French Spirits

Producer Notes

Grey Goose is crafted in the legendary tradition of the Cognac region, under the watchful eye of Cellar Master François Thibault, using a proprietary five-step distillation process. Soft winter wheat from Picardie and pure artesian spring water from Gensac combine to create what is widely recognized as the World’s Best Tasting Vodka.

Exquisitely clear, fresh, and elegantly aromatic — with a smooth, long finish that reflects the finest ingredients France has to offer, captured field to bottle in an exclusive process designed and controlled by Thibault’s extraordinary craft.

• Producer: Grey Goose
• Country: France (Cognac region)
• Type: French Vodka
• ABV: 40% (80 Proof)
• Format: 1.0L
• Key Ingredients: Soft winter wheat (Picardie), pure spring water (Gensac)
• Best For: Neat, on the rocks, classic cocktails, gifting

Producer Description 

• Flavor: Intense, herbal, and pungent. Notes of peppermint, sage, pine, and citrus zest with a warming, spicy finish.

• Iconic Cocktails: * The Last Word: Equal parts Green Chartreuse, Gin, Maraschino Liqueur, and Lime Juice.

Green Chartreuse is the only liqueur in the world with a completely natural green colour It is powerful and unique. Only two Chartreuse monks know the identity of the 130 plants, how to blend them and how to distill them into this world famous liqueur. They are also the only ones who know which plants they have to macerate to produce the natural green and yellow colours. And they alone supervise the slow ageing in oak casks.

How to drink it: To bring out all its flavour, it should be consumed very cold, even on the rocks. Traditionally considered an after dinner drink, Chartreuse is more and more being enjoyed as a long drink. 

Cointreau L'Unique Orange Liqueur — France

Cointreau is the original triple sec — the benchmark against which every orange liqueur is measured. Distilled in Saint-Barthélemy-d'Anjou since 1875, L'Unique is crafted from a precise blend of sweet and bitter orange peels sourced from around the world, triple-distilled in copper pot stills to achieve its signature clarity and balance. At 80 proof, it is at once intensely aromatic and supremely versatile — the essential building block of the Margarita, Cosmopolitan, and Sidecar, and a sublime digestif on its own over ice.

The nose opens with a sophisticated orange pulp bouquet that, after aeration, shifts to dry, elegant peel. On the palate, the entry is intensely orange peel-like yet more sweet than bittersweet; the midpalate is deeply orangey, sweet, and sublimely juicy. The finish is ideally citrusy, tart, and astringent before turning lithe and sweet — a textbook expression of what orange liqueur can be.

Wine Enthusiast 92 — "The benchmark for all orange flavored liqueurs and triple secs. State of the art."

• Producer: Cointreau, Saint-Barthélemy-d'Anjou, France
• Style: Orange Liqueur / Triple Sec
• ABV: 40% (80 Proof)
• Size: 750ml
• Base: Sweet & bitter orange peels, triple-distilled
• Tasting Notes: Orange peel, citrus zest, sweet orange pulp, tart finish
• Serve: Neat, over ice, or as the essential cocktail ingredient
• Best Paired With: Margaritas, Cosmopolitans, Sidecars, chocolate desserts, crêpes Suzette

The world's most iconic orange liqueur — Cointreau L'Unique is the one bottle every bar and home collection needs.

Noilly Prat Extra Dry — The Original French Dry Vermouth

Created in Marseillan, France in 1813, Noilly Prat is the vermouth that defined the category — and remains the benchmark against which all others are measured. The Extra Dry is the essential ingredient in a proper Martini, bringing a delicate herbal complexity and crisp, dry finish that no substitute can replicate.

Crafted from a blend of Picpoul and Clairette grapes aged in oak, then infused with 14 hand-selected herbs and spices sourced from around the world — including chamomile, Moroccan coriander, Tunisian bitter orange peel, and Italian orris root. The result is a vermouth of remarkable depth: floral and aromatic on the nose, with a clean, dry, subtly bitter palate and a long, elegant finish.

• Producer: Noilly Prat, Marseillan, France
• Size: 1.0 Liter
• Style: Extra Dry French Vermouth
• ABV: 18%
• Key Botanicals: Chamomile, Moroccan coriander, Tunisian bitter orange, Italian orris root
• Best Used In: Classic Martini (50:50 or dry), Dirty Martini, Gibson, or chilled as an aperitif

The 1.0L format is perfect for the serious home bartender or frequent entertainer — because great Martinis start with great vermouth.

