$10 - $25 Wine

Winemaker Descripton 

Whispering Angel is today's worldwide reference for Provence Rosé. Made from Grenache, Cinsault and Rolle (Vermentino), its pale color is pleasing to the eye and draws one in. The rewarding taste profile is full and lush while being bone dry with a smooth finish.

Highly approachable and enjoyable with a broad range of cuisine, Whispering Angel is a premium Rosé that you can drink from mid-day to midnight. 

This rose wine is delicate, clean and minerally. Pale salmon in color. Fresh peach and strawberry on the nose with plenty of red berry fruits. Full bodied and dry, with pink grapefruit and hints of peach on the palate, lively acidity and a long finish.

A beautifully made wine.

Whispering Angel Rose is made by Sacha Lichine and his team at Chateau d'Esclans, in La Motte en Provence, south France. Made from grapes grown from some of the most choice land in the surrounding region of la Motte en Provence, consisting primarily of Grenache, Rolle (Vermentino) and Cinsault.

Tasting Notes: A beautifully pale pink, which is pleasing to the eye and draws one in. Palate : Fresh red berry fruit characteristics with floral notes. Ripe and fleshy feel on the palate. Finish : Great concentration. Smooth and round finish.

Expert Review (2024 vintage)

James Suckling 92 Points: A well-rounded, focused and delicious rosé showing dried raspberries, frozen strawberries and mild spices on the nose. Medium-bodied with bright acidity. Balanced and driven, with a lively center palate and a persistent, flavorful finish.

Expert Reviews — Vintage 2024

Wine Enthusiast 89 Points | Best Buy — “Like the first bite of a juicy, fuzz-covered peach on a mid-summer’s day... a tangy, ultra fresh, slightly slippery little number that is a likable drop in the warmer months.”

James Suckling 89 Points — Intensely tropical with notes of passion fruit, lime curd and mangoes. Medium-bodied, fruity and straightforward with fresh acidity.

Wine Advocate 89 Points — Cassis and green apple, passion fruit, white pineapple and white pepper with briny acidity. Neat, ordered and impressive.

Wine Spectator 88 Points — Juicy peach, citrus and apple with lemon verbena and orange blossoms. A touch of ginger on the finish.

Vinous 87 Points — Tangy passionfruit, blackcurrant and green pepper. Citrussy and punchy — does everything you want from a Marlborough Sauvignon at this price.

Winemaker Description

The Sauvignon Blanc that put Villa Maria on the world map. A blend of Marlborough’s Wairau and Awatere Valleys, showcasing exceptional balance and consistency every vintage. Serve chilled as an aperitif or pair with salads, seafood, and fish dishes.

Critical Acclaim

• Wine Enthusiast – 90 Points | “Fresh and vibrant, this classic Prosecco is exactly what we are all looking for: freshness, fun and fruitiness. Ample apple and lemon notes with a touch of white flower define the nose. These lead to a zippy palate that directly translates from the nose with loads of fresh apples and a touch of minerality.”

Tasting Notes

Fresh and vibrant with aromas of green apple, lemon, and white flower. The palate is zippy and fruit-forward, with loads of crisp apple, a touch of minerality, and a clean, refreshing finish. Everything a great Prosecco should be.

About the Wine

Mionetto is one of the most celebrated Prosecco houses in the Veneto, with over 130 years of history in the region. The Prestige Collection — instantly recognizable by its iconic orange label — is the benchmark expression of the range: a Prosecco DOC Treviso Brut made from Glera grapes grown in the hills around Treviso. Consistent, crowd-pleasing, and endlessly versatile.

Serving

Serve well chilled at 6–8°C. Perfect as an aperitivo, for celebrations, or anytime a glass of something bright and joyful is called for.

Food Pairing

Excellent with antipasti, prosciutto, light seafood, sushi, fresh cheeses, and fruit-based desserts.

Product Details

• Appellation: Prosecco DOC Treviso, Veneto, Italy
• Varietal: Glera
• Style: Brut Sparkling
• Format: 750ml
• Producer: Mionetto

Our Professional Review

Oscar Garcia Moncada 67Wine.com | The current release of 67 Wine Somm Series Cava NV Brut is a blend of the three traditional grape varietals used to make Cava in the Penedes region of Catalonia :  Xarel.lo, Macabeo, Parellada.

