1016 products
Whispering Angel Rose Cotes de Provence 2023 750ml
Winemaker Descripton
Whispering Angel is today's worldwide reference for Provence Rosé. Made from Grenache, Cinsault and Rolle (Vermentino), its pale color is pleasing to the eye and draws one in. The rewarding taste profile is full and lush while being bone dry with a smooth finish.
Highly approachable and enjoyable with a broad range of cuisine, Whispering Angel is a premium Rosé that you can drink from mid-day to midnight.
This rose wine is delicate, clean and minerally. Pale salmon in color. Fresh peach and strawberry on the nose with plenty of red berry fruits. Full bodied and dry, with pink grapefruit and hints of peach on the palate, lively acidity and a long finish.
A beautifully made wine.
Whispering Angel Rose is made by Sacha Lichine and his team at Chateau d'Esclans, in La Motte en Provence, south France. Made from grapes grown from some of the most choice land in the surrounding region of la Motte en Provence, consisting primarily of Grenache, Rolle (Vermentino) and Cinsault.
Expert Review
James Suckling 91 Points | A silky, seductive and saline Côtes de Provence rosé with aromas of small berries, red currants and salt. It’s medium-bodied, succulent, fresh and playful, with a caressing texture and a vivid, saline finish. (2023).
Kim Crawford Sauvignon Blanc Marlborough 2023 750ml
Critic Notes
Tasting Panel 91 Points | Notes of lime, grapefruit, wet stone, and white flowers permeate both nose and palate. Stunning as ever. (2023).
Winemaker Note
Kim Crawford Sauvignon Blanc is fresh and juicy with ripe, tropical flavors of passion fruit, melon, and stone fruit. Each sip of wine reveals classic Marlborough Bauvignon Blanc aromas of lifted citrus, tropical fruit, and crushed herbs, along with vibrant acidity and plenty of weight and length on the palate.
Pair with fresh oysters, asparagus, lobster, or a light salad.
Antinori Villa Antinori Rosso Toscana IGT 2021 750ml RED
Antonio Galloni writes: The 2021 Villa Antinori is a blend from various appellations within Tuscany. It offers good depth in a medium-bodied, approachable style meant for near-term drinking. In this context, it suffered from frost issues in the Merlot and the exceptional quality of the Sangiovese-based wines. Production was down nearly 50%. - Vinous
Winemaker Description:
Villa Antinori 2021 is ruby red in color. The nose is intense, intriguing and presents fruity notes of black cherries and plum jam together with hints of boxwood, tobacco, and vanilla. The palate is mouth filling with supple, velvety tannins sustained by outstanding freshness and pleasant sapidity. —winemaker
Marques de Caceres Crianza Rioja Alta 2019 750ml
Oscar Garcia Lead Wine Sommelier 67Wine.com | One of Rioja's benchmark Crianzas. A well-rounded red that delivers a solid drinking experience. Late spring of 2017 I had the pleasure to be in Rioja and although a late frost damaged some of the buds, the quality in what survived is fairly consistent.
Aromas of plum compote, cassis and notes of cinnamon and cloves. Medium-bodied with polished and pleasant tannins. Consistent and satisfying finish. Pair with beef-stews or any rice dishes such as Shrimp-fried rice.
Joel Gott Cabernet Sauvignon California 2021 750ml
Critic Notes
James Molesworth writes: Ripe, fresh and polished, this delivers unencumbered red and black cherry fruit notes laced with a tickle of tobacco, all backed by a just firm enough finish to keep this balanced and engaging. Drink now through 2025. - Wine Spectator
Winemaker Notes
The 2021 Joel Gott Blend No. 815 Cabernet Sauvignon has aromas of raspberries, blackberries, plum, and mocha with notes of cinnamon and cedar. The wine opens with red fruit flavors, followed by velvety tannins on the mid palate and notes of black pepper on the long, textured finish.
La Rioja Alta Rioja Vina ALBERDI RESERVA 2019 750ml
Our Notes
One of the most classic and historic producers in all of Rioja. Medium-bodied with chew tannins with ripe red fruit flavors. Beautiful finish with a lively acidity.