Chartreuse Jaune (Yellow) — Liqueur, 43% ABV

Made by the Carthusian monks of the Grande Chartreuse monastery in the French Alps since 1838, Chartreuse Yellow is one of the world’s most extraordinary and irreplaceable liqueurs. Like its iconic Green sibling, it is produced by macerating over 130 different herbs, plants, roots, and botanicals — a secret recipe known only to two monks at any given time.

Where Green Chartreuse is bold and assertive, Yellow is the softer, more honeyed expression — prized for its floral complexity, gentle sweetness, and remarkable depth. The nose opens with wildflower honey, cardamom, anise, and citrus zest, with coriander and herbal notes weaving through. On the palate, it is lush, warming, and beautifully balanced — “gloriously lush,” as Wine Enthusiast put it, awarding it 90–95 points.

“Gloriously lush.” — Wine Enthusiast, 90–95 Points

• Producer: Chartreuse Diffusion / Carthusian Monks, Voiron, France
• Style: Herbal Liqueur
• Botanicals: 130+ herbs, plants, roots & botanicals
• Size: 750ml
• ABV: 43% (86 Proof)
• Tasting Notes: Wildflower honey, cardamom, anise, citrus, coriander, herbal complexity
• Best Enjoyed: Neat, on the rocks, or in cocktails — Naked & Famous, Last Word, or a simple Yellow Chartreuse Sour

A once-in-a-lifetime liqueur made by monks, unchanged for nearly two centuries — there is nothing else quite like it.

Lillet Blanc — Aromatized Aperitif Wine | Podensac, Bordeaux | 750ml

Style: Aromatized Aperitif Wine | Origin: Podensac, Bordeaux, France | ABV: 17% | Format: 750ml

Pronounced lee-LAY — and once you know it, you’ll never forget it. Created in 1872 in the village of Podensac on the banks of the Garonne, Lillet Blanc is the iconic French aperitif that has graced Parisian cafés, Bond films, and home bars for over 150 years. A blend of 85% Bordeaux wines (Sauvignon Blanc and Sémillon) and 15% macerated citrus and fruit liqueurs with a touch of quinine, it delivers a beautifully balanced profile that is neither wine nor cocktail — it is something entirely its own.

Critical Acclaim

Wine Enthusiast — 92 Points
“The rounded bouquet features tropical fruit notes of banana and guava, smells of ripe grapes and kiwi, and a subtle spiciness. The palate entry is luscious, gently fruity and keenly acidic. Finish is ripe, delicately spiced, and delicious. An old favorite.”

Tasting Notes

Honey, orange blossom, and ripe stone fruit on the nose. Luscious and gently fruity on the palate with bright acidity, notes of kiwi, white grapes, and a pleasantly bitter herbal finish. Elegant, refreshing, and endlessly versatile.

How to Serve

• Classic: Chilled (43–46°F) over ice with a slice of orange — the definitive Lillet serve
• Spritz: Lillet Blanc + tonic water + orange slice over ice
• Vesper Martini: Gin, vodka, and Lillet Blanc — shaken, not stirred, as James Bond ordered
• Aperitivo: Serve alongside olives, charcuterie, or light hors d’oeuvres

Product Details

• Producer: Lillet, Podensac, Bordeaux, France | Est. 1872
• Base: 85% Bordeaux wines (Sauvignon Blanc & Sémillon) + 15% macerated citrus & fruit liqueurs
• ABV: 17%
• Format: 750ml

Expert Review

Wine Enthusiast 93 Points | Grand Marnier-or "GrandMa," as some cocktail geeks gleefully shorthand it-remains one of the classics. Although it's Cognac-based, it's a versatile match for other spirits, too. The liqueur is extremely aromatic, with lots of sweet and bitter orange notes exploding out of the glass. Look for a warm, honeyed flavor and a nice burst of orange peel and spicy cinnamon and ginger on the long finish.

Producer Description 

Bright topaz colour with gold and amber tints. Complex nose of orange flowers, combined with scents of candied zests and toffee. Bitter orange flavours that the cognac enhances with nuances of orange marmalade and hazelnuts. The finish is long and harmonious. Producer Description.

Cointreau L'Unique Orange Liqueur — France

Cointreau is the original triple sec — the benchmark against which every orange liqueur is measured. Distilled in Saint-Barthélemy-d'Anjou since 1875, L'Unique is crafted from a precise blend of sweet and bitter orange peels sourced from around the world, triple-distilled in copper pot stills to achieve its signature clarity and balance. At 80 proof, it is at once intensely aromatic and supremely versatile — the essential building block of the Margarita, Cosmopolitan, and Sidecar, and a sublime digestif on its own over ice. The 375ml size is the perfect introduction to the world's most iconic orange liqueur — or the ideal addition to any well-stocked home bar.