Methode Traditionnelle (traditional method) and aged for 1 yr in the cellar after disgorgement.

Tasting Notes: Fresh and enticing with aromas of white peaches, brioche and white cranberries. Medium bodied with fine bubbles. The finish is refreshingly dry and clean.

Food Pairings: Perfect as an Aperitif or pair with an array of snacks, or your favorite dishes.

Expert Review — Vintage 2024

Wine Spectator 88 Points

• Vibrant and refreshing with bright citrus and green apple notes
• Crisp acidity and a clean finish
• Perfect for warm weather sipping and light summer dishes

Winemaker Description

• 100% Chardonnay, unoaked
• Floral, apple and citrus aromas with fresh, clean flavors and mineral notes
• Produced in the Mâconnais region of Burgundy with no oak contact
• Chalk and limestone soils impart nuanced minerality

Experience the Richness of CUNE Crianza Rioja 2021

Our Professional Review 

A text-book Crianza from Bodegas CVNE.  Aromas of red fruits and dried herbs. Medium-bodied with well integrated tannins and just enough grip to make a good impression. One of my personal go-to crianzas for every day enjoyment. 
Oscar Garcia, Wine Buyer, 67wine

Expert Review - Vintage 2021

James Suckling 91 Points | Spicy rendition of Cune crianza, but as always this is fruity, with lots of cherries, plums and a touch of white pepper. Juicy and bright, with some restrained fruit sweetness. Very fine-grained, juicy and consistent.

Introduction to CUNE and Its Quality

CUNE Crianza Rioja 2021 brings you the essence of Spanish winemaking excellence in a bottle. This exquisite red wine offers a unique blend of Tempranillo and fruity aromas, which make it a standout choice for wine enthusiasts. With its balanced structure and inviting character, it's an ideal companion for a wide range of dishes, making it perfect for any occasion. Because of its rich heritage, CUNE remains a trusted name among wine lovers.

Flavor Profile and Characteristics

This Crianza is known for its vibrant cherry and plum flavors, paired beautifully with hints of vanilla and spices from aging in oak barrels. The smooth tannins and refreshing acidity make it easy to enjoy, whether you are hosting a dinner party or enjoying a quiet evening at home. However, it’s not just the taste that impresses; its attractive ruby red color also catches the eye, making it a delightful addition to your wine collection. Therefore, your palate can expect a memorable experience with each sip.

Perfect Pairing Suggestions

CUNE Crianza Rioja 2021 is wonderfully versatile and can be paired with various foods. It complements grilled meats, hearty stews, and even rich pasta dishes, enhancing the overall dining experience. Furthermore, it performs well with aged cheeses, creating a harmonious balance that both pleases and satisfies the senses. So, whether you’re celebrating a special occasion or simply enjoying a quiet evening, this wine will elevate your meal to new heights.

Expert Review - Vintage 2024

The Wine Spectator 90 Points by Kristen Bieler 90 Points | There's a pure core of fresh blackberry, crunchy plum and violet in this vibrant version, with the subtlest brushing of vanilla. Layers of graphite and fine-grained tannins provide a solid framework. Compact, with savory details emerging toward the solid, medium-bodied finish, which is grounded in salty mineral notes and a waft of alder smoke. Drink now through 2028. 27,000 cases imported. 

Winemaker Description

Château de Saint Cosme has been in the hands of the Barruol family since 1490. Louis Barruol took over from his father in 1992. Saint Cosme Côtes-du-Rhône is produced from 100% Syrah and is from the the stony Villafranchian terraces of the Gard. The vineyards are known for their limestone sand, red clay, and pebbles, which give a freshness and intensity to the Syrah grapes. The wine is partially destemmed, fermented with natural yeasts, and vinified in concrete vats.

This Syrah grows in ideal terroirs of the southern Rhône and shows the varietal’s typical spicy notes of sandalwood, violets, and black pepper.

Syrah, with its deep flavors and firm tannins, is a natural match for grilled or smoked meat and dishes featuring herbs, roasted mushrooms, and onions.  Seared venison or beef with black pepper and thyme or a Moroccan tagine of pigeon or chicken are complimented by the spicy characteristic of Syrah.