- Oscar Garcia, Wine Buyer, 67wine
Critics Notes
Jancis Robinson writes: Maturing blackish ruby with a pale rim. Classic, traditional rioja nose with notes of vanilla (American oak) and supremely ripe fruit – the sweetness and tobacco leaves of Tempranillo. The label looks a tad unserious but the wine belies this. It should be set for many years' further evolution because the tannins are still evident now. There's real lift and refreshment to this wine. Drinking 2024 - 2034. Jancis Robinson 17+
Alison Napjus writes: Offers hints of toast, smoke and spices that lace flavors of soft cherry and plum fruit, mandarin orange peel and dried flowers and herbs. A well-knit, medium-bodied red framed by lightly chewy tannins. Drink now through 2029. - Wine Spectator 91
Joaquin Hidalgo writes: The 2019 Reserva Viña Alberdi is 100% Tempranillo, sourced from Labastida, Rioja Alavesa and aged for two years in American oak barrels. Garnet in color, the bouquet features vanilla and ripe plum notes along with hints of balsamic and caramel. Dry and juicy on the palate, the polished tannins and silky flow lead to a fairly nimble finish—a delicate Rioja red. Drinking 2024 - 2034. - Vinous 91
La Petite Lune Rouge by Domaine de Chevalier 2022 750ml
CUNE Crianza Rioja 2020 750ml
Our Professional Review
A text-book Crianza from Bodegas CVNE. Aromas of red fruits and dried herbs. Medium-bodied with well integrated tannins and just enough grip to make a good impression. One of my personal go-to crianzas for every day enjoyment.
Oscar Garcia, Wine Buyer, 67wine
Critics Notes
Zekun Shuai writes: A fruity and plummy nose with lots of cherries, strawberries and some spices. Ripe, crunchy and fruit-expressive on the medium-bodied palate rounded by firm and nicely chewy tannins. Not complex, but has good length in the finish. Drink now. - James Suckling 91
Alison Napjus writes: A round, medium-bodied red, delivering ripe black cherry, eucalyptus, loamy earth and red licorice notes, with lively acidity and light tannins. Tempranillo, Garnacha and Mazuelo. Drink now. - Wine Spectator
Tamlyn Currin writes: Spicy nose. Dark-red plums and something a little tart, like hawthorn berries. Dried thyme, earthy dusty spices. Reliable and Great Value if not especially interesting. - Jancis Robinson 15.5
Marques de Riscal RESERVA Rioja 2019 750ml
Winemaker Notes
Intense black-cherry color with good depth of color and hardly any signs of evolution. Very expressive aromas on the nose with notes of licorice, cinnamon and black pepper, with just a subtle hint of the long cask-ageing, thanks to its great complexity and ripe, concentrated fruit. Fresh and easy to drink on the palate, good backbone and lovely, polished tannins. The long, persistent finish leaves gentle balsamic reminders of the finest quality.
This wine goes well with ham, mild cheeses, casseroles which are not highly spiced, bean and pulse dishes, poultry, red meat, grills and roasts.
Critics Notes
James Suckling 92 Points | Classic Rioja here with a refined and savory nose showing fine spices, new leather, iron, plums and orange peel. Elegant and very nuanced on the medium-bodied palate that shows fine tannins and juicy berry fruit. Long, reserved and bright in finish. Drink or hold.
E. Guigal Cotes du Rhone ROUGE 2020 750ml FULL SIZE
Winemaker Description
Deep and dark red. Shiny. Aromas of fresh fruits with red berries and spices. Full, round and racy. Rounded and smooth tannins. A full-bodied, rich and intensely aromatic wine. Full with a long finish and plenty of elegance and finesse due to the well balanced tannins and fruit.
Pair with cold meats, meat, game bird and cheese.
