offers deep toffee aromatics and bold flavor. On the palate, look for relatively dry flavors: leather, cedar, dried orange peel. A splash of water softens the profile to bring out more vanilla, honey, even a touch of chocolate.

90 Points Whisky Advocate | Knob was one of the first bourbons I had when I started taking whiskey seriously, and it’s still a kicker. No-nonsense, flint-hard nose: slickly-polished oak furniture, cinnamon stick, cracked rye, wet cornmeal, hard candies. Bang! A lean whiskey that gets in your mouth and explodes with rye spice and cinnamon candy, a sharp wedge that opens you right up. The finish echoes: oak, a dying fire, clean and almost crisp. Emphatic, bright, and swift. Value Pick

Winemaker Description 

The original that started it all, Knob Creek Kentucky Straight Bourbon Whiskey is still made to exacting standards. Knob Creek is aged to fully draw out the natural sugars in its charred white oak barrels. This exceptional, full-bodied bourbon strikes the senses with an oak aroma, a sweet, woody, full-bodied, almost fruity taste, with a long, rich finish. Created to reflect the flavor, strength, care, and patience that defined whiskey before Prohibition.

Knob Creek is perfect neat or on the rocks with one or two ice cubes.

Expert Review 

Wine Enthusiast 92 Points | A sophisticated orange pulp bouquet which after aeration turns much more dry peel-like. The palate entry is intensely orange peel-like yet more sweet than bittersweet; the midpalate stage is deeply orangey, sweet and sublimely juicy. Finishes ideally citrusy/tart/astringent, then turns lithe and sweet. The benchmark for all orange flavored liqueurs/triple secs. State of the art.

Producer Description 

Made from rye and purified water, Belvedere contains zero additives, and is produced in accordance with the legal regulations of Polish vodka that dictate nothing can be added. Belvedere Vodka is structured and elegant with hints of almond, vanilla, and white pepper followed by a smooth velvety finish.

Producer Description 

Cherry blossom and green tea provide a floral and sweet aroma. Complex, multi layered, yet harmonious flavor of various botanicals. Traditional gin taste in the base, plus characteristic Japanese botanical notes with yuzu as the top note. Smooth and silky texture. The crisp Japanese sansho pepper brings a little spiciness to the finish.

Expertly crafted in meticulous detail by Japanese artisans, ROKU gin combines six unique Japanese botanicals blended with eight traditional gin botanicals that result in a complex yet harmonious gin with a smooth and silky texture. 

Producer Description 

Bombay Sapphire Gin has perfumed juniper, bitter citrus, and brown spice nose; smooth entry; a glycerous, medium-bodied palate; pungent, spicy juniper notes.

Producer Description 

Light straw color. Green and cooked agave with herb al and slightly woody notes. Agave, woody notes and slightly citric flavor on the palate. The finish is smooth, clean and warming.

Aged for 45 days in oak barrels, this 100% blue agave tequila is a phenomenon unto itself. The bright tequila is magnificent from bottle to glass to palate. It carries its own light. Absolutely perfect for cocktails, Herradura Silver is among the finest tequilas in the world. 

Expert Review

Wine Enthusiast 96 points | The bouquet is marvelously animated with vibrant herbal and earthy aromas of dill, green pepper, mace, hemp and tilled earth. Entry is intensely herbal and earthy, and keenly peppery; at midpalate the acidity fuels the flavor push of brine, dill, soil, textile and light spice. Concludes as peppery and forceful as it began. A world-class spirit.

Producer Description 

The world's best selling Irish whiskey, originally distilled in Dublin, where John Jameson, a Scottish Presbyterian, founded a distillery in 1780. Jameson's is now one of many whiskeys produced in Irish Distiller's highly versatile Midleton distillery in County Cork.

The Jameson range of whiskeys comprise a comparatively high percentage of pot still spirit, which gives them greater character and complexity then some other Irish whiskeys. The nose offers an interesting combination of floral, orange, toffee, Sherry and spice notes.

Water releases more cooked fruits and a suggestion of linseed. Initially citric in the mouth, along with classic Irish oiliness, more profound notes of Sherry develop, along with fudge, vanilla and spice.

The finish is long, warming and spicy, remaining oily to the very end. Jameson is deservedly a world leader. Irish whiskey at its finest. "

Producer Description

Its orange is unmistakable, a vibrant color that lights up your toasts and adds extra joy to the moment. Everything else is brought to the table by the inner lighthearted spirit of Aperol Spritz: the same spirit that spontaneously gather people together and sparks nothing but good vibes.

This spirit is also contagious: it's difficult to hold back from enjoying a toast with friends, one orange sip at the time. Perfect matches with food. Your aperitif moment just turns into perfection when enjoying your Aperol Spritz with some snacks and appetizers that effortlessly match.