The nose opens with a sophisticated orange pulp bouquet that, after aeration, shifts to dry, elegant peel. On the palate, the entry is intensely orange peel-like yet more sweet than bittersweet; the midpalate is deeply orangey, sweet, and sublimely juicy. The finish is ideally citrusy, tart, and astringent before turning lithe and sweet — a textbook expression of what orange liqueur can be.

Wine Enthusiast 92 — "The benchmark for all orange flavored liqueurs and triple secs. State of the art."

• Producer: Cointreau, Saint-Barthélemy-d'Anjou, France
• Style: Orange Liqueur / Triple Sec
• ABV: 40% (80 Proof)
• Size: 375ml
• Base: Sweet & bitter orange peels, triple-distilled
• Awards: 300+ international awards
• Tasting Notes: Orange peel, citrus zest, sweet orange pulp, tart finish
• Serve: Neat, over ice, or as the essential cocktail ingredient
• Best Paired With: Margaritas, Cosmopolitans, Sidecars, chocolate desserts, crêpes Suzette

The world's most iconic orange liqueur in a perfectly sized 375ml — Cointreau L'Unique belongs in every bar and kitchen.

Deville Brandy — France — 80 Proof — 1.75L

Brandy has been distilled in France for centuries, and Deville is a straightforward expression of that tradition — imported French brandy made from Ugni Blanc, the same grape that forms the backbone of Cognac and Armagnac. Smooth, versatile, and built for everyday enjoyment, it is the bottle you reach for when you want a reliable French brandy at a price that makes sense. In a generous 1.75L format, it is the ideal choice for home bars, cocktail mixing, cooking, and entertaining.

Clean and approachable on the nose with warm fruit and gentle oak. On the palate, the brandy is smooth and medium-bodied, with soft dried fruit, vanilla, and a touch of spice. The finish is warm and easy — exactly what you want from a versatile everyday brandy.

Made from Ugni Blanc — the classic French brandy grape — imported directly from France. Smooth, warm, and endlessly versatile.

• Producer: Deville, France
• Style: French Brandy — 80 Proof (40% ABV)
• Base Grape: Ugni Blanc
• Origin: France
• Format: 1.75L (equivalent to 2½ standard bottles)
• Tasting Notes: Warm fruit, vanilla, gentle oak, soft dried fruit, touch of spice, warm finish
• Best Used: Neat or on the rocks, mixed cocktails (Sidecar, Brandy Alexander, Stinger), hot coffee or tea, cooking and baking

France's most versatile everyday brandy in its most generous format — Deville 1.75L is the benchmark for honest, approachable French brandy at an honest price.

Expert Review

Wine Enthusiast 92 Points | Deep amber and bright in the glass, look for cedar, vanilla bean and coconut accented by peach and a light violet note. It s light and silky, with a bracing flicker of alcohol heat.

Producer Description 

Courvoisier VSOP (Very Superior Old Pale) is an elegant and sensual blend of cognacs up to 10 years old from two of the finest crus in the Cognac region. It’s been expertly crafted using a minimum of 50% Grande Champagne grapes blended exclusively with Petite Champagne grapes, entitling it to carry the prestigious ‘Fine Champagne’ designation.

Aroma accounts for around 75% of what we taste, so we take great care to nurture complex aromas throughout our process. Our ‘Le Nez de Courvoisier’ programme highlights three signature aromas for each of our cognacs and traces them back to specific moments in the process.

Vanilla, Dried Fruit, Heady Summer Flowers. Producer Description.

Expert Review

Wine Enthusiast — 93 Points | Juicy peach nectar and wild strawberry meet vibrant acidity and a floral flicker on the exit. Even the rosy hue is just calling out for mixing with bubbles or gin. Sip or mix.

About Lillet Rosé

Lillet Rosé is the newest expression from the iconic French aperitif house founded in Podensac, Bordeaux in 1872. Crafted from a blend of Bordeaux wines and macerated fruit liqueurs, Lillet Rosé is delicate, aromatic, and endlessly versatile — with a beautiful blush color and a fresh, fruit-forward character that makes it perfect for warm-weather sipping.

Serve over ice with a slice of grapefruit, mix with tonic and fresh mint, or use as the base of a classic Lillet Spritz or a Vesper Martini.