Critic Notes
Jeb Dunnuck writes: Leading off the 2020s, the 2020 Côtes Du Rhône is up-front, ripe, and textured, with pretty, medium-bodied aromas and flavors of cherries, flowers, and peppery herbs. It has a soft, elegant mouthfeel and is undeniably delicious. - Jeb Dunnuck
Joe Czerwinski writes: Significantly impacted by its elevated Syrah content, Guigal's 2020 Cotes du Rhone boasts expressive aromas of blackberries and blueberries, backed by ample black cherries. It's full-bodied yet supple and fluid, easy to drink and enjoy, with enough black olive and earth notes to ground it and keep it from being a simple fruit bomb. Drinking 2024 0 2030. - Robert Parker Wine Advocate 90
Stuart Pigott writes: An impressive Cotes-du-Rhone with stacks of blackberry and black raspberry fruit wrapped around a core of moderately dry tannins on the bold palate. Long self-confidently dry finish. A cuvee of 50% syrah, 45% grenache and 5% mourvedre. Drink now. - James Suckling 90
Tina Gellie, Anne Krebiehl MW, Michaela Morris write: Modern, lifted and a bit heady, but attractive and evocative. Black cherry inkiness segues into a dense palate where all the fruit is crammed into a structured body with drying tannins. Herbs and stones hemmed in by a firm grip. A good all rounder. Nominated by Thierry Meyer. Drinking 2024 - 2030. - Decanter 90
Nicolas Greinacher writes: The 2020 Côtes-du-Rhône presents bright raspberry and strawberry nuances alongside pinches of dried herbs. Low levels of soft tannin and sufficient acidity neatly frame this inviting 2020 Côtes-du-Rhône, which I slightly prefer over the 2021. It ends with a juicy finale. - Vinous
Kristen Bieler writes: Medium-bodied and smoky, with wild cherry and raspberry layered with powdered graphite and charred mesquite. Reveals red tea and savory herb details through the snappy finish. Grenache, Cinsault and Syrah. Drink now. - Wine Spectator
Erath Pinot Noir Oregon 2021 750ml
Winemaker Description
The warm growing season offers decadent aromas of boysenberry and dark cherry with layers of jasmine and fresh herbs helping to maintain freshness. An Oregon icon, this wine achieves the perfect balance between delicate and playful.
Expert Reviews
Audrey Frick of Jeb Dunnuck writes | The 2021 Pinot Noir Oregon is composed of 60% fruit from the Willamette Valley, 40% fruit from the Umqua Valley, and a bit from the Rogue Valley. It pours a transparent medium ruby and is forward with somewhat primary and juicy aromas of ripe red berries, crushed flowers, and a hint of forest spice. Easy-drinking and medium-bodied, it lifts cleanly off the palate and is straightforward, with a lot of charm for early drinking. Bottled under screw cap.
90 Points Wine & Spirits Magazine | This is a steal for the way its savor and black cherry collide on the palate. It starts off with an herbal riff on cut-leaf tobacco. The tannins are firm and a touch furry, but the wine’s acid buoy the flavors into a bright burst on the finish.
Antinori PEPPOLI Chianti Classico 2022 750ml
Winemaker Description
Pèppoli 2021 is ruby red in color with purplish highlights. On the nose, fresh citrusy notes of bitter oranges arise together with fruity hints of plums. The delicate bouquet is completed with floral notes of hyacinth blossoms and spicy hints of unsweetened cocoa powder. A mouth filling entry on the palate is sustained by lively freshness, together with supple tannins, leads to a flavorful and pleasant finish.
Expert Reviews
Antonio Galloni of Vinous writes 90 Points | The 2022 Chianti Classico Pèppoli, the entry-level offering from Antinori, is a fine introduction to the year that shows just how compelling this vintage can be. Bright, floral and beautifully lifted, the 2022 is all class. The understated, refreshing style is so compelling. Drinking 2024 - 2030.
Michaela Morris of Decanter writes 90 Points | This is surely Antinori’s highest volume Chianti Classico with almost one million bottles produced - that’s over 2.5% of the region’s annual production. Gracious and familiar, Pèppoli is like a cheerful postcard from the Chianti hills. It charms with glossy cherry, cinnamon and chopped basil. Accents of leather and smoky toast are properly demure. On the palate, fruit is at the fore: plump plum and blackberry compote meld effortlessly with light, smooth tannins that give just the slightest dusty tug. Finishes juicy. Drinking 2024 - 2027.
Audrey Frick of Jeb Dunnuck writes 90 Points | The 2022 Chianti Classico Peppoli is a youthful ruby magenta, and is highly expressive with lively aromas of grenadine, tangerine, fresh flowers, and fresh oregano. This carries seamlessly to the palate keeping all the buoyant vibrancy and fruit through a well-balanced and polished finish. It has fine tannins, and a flourish of toasted smoke cedar spice, with notes of dusty earth and a bit of iron rich gamy feel. Clean and balanced this is an excellent value to drink 2025-2032.
Monica Lerner of the Wine Advocate writes | This wine is like that adoring pesky little sibling who always manages to offer levity and good cheer. The Marchesi Antinori 2022 Chianti Classico Pèppoli offers an evergreen taste profile that features Sangiovese under an almost Pinot Noir-like spotlight. The wine is bright and pretty with Rainier cherry, orange peel, violet and earth. If you really want to push those buttons, you could interpret Pèppoli as the equivalent of a Langhe Nebbiolo or a good Valpolicella.