Memo Summary Notes

Given its primary Syrah focus and spicy, dark-fruit character, it pairs well with:

• Grilled and Smoked Meats (especially beef or venison with black pepper).

• Roasted Pork and Duck.

• Dishes featuring herbs (thyme, rosemary), mushrooms, and onions.

Explore the Rich Flavors of Justin Vineyard Cabernet Sauvignon

Winemaker Description

With attractive aromas of black fruit and spice, this smooth, ready-to-drink Cabernet Sauvignon is made with the same care as the highest-quality, traditionally crafted Bordeaux-style wines. Justin Cabernet Sauvignon spends 14 months in traditional small oak barrels to impart depth and complexity. The unique climate and soils of Paso Robles add a classic Cabernet character to this wine, highlighting an exceptional balance of flavors and textures.

Bright, moderate concentration, and consistent ruby red hues to the rim. Aromatic with juicy red fruit on the nose, this wine shows red raspberry and black cherry laced with a bouquet of vanilla, soft herbs, and warming spices. On entry, this wine is dry, moderately full-bodied, supple, and bursting with bright red plum and ripe cherry. The velvety tannins are well-integrated among more nuanced elements of caramel, toasted coconut, fennel, and sage. The long finish turns pleasantly savory with floral notes and a hint of pepper. 

The 2022 Justin Cabernet Sauvignon is remarkably balanced and complex, with a fresh palate that not only invites another sip on its own, but also pairs well with a wide variety of dishes. Try this wine with grilled chicken or burgers at your next cookout or with a classic filet mignon at your favorite steakhouse.

Memo Summary Notes

The Justin Cabernet Sauvignon 2022 is a classic expression of Paso Robles, California—a region known for producing Cabs that are lusher and more fruit-forward than their cousins in Napa. It is widely considered a "luxury" benchmark for under $30, offering a smooth, approachable style that mimics traditional Bordeaux techniques.

Paso Robles experiences very hot days and cool nights, which creates high sugar levels in the grapes. This results in a wine that feels "bigger" and softer than a mountain Cab. While wine enthusiasts sometimes debate its "mass-market" consistency, it is consistently one of the highest-rated California Cabs by consumers for its "smoothness" and lack of harsh tannins.

This wine’s bold fruit and vanilla-oak profile make it an excellent match for charred or fatty foods:

• Classic pairing: Filet mignon with a blue cheese crust or a ribeye steak.

• Casual pairing: A deluxe wagyu burger with caramelized onions.

• Cheese: Hard sheep's milk cheeses (like Manchego) or aged Cheddar.

Introducing Justin Vineyard Cabernet Sauvignon

Justin Vineyard Cabernet Sauvignon from Paso Robles in 2022 is a remarkable wine known for its depth and complexity. Its rich flavors come from high-quality grapes, carefully nurtured throughout the growing season. The wine showcases dark fruit notes complemented by hints of oak and spices, creating a balanced profile that appeals to both novice and seasoned wine drinkers. Because of its elegant finish, it pairs exceptionally well with various dishes, whether you're enjoying a hearty steak dinner or a casual gathering with friends.

Bottling and Aging Process

This Cabernet Sauvignon is crafted with meticulous attention to detail. Justin Vineyard employs a combination of traditional and modern winemaking techniques to preserve the essence of the grapes. After fermentation, the wine ages in oak barrels, enhancing its flavor profile with subtle vanilla and toast notes. This aging process allows the wine to develop a robust structure and rich mouthfeel, bringing forth a sensory experience that’s both luxurious and accessible.

Food Pairings and Enjoyment

Justin Vineyard Cabernet Sauvignon is versatile in its food pairings. It shines with grilled meats, rich pasta dishes, and aged cheeses. The tannins in the wine mellow with food, making each sip more enjoyable. Whether you’re hosting a dinner party or enjoying a quiet evening, this wine elevates the experience. So, pour a glass, savor the aromas, and let the flavors unfold, because every sip tells a story of passion and craftsmanship from Justin Vineyard.

The delicate La Marca Prosecco has a pale, golden straw color and sparkles with lively effervescence. Opening with aromas of fresh-picked citrus and honeysuckle blossoms, the crisp, clean palate brings fruity flavors of green apple, juicy peach and ripe lemon, framed by hints of minerality. 

The finish is light and refreshing with a tantalizing hint of sweetness.
Always serve La Marca Prosecco chilled between 46-50°F. 

