$10 - $25 Spirits

Gordon’s · London Dry Gin · 80 Proof · Scotland · 1.0L

Gordon’s is the world’s best-selling London Dry Gin — a title it has held for generations, and for good reason. First distilled in 1769 by Alexander Gordon in London, the recipe has remained a closely guarded secret ever since. What is known: a unique blend of juniper berries, citrus peel, and rare herbs and spices, carefully distilled to produce a gin of distinctive crispness, clean aromatics, and the kind of reliable, versatile character that has made it the backbone of countless classic cocktails. Now in a generous 1.0L format — the smart choice for the home bar.

Crisp and clean on the nose with classic juniper at the fore, layered with bright citrus and fragrant herbal notes. On the palate, it is dry and refreshing with a balanced botanical profile — juniper-forward, citrus-bright, and smooth enough to drink on the rocks or in any gin cocktail you care to make.

• Producer: Gordon’s (Diageo), Fife, Scotland
• Style: London Dry Gin
• ABV: 40% (80 Proof)
• Botanicals: Juniper berries, citrus peel, rare herbs & spices (secret recipe since 1769)
• Format: 1.0 Liter
• Tasting Notes: Juniper, citrus peel, fragrant herbs, crisp and clean, dry finish
• Serve: G&T with a slice of lemon · Martini · Negroni · Tom Collins · On the rocks

London Dry Gin — the world’s #1, distilled to the same secret recipe since 1769. Crisp, juniper-forward, and built for every classic gin cocktail. 1.0L.

Absolut Vodka 80 Proof 1.0L is one of the world's most iconic and award-winning vodkas, crafted in Åhus, Sweden from locally sourced winter wheat and pure water drawn from a deep natural well. Using a time-honored continuous distillation process, Absolut delivers exceptional purity with a rich, smooth, and mellow character and a distinct grain finish.

A 2021 San Francisco World Spirits Competition Double Gold Medal Winner, Absolut Vodka is the benchmark for premium Swedish vodka — perfect for sipping neat, on the rocks, or as the foundation for classic cocktails like the Cosmopolitan, Vodka Martini, and Bloody Mary.

This 1.0L liter bottle offers exceptional value for entertaining, gifting, or stocking your home bar. Buy Absolut Vodka 80 Proof online at 67Wine — New York City's destination for premium spirits at unbeatable prices.

Clean, smooth, and endlessly versatile — SVEDKA Vodka is a go-to for both casual sipping and serious cocktail crafting. Distilled five times from Swedish winter wheat and blended with pristine water, SVEDKA delivers a crisp, neutral profile with a silky mouthfeel and a clean, refreshing finish.

Born in Sweden in 1998, SVEDKA quickly became one of the best-selling imported vodkas in the United States, prized for its consistent quality and exceptional value at 80 proof.

• Distilled from Swedish winter wheat
• 80 Proof (40% ABV)
• Smooth, clean, and crisp finish
• Perfect for cocktails or sipping neat
• 1.0L | Product of Sweden

Dolin Vermouth de Chambery Rouge — Savoie, France 750ml

Dolin has been crafting vermouth in Chambéry — the only French appellation with a protected designation for vermouth — since 1821. Dolin Rouge is the house’s celebrated sweet red expression, built from a neutral white wine base macerated with up to 54 carefully selected botanicals over several months. Its distinctive coppery color comes not from red wine, but from the particular plants used and the addition of dark, caramelized sugar — a hallmark of the traditional Chambéry style.

Lustrous copper in color, Dolin Rouge opens with a rich bouquet of fruit compote, prunes, and walnuts, layered with grassy notes and spicy aromas of Szechuan pepper. On the palate, almond, citrus, pear, and cinnamon mingle with gingerbread, tobacco, oregano, and hyssop. Balanced sweetness and 16% ABV create a harmonious, sophisticated finish that rewards both sipping and cocktail use.

“Up to 54 botanicals, a coppery hue from caramelized sugar, and centuries of Alpine tradition — Dolin Rouge is French sweet vermouth at its most complex.”

• Producer: Dolin, Chambéry, Savoie, France
• Style: Rouge (Sweet Red) Vermouth
• Appellation: Vermouth de Chambéry — protected French designation since 1932
• Botanicals: Up to 54, including wormwood, hyssop, chamomile, genépi, cinchona bark, rose petals
• ABV: 16%
• Size: 750ml
• Tasting Notes: Fruit compote, prunes, walnuts, Szechuan pepper, almond, citrus, cinnamon, gingerbread, tobacco
• How to Enjoy: Negroni, Manhattan, Boulevardier; chilled on the rocks with an orange twist; neat as an aperitif
• Best Paired With: Charcuterie, aged cheeses, dark chocolate, roasted nuts

A vermouth of extraordinary botanical complexity and Alpine heritage — Dolin Rouge is the French answer to the world’s finest sweet vermouths.