Chateau Hyot Castillon Cotes de Bordeaux 2019 750ml
Winemaker Description
Intense color, ruby reflections, shiny. Nose of black fruit, blackberry, blackcurrant, blueberry with toasted notes. Authenticity of the terroir through the tannic structure and fruitiness of the wine. The nature of the sandy-gravelly soil acts as a flavor enhancer and is found in the minerality of this wine.
Expert Reviews
James Suckling 90 Points | Mulberries, dark plums, dried herbs, burdock and cigar box on the nose. Medium body with powdery tannins. Fruity, with fresh acidity and a flavorful, earthy finish. Drink or hold.
90 Points Wine Enthusiast: From the slopes just west of Castillon, this is a ripe Merlot-dominated wine. A core of tannins and juicy acidity have combined into a savory wine that will be ready from 2023.
G.D. Vajra Barbera d'Alba 2023 750ml
G.D. Vajra Barbera d'Alba comes from a wonderful range of estate vineyards. It is fermented for an average of 20 days and ages no less than twelve months, in respect of the rhythm of nature. This is a fine blend, a charming wine, rich yet forward.
Our Barbera d’Alba is a joyous wine, graced by the complexity that arises from blending different terroirs. The long and gentle maceration is followed by a delicate aging so as to express the varietal fragrance and perfumes. The 2023 Barbera exhibits a brilliant purple hue. On the nose, this wine is a celebration of freshness, bursting with aromas of red berry juice, roses, and fresh plums, each wave adding to its vibrant energy. The palate is both crisp and juicy, offering a delightful drinking experience. It layers flavors of sweet red and black cherries, spices, and fresh dark berries, culminating in a melange of aromatics that defines the 2023 vintage.
Saint Cosme Cotes du Rhone 2023 750ml
Winemaker Description
Saint Cosme Côtes-du-Rhône is produced from 100% Syrah and is from the the stony Villafranchian terraces of the Gard. The vineyards are known for their limestone sand, red clay, and pebbles, which give a freshness and intensity to the Syrah grapes. The wine is partially destemmed, fermented with natural yeasts, and vinified in concrete vats.
This Syrah grows in ideal terroirs of the southern Rhône and shows the varietal’s typical spicy notes of sandalwood, violets, and black pepper.
Syrah, with its deep flavors and firm tannins, is a natural match for grilled or smoked meat and dishes featuring herbs, roasted mushrooms, and onions. Seared venison or beef with black pepper and thyme or a Moroccan tagine of pigeon or chicken are complimented by the spicy characteristic of Syrah.
Expert Reviews
Wine Spectator - Kristen Bieler 90+ Points | A hefty version of Côtes du Rhône, with a lot of stuffing, showing ripe black plum and black currant flavors layered with black pepper and grilled rosemary. Sturdy tannins hem in the creamy palate, with a kick of bitter mineral and graphite through the medium-length finish. Very solid. Drink now through 2028. (2022).
Jeb Dunnuck | The 2022 Côtes Du Rhône is juicy and up-front, with lots of classic Syrah darker fruits and peppery notes. It's medium-bodied, forward, has plenty of fruit, and is impeccably made.
El Coto Crianza Rioja 2020 750ml
Winemaker Description
El Coto Crianza is exceptionally balanced with layers of fresh raspberry, cherry, spice and toasted oak, building to a silky finish.
Perfectly complements a variety of meats and cheeses, especially jamon.
Expert Review
James Suckling | Creamy oak spices and chocolate to the elegant berries and plums. Medium-bodied on the palate with a fluid core of red fruit followed by soft tannins and a juicy, medium-length finish with a hint of cream. (2020).