The aperifit ritual born in Veneto sees the Aperol Spritz served with some traditional snacks called ''cicchetti'', small dishes that usually include tiny sandwiches, plates of olives and tiny portions of local dishes. Although, throughout the years Aperol Spritz became a versatile drink suitable to different type of food and moments, from a quick toast after a long day to those relaxed brunches we'd all love to have on a Sunday morning.

Expert Review

Wine Enthusiast 90 Points |  Among the canon of Italian spirits, Aperol and the Aperol Spritz cocktail are classics, available at a growing range of America's best bars. The lurid red hue is recognizable from across the room. It's light on every count-in terms of alcohol content, sweetness level and texture. The gentle sweet-bitter profile goes down easy-especially when lightened with bubbles.

Producer Description 

The Botanist is the first Islay Dry Gin and a progressive and sustainable exploration of the botanical heritage of our remote Scottish island. The Botanist is a gin of layered complexity. A progressive exploration of the botanical heritage of our Isle of Islay.

Nine classic gin botanicals are augmented by 22 local herbs and flowers, foraged responsibly and by hand from the hills, shores and bogs of this fertile Hebridean island by our own professional forager. The result is a rollercoaster botanical odyssey in a glass.

Producer Description 

This is one of the true Legit Tequilas you can find.  It is my current favorite.  Perfect for sipping.  The Real Deal!  Oscar Garcia Moncada, Buyer

The aging process of Lalo Blanco Tequila is an art form in itself. It is aged in hand-selected American oak barrels, where it matures gracefully, acquiring a delicate balance of flavors. The result is a tequila that boasts notes of vanilla, caramel, and oak, harmoniously interwoven with the agave's natural sweetness and a hint of spice.

Lalo Blanco Tequila is crafted for those who appreciate the finer things in life. It is perfect for savoring neat, allowing the nuances of its flavor profile to unfold on your palate. Alternatively, it can be the star ingredient in your favorite tequila-based cocktails, bringing sophistication and depth to every sip.

With its elegant bottle design and the iconic Lalo Blanco emblem adorning the label, this tequila stands as a symbol of excellence and refinement. Whether you're a seasoned tequila enthusiast or just beginning your journey into the world of spirits, Lalo Blanco Tequila is sure to captivate your senses and leave a lasting impression.
Indulge in the sublime experience of Lalo Blanco Tequila and elevate your drinking moments to new heights. Cheers to craftsmanship, tradition, and the pursuit of perfection.

93 Points Wine Enthusiast | Aromas are sweet and fruitcake-like, with faint cigar smoke. Restrained, subtle flavors of orange peel, cinnamon and leather ride a medium-to-heavy body. The finish is extremely smooth, with a touch of anise.

Four original and limited Bourbons have been expertly selected by the Four Roses Master Distiller at the peak of maturation to create a perfectly balanced small batch Bourbon that rewards you with a mellow symphony of sweet, fruity aromas and rich, spicy flavors.

Nose: Spicy, rich, mellow, fruity, hints of sweet oak & caramel.

Palate: Creamy, mellow, ripened red berries, rich, spicy, well-balanced, moderately sweet.

Finish: Soft, smooth & pleasantly long. 

Producer Description 

Light fruit and agave start followed by a peppery floral note and earthiness. Flavor: Vanilla, cinnamon and a hot pepper blast. Made at the historic, "El Llano," distillery. Arette is one the few tequilas still made in the town of Tequila.

Producer Description 

A relic you can drink, Old Overholt is a straight rye whiskey with a distinctive flavor and appeal that, after Prohibition, made it the most popular spirit in the country. With a rich taste on the palate, Old Overholt offers a tinge of sweetness. 

Renowned for its outstanding mixability in classic cocktails like the Sazerac and 'Old Style' Manhattan, the one and only Old Overholt is 80 proof and aged 3 years. Abraham Overholt (1784 - 1870) was one of the fathers of American distilling and he took uncompromising pride in this product.

When it came to making his whiskey, Abraham Overholt lived by three hard and fast standards: work hard, stand fast, and don't waver. These three standards were the basis upon which he built Old Overholt, and they continue to be followed to this day.

Producer Description 

Blending premium whisky isn’t just something we do, it has been the foundation of our craft since 1800. We bring together the finest ingredients to create a natural spirit before the passing of time imparts the wonderful flavour from our handcrafted casks. 

Add to this the fusion of skilled craftsmen and a tenacious obsession with quality and you arrive at our Famous, rich, sweet, well-rounded whisky. 

The single malt whiskies used in The Famous Grouse blend include the Edrington-owned Highland Park and The Macallan.

Expert Reviews

The liquid within The Famous Grouse is very high quality and in fact one dram of The Famous Grouse is sold every three minutes in the UK making it the biggest selling whisky in the United Kingdom, so it must be doing something right. Now we have that cleared up…

Greg’s note: Very delicate, more so than expected, A hint of grain but not too much, there’s a sweetness there but not sickly, more subdued, like a warming dessert. A really good blended whisky for the price and one that a lot of people should reconsider.  - GreatDrams.com