The vermouth that defined the dry martini — Martini & Rossi Extra Dry was launched on New Year’s Day 1900, born from a decade of experimentation to rival the French “sec” style. Over a century later, it remains the benchmark Italian dry vermouth: crisp, aromatic, and indispensable behind any serious bar.

Straw-colored and bright, the nose offers raspberry, lemon zest, and the subtle elegance of iris. On the palate it’s dry without being bitter — the white wine base allows the botanicals to shine with clarity and lift. Clean, refreshing, and endlessly versatile, from a classic dry martini to a simple pour over ice with a twist.

Producer Description

MARTINI Extra Dry vermouth was launched with great international success on New Year’s Day in 1900. A straw-colored vermouth with a sharper perfume, it reveals raspberry, lemon, and the subtler hints of iris. Dry without being bitter, with a white wine base that allows the aromas to come alive in the glass.

• Producer: Martini & Rossi, Pessione, Turin, Italy (est. 1863)
• Style: Extra Dry Vermouth
• Character: Crisp, dry, raspberry, lemon & iris
• Format: 1.0 Liter
• Serve: Classic Dry Martini, on the rocks with lemon twist, or with soda water
• Tip: Refrigerate after opening and consume within 4–6 weeks

Jim Beam Bourbon White Label — Clermont, Kentucky

Jim Beam is the world's best-selling bourbon — a name synonymous with American whiskey for over 225 years and seven generations of the Beam family. The White Label expression is the original, the benchmark, the one that started it all. Distilled at the Beam distillery in Clermont, Kentucky, it is crafted from the same great-great-grandfather's recipe that Jacob Beam first laid down in 1795, aged a minimum of four years in newly charred American white oak barrels, and bottled at 80 proof. Honest, approachable, and endlessly versatile — this is the bourbon that built the category.

The nose is warm and inviting: vanilla, caramel, toasted oak, and a hint of grain sweetness. On the palate, it is smooth and medium-bodied with notes of toffee, light spice, and a touch of citrus. The finish is clean and gently warming — elegant and refined for an everyday bourbon at this price point. Perfect neat, on the rocks, or as the backbone of any classic cocktail.

"Elegant. Smooth. Refined. That's what 4 years of aging in newly charred American white oak barrels does to our bourbon." — Jim Beam Distillery

• Producer: James B. Beam Distilling Co., Clermont, Kentucky, USA
• Style: Kentucky Straight Bourbon Whiskey
• ABV: 40% (80 Proof)
• Age: Minimum 4 years
• Size: 1.0 Liter
• Maturation: Newly charred American white oak barrels
• Tasting Notes: Vanilla, caramel, toasted oak, toffee, light spice, clean finish
• Serve: Neat, on the rocks, or in cocktails
• Best Paired With: BBQ, burgers, smoked meats, pecan pie, classic cocktails (Old Fashioned, Whiskey Sour, Manhattan)

The world's best-selling bourbon in a generous 1.0L — Jim Beam White Label is the American whiskey standard, and for good reason.

The sweet vermouth that built the Negroni and the Manhattan — Martini & Rossi Rosso has been the world’s benchmark sweet vermouth since its creation in Turin in 1863. Rich, complex, and unmistakably Italian, it’s crafted from a base of white wine transformed by a proprietary blend of herbs and botanicals: Artemisia, Summer Savory, and Dittany, balanced with exotic bitter-sweet woods that give Rosso its signature depth and warmth.

Deep cola in color, the nose is sensuous and layered — ginger, prunes, sap, and bark. On the palate it’s supple and sweet with an almost Sherry-like richness at entry, giving way to citrus and grape at midpalate. The finish is luscious and semisweet, with a lingering herbal complexity that makes it as rewarding sipped neat over ice as it is essential in cocktails.

Expert Review

Wine Enthusiast — 95 Points | Cola hue. Sensuous nose features ginger, prunes, sap and bark aromas. In the mouth, its supple, sweet, winey and almost Sherry-like at entry, then at midpalate citrus and grape flavors appear. Finishes luscious and semisweet.

• Producer: Martini & Rossi, Pessione, Turin, Italy (est. 1863)
• Style: Sweet Red Vermouth (Rosso)
• Botanicals: Artemisia, Summer Savory, Dittany, bitter-sweet woods
• Format: 1.0 Liter
• Serve: Negroni, Manhattan, Americano, or on the rocks with orange peel
• Tip: Refrigerate after opening and consume within 4–6 weeks

Producer Description 

Campari is a contemporary and charismatic classic that has remained unchanged throughout the years to the original formula. The creation of Campari was the result of the talent of Gaspare Campari, master drink maker and founder of the company. His experiments in concocting new beverages in Novara, in 1860, resulted in a recipe that still today remains a secret known only to the very few people in charge of the production process. 

