Tequila

Cannot be combined with any other offers/coupons or any other discounts. 

Expert Reviews 

Wine Enthusiast 92 Points | Co-owned by actor George Clooney and nightlife impresario Rande Gerber, this blanco is smooth and light. The aromas are restrained, but on the palate look for mild agave sweetness backed by lemon zest, ginger and white pepper sparks, plus a candied lemon-peel note on the gentle exit.

Our Professional Review

One of our most popular Blanco tequilas. Notes of citrus and green agave. The perfect blanco tequila for any tequila based cocktail. 
Oscar Garcia, Spirits Buyer - 67 Wine.

LIMITED TIME SALE - Net price. Cannot be combined with any other offers/coupons or any other discounts. 

Producer Description

Made from the finest 100% Weber Blue Agave and meticulously crafted, Patron Silver Tequila delivers an aroma of fruits and citrus with a smooth and sweet taste, followed by a light peppery finish.

Winemaker Description 

The aroma is lightly floral with distant notes of pineapple, guava, lemon zest, and white pepper. The palate is soft and wet with a flavor profile that builds on the aromas with added herbal and earthiness.

Producer Description 

This is one of the true Legit Tequilas you can find.  It is my current favorite.  Perfect for sipping.  The Real Deal!  Oscar Garcia Moncada, Buyer

The aging process of Lalo Blanco Tequila is an art form in itself. It is aged in hand-selected American oak barrels, where it matures gracefully, acquiring a delicate balance of flavors. The result is a tequila that boasts notes of vanilla, caramel, and oak, harmoniously interwoven with the agave's natural sweetness and a hint of spice.

Lalo Blanco Tequila is crafted for those who appreciate the finer things in life. It is perfect for savoring neat, allowing the nuances of its flavor profile to unfold on your palate. Alternatively, it can be the star ingredient in your favorite tequila-based cocktails, bringing sophistication and depth to every sip.

With its elegant bottle design and the iconic Lalo Blanco emblem adorning the label, this tequila stands as a symbol of excellence and refinement. Whether you're a seasoned tequila enthusiast or just beginning your journey into the world of spirits, Lalo Blanco Tequila is sure to captivate your senses and leave a lasting impression.
Indulge in the sublime experience of Lalo Blanco Tequila and elevate your drinking moments to new heights. Cheers to craftsmanship, tradition, and the pursuit of perfection.

Producer Description 

Intense amber in color, the Clase Azul Reposado presents aromas of wood, vanilla and toffee caramel. On the palate, it is silky, rich and smooth, offering notes of cooked agave, wood and vanilla.

Producer Description 

Light fruit and agave start followed by a peppery floral note and earthiness. Flavor: Vanilla, cinnamon and a hot pepper blast. Made at the historic, "El Llano," distillery. Arette is one the few tequilas still made in the town of Tequila.

Producer Description 

Casamigos Añejo Tequila, aged for 14 months in premium American white oak barrels, is beautifully pure and complex. Perfect balance of the sweetness from the Blue Weber agaves, with subtle hints of spice and barrel oak, with a lingering smooth finish.

Producer Description 

We love tequila-on the rocks, by the shot, and at times, straight from the bottle. Tequila-filled nights with friends is how Casamigos was born. Our idea was to make the best-tasting, smoothest tequila whose taste didn’t have to be covered up with salt or lime. So we did. 

Caramel, with hints of cocoa. Notes of dried fruits and spicy oak with a touch of sweet agave.

Our Professional Review

Oscar Garcia Moncada 67Wine.com | One of my favorite sipping Reposado Tequilas in the market now. Subtle notes of citrus with cooked nopales notes. Great for sipping or mixed in your favorite cocktails. 

Producer Description 

La Gritona Reposado is a subtle and distinctive 100% blue agave tequila distilled by Melly Cardenas at her small distillery (NOM 1533) in Valle de Guadalupe in the highlands of Jalisco, Mexico. The tequila begins with mature agave grown in the red soil of the Jalisco highlands that has been cultivated at the height of it’s sugar production and is put into our ovens within 24 hours of being cut.

Our agave is baked in our thick-walled earthen ovens for 24 hours and then allowed to rest for another 24 hours before crushing. After allowing the collected liquid to naturally ferment a rate that is only dictated by the surrounding air temperature, we distill our fermented liquid twice. It is then rested in reused American whiskey barrels for 8 months before filtering and bottling.

Every step of production takes place under one roof and our facility is overseen by a small staff of locals that work each process from start to finish. We currently bottle an average of 12,500 liters per batch. All of the agave remnants that are left over after production are given to local farmers to use as cattle feed. Our bottles are hand blown with recycled glass in the Guadalajara neighborhood of Tlaquepaque, an hour away from the distillery.

Celebrated in exclusive cocktail bars, restaurants, and nightclubs, the iconic Don Julio 1942 Anejo Tequila is the choice of connoisseurs around the globe. Produced in small batches and aged for a minimum of two and a half years, Don Julio 1942 Anejo is handcrafted in tribute to the year that Don Julio González began his tequila-making journey.