A versatile Italian Sparkling wine, La Marca Prosecco can be served in sparkling flutes or white wine glasses. A full bottle serves approximately 5-7 glasses. After pouring the first round, seal the opened bottle with a bottle stopper to keep remaining wine fresh and effervescent and keep the wine chilled to 46-50°F. An opened bottle should last about 3-4 hours with the bottle closure.

La Marca Prosecco has the charm to stand alone as an aperitif, but it also has the body and the acidity to pair well with a range of foods, from seafood and mild cheeses to rich pasta dishes and decadent desserts. 

Introduction to La Marca Prosecco

La Marca Prosecco DOC Veneto 750ml is a sparkling wine that perfectly embodies the essence of the Prosecco region in Italy. The brand is known for its high-quality wines, produced in the lush landscape of Veneto. With each bottle, you experience the delightful flavors that come from meticulously sourced grapes. The brand emphasizes quality over quantity, ensuring that every sip delivers a memorable tasting experience.

Tasting Notes and Characteristics

The brand offers an exquisite balance of fruity and floral notes, making La Marca Prosecco a favorite among sparkling wine enthusiasts. You will enjoy hints of green apple, honeysuckle, and pear, accompanied by a lively effervescence. The wine is dry yet refreshing, making it suitable for various occasions, whether it’s a casual brunch or a sophisticated evening gathering. Its crisp finish leaves a lasting impression, inviting you to pour another glass.

Food Pairing and Occasions

La Marca Prosecco DOC Veneto is incredibly versatile, complementing a wide array of dishes. The brand is perfect for pairing with light appetizers, seafood, and even creamy pasta dishes. Because it is so refreshing, it also makes a great aperitif. Therefore, it is a fantastic choice for celebrations, picnics, and romantic dinners. You can confidently serve this sparkling wine at any gathering, as it appeals to all palates, ensuring an enjoyable experience for everyone.

The Heritage of La Marca

La Marca Prosecco DOC Veneto 750ml stands as a symbol of quality and tradition in Italian sparkling wines. The brand is known for its unique production methods, which respect the natural flavors of the Glera grape. As a result, you can expect a crisp, refreshing taste with every sip. Notably, this wine originates from the prestigious Veneto region, where the climate and soil create ideal conditions for growing top-quality grapes. Thus, La Marca embodies both heritage and excellence.

Tasting Notes and Characteristics

The brand’s hallmark features make La Marca Prosecco a favorite for both casual gatherings and sophisticated events. This bubbly delight has delightful notes of green apple, honeysuckle, and fresh citrus. When poured, its fine bubbles create a festive atmosphere, enhancing the drinking experience. Moreover, its well-balanced acidity ensures a smooth finish, making it versatile enough for pairing with various dishes. Therefore, no matter the occasion, it remains a delightful choice.

Food Pairing and Serving Suggestions

La Marca Prosecco DOC Veneto 750ml is not only a fantastic aperitif but also complements a range of foods wonderfully. You can pair it with light appetizers, seafood or even spicy dishes, as its refreshing taste helps balance flavors. To serve, chilling the bottle to about 45°F (7°C) enhances its crispness and effervescence. So, whether you’re hosting a lavish dinner or a cozy gathering, this sparkling wine from The brand elevates every dining experience to the next level.

Experience the Essence of Italian Sparkling Wine

La Marca Prosecco DOC Veneto 750ml represents the best of Italian sparkling wine, making it a favorite among wine enthusiasts. The brand emphasizes quality, ensuring that every bottle captures the beauty of the Veneto region. Prosecco is known for its light, refreshing taste, which makes it an ideal choice for celebrations or casual gatherings. Additionally, the fine bubbles and delightful aromas enhance the overall tasting experience, allowing you to truly savor each sip.

Versatile Pairing for Every Occasion

Whether you're hosting a dinner party, celebrating a wedding, or simply enjoying a quiet evening, La Marca Prosecco is the perfect pairing. Its crisp and fruity flavor profile complements a variety of dishes, especially seafood, salads, and light appetizers. However, the versatility of this sparkling wine also means it can be enjoyed on its own, making it a delightful option for toasting special moments with friends and family. So, set the mood with La Marca Prosecco and enjoy its vibrant character.