Campari is an alcoholic spirit obtained from the infusion of bitter herbs, aromatic plants and fruit in alcohol and water. Many have tried to guess the number of ingredients: some say there are 20 or 60, but others list the ingredients at 80. To this day, alcohol and water are the only known ingredients of its special and secret recipe. Its vibrant red colour, intense aroma and distinctive bitter taste make it extremely versatile, and the perfect base for some of the most famous cocktails around the world. 

Luksusowa Vodka — Poland 1.0L

Luksusowa — Polish for "luxurious" — is one of Poland's most celebrated potato vodkas, and a benchmark for the style. Distilled from 100% Polish potatoes rather than grain, it delivers the rich, creamy texture and subtle sweetness that only a true potato vodka can achieve. Triple-distilled and charcoal-filtered for exceptional purity, Luksusowa has earned a devoted following among bartenders and spirits enthusiasts who know that the finest vodka starts in the ground.

The nose is clean and subtly sweet with a hint of earthy creaminess. On the palate, it is silky and full-bodied with a gentle sweetness, soft vanilla, and a whisper of white pepper. The finish is smooth, round, and remarkably clean — everything a premium potato vodka should be.

• Producer: Luksusowa, Poland
• Style: Potato Vodka
• Proof: 80 (40% ABV)
• Base: 100% Polish Potatoes
• Process: Triple-distilled, charcoal-filtered
• Size: 1.0L
• Tasting Notes: Creamy, silky, subtle sweetness, vanilla, white pepper, clean finish
• Best Paired With: Classic martini, vodka tonic, Bloody Mary, or chilled neat

Exceptional value in a 1.0L format — Luksusowa is the potato vodka that punches well above its price.

The vermouth that defined the dry martini — Martini & Rossi Extra Dry was launched on New Year’s Day 1900, born from a decade of experimentation to rival the French “sec” style. This convenient 375ml half bottle is ideal for home bartenders who want freshness in every pour, gifting, or keeping a perfectly sized bottle on hand for spontaneous martini moments.

Straw-colored and bright, the nose offers raspberry, lemon zest, and the subtle elegance of iris. On the palate it’s dry without being bitter — the white wine base allows the botanicals to shine with clarity and lift. Clean, refreshing, and endlessly versatile, from a classic dry martini to a simple pour over ice with a twist.

Producer Description

MARTINI Extra Dry vermouth was launched with great international success on New Year’s Day in 1900. A straw-colored vermouth with a sharper perfume, it reveals raspberry, lemon, and the subtler hints of iris. Dry without being bitter, with a white wine base that allows the aromas to come alive in the glass.

• Producer: Martini & Rossi, Pessione, Turin, Italy (est. 1863)
• Style: Extra Dry Vermouth
• Character: Crisp, dry, raspberry, lemon & iris
• Format: 375ml Half Bottle
• Serve: Classic Dry Martini, on the rocks with lemon twist, or with soda water
• Tip: Refrigerate after opening and consume within 4–6 weeks — the half bottle format ensures maximum freshness

Producer Description 

The original liqueur of Veracruz! Kahlua relies on two of the region's finest ingredients- sugarcane and 100% Arabica coffee. 

Producer Description 

BACARDI Superior is the perfect white rum that you can casually sip or mix into any number of cocktails to liven up the party. This BACARDI white rum liquor is aged in American white oak barrels and shaped through a secret blend of charcoal for a distinctive smoothness that makes it easy to have fun. This superior BACARDI Rum alcohol is a light and aromatically balanced aged rum that is 80 proof and offers an aroma of almonds and fruit with a smooth and creamy flavor and a dry, clean, fresh finish. When you are out with your friends enjoying the moment, use BACARDI Superior Rum as a drink mixer with a number of tropical cocktails or alcohol drinks such as a Mojito, frozen Daiquiri, Rum and Cola, Pina Colada, or even a Rum Punch. BACARDI is the oldest and largest family-owned rum in the world.

• One 1 L bottle of BACARDI Superior White Rum

• Aged in American white oak barrels and shaped through a secret blend of charcoal for a distinctive smoothness

• This BACARDI rum offers a smooth and creamy flavor that’s easy to mix and simple to enjoy

• White rum that delivers an aroma of almonds and fruit with a dry, clean, fresh finish that’s as crisp as it is exciting

• Mix this rum into a delicious cocktail like a Mojito, frozen Daiquiri, Rum and Cola, Pina Colada, or even a Rum Punch

Bulleit Old Fashioned Cocktail — Ready to Serve, 375ml

The Old Fashioned is one of the oldest and most enduring cocktails in American drinking culture — and Bulleit, with its high-rye bourbon built for exactly this kind of drink, is a natural fit. Developed with celebrated bartenders who know the cocktail inside and out, the Bulleit Old Fashioned is a ready-to-serve expression that delivers the real thing: no shortcuts, no artificial sweetness, just a properly made Old Fashioned in a bottle.