Chateau Loirac Medoc Cru Bourgeois 2016 750ml
Winemaker Notes
This vintage is of a beautiful presence, both in its rather sustained red color, as in its aromatic expression of red fruits and undergrowth with nuances of caramel and spices. On the palate, we find very ripe fruit with a nice freshness, the palate is charming. Round and warm, it benefits from good wood support and ends with a long and suave finish. Balanced, Château Loirac has a marked personalit
Critic Notes
James Suckling writes 90 Points | The blueberry and orange-peel aromas are all here. Medium body, fresh acidity and an attractive aftertaste. A little lean, but should soften by 2021. A blend of 60 per cent cabernet sauvignon and 40 per cent merlot. -
Neal Martin of Vinous writes | The 2016 Loirac has a simple but pleasurable bouquet with wild strawberry and briary aromas. It just lacks a little complexity. The palate is medium-bodied with just a touch of greenness on the entry, classic and slightly leafy in style. Pleasant but probably early drinking only. Tasted at the Cru Bourgeois tasting in London. Vinous
Julia Harding of Jancis Robinson writes 15.5/20 Points | Deep crimson. Vanilla coating over the blackcurrant fruit. Dry-textured and slightly lacking in flesh but the tannins and freshness are good and this should be fine with a good dose of protein. 70% Cabernet Sauvignon, 30% Merlot. Drinking 2020 - 2025.
Alamos MALBEC Mendoza 2023 750ml
Winemaker Description
Expert Reviews
Chalk Hill Chardonnay Sonoma Coast 2023 750ml
James Suckling writes: A chardonnay with excellent quality for the money with a phenolic tension and mineral and flint undertones. Serious and dry. Try it now. Screw cap. - James Suckling 92
Clive Pursehouse writes: Subtle and bright citrus fruit aromatics, white flowers and honeyed apricots announce the Chalk Hill Sonoma Coast Chardonnay. The palate is concentrated and pronounced with loads of poached apple and pear flavors; hints of nutmeg and lemon curd carry this wine to it conclusion. - Decanter
Audrey Frick writes: A bright yellow color, the 2022 Chardonnay Sonoma Coast is highly aromatic and forward with notes of beeswax, yellow flowers and poached apples. Full-bodied and round, it has a sunny, decadent feel, with modest acidity, and will be best enjoyed over the near term. Jeb Dunnuck
MaryAnn Worobiec writes: Shows rich and round flavors of apricot, peach and cream pastry, with notes of sour lemon candy and toasted, salted almond, plus a touch of grilled pineapple on the finish. Drink now. - Wine Spectator
Winemaker Notes:
The 2022 Sonoma Coast Chardonnay is bright, forward, balanced and approachable. Enticing aromas of red apple, spice, nectarine, and baked bread lead into a broad textured, and creamy palate. With its cool-climate influences, this chardonnay has remarkable varietal intensity, balanced acidity and mineral notes that complement the flavors of fresh peach and honey. Winemaker Description.
Pierre Amadieu Cotes du Rhone Roulepierre 2022 750ml
Critic Notes
Stuart Pigott writes: A prototypical Cotes-du-Rhone with plenty of red fruit, candied orange and spicy aromas. Generous fruit on the medium- to full-bodied palate plus a good quantity of supple tannins. Long, moderately dry finish. A cuvee of 80% grenache and 20% syrah. Drink now. - James Suckling 90
Kristen Bieler of Wine Spectator writes: A tasty red, with floral and cassis notes up front underscored by graphite shavings, toasted mesquite, fresh pepper and a lick of vanilla. Grenache and Syrah. Drink now.
Domaine Jean Louis Chave Mon Coeur Cotes du Rhone 2022 750ml
Expert Reviews (2022 Vintage)
Jeb Dunnuck writes 92 Points | Based on equal parts Syrah and Grenache brought up in used oak, the 2022 Côtes du Rhône Mon Coeur is a little gem of a wine offering loads of sweet kirsch and darker berry fruits as well as some peppery Provençal herb and spice-driven aromas and flavors. It's medium to full-bodied, has wonderful purity, and a great finish. It's perfect for drinking over the coming 4-6 years. Drinking 2024 to 2030.
Kristen Bieler of the Wine Spectator writes 90 Points | Lush and generous, with a lot of intensity and a floral lift to the notes of raspberry coulis and crushed cherry, this turns firm and structured on the palate, with grippy tannins and iron minerality driving the long finish. A hedonist's red, with a lot of warmth, weight and power. Syrah and Grenache. Drink now through 2028.
Zardetto Z Brut Prosecco Veneto DOC 750ml
Rapitala Nero d'Avola Alto Reale Organic Sicily 2022 750ml
Winemaker Description
Nero d’Avola gives this wine a red passion color, hints of ripe fruit and an intense and harmonious taste. Immediate and direct but not trivial, it differs in the altitude at which its grapes are grown, which allows for a fresher wine, with delicate tannins and easy to drink style.
