Mexican Spirits

Espolon Tequila Blanco 100% Blue Weber Agave — 1.0 Liter

Espolon is a tequila with attitude — born in the Los Altos Highlands of Jalisco, one of Mexico’s most celebrated agave-growing regions, where the rich red clay soils and high altitude produce agave of exceptional sweetness and complexity. Named after the spur of a fighting rooster, Espolon has built a devoted following among bartenders and spirits enthusiasts alike for its bold character, clean production, and outstanding value at every size.

The Blanco is crafted from 100% Blue Weber Agave, unaged and bottled fresh from the still to preserve the purest expression of the agave. Lightly floral on the nose, with vibrant notes of pineapple, guava, lemon zest, and white pepper. The palate is soft and rounded, building on the aromatics with added herbal and earthy depth, and finishing clean and crisp. Equally at home sipped neat, on the rocks, or shaken into a margarita — this is a workhorse blanco that never disappoints.

Cocktail Pairings

• Classic Margarita
• Paloma
• Ranch Water
• Spicy Margarita
• Tequila Soda

Best With

Spicy tacos, ceviche, grilled shrimp, fresh guacamole, and anything off the grill.

Producer: Espolon
Region: Los Altos, Jalisco, Mexico
Agave: 100% Blue Weber Agave
Style: Blanco Tequila (unaged)
ABV: 40% (80 proof)
Format: 1.0 Liter

About Casamigos Reposado

Born from tequila-filled nights among friends, Casamigos was founded with one simple goal: to make the best-tasting, smoothest tequila that needs no salt or lime to enjoy. Co-founded by George Clooney and Rande Gerber, Casamigos Reposado is crafted from 100% Blue Weber Agave grown in the rich clay soils of the Jalisco Highlands of Mexico. Aged 7 months in American white oak barrels, it delivers a perfectly balanced tequila with remarkable smoothness and depth.

Tasting Notes

Rich caramel and hints of cocoa open the nose with inviting warmth. The palate offers notes of dried fruits, spicy oak, and a touch of sweet agave. The finish is smooth, lingering, and exceptionally clean — a reposado that drinks beautifully neat or on the rocks.

Serve & Enjoy

Best enjoyed neat, on the rocks, or in premium cocktails. Casamigos Reposado elevates a classic Margarita, Paloma, or Tequila Old Fashioned with its rich, smooth character.

Product Details

Bottle Size: 1.0L
Style: Reposado Tequila
Agave: 100% Blue Weber Agave
Region: Jalisco Highlands, Mexico
Aging: 7 months in American white oak barrels
ABV: 40% (80 Proof)
Producer: Casamigos

La Gritona | Reposado | 100% Blue Agave | Jalisco Highlands, Mexico | NOM 1533

67Wine Staff Pick — Oscar Garcia Moncada: One of my favorite sipping Reposado Tequilas on the market. Subtle notes of citrus with cooked nopales. Great for sipping or mixed in your favorite cocktails.

La Gritona is the passion project of Melly Cardenas, a female distiller working out of a small, fiercely independent distillery (NOM 1533) in the highlands of Jalisco — one of Mexico's most celebrated tequila-producing regions, known for its red volcanic soils and the exceptional quality of its blue agave. Everything about La Gritona is intentional and hands-on: from the agave harvested at peak sugar production and delivered to the ovens within 24 hours of cutting, to the hand-blown recycled glass bottles made by artisans in the Guadalajara neighborhood of Tlaquepaque.

The agave is baked in thick-walled earthen ovens for 24 hours, then rested for another 24 hours before crushing. The collected juice is allowed to ferment naturally — at a rate dictated solely by the surrounding air temperature, with no added yeasts or shortcuts. The fermented liquid is distilled twice, then rested for 8 months in reused American whiskey barrels before filtering and bottling. Every step of production takes place under one roof, overseen by a small team of local staff. Agave remnants are given to local farmers as cattle feed — nothing goes to waste.

The result is a Reposado of genuine character: subtle and distinctive, with the warmth and depth of barrel aging balanced by the bright, vegetal freshness of highland agave. The nose offers cooked agave, citrus peel and a whisper of vanilla and oak. The palate is smooth and approachable, with flavors of roasted agave, nopales, citrus and gentle spice, leading to a clean, lingering finish. Exceptional for sipping neat or on the rocks, and equally at home in a premium cocktail.