• Producer: Lillet, Podensac, Bordeaux, France
• Style: Rosé Aperitif Wine
• Base: Bordeaux wines + macerated fruit liqueurs
• ABV: 17%
• Format: 750ml
• Serve: Chilled, over ice with grapefruit or tonic

Château de Laubade · Bas Armagnac · VSOP · Gascony, France · 750ml

Château de Laubade is one of the great estates of Bas-Armagnac — the most prestigious sub-region of the Armagnac appellation, located in the heart of Gascony in southwest France. Founded in 1870 and spanning over 400 hectares, Laubade is the largest single-estate producer in the appellation, farming its own vineyards and distilling exclusively on-site using traditional Armagnac alembic stills. Armagnac is France’s oldest brandy, predating Cognac by over a century, and Bas-Armagnac is its finest expression — lighter, more aromatic, and more terroir-driven than its more famous cousin. The VSOP is a blend of eaux-de-vie aged a minimum of four years in Gascon black oak, developing the complexity and elegance that has made Laubade a benchmark for the category. At $42.99, this is one of the most compelling values in aged French brandy.

Warm amber in the glass with a soft, inviting nose of ripe stone fruit, vanilla, dried plum, and a delicate floral lift — elegant and approachable from the first pour. On the palate: smooth and round, with flavors of ripe apricot, vanilla bean, and plum, framed by gentle spice and the subtle earthiness of Gascon oak. The finish is long, soft, and warming — a digestif of genuine refinement. Serve neat in a tulip glass after dinner, or pair with honey-glazed cheese, wild strawberries, or a light espresso. Also exceptional as the base for a classic Armagnac Sour or Gascon Old Fashioned.

• Producer: Château de Laubade (est. 1870, Bas-Armagnac)
• Expression: VSOP · Bas-Armagnac
• Origin: Bas-Armagnac, Gascony, France
• Aging: Minimum 4 years · Gascon black oak casks
• Distillation: Traditional Armagnac alembic still · Single estate
• Style: Elegant, aromatic, aged French brandy
• Size: 750ml
• Tasting Notes: Ripe stone fruit, vanilla, dried plum, apricot, floral lift, gentle spice, long soft finish
• Serve: Neat · Tulip glass · Honey cheese · Wild strawberries · Espresso · Armagnac Sour

France’s oldest brandy, Gascony’s finest estate — Bas-Armagnac at its most elegant.

Citadelle Gin — Cognac, France — 88 Proof — 750ml

Citadelle is one of France's most celebrated gin houses, distilled in Cognac using a 19th-century copper pot still and a signature blend of 19 botanicals sourced from around the world — juniper, citrus peel, coriander, cardamom, fennel, anise, cinnamon, nutmeg, and more. The result is a gin of rare aromatic complexity: three defining character traits — juniper, citrus, and exotic spice — woven together with a voluptuous, long finish that sets it apart from anything else in the category. 96 points from the Ultimate Beverage Challenge and 94 points (Best Buy) from Wine Enthusiast confirm what the glass already tells you.

The nose is elegant and inviting — fresh flowers, green melon, lemon peel, wild herbs, and assertive juniper, softened by cinnamon and anise. On the palate, the gin is smooth, refreshing, and crisp, with complex flavors of green peach, pear, lavender, mint, and citrus that build with every sip. The juniper cedes to a long, voluptuous, spicy finish with touches of pepper, nutmeg, and cinnamon that linger beautifully.

Ultimate Beverage Challenge 96 — "Green melon, lemon peel, and wild herbs are elegantly displayed. The palate is refreshing and crisp, complex flavors of green peach, pear, lavender, and mint create a complex yet ethereal profile." • Wine Enthusiast 94 (Best Buy) — "Brisk, clean, and citrusy enough to induce Martini-with-a-twist cravings. Juniper-forward and drying with every sip."

• Producer: Citadelle, Cognac, France
• Style: Dry Gin — 88 Proof (44% ABV)
• Botanicals: 19 botanicals including juniper, citrus peel, coriander, cardamom, fennel, anise, cinnamon, nutmeg
• Character: Juniper • Citrus • Exotic Spice
• Size: 750ml
• Tasting Notes: Fresh flowers, green melon, lemon peel, wild herbs, juniper, green peach, pear, lavender, mint, cinnamon, pepper, nutmeg
• Best Served: Classic Martini, gin & tonic with lemon twist, Negroni, or on the rocks

A 96-point French gin at an honest price — Citadelle is the benchmark for what 19-botanical, Cognac-distilled gin can be.

Expert Review

Wine Enthusiast 93 Points | Grand Marnier-or "GrandMa," as some cocktail geeks gleefully shorthand it-remains one of the classics. Although it's Cognac-based, it's a versatile match for other spirits, too. The liqueur is extremely aromatic, with lots of sweet and bitter orange notes exploding out of the glass. Look for a warm, honeyed flavor and a nice burst of orange peel and spicy cinnamon and ginger on the long finish. 