Tasting Notes: It begins with rich caramel and chocolate on the nose that gives way to palate-coating flavors of agave, sun-ripened tropical fruits with vanilla-spiced undertones. The 1942 has a lingering finish of oak and rich vanilla.

The world's leading brand of tequila. Smooth tasting, with a hint of sweetness and a rich, well-balanced character of oak, spice and vanilla tones. The classic margarita ingredient.

Producer Description 

The world's first and only Reposado Rare is an exclusive limited release offering that combines only the most coveted 100% Blue Agave from the Highlands of Jalisco with the mineral rich water of El Volcan de Tequila. The extracted mosto is then fermented with our own natural yeast influenced by 150 year old mango trees before distilling in Copper Pot Stills. This exquisite tequila is matured in a slow unique manner by using a large American Oak barrel, called a Pipón with a 25,000 liter capacity, for 6 years. Tasting Notes: Aromas of vanilla, honey, subtle touch of black pepper, and cooked agave. Tastes of Marzipan, light spiciness with notes of sweet agave and oak. It is best enjoyed neat, in a specialized tequila glass.

Expert Review

The Wine Enthusiast 94 Points | This reposado is rested six years in American oak (more than required for reposado), yet because it was aged in a vessel larger than the 600-liter maximum, it still gets to bear the reposado label. sweet aromas of vanilla, maple and dried fig. The palate echoes those tones, layering on clove, all spice and cayenne.

Producer Description 

Patrón Añejo is a delicate blend of uniquely aged tequilas, all aged in small white oak barrels for a minimum of 12 months. Similar to winemaking, each vintage of Patrón Añejo is carefully blended to produce a smooth and sweet tasting tequila. It’s distinct oakwood flavor complemented by vanilla, raisins, and honey with a caramel and smoky finish makes it perfect for sipping. Each bottle is numbered by hand and crafted from recycled glass.

Color: Clear, warm amber.

Aroma: Medium oak wood, vanilla and raisins with faint hint of citrus.

Taste: Smooth and sweet. Distinct oak wood complemented by vanilla, raisins and honey, with a hint of melon.

Finish: Caramel and smoky notes.

Expert Review

Wine Enthusiast 90 Points | After an initial touch of agave, most of the flavor is on the big caramel finish. This is not a bad thing. Vibrant yellow, mild smoky scent, smooth texture.

Producer Description 

Herradura Silver owes its distinctly sweet taste of agave and subtle oak notes to resting for an impressive 45 days beyond the industry standard in American White Oak barrels.

The prolonged aging process creates a light straw color with a unique, robust aroma of cooked agave, vanilla and wood that leaves your mouth feeling smooth and refreshed.

Producer Description

Cascahuin Blanco is characterized by a touch of minerality, a characteristic pertaining to El Arenal, Jalisco. The dominant aromas and natural flavors of cooked agave are reminiscent of the brick ovens that allow the agave to hold on to the fresh citrus sensations.

Savory notes and minerality coming from the roasting in stone ovens, use of a traditional stone tahona, and copper pot distillation.

Higher-proof blanco at 42% for a crisp tasting experience and increased citrus, herbal, and floral notes

Slow maceration with a Tahona means less methanol in the final product, which means less of a headache the next day.

Producer Description 

El Tequileno Blanco, a long-standing favorite that has won the hearts and minds of the people in the magical town of Tequila and the surrounding area. Aromas of cooked agave, herbal notes, and delicate notes of anis and black pepper. Flavors of sweet cooked agave.

This historical tequila is the main ingredient in the "Batanga" cocktail, created by Don Javier of world-famous La Capilla cantina. 

Producer Description

With a mellow, elegant flavor and inviting aroma, the hints of dark chocolate and cinnamon lead into a rich, smooth finish. Aged for 8 months in American white-oak barrels, this amber-colored tequila is made with 100% Blue Weber Agave and is perfect for any celebration. 

Expert Review

90 Points Wine Enthusiast | Featuring an enticing mix of savory jalapeño and sweet vanilla, this light-gold reposado finishes particularly long, with brown sugar, vanilla and nutmeg, concluding with warming prickles of pleasant chili-pepper heat. Aged eight months.

Producer Description 

Separating itself from the rest, QUI Tequila, the world’s first platinum extra añejo tequila, embodies the beautifully rich flavor, aroma, and character of extra-aged tequila, but with an incredibly smooth finish.

After aging for more than three and a half years in American Whiskey and French Bordeaux barrels, QUI undergoes a proprietary filtration and distillation for the smoothest finish in the world.

With notes of vanilla, butterscotch and a hint of oak, QUI won the Gold Medal at the Spirits of the Americas Competition, as the best extra añejo tequila judged.