• Producer: La Gritona (Melly Cardenas)
• NOM: 1533
• Style: Reposado Tequila
• Agave: 100% Blue Weber Agave
• Region: Jalisco Highlands, Mexico
• Cooking: Earthen ovens, 24 hours
• Fermentation: Natural, open-air
• Distillation: Double distilled
• Aging: 8 months in reused American whiskey barrels
• Bottle: Hand-blown recycled glass
• Bottle Size: 750ml

Herradura Silver Tequila 100% Blue Agave — 1.0 Liter

Casa Herradura is one of Mexico’s most historic and respected tequila estates, founded in 1870 in Amatitán, Jalisco — a town that sits at the very heart of tequila country. For over 150 years, Herradura has been synonymous with quality, tradition, and innovation: they were among the first to age tequila in oak barrels, and their Silver remains one of the most decorated blancos in the world. Crafted from 100% Blue Weber Agave and aged for 45 days in oak barrels — longer than most blancos — Herradura Silver occupies a unique space between the freshness of an unaged blanco and the complexity of a rested spirit.

Light straw in color, with a marvelously animated bouquet of vibrant herbal and earthy aromas — dill, green pepper, mace, hemp, and tilled earth. The palate is intensely herbal and keenly peppery, with brine, dill, soil, and light spice driven by bright acidity. The finish is smooth, clean, and warming — as peppery and forceful as it began. Absolutely perfect for cocktails, and exceptional sipped neat. Now in a 1.0 Liter.

Wine Enthusiast — 96 points

“The bouquet is marvelously animated with vibrant herbal and earthy aromas of dill, green pepper, mace, hemp and tilled earth… Concludes as peppery and forceful as it began. A world-class spirit.”

Cocktail Pairings

• Classic Margarita
• Paloma
• Ranch Water
• Tommy’s Margarita
• Exceptional sipped neat or on the rocks

Producer: Casa Herradura
Region: Amatitán, Jalisco, Mexico
Agave: 100% Blue Weber Agave
Style: Silver (aged 45 days in oak)
ABV: 40% (80 proof)
Format: 1.0 Liter
Score: 96 points Wine Enthusiast

Kahlúa Coffee & Rum Liqueur — Veracruz, Mexico 1.0L

Kahlúa is the original coffee liqueur of Veracruz, Mexico — and after more than 80 years, it remains the world’s most iconic expression of the category. The recipe is deceptively simple and endlessly satisfying: 100% Arabica coffee beans and sugarcane rum, both sourced from the fertile volcanic soils of Veracruz, one of Mexico’s most celebrated agricultural regions. The result is a rich, sweet, deeply aromatic liqueur that has earned its place behind every great bar on the planet — and in the 1.0L format, it’s the bottle that keeps the party going.

The nose is immediately recognizable: roasted coffee, dark chocolate, vanilla, and a hint of caramel. On the palate, it is rich and velvety — sweet coffee and rum intertwine with notes of dark cocoa and vanilla bean, finishing warm and satisfying. Endlessly versatile: sip it over ice, pour it into an Espresso Martini, stir it into a White Russian, or use it to elevate desserts and baking.

67 Wine — “The original. Eighty years of Veracruz coffee and rum in every bottle — there’s a reason Kahlúa is still the first name in coffee liqueur.”

• Producer: Kahlúa, Veracruz, Mexico
• Base Spirit: Sugarcane Rum
• Coffee: 100% Arabica, Veracruz
• Size: 1.0L
• Tasting Notes: Roasted coffee, dark chocolate, vanilla, caramel, warm rum finish
• Serve: Over ice, in an Espresso Martini, White Russian, Black Russian, or B-52
• Best Paired With: Tiramisu, chocolate cake, vanilla ice cream, coffee desserts

Eighty years, one recipe, zero compromises — Kahlúa is the coffee liqueur the world keeps coming back to.

Lalo Blanco Tequila 100% Blue Weber Agave

Lalo Tequila was founded by Eduardo “Lalo” González — grandson of Don Julio González, the legendary figure who revolutionized premium tequila in Mexico. With that lineage comes an uncompromising commitment to quality: Lalo is made from 100% Blue Weber Agave grown in the Highlands of Jalisco, with no additives, no coloring, no glycerin, and no artificial flavoring. Just pure, honest tequila.