Producer Description 

Bright topaz colour with gold and amber tints. Complex nose of orange flowers, combined with scents of candied zests and toffee. Bitter orange flavours that the cognac enhances with nuances of orange marmalade and hazelnuts. The finish is long and harmonious. 

Winemaker Description

Lillet Rouge Aperitif presents a deep, ruby red color, with a nose that reveals an enticing bouquet of ripe red fruits, spices, and a hint of vanilla. On the palate, you'll be greeted by rich, fruity flavors of blackberry, cherry, and plum, complemented by subtle notes of spice and herbs.

The finish is smooth and lingering, with a touch of sweetness and a gentle, warming sensation. 

Rémy Martin VSOP — Fine Champagne Cognac

Rémy Martin VSOP is one of the world’s most celebrated cognacs — a benchmark expression from the house that has specialized exclusively in Fine Champagne Cognac since 1724. Sourced entirely from the Grande Champagne and Petite Champagne crus of Cognac, France, VSOP represents the pinnacle of accessible luxury in the category.

Aged a minimum of four years in Limousin oak, the blend of up to 400 eaux-de-vie delivers a rich, harmonious character: dried fruit, vanilla, and toasted oak on the nose, with a smooth, round palate of ripe plum, candied orange peel, and warm spice. The finish is long, elegant, and unmistakably Fine Champagne.

• Producer: Rémy Martin, Cognac, France
• Classification: VSOP Fine Champagne Cognac
• Size: 1.0 Liter
• ABV: 40%
• Tasting Notes: Dried fruit, vanilla, toasted oak, ripe plum, candied orange, warm spice
• Best Enjoyed: Neat, on the rocks, or in classic cocktails — Sidecar, Cognac Sour, or French 75

The 1.0L format offers exceptional value for a cognac of this caliber — ideal for the home bar or as a gift for the discerning spirits enthusiast.

Dolin Vermouth de Chambery Blanc — Savoie, France 375ml

Dolin is one of the oldest and most respected vermouth houses in France, producing in Chambéry — the only French appellation with a protected designation for vermouth — since 1821. Dolin Blanc is the house’s signature white vermouth: fresh, elegant, and crystal clear, with a delicate edge of vanilla and beautifully balanced sweetness. Lighter and more refined than most sweet vermouths, it reflects the alpine character of Savoie with a purity and finesse that is unmistakably Dolin.

On the palate, Dolin Blanc opens with gentle floral aromas, soft vanilla, and a whisper of citrus. The sweetness is restrained and elegant, making it as versatile in cocktails as it is enjoyable on its own. In France, it is traditionally served over ice with a sliced strawberry, a splash of soda, and a lemon twist — a simple pleasure that speaks to its effortless charm.

“Fresh, elegant, and perfectly balanced — Dolin Blanc is the benchmark white vermouth from France’s only protected vermouth appellation.”

• Producer: Dolin, Chambéry, Savoie, France
• Style: Blanc (White) Vermouth
• Appellation: Vermouth de Chambéry — protected French designation since 1932
• Size: 375ml Half Bottle
• Tasting Notes: Floral, soft vanilla, citrus, balanced sweetness, light and elegant finish
• How to Enjoy: Over ice with a strawberry, soda, and lemon twist; excellent in cocktails with any clear spirit
• Best Paired With: Fresh cow’s milk cheese, creamy bloomy-rind cheese, light charcuterie, fruit

A cornerstone of the French vermouth tradition and a bartender’s essential — Dolin Blanc brings alpine elegance to any glass.

Expert Review

91 Points Wine Enthusiast | Made with vanilla and a Cognac base, this liqueur has a muted plum hue and a rich, black cherry scent. The palate is lightly sweet and easy-sipping, with a warming, candied berry-cherry flavor. Sip or mix.

Winemaker Description

Wide spectrum of aromas of late summer fruit, combined with rich floral notes of white flowers such as jasmine. The perfect expression of Fine Champagne opulence on the palate with mature flavors of juicy plums and candied oranges, with a hint of hazelnuts and cinnamon. Velvety, rich, and lingering. 

Producer Description 

Water, alcohol, sugar, pears and burnt sugar are blended together in refrigerated vats. When the alcohol content reaches a desirable level, the mixture is then filtered and bottled. 

Producer Description 

G.E. Massenez Uses Only Choice, Ripe, Hand-Picked Fruit. Made From Wild Raspberries By Means Of A Proprietary Recipe. Massenez Framboise Sauvage or wild raspberry is a style of eau-de-vie that uses raspberries as the base distillate. 