The blend leads with Bulleit Bourbon's signature sweet oak, nutmeg, and light toffee, layered with the brightness of orange bitters. It's spirit-forward and balanced — the kind of Old Fashioned that respects the original. Serve over a large ice cube in a rocks glass, garnished with an orange peel or Luxardo cherry, and it's ready in seconds.

"Sweet oak, nutmeg and light toffee that elegantly come together with the flavor of orange bitters." — Bulleit

• Producer: Bulleit Distilling Co., Kentucky, USA
• Style: Ready-to-Serve Cocktail
• Base Spirit: Bulleit Bourbon
• Mixers: Orange Bitters, Sweetener
• Size: 375ml (Half Bottle)
• Tasting Notes: Sweet oak, nutmeg, toffee, orange bitters
• Best Served: Over a large ice cube in a rocks glass — garnish with orange peel or cherry

The Old Fashioned, done right and bottled — Bulleit's ready-to-serve format makes America's most classic cocktail effortless to pour at home or on the go.

A cornerstone of the classic dry martini — Cinzano Extra Dry Vermouth has been crafted in Italy since 1757, bringing centuries of vermouth-making tradition to every bottle. Pale and crisp, it's defined by its delicate balance of dry white wine, aromatic herbs, and subtle botanicals, delivering a clean, refreshing character that elevates any cocktail it touches.

The nose offers fresh wild herbs, citrus zest, and a whisper of floral notes. On the palate it's bone dry and light-bodied, with gentle bitterness and a clean, lingering finish. Essential for any well-stocked bar cart — and equally enjoyable on the rocks with a twist of lemon.

Producer Description

Cinzano Extra Dry is a dry vermouth crafted from a blend of selected white wines infused with a proprietary mix of herbs, spices, and botanicals. Crisp, aromatic, and versatile — the benchmark Italian dry vermouth.

• Producer: Cinzano, Turin, Italy (est. 1757)
• Style: Extra Dry Vermouth
• Base: Italian White Wine with Botanical Infusion
• Format: 1.0L
• Serve: Classic Dry Martini, on the rocks with lemon, or with soda water
• Tip: Refrigerate after opening and consume within 4–6 weeks

St-Germain Elderflower Liquéur — French Alps (375ml)

St-Germain is the world’s most celebrated elderflower liquéur — a bottle that has become as essential behind the bar as it is beautiful on the shelf. Made from 100% fresh, hand-harvested elderflower blossoms gathered each spring in the foothills of the French Alps, St-Germain captures a fleeting seasonal ingredient at its peak and transforms it into something timeless. The harvest window is just a few weeks each year; the blossoms are picked by hand and macerated immediately to preserve their delicate, aromatic character. The result is a liquéur of extraordinary subtlety and complexity — with roughly half the sugar content of most liquéurs, it is as versatile as it is refined.

The nose is fresh and floral: white peach, pear, grapefruit zest, and a delicate elderflower blossom sweetness that is unmistakably St-Germain. On the palate, the liquéur is silky and elegant — subtle yet complex, with a clean, lightly sweet finish that integrates seamlessly into cocktails or shines on its own over ice. Add a splash to Champagne or Prosecco for an effortless festive cocktail, stir into a Spritz, or use as the secret ingredient in a St-Germain Sour or French 75.

“All natural, made from 100% fresh, hand-picked elderflowers. Subtle yet complex flavor. Low sugar content — roughly half that of other liquéurs.” — St-Germain

• Producer: St-Germain, France
• Base: 100% fresh, hand-harvested Alpine elderflower blossoms
• Style: Elderflower Liquéur
• ABV: 20%
• Size: 375ml (half-bottle)
• Best Served: Over ice, in Champagne or Prosecco, in a Spritz, St-Germain Sour, or French 75

The world’s most iconic elderflower liquéur — St-Germain is the benchmark for what hand-harvested Alpine blossoms, captured at peak season, can deliver in a glass.

The iconic Italian aperitif in a convenient 375ml half bottle — perfect for gifting, travel, or a spontaneous Aperol Spritz for two. Aperol’s unmistakable bright orange color and unique taste come from a secret recipe unchanged since 1919 — a precise infusion of bitter and sweet oranges, rhubarb, gentian, and a blend of herbs and roots in perfect proportion. Light in alcohol and irresistibly refreshing.