The Blanco is unaged and bottled directly after distillation to preserve the full, natural expression of the agave. The result is a tequila of remarkable clarity and depth — clean and precise, with a beautifully balanced profile that makes it equally exceptional for sipping neat or mixing in cocktails.

67 Wine Staff Pick — Oscar Garcia Moncada, Spirits Buyer

“This is one of the true legit tequilas you can find. It is my current favorite. Perfect for sipping. The Real Deal!”

Tasting Profile

Fresh agave on the nose with citrus, white pepper, and subtle floral notes. The palate is smooth and well-structured, with natural agave sweetness, a hint of spice, and a clean, lingering finish. No burn, no shortcuts — just exceptional blanco tequila.

Cocktail Pairings

• Classic Margarita
• Paloma
• Ranch Water
• Tommy’s Margarita
• Best sipped neat or on the rocks

Producer: Lalo Tequila
Region: Highlands (Los Altos), Jalisco, Mexico
Agave: 100% Blue Weber Agave
Style: Blanco (unaged, no additives)
ABV: 40% (80 proof)
Format: 750ml

Producer Description 

Casamigos Añejo Tequila, aged for 14 months in premium American white oak barrels, is beautifully pure and complex. Perfect balance of the sweetness from the Blue Weber agaves, with subtle hints of spice and barrel oak, with a lingering smooth finish.

Celebrated in exclusive cocktail bars, restaurants, and nightclubs, the iconic Don Julio 1942 Anejo Tequila is the choice of connoisseurs around the globe. Produced in small batches and aged for a minimum of two and a half years, Don Julio 1942 Anejo is handcrafted in tribute to the year that Don Julio González began his tequila-making journey.

Tasting Notes: It begins with rich caramel and chocolate on the nose that gives way to palate-coating flavors of agave, sun-ripened tropical fruits with vanilla-spiced undertones. The 1942 has a lingering finish of oak and rich vanilla.

Don Julio Blanco Silver Tequila — Jalisco, Mexico 750ml

Don Julio González began his tequila-making journey in the highlands of Jalisco in 1942, planting his Blue Agave plants closer together and at higher altitudes than anyone had done before — a revolutionary approach that produced richer, more flavorful agave. Today, Don Julio Blanco is the foundation of the Don Julio portfolio and one of the world’s most recognized premium tequilas. Double-distilled and made from 100% pure, unaged Blue Agave, it is the benchmark for what a great blanco tequila should be: crisp, clean, and unmistakably agave-forward.

Crystal clear in the glass, Don Julio Blanco opens with fresh agave and bright citrus on the nose. The palate is smooth and lively — crisp agave character with hints of citrus and a clean, refreshing finish. Versatile enough for cocktails, refined enough to sip neat or on the rocks.

“The tequila that changed the category — Don Julio Blanco is the gold standard for 100% Blue Agave silver tequila.”

• Producer: Don Julio, Jalisco, Mexico
• Style: Blanco (Silver) Tequila
• Agave: 100% Blue Agave
• Production: Double-distilled, unaged
• ABV: 40% (80 Proof)
• Size: 750ml
• Tasting Notes: Fresh agave, bright citrus, crisp and clean, smooth finish
• How to Enjoy: Neat, on the rocks, or as the foundation for Margaritas, Palomas, and craft cocktails
• Best Paired With: Fish tacos, ceviche, guacamole, grilled shrimp, citrus-forward dishes

The tequila that redefined a category — Don Julio Blanco is an essential bottle for any home bar or celebration.

Casa Dragones Tequila Blanco — San Miguel de Allende, Mexico 750ml

Founded in the historic colonial city of San Miguel de Allende, Casa Dragones is one of Mexico’s most celebrated artisan tequila houses. Casa Dragones Blanco is crafted to showcase the purity of two things: the finest 100% Blue Agave and the pristine water of San Miguel de Allende. Through an innovative small-batch process focused entirely on purity, the result is a silver tequila of extraordinary crispness and smoothness — one that reveals the true, unadulterated essence of agave in every sip.