Expert Review (2021 Vintage)
James Suckling writes 91 Points | Attractive nose of raspberries, strawberries, cherries and peppercorns. It’s medium-bodied, with bright acidity, medium-firm tannins and a delicious finish. From organically grown grapes. Drink now or hold.
La Marca Prosecco DOC Veneto 750ml
Winemaker Description
The delicate La Marca Prosecco has a pale, golden straw color and sparkles with lively effervescence. Opening with aromas of fresh-picked citrus and honeysuckle blossoms, the crisp, clean palate brings fruity flavors of green apple, juicy peach and ripe lemon, framed by hints of minerality. The finish is light and refreshing with a tantalizing hint of sweetness.
Always serve La Marca Prosecco chilled between 46-50°F. A versatile Italian Sparkling wine, La Marca Prosecco can be served in sparkling flutes or white wine glasses. A full bottle serves approximately 5-7 glasses. After pouring the first round, seal the opened bottle with a bottle stopper to keep remaining wine fresh and effervescent and keep the wine chilled to 46-50°F. An opened bottle should last about 3-4 hours with the bottle closure.
La Marca Prosecco has the charm to stand alone as an aperitif, but it also has the body and the acidity to pair well with a range of foods, from seafood and mild cheeses to rich pasta dishes and decadent desserts.
Handwerk Gruner Veltliner Kamptal Organic 2022 1.0L
Anne Krebiehl MW of Vinous writes 92 Points: The 2022 Grüner Veltliner Handwerk was harvested in Kremstal sites, from gneiss and conglomerate soils with a smaller proportion of loess and loam. The nose is a full hit of yeasty earthiness, pepper and super-savory miso paste, with hints of fern and sage. Peppery verve is alive on the palate, despite being bedded in this richness on a nonetheless slender body with a lovely phenolic web. (Bone-dry).
A Gruner that tastes just like Gruner should - citrus, white pepper, light and crisp. Perfect sipper, or pair with sushi, Thai, chicken, salads. Dry, not sweet. Winemaker Description. Rand Sieger - Lead Sommelier 67 Wine.
Chateau de Pitray Castillon Cotes de Bordeaux 2018 750ml
Critic Notes
Lisa Perrotti-Brown writes: Deep garnet-purple in color, the 2018 Pitray features bright, expressive wild blueberries, black raspberries and warm plums scents with hints of spice cake and potpourri. Full-bodied, the palate is laden with juicy blue and black fruits, framed by plush tannins and just enough freshness, finishing with beautiful purity. - Robert Parker Wine Advocate 90-92
James Suckling writes: A juicy, flavorful red that is delicious now, offering plum, chocolate and berry aromas and flavors. Medium body, firm tannins and a savory finish. Nice acidity, too. Drink or hold. - James Suckling 90
Jane Anson writes: Well textured, velvety fruits sit on a firm and fresh palate. This is good quality, stretching out in the mouth with tannins that are fully supportive of the project, not getting in the way but cheerleading as the fruit takes its first steps. There is so much to enjoy in the smaller appellations this year. Drinking 2021 - 2031 - Decanter 91
Jeb Dunnuck writes: Coming from the eastern edge of Saint-Emilion, in the Côtes Castillon region, the 2018 Château De Pitray offers lots of ripe black fruits, asphalt, and licorice notes to go with a medium-bodied, nicely textured style on the palate. This ripe, fleshy, attractive 2018 opens up nicely with air and has lots to like. Enjoy bottles over the coming 4-6 years or so. - Jeb Dunnuck
St. Francis Cabernet Sauvignon Sonoma County 2021 750ml
Expert Rating
Tasting Panel 91 Points Fruit from both estate vineyards in the Russian River Valley and top growers in the Dry Creek and Alexander valleys make up the blend of this well-structured red. Aromas of dark plum, oak, and coffee lead to firm tannins on the palate, where crushed violets teem in waves of mocha and boysenberry. Black pepper and Italian herbs season cedar and espresso on the finish .esn..St. Francis Sonoma County Cabernet Sauvignon offers classic aromas and flavors of ripe black currant, spicy tobacco and cedar are accompanied by full body and firm structure.
Pommery Champagne Brut Royal 750ml
Winemaker Description
The Pommery Brut Royal shows a pale yellow color with light green accents. On the nose, it is vivacious and cheerful, fresh, easy, fine, delicate, and open. It has notes of citrus and white flowers combined with small berry notes. Elegant and vibrant in the mouth, it opens with initial notes of berries.