Producer Description 

Tequila 7 Leguas Blanco - Brilliant, luminous silvery hues, a powerful body. Enjoy the nuances of perfect distillation, leaving a trail of subtle aromas which build up to the final enjoyment of slowly-cooked agave.

One of the oldest distilleries in Mexico, Casa Siete Leguas has more than fifty years of experience in the making of tequila by means of a traditional process delivering full-bodied, high-quality spirits of refined flavor. Tequila Siete Leguas is steeped in heritage and tradition, and consists of a Blanco, a Reposado, an Añejo and a D'Antaño, all made of 100% Tequilana Weber Agave. The D'Antaño is aged up to five years. This tequila carries the name of Pancho Villa's famous horse. 

Expert Review

Wine Enthusiast 94 Points | Zesty and spicy, this highlands Tequila shows dried herbs, jalapeno, lemon peel and black pepper, all wrapped up in a clean finish. The alcohol levels feel surprisingly restrained for a blanco. Consider pairing alongside rich or fried foods. 

Producer Description 

Milagro Silver is a 100% blue agave tequila renowned for its bright, fresh agave flavor and exceptional smoothness. Try it in The Freshest Margarita! Just add 2 parts Milagro Silver, 3/4 part agave syrup and 1 part fresh lime juice in a Boston shaker, add ice, shake and strain into a rocks glass with fresh ice. Garnish with a lime wheel.

Producer Description 

Aromas of fruit, baked fully-ripened agave, green olive, and earth are invitingly present. Slightly brighter and a touch more rustic than the regular blanco, the accents of butter, olive, earth, black pepper, and vegetal qualities in the flavor are enhanced because it comes straight from our small copper pot still, without adding water prior to bottling.

For years, the only way to sample this was to visit our distillery in Tequila, Jalisco. Until now.

Producer Description 

Most tequila is aged in common American oak. Conversely, ours is aged exclusively in premium toasted, not charred, French Oak Barrels for a more complex flavor profile. These refined, rich, elegant flavors create an aromatic essence that is distinctively Casa Noble.

CERTIFIED ORGANIC AGAVE

Long before becoming one of the first to use certified organic agave, our devotion to preserving the land was present in everything we did. From establishing agave fields on a high altitude estate, to making our own compost, we continue giving back to nature because of everything it’s given us.

We nurture and harvest our 100% Blue Weber agave in the rich, volcanic soil of our high-altitude fields, tended to until they reach full maturity.

Tasting Notes: Perfect for sipping, our Blanco tequila is elegantly balanced and smooth, with a sweet agave presence and hint of citrus.

Producer Description

Cimarrón Tequila from Atotonilco, Jalisco is distilled from agave hillside agave grown at 4,620′ elevation, where plant sugars reach an average of 24-26° Brix. A low-pressure, slow agave roast creates Cimarrón’s bright, forward flavor, and fermentation is entirely natural using winemakers’ yeast. The reposado expression is aged in American white oak for 4 months. 

Producer Description 

This is a Tequila with no dilution or filtration with authentic proceedings honoring the founder, Salvador Rosales Briseno. First impression fragrant strong of cooked agave, pepper and fresh herbs. 

After opening, the aromas shift to cardamom, nuts, coffee, honey and butter. Without losing the dry mineral earth characteristics synonymous with Lowland Tequila. The first taste is a vibrantly refreshing with flavors of mint and fresh herbs with the contrast of bitter and sweet extending into the mouth. Honey and ripe fruits leave your palate with a sweet warmth. 

Producer Description 

Seeks to remember the historical flavors of Tequila and reaffirm the sweet flavor that Agave Tequilana Weber gives. It is a product with 100% juice extraction in Tahona, a pre-Hispanic stone that was used years ago to grind agave, resulting in more complex aromas and flavors. Crystalline and Transparent. 

Very refreshing aromas like mint and some citrus. Keeps the soft and persistent notes of cooked agave. Cascahuin Tahona Blanco Tequilais a Tequila composed of various elements mainly of sweet and herbal touches that are characteristic of the Valleys Zone.

Handcrafted with 100% Blue agave, ESPOLÒN premium tequila celebrates real Mexico and its storied culture through classic 19th century artistry and the iconic rooster, a symbol of national pride. Delicate aromas of sweet agave, tropical fruit, citrus and hints of pepper. Producer Description. 

Producer Description 

Wild Common tequila blanco is a bright and clean tequila packed with flavors of agave sweetness laced with anise, citrus and minerals. It is produced from 100% blue weber agave and verified additive-free. This tequila is produced in the Jalisco Valley region by Master Distiller Salvador Rosales Trejo - aka “Chava” by friends and family. Complex in its profile, it highlights traditional production methods.
Master Distiller

Salvador Rosales Trejo‚ “Chava”

Roasted

72 hours in Small 12-16 Ton Brick Ovens

Extraction

Traditional Stone Tahona & Roller Mill

Fermentation

Natural, with Agave Fibers

Distillation

2X in Small Stainless and Copper Pot Stills