The aperitif ritual born in Veneto pairs Aperol Spritz with traditional cicchetti — small bites like tiny sandwiches, olives, and local dishes. Versatile enough for quick toasts after a long day or relaxed Sunday brunches.

Expert Review

Wine Enthusiast — 90 Points | Among the canon of Italian spirits, Aperol and the Aperol Spritz cocktail are classics. Light on every count — alcohol content, sweetness, and texture. The gentle sweet-bitter profile goes down easy, especially when lightened with bubbles.

• Producer: Campari Group, Italy
• Style: Aperitivo Liqueur
• ABV: 11%
• Format: 375ml Half Bottle
• Serve: Aperol Spritz — 3 parts Prosecco, 2 parts Aperol, 1 splash soda

One of the most decorated value bourbons in America — Evan Williams Black Label consistently punches well above its price point, earning scores that rival bottles costing three times as much. Distilled at Heaven Hill in Bardstown, Kentucky, it's a straight bourbon aged in new charred American oak, delivering the classic Kentucky profile with remarkable depth and polish at 86 proof.

The nose opens with milk chocolate, marshmallow, and freshly mown hay — inviting and complex. On the palate, a sweet entry gives way to mild oak, a warm ember glow, and woodsy notes of vanilla and almond butter. The finish lingers with a touch of honey. Exceptional neat, and a workhorse in cocktails.

Expert Review

Wine Enthusiast — 96–100 Points | The opening aromas are complex, including milk chocolate, marshmallow and freshly mown hay. Palate entry is sweet and mildly oaky; by midpalate, there’s an embers-glow warmth, followed by woodsy tastes of vanilla and almond butter. Finish shows a touch of honey.

• Producer: Heaven Hill Distillery, Bardstown, Kentucky
• Style: Straight Kentucky Bourbon Whiskey
• ABV: 43% (86 Proof)
• Format: 1.0 Liter
• Serve: Neat, on the rocks, or in an Old Fashioned or Whiskey Sour

Producer Description 

With the flood of new gins and tonic waters in recent years, modern tastebuds can be quite challenged when it comes to skillfully pair a specific gin with tonic water that complements its flavor profile. 

With the combination of Sicilian lemon, Seville oranges, grapefruit, and lime, The Bitter Truth Tonic Bitters are made to provide an authentic Gin & Tonic experience making the flavors merge perfectly by adding delicate exotic nuances for a multi-sensory affair.

The Bitter Truth Tonic Bitters provide layers of citrus fruits, juniper berries, orris root, and hints of Japanese green tea, and these bitters are not exclusive to the mix of Gin & Tonic, but they also shine bright in cocktails and long drinks. Producer Description. 

Dolin Vermouth de Chambery Blanc — Savoie, France 375ml

Dolin is one of the oldest and most respected vermouth houses in France, producing in Chambéry — the only French appellation with a protected designation for vermouth — since 1821. Dolin Blanc is the house’s signature white vermouth: fresh, elegant, and crystal clear, with a delicate edge of vanilla and beautifully balanced sweetness. Lighter and more refined than most sweet vermouths, it reflects the alpine character of Savoie with a purity and finesse that is unmistakably Dolin.

On the palate, Dolin Blanc opens with gentle floral aromas, soft vanilla, and a whisper of citrus. The sweetness is restrained and elegant, making it as versatile in cocktails as it is enjoyable on its own. In France, it is traditionally served over ice with a sliced strawberry, a splash of soda, and a lemon twist — a simple pleasure that speaks to its effortless charm.

“Fresh, elegant, and perfectly balanced — Dolin Blanc is the benchmark white vermouth from France’s only protected vermouth appellation.”

• Producer: Dolin, Chambéry, Savoie, France
• Style: Blanc (White) Vermouth
• Appellation: Vermouth de Chambéry — protected French designation since 1932
• Size: 375ml Half Bottle
• Tasting Notes: Floral, soft vanilla, citrus, balanced sweetness, light and elegant finish
• How to Enjoy: Over ice with a strawberry, soda, and lemon twist; excellent in cocktails with any clear spirit
• Best Paired With: Fresh cow’s milk cheese, creamy bloomy-rind cheese, light charcuterie, fruit

A cornerstone of the French vermouth tradition and a bartender’s essential — Dolin Blanc brings alpine elegance to any glass.

El Tequileño Blanco Tequila 100% de Agave

El Tequileño is a piece of living tequila history — a long-standing favorite born in the magical town of Tequila, Jalisco, where it has won the hearts of locals and connoisseurs alike for generations. Crafted from 100% Blue Weber Agave in the lowlands of Jalisco, this is a traditional, uncompromising blanco that speaks directly of its origins: earthy, herbal, and deeply expressive of the agave plant itself.