The wine is round, ample, and delicate, with a nice finish. Clear end notes without any dryness. This wine is harmonious and never grows tiresome to the palate.
Enjoy it at any time of day or night.
Expert Reviews
Lettie Teague writes: Champagne Pommery Brut Royal - Although I’m generally not big on glossy Champagne boxes, the groovy Pommery package with its paisley design was pretty eye-catching; happily, the wine inside was good too. A lithesome, compulsively drinkable dry sparkler with notes of citrus and pear and a long minerally finish, the non-vintage wine is a blend of three main Champagne grapes—Chardonnay, Pinot Noir and Pinot Meunier—in equal amounts. Corporate-owned Pommery Champagne claims to have introduced the first successful dry “Brut” style Champagne to the world in 1874—it’s certainly a style they do well. A terrific aperitif. - Wall St. Journal, Dec. 16-17, 2023
Chateau Larose Trintaudon Haut-Medoc Cru Bourgeois 2019 750ml
Expert Ratings
James Suckling writes: Blueberry, blackcurrant, and black cherry in the nose with some sweet tobacco and moss. Full-bodied with chewy tannins that are polished and savory. Fruity yet reserved finish. Give this two or three years to open. Try after 2023. - James Suckling 93
Jane Anson writes: A Cru Bourgeois Superieur as of the 2018 vintage, giving a good display of understated Médoc charm with its 2019 vintage. Blackberry and black cherry fruits, firm tannins, well measured with an elegant frame. Violet edges to the colour also suggesting bright acidities, a little austere overall at this stage but great potential to develop over the next few years in bottle. - Decanter 90
Brilliant colour of good intensity with very slight notes of development. The dominant aromas are crunchy damson, black peppercorn. Fresh fruit returns on the palate with wild plum, and a definite balance between the tannic structure, the freshness coming from the acidity and the fat and smoothness provided by the alcohol. A great classic, full of elegance and finesse. To be decanted 30 minutes before tasting.
Winemaker Notes
Dark and very intense colour of deep ruby. Ripe aromas of small black fruit dominate (blackcurrant, blackberry), though with good freshness. The palate is fleshy, with a nice touch of tannin. Long, caressing finish. To be watched during ageing, which will seek to bring out the harmony and the balance.
Blend: 50% Merlot, 45% Cabernet Sauvignon, 5% Petit Verdot
Inama Soave Classico Superiore Veneto 2023 750ml
Critic Notes
Ned Goodwin MW writes: Glazed quince, marzipan and fecund stone fruits careen along a mid-weighted palate, towed by typically saline acidity and a furl of smokiness. A warm year. And it shows. A blend of all plots that are not designated for the Foscarino. Volcanic soils only. Partly sourced fruit. All Garganega. Screw cap. Drink or hold. - James Suckling 90
Eric Guido writes: The 2022 Soave Classico Vin Soave entices with a whiff of crushed stone and chalk dust, giving way to crisp green apples. This blends ripe orchard fruits with stimulating mineral tones and fresh acidity. Silky and refined yet saline in character, this finishes remarkably fresh, with a lively tension that calls the taster back to the glass. - Vinous
Chateau Greysac Medoc Cru Bourgeois 2018 750ml
Expert Description
James Suckling writes: Some nice, floral character to the plum and berry aromas and flavors. Some leaves. Medium-bodied with medium, polished tannins and a medium finish. Drink or hold. - James Suckling 90
Neal Martin writes: The 2018 Greysac has a well-defined bouquet of wild strawberry and raspberry fruit laced with cigar box and smoky aromas. The finely balanced palate offers sappy red fruit laced with black pepper and tobacco. I admire the cohesion here, and there is fine weight on the finish. Definitely a cut above a lot of Cru Bourgeois Médocs, though it deserves 2–3 years in bottle. Drinking 2023 - 2030. - Vinous
James Lawther MW writes: Big and bold with plenty of dark fruit and chocolatey oak. Sweet and generous on the palate, the oak again evident but integrated and the fruit present. Perhaps more winemaking than terroir. Drinking 2023 -2028. - Jancis Robinson 15.5
Montinore Pinot Noir Red Cap Willamette Valley 2021 750ml
Expert Ratings
James Suckling 92 Points | Notes of ripe cherries and dried cranberries with hints of toasted cloves and chocolate. Some ashes, too. Medium-bodied with juicy crunchiness and chalky tannin structure. Vivid acidity with fresh sour cherries at the end. - James Suckling.