Why Choose La Marca Prosecco?

Choosing La Marca Prosecco means opting for a brand that values tradition and craftsmanship. The meticulous process from grape harvest to bottle ensures that you receive a product that meets the highest standards. Because La Marca uses only the best Glera grapes from the Treviso area, each bottle delivers exceptional quality. Therefore, when you select La Marca Prosecco DOC Veneto 750ml, you're not just choosing a drink; you're celebrating the rich heritage of Italian winemaking.

Our Professional Review

Bart Hopkins, 67 Wine Buyer, writes: A juicy, joyous organic blend of Sangiovese, Cabernet Sauvignon and Merlot that’s bright, perky, full of life and begging for food. Aromas of spiced cherries on the nose with a medium body and an earthy note that adds complexity. A touch of earth and spice adds complexity, with balanced acidity and softly tamed tannins that leads to a cheerful, food friendly finish. This is a perfect pizza, pasta, weekday red that satisfies without breaking the bank!

Winemaker Description

A versatile, young red wine with a ruby red color and a bouquet characterized by inviting aromas of ripe cherries, blueberries and sweet spices. The taste is medium-bodied, fruity and smooth with a long lingering, dry finish, reminiscent of undergrowth, with an underlying hint of menthol. Sangiovese, Cabernet Sauvignon, and Merlot.

Memo Summary Notes

The 2024 Avignonesi Cantaloro Toscana Rosso is the estate’s "everyday" super-Tuscan blend, representing one of the best values for certified biodynamic wine in Italy. Produced by Virginie Saverys, who steered the estate toward total sustainability, the Cantaloro is specifically designed to be fresh, versatile, and accessible immediately upon release.

• Perfect for lasagna, pasta Bolognese, or wood-fired pizza.

• Meats: Grilled pork chops, roasted chicken, or a classic Tuscan Tagliata (sliced steak with arugula).

• Vegetarian: Roasted Mediterranean vegetables or hearty lentil stews.

Expert Reviews — Vintage 2023

Wine Enthusiast — 91 Points
"Savory top soil, espresso and black pepper balance blackberries and black cherries. The cohesive palate is simultaneously spicy and dense with ripe but still tart and snappy fruit, and has a finish of spicy pepper, earth and a bit of bitter citrus pith."

Wine Spectator — 90 Points
"There’s depth and breadth to this solidly built red, along with black cherry, blackberry, earth and iron flavors. Juicy and well-structured, with a fresh feel on the lingering finish. Sangiovese, Merlot and Syrah."

Winemaker Notes

About Antinori & Peppoli

The Antinori family has been committed to the art of winemaking for over six centuries, since 1385 when Giovanni di Piero Antinori became a member of the Florentine Winemakers’ Guild. The Peppoli estate, located 5 kilometers northeast of the Tenuta Tignanello estate, spans 100 hectares in the heart of Chianti Classico DOCG. Its vineyards produce a Sangiovese-led blend celebrated for its full fruit expression, characteristic floral aromas, and faithful representation of the Chianti Classico territory.

Food Pairings

A natural companion for pasta with tomato-based sauces, grilled meats, roasted lamb, and aged Italian cheeses such as Parmigiano-Reggiano or Pecorino.

Expert Review — Vintage 2024

Jeb Dunnuck — 90 Points
"A bright ruby/magenta color, the 2024 Barbera d’Alba is spicy and lifted on the nose with notes of pepper, fresh herbs, and bright red fruit. The palate is zesty and lively, with electric energy, refreshing focused acidity, and a compact linear feel. This is not a Barbera for volume of richness — it’s about the crunchy, bright fruit, and it will be best enjoyed while it retains its lively nerve. Drink over the next several years."

Winemaker Notes

G.D. Vajra’s Barbera d’Alba comes from a wonderful range of estate vineyards in Piedmont. Fermented for an average of 20 days and aged no less than twelve months in respect of the rhythm of nature, it is a fine blend — charming, rich yet forward.

The 2024 vintage exhibits a brilliant purple hue. On the nose, a celebration of freshness: red berry juice, roses, and fresh plums. The palate is crisp and juicy, layering sweet red and black cherries, spices, and fresh dark berries into a vibrant, aromatic finish that defines the vintage.