El Tequileño holds a special place in cocktail history as the original spirit behind the Batanga — the legendary drink created by Don Javier Delgado Corona at La Capilla, the world-famous cantina in the town of Tequila. The Batanga is simple and iconic: tequila, Coca-Cola, lime, and salt, stirred with a knife. If you’re going to make one, this is the bottle to use.

The Blanco opens with aromas of cooked agave, fresh herbs, anise, and black pepper. The palate is clean and direct, with sweet cooked agave at the core and a dry, peppery finish. Authentic, affordable, and deeply rooted in Mexican tequila tradition.

The Batanga Cocktail

The original recipe from Don Javier at La Capilla, Tequila, Jalisco:
2 oz El Tequileño Blanco — Coca-Cola — Fresh lime juice — Salt rim — Stir with a knife.

Also Great For

• Classic Margarita
• Paloma
• Ranch Water
• Sipped neat as a traditional lowlands blanco

Producer: El Tequileño
Region: Tequila, Jalisco, Mexico (Lowlands)
Agave: 100% Blue Weber Agave
Style: Blanco Tequila (unaged)
ABV: 40% (80 proof)
Format: 750ml

Producer Description 

A Smooth Sophisticated Brandy Crafted In The European Tradition. Aged In Oak Barrels. Paul Masson VS Is An Award Winning Favorite With A Rich Amber Glow, And Slightly Sweet Taste Profile Featuring Notes Of Caramel And Vanilla. 

Winemaker Description

Askalon Arak is produced in Israel using only carefully selected ingredients, creating the perfect harmony between alcohol and anise seed. Crystal clear and intensely aromatic, it delivers a smooth, anise-forward character with a clean, lingering finish.

Traditionally served diluted with water and ice, which transforms the spirit a milky white — a hallmark of authentic arak. A classic Middle Eastern after-dinner spirit, perfect alongside mezze, grilled meats, and festive gatherings.

Kosher for Passover.

42 Below Vodka — New Zealand 1.0L

42 Below takes its name from the 42nd parallel south — the latitude that runs through New Zealand’s pristine South Island, one of the most remote and unspoiled environments on earth. Crafted from New Zealand wheat and washed with pure glacial water before final distillation, 42 Below is twice distilled in an 8-column still to achieve exceptional purity and a signature softness that sets it apart from European and American vodkas. The result is a premium vodka that is clean, light, and effortlessly smooth — a true expression of New Zealand’s extraordinary natural environment.

Soft and light on the palate, 42 Below opens with a clean, neutral character that lets the quality of the spirit speak for itself. The finish is cleanly balanced and refreshing — pure, precise, and exceptionally smooth.

Wine Enthusiast 90–95 Points — “This premium vodka from New Zealand is soft and light on the palate with a cleanly balanced finish.”

• Producer: 42 Below, New Zealand
• Style: Premium Vodka
• Base: New Zealand wheat
• Water: Pure New Zealand glacial water
• Distillation: Twice distilled in an 8-column still
• ABV: 40% (80 Proof)
• Size: 1.0L
• Tasting Notes: Clean, soft, light, pure, cleanly balanced finish
• How to Enjoy: Chilled neat or on the rocks; exceptional in a Martini, Vodka Tonic, or any clean cocktail where vodka quality shines
• Best Paired With: Fresh oysters, sushi, light seafood, cucumber appetizers, clean citrus cocktails

From the 42nd parallel south — 42 Below is New Zealand’s gift to the world of premium vodka, bottled in a generous 1.0L format.

Producer Description 

STOLI Raspberry flavored vodka is a tongue-tingling blend of ripe raspberries and hints of tangy citrus. Each sip is filled with natural sweetness and a full-bodied flavor that transports you to long summer days.

Our meticulously crafted vodka is made from grain, triple-filtered through quartz sand and a birch activated charcoal column, ensuring outstanding quality and unparalleled smoothness. STOLI has won over 100 awards around the world.

Producer Description 

Maker's Mark has undeniably enriched the world of bourbon, offering a remarkable product that elevates the drinking experience within an accessible price range. Their commitment to delivering exceptional quality at an affordable price has made indulging in high-caliber bourbon an effortless pleasure for enthusiasts.

Experience the artistry of Maker's Mark by savoring a pour over ice, a simple yet exquisite way to cap off a long day.

The smoothness and depth of flavor inherent in Maker's Mark bourbon create a moment of respite, allowing you to unwind and appreciate the craftsmanship that goes into every sip.

Hiram Walker Creme de Cacao is made from the finest Brazilian-Venezuelan cacao for a rich smooth chocolate flavor and color. Creme de Cacao Brown and White (Clear) have the same flavor the only difference is the color.