They say it's noteworthy for its "delicacy" and "mirrors the fragility of the raspberry." Fruit eau-de-vie is generally a drier taste but with aromas and character that reminds intensely of the fruit. This Was Introduced By G. E. Massenez Back In The 1930s. Producer Description. 

Christian Drouin Sélection Calvados — Coudray-Rabut, Normandy | 700ml

Christian Drouin is one of Normandy’s most celebrated Calvados houses — and the Sélection is its most approachable, versatile expression. Produced at the family estate in Coudray-Rabut in the heart of the Pays d’Auge, this Calvados achieves its signature harmony by combining the sharp freshness of perry pears with the smoothness of cider apples. The ciders and perries are distilled in a traditional column still and aged in old, lightly used oak casks that preserve the subtle balance of fresh fruit without imposing heavy wood character. The result is a Calvados of rare elegance and accessibility — equally at home as an aperitif, a cocktail base, or a culinary ingredient.

The nose is inviting and fragrant: fresh apple, ripe pear, and a gentle lift of orchard blossom. On the palate, it is smooth and well-balanced, with the bright acidity of perry pear framed by the roundness of cider apple and a clean, lightly spiced finish. It drinks beautifully long over ice with tonic, or neat as a digestif.

• Producer: Christian Drouin, Coudray-Rabut, Pays d’Auge, Normandy, France
• Expression: Sélection
• Style: Calvados AOC — apple & pear eau-de-vie, column still
• Size: 700ml
• Tasting Notes: Fresh apple, ripe pear, orchard blossom, light spice, clean finish
• Best Served: Long drink over ice with tonic; aperitif; cocktails; gourmet cooking (tarte tatin, cream sauces, pork dishes)

A Normandy Calvados of rare balance and freshness — Christian Drouin Sélection is the benchmark for what everyday Calvados can be.

Citadelle Jardin d’Été Gin — Cognac, France — 750ml

Citadelle is one of France's most celebrated gin houses, distilled in Cognac using a 19th-century copper pot still and a signature blend of 19 botanicals. Jardin d’Été — "Summer Garden" — is their most floral and aromatic expression, inspired by the lush botanicals of a French garden in full bloom. A Double Gold Medal winner at the 2021 San Francisco World Spirits Competition, it is a gin of extraordinary complexity and elegance, layering citrus, flowers, exotic spice, and fresh herbs into a profile that is as nuanced as it is beautiful.

Fresh and intense on the nose, opening with juniper, yuzu, orange peel, candied lemon, violet, and fennel, softened by gentle spice and licorice. On the palate, the gin is very delicate with beautiful freshness — the floral nose gives way to a spicier, fruitier expression of tangerine, melon, and cubeb, evolving through angelica, nutmeg, orris root, and star anise. The finish is very long, floral and fruity, with citrus, almonds, cumin, savory, and grains of paradise lingering beautifully.

Double Gold Medal — 2021 San Francisco World Spirits Competition • Distilled in Cognac using a 19th-century copper pot still with 19 botanicals.

• Producer: Citadelle, Cognac, France
• Style: Flavored Dry Gin — Floral & Aromatic
• Proof: 83 Proof (41.5% ABV)
• Key Botanicals: Juniper, yuzu, orange peel, candied lemon, violet, fennel, tangerine, melon, cubeb, angelica, nutmeg, orris root, star anise, grains of paradise
• Size: 750ml
• Tasting Notes: Yuzu, orange peel, candied lemon, violet, fennel, tangerine, melon, cubeb, star anise, almonds, cumin, grains of paradise
• Best Served: Gin & tonic with cucumber and elderflower, French 75, Negroni Bianco, or on the rocks with a lemon twist

A Double Gold French gin at an honest price — Citadelle Jardin d’Été is the benchmark for what a floral, summer-garden-inspired gin can be.

Rémy Martin VSOP — Fine Champagne Cognac

Rémy Martin VSOP is one of the world’s most celebrated cognacs — a benchmark expression from the house that has specialized exclusively in Fine Champagne Cognac since 1724. Sourced entirely from the Grande Champagne and Petite Champagne crus of Cognac, France, this gold-hued VSOP is twice the age of a standard VS and delivers a perfect harmony of power and elegance.

Aged in French Limousin oak, the nose opens with dominant vanilla, subtle apricot, fresh apple, and delicate floral notes. On the palate, ripe stone fruit and a whisper of licorice unfold with a silky, well-balanced texture and a long, refined finish.