Crystal clear in the glass, Casa Dragones Blanco opens with fresh agave, light citrus, and a delicate floral character. The palate is silky and refined — crisp, clean, and smooth with a long, elegant finish that makes it as exceptional sipped neat or on the rocks as it is in craft cocktails.

Top Ten Blanco Tequilas — Food & Wine | Best Blanco Tequila — Epicurious Magazine

• Producer: Casa Dragones, San Miguel de Allende, Guanajuato, Mexico
• Style: Blanco (Silver) Tequila
• Agave: 100% Pure Blue Agave (Puro Agave Azul)
• Production: Small batch, innovative purity-focused process
• ABV: 40%
• Size: 750ml
• Tasting Notes: Fresh agave, light citrus, delicate floral, silky texture, crisp and clean finish
• How to Enjoy: Sipped neat or on the rocks; elevates Margaritas, Palomas, and signature craft cocktails
• Best Paired With: Fresh ceviche, grilled fish tacos, guacamole, light seafood, citrus-forward dishes

Award-winning and artisan-crafted — Casa Dragones Blanco is the benchmark for pure, elegant Blue Agave tequila from one of Mexico’s most storied cities.

Producer Description 

The original liqueur of Veracruz! Kahlua relies on two of the region's finest ingredients- sugarcane and 100% Arabica coffee. 

Producer Description 

Balanced Agave With Apple And Herbal Notes, Slightly Woody on the nose, fine Agave, herbal and green apple notes. With a medium to full bodied spirit with warm, slightly astringent finish.

El Tesoro Reposado is a benchmark Highlands tequila from one of Mexico's most storied distilling families — the Camarenas of La Alteña Distillery in the Jalisco Highlands. Crafted from 100% blue Weber agave, slowly crushed by a traditional volcanic stone tahona wheel, and aged 8 to 11 months in American oak barrels — well beyond the two-month legal minimum — this is a Reposado of uncommon depth, texture, and authenticity.

The nose is warm and inviting: cooked agave, vanilla, and toasted oak mingle with a gentle earthiness that speaks directly to the terroir of the Highlands. On the palate, the wine is round and richly layered, with caramel, dried fruit, and a whisper of baking spice, all carried by a long, smooth finish with lingering sweetness. Mellow and balanced, yet never soft — this is tequila with something to say.

The tahona process — labor-intensive and increasingly rare — extracts maximum flavor and complexity from the roasted piñas, yielding a spirit that is earthy, textured, and deeply expressive. A true sipping tequila, best enjoyed neat or on the rocks to appreciate its full character.

Exceptional in a premium Tommy's Margarita or Paloma. Pairs beautifully with grilled meats, dark chocolate, and aged cheeses.

Producer Description 

Patrón Añejo is a delicate blend of uniquely aged tequilas, all aged in small white oak barrels for a minimum of 12 months. Similar to winemaking, each vintage of Patrón Añejo is carefully blended to produce a smooth and sweet tasting tequila. It’s distinct oakwood flavor complemented by vanilla, raisins, and honey with a caramel and smoky finish makes it perfect for sipping. Each bottle is numbered by hand and crafted from recycled glass.

Color: Clear, warm amber.

Aroma: Medium oak wood, vanilla and raisins with faint hint of citrus.

Taste: Smooth and sweet. Distinct oak wood complemented by vanilla, raisins and honey, with a hint of melon.

Finish: Caramel and smoky notes.

Expert Review

Wine Enthusiast 90 Points | After an initial touch of agave, most of the flavor is on the big caramel finish. This is not a bad thing. Vibrant yellow, mild smoky scent, smooth texture.

Espolón Tequila Reposado — San Marcos, Jalisco, Mexico 1.0L

Espoolón is crafted at the San Marcos distillery in the Los Altos highlands of Jalisco, where Master Distiller Cirilo Oropeza has been producing 100% Blue Weber Agave tequila since the brand’s founding. Espoolón Reposado begins life as Blanco — fresh, vibrant, and agave-forward — before being rested in lightly charred, new American oak barrels. The oak adds a layer of complexity and warmth that rounds out the agave character without masking it, creating a reposado that is uniquely Espoolón: bold, expressive, and built for cocktails that deserve even greater tequila character. This 1.0L format offers outstanding value for home bars and entertaining.