Andy Warhol remains one of the world’s most relevant artists. Throughout his career he created many iconic pieces with one of the most notable being the Absolut Warhol.

For 35 years, another painting from 1985 attributed to Warhol was overlooked until the work unexpectedly resurfaced in 2020. The bottle’s design elements feature a unique and immersive design with artistic blue brushstrokes that bring Warhol’s iconic painting to life, magnified by the Absolut Vodka liquid. In true Warhol fashion, every color is extracted directly from the original painting and made with multi-layer screen printing to create a hand-painted feeling to the touch. The bottle also has a QR code screen-printed on the back, opening a portal into the world of Warhol and the story behind the collaboration

Producer Description 

Aalborg Taffel Akvavit is the archetype of a clear, Danish aquavit. It has a distinct taste of comets mustard seed, but if you close your eyes, you can see a subtle aftertaste of orange.

The nose is soft with a mellow orange/citrus note complementing the caraway. Hints of fennel and even cumin seed lend it a complex nose. Far from one note, Aalborg Taffel Aquavit is immediately recognizable as an aquavit.

Experience Method Spirits Dry Producer Description 

Method Dry is produced from a recipe of twenty-seven botanicals including citron, camomile, marjoram, anise, spearmint, and nutmeg. Fresh and bright with a golden hue and medium-light, oily body, this classicly styled vermouth has aromas of orange blossom, thyme, and lemon curd, and tastes of ruby red grapefruit, white raspberry, fennel and allspice. The finish is pleasantly and mildly bitter with hints of licorice and menthol.

Inspired by the vermouths of the Chambéry region of France, Method Dry Vermouth is perfect for true Martini drinkers who appreciate well-crafted vermouth. Method Dry has complexity and character that complements both London Dry and New World gins alike. This vermouth is a delicate balance of fruit, florals, and savory herbs with a pleasant bitterness making it versatile for use in cocktails, spritzes, or simply enjoyed on its own.

Memo Summary Notes

Method Spirits Dry Vermouth is a premium, craft aperitif produced in the Finger Lakes region of New York. Created by NYC bartender Cory Fitzsimmons, it was designed to provide a high-quality, "hyperlocal" alternative to traditional European dry vermouths for classic cocktails like the Martini.

Indulge in Premium Flavor

Method Spirits Dry Vermouth, made in New York, offers a delightful balance of flavors. This vermouth features an aromatic blend of herbs and botanicals, which elevates cocktails to a new level. The crisp and refreshing profile makes it ideal for mixed drinks, enhancing your cocktails with a touch of sophistication. So whether you're crafting a classic martini or experimenting with new recipes, Method Spirits provides the perfect base.

Crafted with Care

Each bottle of Method Spirits Dry Vermouth is crafted with meticulous attention to detail. The producers believe in using high-quality ingredients, and this commitment shines through in the taste. Because of this dedication, you can expect a vermouth that not only meets but exceeds your expectations. The careful selection of botanicals contributes to its unique flavor, ensuring that every sip is a delight.

Perfect for Any Occasion

Whether you are hosting a casual get-together or an elegant dinner party, Method Spirits Dry Vermouth fits seamlessly into any occasion. Its versatility allows it to pair beautifully with various spirits, making it an essential ingredient for your home bar. Therefore, if you want to impress your guests, reach for Method Spirits and watch your cocktails come to life with exceptional flavor.

Reál Sangria | Cruz Garcia | Andalucía, Spain | NV

Reál Sangria by Cruz Garcia is Spain's classic ready-to-serve sangria — a centuries-old tradition from the sun-drenched south of Andalucía, where blending red wine with fruit was born as a refreshing antidote to the summer heat. Made in the traditional Spanish style, Reál combines red wine with natural fruit flavors for a drink that is approachable, lively and immediately enjoyable straight from the bottle or over ice.

Light, fruity and gently sweet, Reál Sangria opens with aromas of ripe red berries, orange and a hint of citrus peel. The palate is smooth and refreshing, with flavors of cherry, plum and orange, balanced by a soft, wine-driven backbone. It finishes clean and easy — exactly what a great sangria should be.

Serve chilled or over ice. Perfect for tapas, paella, grilled meats, cheese boards and casual entertaining. An ideal choice for warm-weather gatherings, family celebrations and any occasion that calls for something festive and crowd-pleasing.