Food Pairings

A natural companion for pasta with tomato-based sauces, wood-fired pizza, grilled sausages, roasted chicken, mushroom risotto, and aged Parmigiano-Reggiano. Serve slightly chilled (60–65°F) to enhance its refreshing character.

Product Details

• Producer: G.D. Vajra
• Region: Barbera d’Alba DOC, Piedmont, Italy
• Grape: Barbera
• Vintage: 2024
• Style: Bright, zesty, fruit-forward Piedmont red
• Format: 750ml

The 67 Wine Petit Somm Series® is a project created by our buyer, Oscar Garcia Moncada. The entire lineup offers a meticulously curated collection of high-quality, value-driven wines. The artwork on the labels represents some of the most iconic neighborhoods and landmarks in NYC.

Color: Pale lemon.

Aromas: Citrus fruit - lemon, lime and gooseberry with a touch of kiwi. Dry and thirst quenching.

Sommelier's Pick

Oscar Garcia, Buyer at 67Wine.com | Bodegas Chaves has been making wines since the 1950s using only estate-grown grapes. Their attention to detail is unrivaled — and this Albaríno is a perfect showcase of Rías Baixas at its finest.

Tasting Notes

• Enticing nose of tropical fruit: pineapple and passion fruit
• Medium body with loads of freshness and crisp acidity
• Green apples, white peaches and kiwi on the palate with a hint of salinity
• Sensational, lingering finish

Food Pairings

• Spring and summer salads
• Grilled seafood, oysters, or ceviche
• Light tapas and fresh cheeses

Product Details

• Producer: Bodegas Chaves for 67 Wine Somm Series
• Grape: 100% Albaríno
• Appellation: Rías Baixas, Galicia, Spain
• Vintage: 2022
• Format: 750ml

Winemaker's Notes

Decoy by Duckhorn's 2023 Cabernet Sauvignon is an alluring expression of California's exceptional vintage. Aromas of black cherry, blackberry, mocha, savory blueberry, and sweet baking spices draw you in from the first pour. On the palate, silky tannins and a supple, rounded texture frame voluptuous dark berry flavors, with notions of barrel spice adding nuance and complexity to the long, lush finish.

Vintage Notes

The 2023 California growing season began with abundant winter rains, revitalizing soils after years of drought. Cool spring temperatures delayed ripening by two to four weeks. Harvest started September 7th, intensifying in late September with alternating heat waves and cooling trends. October warmth helped achieve optimal ripeness, with harvest wrapping November 9th — resulting in red wines of exceptional depth, texture, and rich color.

Product Details

• Appellation: California
• Varietal: Cabernet Sauvignon
• Vintage: 2023
• Format: 750ml
• Producer: Duckhorn Wine Company

Critical Acclaim — Vintage 2023

• James Suckling 90 Points | A smooth, relaxed, full-bodied wine that’s soft in texture and rich in tropical fruit, butter and vanilla bean flavors. Pineapple, mango and coconut flavors spread across the palate and linger in the finish. Screw cap.
• Wine Enthusiast 90 Points | Vivid tropical approach on the nose, layered in jasmine, plumeria and ripe star fruit aromas. The palate is clean and balanced, offering vanilla, peach and guava flavors.
• Wine Spectator 88 Points | Firm and toasty, with notes of grilled bread and dried spices alongside a core of peach and mango. Nutmeg and cardamom details linger on the firming finish.

Winemaker Notes

Kali Hart is Talbott’s most fruit-forward expression. Named after Robb Talbott’s daughter, this estate-grown Monterey County Chardonnay balances cool-climate acidity from the Santa Lucia Highlands with lush tropical ripeness. Aromas of vanilla and brioche give way to ripe Bosc pear, pineapple, tangerine and melon, with a soft, clean finish and a hint of minerality.

Food Pairings

• Fish tacos with pineapple salsa, Dungeness crab, or seared scallops
• Roast chicken with lemon zest or pasta in a white wine cream sauce
• Soft cheeses like Brie and Camembert, or apple-based desserts

Product Details

• Producer: Talbott Vineyards
• Grape: 100% Chardonnay
• Appellation: Monterey County, California
• Vintage: 2023
• Closure: Screwcap
• Format: 750ml

Experience the Exquisite Josh Cellars Cabernet Sauvignon

Winemaker Description

Notes of blackberry, toasted hazelnut, and cinnamon, complemented by hints of vanilla and toasted oak.
Pairs well with well-seasoned beef, pork, lamb, or your favorite chocolate desserts.