Golden amber in color, Espoolón Reposado opens with aromas of fresh agave, vanilla, and toasted oak. The palate is smooth and well-rounded — agave sweetness balanced with warm oak spice, caramel, and a touch of citrus — leading to a clean, satisfying finish with lingering warmth.

“Rested in lightly charred, new American oak barrels to create a more complex and well-rounded character — uniquely Espoolón.”

• Producer: Espoolón, San Marcos, Los Altos, Jalisco, Mexico
• Style: Reposado Tequila
• Agave: 100% Blue Weber Agave
• Aging: Lightly charred new American oak barrels
• Size: 1.0L
• Tasting Notes: Fresh agave, vanilla, toasted oak, caramel, warm spice, citrus, clean finish
• How to Enjoy: Elevated Margaritas, Old Fashioneds, Palomas, and craft cocktails; smooth enough to sip neat
• Best Paired With: Grilled meats, tacos al pastor, spiced dishes, dark chocolate, casual entertaining

Bold agave character meets American oak warmth — Espoolón Reposado 1.0L is the cocktail-lover’s reposado at an unbeatable value.

Producer Description 

This is a Tequila with no dilution or filtration with authentic proceedings honoring the founder, Salvador Rosales Briseno. First impression fragrant strong of cooked agave, pepper and fresh herbs. 

After opening, the aromas shift to cardamom, nuts, coffee, honey and butter. Without losing the dry mineral earth characteristics synonymous with Lowland Tequila. The first taste is a vibrantly refreshing with flavors of mint and fresh herbs with the contrast of bitter and sweet extending into the mouth. Honey and ripe fruits leave your palate with a sweet warmth. 

Producer Description 

San Bartolo Mezcal Artesanal is a unique Mexican spirit of yore distilled by four generations of Maestros Mezcaleros in the San Bartolo Yautepec valley in Oaxaca. It has delicate herbal and fresh mineral notes with a particular clean smoke. The creation of this Mezcal has been made possible by the hard work and tradition of the people of the Yautepec Valley and Valentin Martinez Lopez, Maestro Mezcalero.

A beautifully complex mezcal, with notes of dried aromatic herbs, clean minerality, and just a hint of smoke. Enrique Diaz Cruz is a 5th generation Maestro Mezcalero, crafting sustainably farmed mezcals with a distinctive personality.

Producer Description 

Herradura has set the standard. Then surpassed it. Tequila Herradura Reposado, meaning "rested," is aged for eleven months, nine months longer than the industry standard. Its deep copper color and rounded taste sets this Reposado apart, along with its signature aroma of spices. The tastes of vanilla, butter and agave work in unison to create a smooth and sweet experience. Tequila Herradura introduced the first Reposado to the world in 1974, creating an entirely new tequila category.

The color is a rich amber with shades of copper, from resting 11 months in American White Oak barrels. Aromas of warm notes of anise, fruit, and spices come through the central aroma of cooked agave. Surprisingly smooth Vanilla and butter flavors are peppered in the sweet, cooked agave. The finish is smooth and sweet with a hint of spice to keep things interesting.

Expert Review

92 Wine Enthusiast | The perky aroma suggests vanilla and citrus, for a lemon cream pie-like effect. The palate starts out with vanilla, coconut and waxy honey, and is perked up by citrusy acidity and hints of lemon peel in the finish.

Producer Description 

A bright and lemony sipping mezcal with some subtle smoke on the back end. It unfolds layers of fruits, almonds, caramel, and fresh herbal notes in the palate. Winemaker Description. 

Warehouse stored item - please allow two to three business days to fulfill.

Created in 2001 by Monica Leyva with her brother, Rubén Leyva, Pajarote explores and shares the Mexican tradition of ponche essentially, punch but here expressed using flavors specific to Mexican heritage in the form of hand-crafted liqueurs. Tamarind, Chocolate, Guava, and Ginger lead the charge, with more flavors in the export pipeline (including a delightful Mexican take on the traditional Italian red bitter aperitif).

The spirits are made using cane distillate drawn from a traditional producer in Jalisco as a base and sweetened with piloncillo (coarse cane sugar), just as Monica’s grandmother sweetened her ponches when Monica was growing up. Following an altruistic model similar to sister-brand Mezonte, the brand also works closely with the communities from which its inspiration is drawn, sourcing ingredients carefully through ethical and sustainable suppliers.