• Producer: Cruz Garcia
• Product: Reál Sangria
• Origin: Andalucía, Spain
• Base: Red wine with natural fruit flavors
• Style: Traditional Spanish sangria, ready to serve
• Bottle Size: 750ml

Fireball | Cinnamon Whisky | Canada | 750ml

Fireball Cinnamon Whisky is one of the world's best-selling flavored spirits — a cult phenomenon that has earned its place behind every bar and in every party freezer. Born in Canada and beloved globally, Fireball is a blend of Canadian whisky and natural cinnamon flavoring that delivers a bold, warming heat with a sweet, spicy finish that keeps you coming back for more.

The concept is simple and the execution is perfect: the smooth base of Canadian whisky provides the backbone, while the intense cinnamon flavoring delivers that signature fiery kick — sweet up front, hot on the finish, and impossible to forget. Whether you're shooting it ice-cold, mixing it into cocktails, or sipping it straight, Fireball brings the heat every time.

Best served ice-cold as a shot. Also excellent mixed with apple cider, ginger beer, pineapple juice, or cola. Try a Fiery Mule: Fireball, ginger beer, and a squeeze of lime over ice.

• Producer: Sazerac Company
• Style: Cinnamon Flavored Whisky
• Base: Canadian Whisky
• Alcohol: 33% ABV (66 Proof)
• Bottle Size: 750ml

Asahi Shuzo, the Yamaguchi-based brewery behind the Dassai name, has spent decades redefining what premium sake can be. Their obsessive focus on Yamadanishiki rice — the finest sake brewing rice in Japan — and relentless pursuit of refinement has made Dassai one of the most recognized and respected sake brands in the world. The Sparkling 45 is their effervescent expression: a Junmai Daiginjo polished to 45% of the original grain, crafted to bring the elegance of Dassai to the sparkling format.

The Dassai Sparkling 45 Junmai Daiginjo Sake 360ml is not trying to be Champagne — it simply shares its grace. Lively, fine bubbles lift a semi-dry, creamy fluid in the glass, carrying aromas of grape, melon, apple, and cream. On the palate, flavors of pear, orange, and whipping cream drink juicy and effervescently, with a soft, refined finish. Best served in a Champagne flute, it is a stunning way to open a meal or celebrate a moment.

Tasting Notes

• Nose: Grape, melon, apple, rice, and cream
• Palate: Pear, orange, and whipping cream — juicy, effervescent, and semi-dry
• Finish: Soft, creamy, and refined

Sake Details

• Junmai Daiginjo — 45% rice polishing ratio
• 100% Yamadanishiki rice
• Asahi Shuzo, Yamaguchi, Japan
• Kosher certified
• 360ml — serve in a Champagne flute, well chilled

Finlandia Vodka — Finland NV

Finlandia is one of the world’s most iconic vodkas, distilled in the pristine wilderness of Finland since 1970. Made from six-row barley grown in the glacial soils of the Finnish countryside and pure glacial spring water from the Rajamäki springs — one of the cleanest natural water sources on earth — Finlandia is a benchmark of Nordic purity and craftsmanship. Distilled in a continuous column still to exceptional clarity, it is bottled without additives or sweeteners. The 1.0L format delivers the same uncompromising quality in a generously sized bottle.

Crystal clear in the glass. The nose is clean and fresh with a subtle grain character and a hint of Nordic birch. On the palate, it is smooth and dry — light-bodied with a crisp, clean finish and a faint natural sweetness from the barley. Exceptionally pure and endlessly versatile.

• Producer: Finlandia Vodka Worldwide, Rajamäki, Finland
• Style: Premium Grain Vodka
• Base: Six-row Finnish barley
• Water: Glacial spring water, Rajamäki
• Distillation: Continuous column still; no additives or sweeteners
• ABV: 40%
• Size: 1.0L
• Tasting Notes: Clean, crisp, light grain, subtle birch, smooth dry finish
• Best In: Martini, Vodka Tonic, Moscow Mule, Bloody Mary, or neat over ice

Nordic purity in every pour — Finlandia is Finland’s gift to the world’s bar carts.

Born on the sun-drenched island of St. Croix in the U.S. Virgin Islands, Cruzan Island Spiced Rum is a taste of Caribbean tradition. Smooth, high-quality Cruzan rum is infused with a signature blend of cinnamon, vanilla, and star anise — the very spices that define island life. The result is a warm, approachable spiced rum that's as good sipped neat as it is in your favorite cocktail.

Tasting Notes

• Aroma: Warm butterscotch, cinnamon, and baking spices with a touch of oak
• Palate: Vanilla, cinnamon, and aged rum notes with a lingering spice and a subtly sweet finish
• Finish: Smooth and gently warming

Serving Suggestions

• Enjoy neat or on the rocks
• Perfect in a Dark & Stormy, Rum & Coke, or spiced rum punch
• Great for holiday cocktails and tropical drinks year-round

750ml. 42% ABV. Produced in St. Croix, U.S. Virgin Islands.