• Producer: Rémy Martin, Cognac, France
• Classification: VSOP Fine Champagne Cognac
• Size: 375ml (Half Bottle)
• ABV: 40%
• Tasting Notes: Vanilla, apricot, apple, stone fruit, licorice, silky finish
• Best Enjoyed: Neat, on the rocks, or in cocktails — Sidecar, Cognac Sour, or Stinger

The 375ml half bottle is perfect for gifting, exploring, or keeping a premium cognac on hand without committing to a full bottle.

Producer Description 

An elegant bouquet featuring pear and baking spice, underpinned by nuances of honey, cedar, and lemon peel, alongside a subtle almond backdrop.

A lighter expression of Calvados, presenting a dry palate that gracefully marries the sweet notes of honey with the earthiness of cedar, the zesty character of lemon peel, and the nuttiness of almond.

The finish introduces a delicate interplay of lavender, nutmeg, and a hint of cayenne.

Producer Description 

Yes, this black raspberry liqueur is crafted in the province of Chambord, at the site of a real French château, with the finest ingredients. And some do say that it was inspired by King Louis XIV’s chosen tipple.

Everything about Chambord is sensational. The intrigue begins with its opaque appearance and extremely deep, purple colour. The liqueur has a luxuriously textured, medium-weight body and a wafting herbal and fruit bouquet. Black raspberries, vanilla acacia honey, and fragrant herbs steeped in cognac. The semi-sweet palate is a lavish affair featuring raspberries, spice, herbs and a taste of honey. The flavours persist on the palate for a remarkably long finish.

Expert Review

91 Points Wine Enthusiast | Made with vanilla and a Cognac base, this liqueur has a muted plum hue and a rich, black cherry scent. The palate is lightly sweet and easy-sipping, with a warming, candied berry-cherry flavor. Sip or mix.

About Hardy VSOP Cognac

Hardy VSOP Fine Champagne Cognac is crafted from organic grapes grown in the prestigious Grande Champagne and Petite Champagne crus of the Cognac region — the two finest terroirs in all of Cognac. Hardy respects and celebrates the environment at each stage of development, combining the perfection of nature with the excellence of time. The result is an exceptionally refined VSOP that reflects both organic integrity and classic Cognac elegance.

Tasting Notes

A delicate bouquet reminiscent of spring flowers opens the nose, followed by sweet aromas of fresh pear, vanilla, and hazelnuts. On the palate, the cognac is smooth and well-rounded with a harmonious balance of fruit, oak, and spice. The finish is long, warm, and gently lingering.

Serve & Enjoy

Best enjoyed neat or on the rocks to appreciate its full aromatic complexity. Also excellent in classic cocktails such as a Sidecar, Cognac Sour, or French 75.

Product Details

Bottle Size: 700ml
Style: VSOP Fine Champagne Cognac
Region: Cognac, France
Classification: Fine Champagne (Grande & Petite Champagne)
Farming: Organic
Producer: Hardy Cognac
ABV: 40%

Producer Description 

Created in 1880 by founder Louis-Alexandre Marnier Lapostolle, Grand Marnier Cordon Rouge is a premium blend of cognacs with wild tropical oranges from the Caribbean. 

Produced Description 

Rich, coppery with golden highlights. Herbal and spicy fragrance. Citrus hints of tangerine zest with subtle notes of pine. A silky and rich palate with light honey and citrus notes with soft almonds. 

Expert Review

Jason Wilson of Vinous writes | Aged eight to 10 years, this is a traditional VSOP that offers solid value. Amber-colored, with aromas of violet, ginger and vanilla. On the palate, there are rich dessert flavors of gingerbread and orange pound cake, and a decent finish of cinnamon and pepper.  

Producer Description 

Aged eight to 10 years, this is a traditional VSOP that offers solid value. Amber-colored, with aromas of violet, ginger and vanilla. On the palate, there are rich dessert flavors of gingerbread and orange pound cake, and a decent finish of cinnamon and pepper. Producer Description.

Discover Remy Martin Fine Champagne Cognac 1738 Accord Royal

Producer Description 

Born from the cask and named after a royal approval, Rémy Martin 1738 Accord Royal is a truly distinctive cognac; particularly smooth with a blend of uniquely oaky eaux-de-vie.

This unique blend of Rémy Martin1738 Accord Royal commemorates the reward of excellence bestowed on Rémy Martin by King Louis XV of France in 1738.

Particularly smooth, with a blend of uniquely oaky eaux-de-vie. The long and particularly soft barrel toasting brings extraordinary smoothness to 1738 Accord Royal, as well as subtle notes of toasted bread, vanilla and brioche.