Memo Summary Notes

Josh Cellars Cabernet Sauvignon California 2023 is a quintessential "Modern California" red—designed to be approachable, fruit-forward, and smooth. It remains the flagship wine of the brand, created by Joseph Carr as a tribute to his father.

Because of its balanced acidity and smooth tannins, this wine is versatile:

    •    Meats: Well-seasoned beef, grilled pork chops, or lamb.
    •    Pasta: Hearty red sauces (Bolognese or marinara).
    •    Cheese: Hard cheeses like aged Cheddar or Gouda.
    •    Dessert: Dark chocolate or flourless chocolate cake.
 Bold Flavors.

Josh Cellars Cabernet Sauvignon is a remarkable wine that showcases the true essence of California vineyards. With every sip, you are greeted with bold flavors of dark fruits like blackberry and plum. The subtle notes of vanilla and toasted oak add a refined character to this Cabernet Sauvignon, making it a delightful experience. This wine is perfect for special occasions or simply to enjoy after a long day because it beautifully complements a variety of dishes.

Perfect Pairings for Every Occasion

This Cabernet Sauvignon is not just a pleasure on its own; it pairs wonderfully with a wide range of foods. Whether you are serving a hearty steak, rich pasta dishes, or even a selection of aged cheeses, Josh Cellars Cabernet Sauvignon enhances the flavors of your meal. Its balanced acidity and smooth finish make it a versatile choice for any dinner party or casual gathering. So, you can trust that this wine will impress your guests and elevate your dining experience.

A Testament to Winemaking Excellence

Josh Cellars is known for its commitment to quality and craftsmanship in every bottle they produce. The 2023 vintage of Cabernet Sauvignon is no exception, as it reflects the careful selection of grapes and the meticulous winemaking process. With its beautiful deep color and aromatic bouquet, this wine is truly a testament to the excellence of California winemaking. Because of this dedication, wine lovers everywhere regard Josh Cellars as a trusted choice in premium wines.
 

Experience the Excellence of Zaccagnini Winery's Montepulciano d'Abruzzo 2023

Experience the excellence of Zaccagnini Winery's Montepulciano d'Abruzzo 2023, one of Italy's best known and best loved Montepulciano d'Abruzzi. This wine embodies the centuries-old craftsmanship of Zaccagnini Winery, providing wine enthusiasts with an authentic experience that resonates with the spirit of Italian culture and heritage. Its ripe red cherry and plum flavors pair beautifully with grilled meats, pasta salads, and pizza on the patio. Serve it slightly chilled for a fresh, easygoing red that stands up to summer fare without weighing you down.

Winemaker's Description

Color: Medium purple-red color with violet hues.
Aroma: The nose opens to notes of red berries and spicy nuances of white pepper.
Taste: In the mouth, it develops harmoniously between fruity sweetness and savory freshness.

Zaccagnini Winery Heritage

Zaccagnini Winery has carved a notable reputation in the world of Italian wines, dedicated to producing high-quality varietals that reflect the essence of the Abruzzo region. Each bottle is a testament to their commitment to quality.

Abruzzo Region Excellence

Located in the picturesque hills of Italy, this winery combines traditional winemaking techniques with modern approaches. The wine showcases the rich terroir and unique climate of Abruzzo.

Traditional & Modern Winemaking

This winery combines traditional winemaking techniques with modern approaches. The result is wines that honor tradition while embracing innovation.

One of Italy's Best Known & Best Loved

One of Italy's best known and best loved Montepulciano d'Abruzzi. This wine has earned its reputation through consistent quality and authentic character.

100% Montepulciano Grape

Crafted from 100% Montepulciano grapes, the indigenous variety of Abruzzo. This grape produces wines with deep color, rich fruit, and excellent structure.

Tasting Profile

Appearance: Medium purple-red color with violet hues
Aroma: Notes of red berries and spicy nuances of white pepper. Black cherries, plums, and hints of spices
Palate: Develops harmoniously between fruity sweetness and savory freshness. Ripe red cherry and plum flavors. Well-integrated balance of gentle tannins and refreshing acidity
Finish: Smooth, harmonious finish

Medium Purple-Red Color with Violet Hues

Medium purple-red color with violet hues signals the wine's youth and vibrancy. The color is characteristic of quality Montepulciano d'Abruzzo.