Producer Description 

Don Fulano Reposado is the great representative of the spirit of Don Fulano: a marriage of mature highland agave with French limousine oak. It’s rich and buttery, yet strangely delicate and ethereal at the same time.

Cooked agave fully expresses itself and blends seamlessly with an herbal sweetness, hints of mature fruit compote and dark chocolate. There’s also a slight spice element which emerges from its delicate finish.

A joy to sip on its own, paired with food or in a great cocktail.

Producer Description 

 MADE OUT OF 100% AGAVE

A unique blend of the finest Espadin agave, hand-selected from the hillsides of a small village in Oaxaca. Dos Hombres presents an appealing fragrance and a rich taste that engages the palate, ensuring the distinctive smoothness of our brand.

The aroma of apples and perfectly balanced Espadin agave tumble in first. Hidden freshness and subtle sweetness of fruit scents arise. Hints of "zapote" fruits merge.

A perfectly balanced and soft hint of the wooden barrels in which Mezcal is fermented.

A discreet, almost imperceptible smoky finish portraits the volcanic stone and firewood of our traditional earth-ovens.

Producer Description 

AWARDED BEST TEQUILA OF THE YEAR BY THE ISC

100% Estate Grown Blue Agave - Aged for a minimum of 8 months in American Oak and blended with 18 month Añejo. A perfectly balanced tequila with real character. A must for all!

Producer Description 

Don Fulano Fuerte Blanco tequila is the original overproof; one of a kind, it is profoundly aromatic, full of spice and flavor and yet mellow with floral glimmers of Jasmin and orange blossom. It brings a direct connection with the agave fields, with its patient fermentation and its masterful distillation in copper alembics. Full bodied and generous in its complexity, its finish is full and prolonged. One for the connoisseur and epicurean, to sip neat or unbeatable in a fantastic cocktail.

Notes: Profoundly aromatic with floral glimmers of jasmin and orange blossom.

Palate: This overproof tequila fully shows its complex terroir, high minerality and wet cement.

Aroma: Yellow apple and cooked, mature agave round out this expression and make it soft and smooth despite its higher proof.

Nose: Grassines from volcanic well water shows in this pure and ethereal tequila.

Finish: Unusually generous in its complexity and long finish, this is a one-of-a-kind overproof.

Producer Description 

G4 Tequila Reposado is a premium Mexican tequila that offers a unique and exceptional drinking experience. Crafted with utmost care and attention to detail, this tequila is made from 100% blue agave plants grown in the highlands of Jalisco, Mexico.

One of the most important aspects of G4 Tequila Reposado is its production process. The agave plants are carefully selected, hand-harvested, and cooked in traditional brick ovens to extract the sweet nectar. The extracted juice is then fermented using natural yeast, which adds complexity and depth to the final product.

After fermentation, the tequila undergoes a double distillation process in copper stills. This method helps to preserve the natural flavors and aromas of the agave, resulting in a smooth and refined spirit.

G4 Tequila Reposado is aged for a minimum of 8 months in American oak barrels, which imparts a rich golden color and adds layers of complexity to the tequila. During this aging process, the flavors of vanilla, caramel, and toasted oak are infused into the spirit, creating a harmonious balance between the agave and the wood.

The aroma of G4 Tequila Reposado is inviting and enticing. It offers a delicate blend of cooked agave, citrus, and floral notes, with a hint of spice. On the palate, the tequila is smooth and velvety, with a perfect balance of sweetness and earthiness. The flavors of agave, vanilla, caramel, and oak are beautifully integrated, creating a complex and satisfying taste profile.

G4 Tequila Reposado is best enjoyed neat or on the rocks, allowing the flavors to fully develop and unfold. It can also be used as a base for premium cocktails, adding depth and character to any mixed drink.

What sets G4 Tequila Reposado apart is its commitment to quality and tradition. The brand is owned by the Sauza family, who have been producing tequila for over 140 years. The master distiller, Felipe Camarena, is a fourth-generation tequila producer and is known for his dedication to preserving traditional production methods while incorporating modern techniques.

Producer Description 

Herradura's Añejo Tequila provides the base for Herradura ULTRA. The Añejo is blended with premium Extra Añejo that has been aged for up to 49 months in American White Oak barrels.