1738 Accord Royal can be enjoyed neat, on the rocks, or in a cocktail.

CLASSIC COCKTAIL

Rémy Martin 1738 Accord Royal is especially recommended for classic cocktails such as the Sidecar, the Collins, or in signature cocktails made by the most talented bartenders. 1738 Accord Royal mixes marvelously with citrus flavors.

Exceptional Craftsmanship

Remy Martin is renowned for its superior craftsmanship, and the Fine Champagne Cognac 1738 Accord Royal is no exception. This exquisite blend features grapes exclusively from the Grand Champagne and Petite Champagne regions, known for their unique terroir. The mastery involved in selecting and aging these grapes gives this cognac its distinct character, rich depth, and elegant flavor profile. Hence, connoisseurs highly regard this spirit not just for its taste but for the artistry behind it.

Flavor Profile

The flavor profile of Remy Martin 1738 Accord Royal is notably impressive. Upon first sip, you'll experience rich notes of ripe apricots and a hint of vanilla, which seamlessly blend with delicate oak and subtle spices. However, as it lingers, there is a pleasing warmth and sweetness that emerges, leaving a smooth finish. This complexity makes it an ideal choice for sipping neat, in cocktails, or as a luxurious accompaniment to dessert.

Perfect for Celebrations

Whether it's a toast at a wedding or a special gathering, Remy Martin Fine Champagne Cognac 1738 Accord Royal is perfect for celebratory moments. Its luxurious touch elevates any occasion, making it more memorable. Because of its high quality and exquisite flavor, people often choose this cognac to mark important milestones, ensuring that each sip is a celebration in itself. Celebrate life's special moments with a drink that's as exceptional as the occasion.

Expert Review

94 Points Wine Enthusiast | Rich, comforting caramel and vanilla aromas show that there's plenty of oak influence in this Cognac. The palate entices with caramel, cocoa and espresso, leading into a long, fudgy finish with hints of baking spice, orange peel, almond and coconut. Grande Champagne region.

Producer Description 

Long ago, in the 19th century, Cognac producers such as Elie Ferrand (8th generation) used a variety of casks to create a fascinating range of taste and complexity. Reviving this forgotten tradition, Ferrand Réserve is first aged in classic Cognac barrels and further matured in Banyuls barrels. This ancient technique creates a one-of-a-kind cognac that highlights the myriad nuances of the legendary “Rancio Charentais” with aromas of nuts, prune, and spice. Complex and meditative, it is the perfect sipping Cognac. Producer Description. 

Warehouse stored item - please allow one to three business days to fulfill.

Incredible botanicals. The perfect balance between spiciness, sweetness and smoothness. The makers wanted to create a gin that is fresh, fruity and smooth like their Calvados Fine and that gets a little spicy and floral at the end like their Calvados VSOP.

Producer Description 

Golden yellow liqueur with fine green shades reminding of the elder bush. Powerful and exotic nose, with lychee and spices (saffron, licorice) notes. Floral tasting notes enhanced by a touch of acidity. Various flowers blossoming on the palate: pink, hawthorn, fresh and dry flowers intermingle. 

Liquor inseparable from the Spritz Blanc cocktail where elderberry liqueur replaces Apérol, it is very difficult to execute.

Producer Description 

• Eau-de-vie distilled in Ribeauvillé, Haut-Rhin, in the Alsace region of France
• Distilled from Poire Williams (known as Bartlett Pears in the US); the fruit is picked and stored in small wooden boxes (5 kg maximum) to allow for further, even ripening
• Crushed and then fermented for eight weeks in fiberglass tanks with no additional sugar or yeast
• Twice distilled on a Charente-style copper pot still
• After distillation, the eau-de-vie is placed in stainless steel vats for 6–8 years. These vats are kept in an outdoor courtyard and the opening covered in mesh so that the spirit may blow off unwanted esters and benefit from fluctuation in temperature.
• Approximately 11 pounds of pears are required to produce one 375 ml bottle of eau-de-vie
• Pungent green pear skin & cinnamon stick on the nose transitions to a full mouthfeel that hints at white and purple flowers with an underlying note of sweetened red bean paste before finishing dry and dusty
• 42% ABV

A joyous translation of dimensional pear flavors, this is an eau-de-vie that verily expresses the Williams Pear but with a personality.

Producer Description 

Bursts of summer florals typical of this region. Linden flowers, elderflower and apple blossom are followed by ripe orchard fruits. Freshness and youth. On both the nose and palate, enjoy the combination of fruits and floral - pears, apples, and a hint of linden flowers. 

Light yellow colour, vine flower and fruity taste (pear, apple). Powerful but round and smooth, Light and delicate tannins.