Wine Spectator Tim Fish writes | This shows focus and good energy, with lively plum and guava flavors accented by dusky spices and forest floor, finishing with medium-grained tannins. Drink now through 2028.
La Crema Pinot Noir Sonoma Coast 2022 750ml
Winemaker Notes
Aromas of ripe cherry, cocoa, anise and rich baking spices. Plush flavors of cherry, plum and pomegranate meld with hints of delicate tea leaf. Structured, balanced acidity and elegant, firm tannins round out the mouth.
Critic Notes
James Molesworth writes: A ripe, friendly, open style, with black tea and anise notes infusing a core of raspberry and cherry compote flavors. Shows a light sandalwood echo on the finish. Drink now through 2026. Tasted twice, with consistent notes. - Wine Spectator
Samantha Cole-Johnson writes: Pale ruby with a purple hue. Fresh red and black cherry with a light spiciness. Sweet fruit on the palate. Viscous, with fine-grained tannins and high, fresh acidity. Fresh finish with light spice. 100% French oak, 22% new; 8–9 months in barrel. Drinking 2023 to 2028. - Jancis Robinson
Ferrari Carano Chardonnay Sonoma County 2022 750ml
Winemaker Description
This wine is rich and round, opening with aromas of Meyer lemon, apricot, vanilla, graham cracker, and buttered popcorn. The palate shows incredible depth with a full mouthfeel and layers of flavor. Ripe peach, pineapple, and caramel lead to hazelnut and baking spice notes on the finish.
This versatile Chardonnay pairs perfectly with seafood, poultry, white meats and dishes with cream sauces. Try preparations that include citrus, butter, cream, cheese, bacon, nutmeg, thyme, basil or toasted nuts.
Expert Reviews
James Suckling writes: Mineral and sliced cooked apples with lemon zest and hints of vanilla. Medium-bodied with some phenolics and tension and a fruity finish. Drink now. Screw cap. - James Suckling 91
Audrey Frick writes: The bright yellow 2022 Chardonnay Sonoma County is forward and ripe in the glass with aromas of ripe melon, tangerine, and sweet oak spices. Full-bodied, generous, and persistent on the palate, it has a rounded feel and a fresh lift on the finish. It’s a charming and ripe style to drink over the next year or two. Bottled under screwcap. - Jeb Dunnuck
MaryAnn Worobiec writes: Generous and round, this shows notes of butterscotch, peach preserves and apple pastry on a ripe, creamy frame, with nutmeg and clove details on the finish. Drink now. - Wine Spectator
Nicolas Feuillatte Champagne BLUE LABEL Brut Reserve 750ml
Expert Review
Lettie Teague writes: Nicolas Feuillatte Réserve Exclusive Brut, Produced in very large quantities (over 10 million bottles yearly), this non-vintage bottling is produced by a sizable group of Champagne growers, too. Founded by Nicolas Feuillatte in 1976, the company now sources grapes from a staggering 6,000 growers—one out of every three growers in Champagne, according to the company’s press materials. The wine is an equal-parts blend of Pinot Noir and Pinot Meunier (40% each), with 20% Chardonnay blended in. It’s fresh and clean and easy to drink—a real crowd-pleaser—with a crisp acidity and pleasant citric note. According to a 2023 Nielsen report, in France it is the most popular Champagne brand of all. - Wall St. Journal, Dec. 16-17, 2023
Rombauer Chardonnay Carneros Napa Valley 2023 750ml 92WE
Jonathan Cristaldi writes: What a refined and expressive 2022 Rombauer Chardonnay that isn't even remotely styled in the over-the-top richness that public opinion would suggest. In short, get a bottle and be humbled if you think this is a butter bomb -- because it's not. Candied ginger and lemon peel aromatics with elegant baking spices. Round and warm on the palate with grip and expressive acidity, and attractive ginger and salted lemon peel notes. Enjoy this wine now for its youthful exuberance and refreshing acidity, or hold it for a few years and revel in the warming, rich character that will emerge, but above all, please make your best roast chicken ala Julia Child and live life to its fullest on that night—100% Chardonnay aged in 9 months in American and French oak barrels (30% new). Drinking 2024 -2028. - Decanter 92