A subtle hint of agave nectar is added before the liquid is filtered, creating a rich, crystal-clear tequila with a full-bodied flavor and smooth taste.

Producer Description 

Don Julio 70® Añejo Claro Tequila is the culmination of 70 years of knowledge, expertise and innovation that brings the smoothness of a Blanco tequila and the complexity of an Añejo tequila together for a totally unique tequila experience. Don Julio 70® Añejo Claro Tequila is aged eighteen months in American white-oak barrels and then carefully filtered to bring out its crisp agave flavor. Aromas are crisp with traditional hints of Añejo. Taste is smooth in character with highlights of vanilla, honey and toasted oak. Lingering hints of oak followed by a clean, warm finish. 

Expert Review

90 Points Wine Enthusiast | 100 Agave limited edition tequila aged in American white oak for 18 months and filtered for more agave flavors. Crystal clear with smooth and light character, opening with citrus. Notes of vanilla, honey and toasted oak lead to a smooth lasting finish. Enjoy neat.

Producer Description 

The Dos Artes Calavera Anejo Limited Edition stands out not just for its taste but also for its presentation. The bottle is beautifully crafted, showcasing a unique and intricate calavera (skull) design. This design is deeply rooted in Mexican culture, often associated with the Day of the Dead celebrations, making it a sought-after collector's item for many tequila enthusiasts.

In terms of flavor, while specific tasting notes for the edition remain elusive, Dos Artes tequilas have a reputation for their smooth and rich profiles. Expect to find hints of agave, oak, and other subtle nuances that are a testament to the meticulous aging process.

Speaking of production, Dos Artes takes pride in their traditional crafting methods. The agave plants, matured for several years, are carefully harvested, cooked, and distilled to produce a tequila that resonates with authenticity. The Anejo variant, in particular, undergoes a longer aging process in oak barrels. This not only imparts a deeper color but also enriches the flavor, distinguishing it from younger tequilas.

Given its limited edition nature, availability might be restricted, and it could command a premium price, especially considering its unique presentation and potential collector's value. Over the years, Dos Artes has been recognized with numerous awards for their tequilas, a testament to their unwavering commitment to quality and excellence.

Don Julio Añejo Tequila 100% Blue Weber Agave

Don Julio González began his tequila-making journey in 1942 at the age of 17, with a vision to create something truly exceptional — a premium tequila that honored the agave and the land it came from. What he built in the Highlands of Jalisco became one of the most celebrated tequila houses in the world, and Don Julio Añejo stands as one of its finest expressions: a luxury tequila aged 18 months in American white-oak barrels, striking the perfect balance between agave character, oak complexity, and refined sweetness.

Rich, distinctive, and wonderfully complex, the Añejo opens with aromas of agave, vanilla, and toasted oak, leading to a palate of honey sweetness, butterscotch, and lightly spiced warmth. The finish is bright, long, and elegant — a tequila equally at home sipped neat, on the rocks, or in a premium cocktail. Crafted from 100% Blue Weber Agave and ready for any celebration.

Wine Enthusiast — 95 pts

“Aged a mere 18 months, this Tequila is well-balanced and sippable, with honey sweetness and a long butterscotch finish.”

Cocktail Pairings

• Don Julio Old Fashioned
• Añejo Negroni
• Premium Margarita
• Best sipped neat or on the rocks

Producer: Don Julio
Region: Highlands (Los Altos), Jalisco, Mexico
Agave: 100% Blue Weber Agave
Style: Añejo (18 months in American white-oak barrels)
ABV: 40% (80 proof)
Format: 750ml
Score: 95 pts Wine Enthusiast

El Jimador Reposado Tequila — Jalisco, Mexico 1.0L

Named after the skilled agave harvesters who hand-select only the finest Blue Weber Agave plants, El Jimador is one of Mexico’s most beloved everyday tequilas — crafted with the same 100% Blue Weber Agave commitment as premium expressions at an exceptional value. El Jimador Reposado is naturally fermented, double-distilled, and aged for two months in charred American white-oak barrels, developing warm, seasoned character while retaining the fresh agave spirit at its core. This 1.0L format offers outstanding value for home bars and entertaining.

Golden in color, El Jimador Reposado opens with inviting aromas of vanilla, toasted wood, fruit, and warm spice. The palate is smooth and approachable — soft agave with hints of oak, vanilla, and gentle spice — leading to a soft, long-lasting finish that is clean and satisfying.

“Naturally fermented, double-distilled, and aged in charred American white oak — El Jimador Reposado delivers warm, seasoned tequila character at exceptional value.”

• Producer: El Jimador, Jalisco, Mexico
• Style: Reposado Tequila
• Agave: 100% Blue Weber Agave
• Production: Naturally fermented, double-distilled
• Aging: 2 months in charred American white-oak barrels
• Size: 1.0L
• Tasting Notes: Vanilla, toasted wood, fruit, warm spice, smooth agave, soft long finish
• How to Enjoy: Neat or as a shot; essential for Margaritas, Tequila Sunrises, and Palomas
• Best Paired With: Tacos, grilled chicken, guacamole, citrus-forward dishes, casual entertaining

Honest, flavorful, and built for sharing — El Jimador Reposado 1.0L is the go-to tequila for any occasion.

818 Tequila Reposado Hand Crafted Small Batch — 750ml

818 Tequila was founded by Kendall Jenner with a clear mission: to create some of the smoothest, most natural tequila in the world, while honoring the people and the land that make it possible. Named after the 818 area code — home to Kendall — the brand works closely with local, family-owned farms in Jalisco, Mexico, sourcing only the highest quality Blue Weber Agave and maintaining a deep commitment to sustainability and supply chain transparency throughout every step of production.

The Reposado takes everything that makes the 818 Blanco exceptional and adds a layer of oak complexity. Aged for a minimum of three months in a combination of French and American oak barrels, it develops a pale straw color with golden hues and a medium body, with the agave character beautifully integrated with warm, toasty oak notes. The result is a Reposado of genuine depth and smoothness — approachable enough for cocktails, refined enough to sip neat.

Cooked agave, light pecan, caramel, mild vanilla, sweet spices, and dried apricot on the nose. The palate delivers slow-cooked agave, honey, toasted almonds, toffee, and dried fruit, finishing warm and smooth with notes of cooked agave, pecan pie, and soft vanilla.

Cocktail Pairings

• Reposado Margarita
• Tequila Old Fashioned
• Paloma
• Ranch Water
• Best sipped neat or on the rocks

Producer: 818 Tequila / Kendall Jenner
Region: Jalisco, Mexico
Agave: 100% Blue Weber Agave
Style: Small Batch Reposado (min. 3 months, French & American oak)
ABV: 40% (80 proof)
Format: 750ml

Producer Description 

Before dusk, there is a delightful moment when darkness embraces the light. This precious moment inspired this combination of spirits, pouring into a shimmering glass decanter fused to a night-colored ceramic base. 

Clase Azul Tequila Gold is an incomparable tequila joven, a blend that combines Clase Azul Tequila Plata with a special reposado tequila matured in French oak casks and an eight-year-old Extra Añejo aged in American whiskey casks and finished in sherry casks.

Soft amber with golden sparkles. Medium body.

Agave syrup, green apple, orange peel, fresh fig, raisins, light note of almond and walnut. Toasted wood, fig, green olive, ginger, cocoa / dark chocolate.

Recommended with seafood and fish with high-fat content (tuna, salmon, octopus, lobster, shrimp, mussels, and clams) cooked with butter and yellow lemon (avoid limes). Kalamata olive tapenade and brie cheese tapas. Semi-bitter or white chocolate with citrus jam or citrus ice cream.

Decanter |
The Clase Azul Tequila Gold decanter challenges the impossible: its shimmering glass is fused against a black ceramic base, a technique that took our experts 6 years to develop.

Producer Description 

The intense flavors, balanced aroma and medium body give MALA VIDA BLANCO the perfect balance

This product is reminiscent of the old-fashioned way of making tequila, with intense aromas and flavors, highlights of cooked agave, hints of citrus like grapefruit, and fruity notes like apple and canteloupe. Spicy notes include clove and anise.

Recommended pairing: Ideal for dinking by itself, as an aperitif or digestif. It is recommended paired with light foods like fish, seafood, or chicken, although its intensity also mixes well with complex flavors.