Red Berries & Spicy White Pepper

The nose opens to notes of red berries and spicy nuances of white pepper. These aromas create an inviting and complex bouquet.

Black Cherries, Plums & Spices

On the nose, you can experience an aromatic bouquet of black cherries, plums, and hints of spices. This combination creates an inviting experience.

Ripe Red Cherry & Plum Flavors

Its ripe red cherry and plum flavors define the wine's character. The fruit expression is generous and authentic.

Harmoniously Between Fruity Sweetness & Savory Freshness

In the mouth, it develops harmoniously between fruity sweetness and savory freshness. This balance is the hallmark of well-made Montepulciano d'Abruzzo.

Gentle Tannins & Refreshing Acidity

The palate reveals a well-integrated balance of gentle tannins and refreshing acidity. This structure makes the wine food-friendly and age-worthy.

Deep Fruit Flavors & Subtle Earthy Notes

The 2023 vintage presents a harmonious blend of deep fruit flavors complemented by subtle earthy notes. This complexity adds interest and depth.

Versatile Food Pairing

Excellent with:

• Cold cuts and cured meats
• Pasta dishes with meat sauces
• Vegetables and mushrooms
• Pizzas with firm toppings
• Grilled meats
• Pasta salads
• Roasted meats
• Aged cheeses
• Savory stews
• Grilled vegetables
• Barbecued meats

Perfect with Grilled Meats, Pasta & Pizza

Its ripe red cherry and plum flavors pair beautifully with grilled meats, pasta salads, and pizza on the patio. The wine's versatility makes it ideal for casual dining.

Wonderful with Pizzas with Firm Toppings

It pairs wonderfully with pizzas with firm toppings. The wine's acidity and fruit complement the richness of cheese and savory toppings.

Natural Acidity Cuts Through Rich Dishes

The natural acidity cuts through the richness of fatty dishes, while its fruitiness elevates the flavors of grilled vegetables and barbecued meats.

Serve Slightly Chilled

Serve it slightly chilled for a fresh, easygoing red that stands up to summer fare without weighing you down. Light chilling (55-60°F) enhances refreshment.

Fresh, Easygoing Red

A fresh, easygoing red that is approachable and enjoyable. Perfect for both new and seasoned wine drinkers.

Stands Up to Summer Fare

Stands up to summer fare without weighing you down. The wine's freshness makes it ideal for warm weather dining.

Perfect for Casual Dinners & Festive Gatherings

Whether it's a casual dinner or a festive gathering, Zaccagnini's Montepulciano d'Abruzzo serves as a delightful companion. The wine adapts to any occasion.

Designed for Versatility & Exploration

Enjoy it with a hearty meal, or savor it on its own; this wine is designed for versatility and exploration. Every sip is a memorable one.

2023 Vintage Quality

The 2023 vintage showcases exceptional quality and balance. This vintage represents the best of Montepulciano d'Abruzzo.

Authentic Italian Experience

Providing wine enthusiasts with an authentic experience that resonates with the spirit of Italian culture and heritage. This wine embodies la dolce vita.

Centuries-Old Craftsmanship

The wine embodies the centuries-old craftsmanship of Zaccagnini Winery. Generations of expertise are evident in every bottle.

Rich Terroir & Unique Climate

Showcasing the rich terroir and unique climate of Abruzzo. The region's characteristics are beautifully expressed in this wine.

Expert Reviews — Vintage 2023

James Suckling — 91 Points
"A juicy red with notes of warm spices, orange rind, and black fruit on the nose. Medium-bodied and deliciously fruity, with medium tannins and a bright finish."

Jeb Dunnuck — 90 Points
"A softer style of Nero d’Avola, raised in a combination of stainless steel and oak barrels. Notes of ripe cherries, pine, sage, and fresh crushed flowers. They do a nice job of keeping the freshness. Medium-bodied, light on its feet, with fine tannins, clean lift, and a finessed, easygoing finish."

Winemaker Description

Nero d’Avola gives this wine a red passion color, hints of ripe fruit, and an intense, harmonious taste. Immediate and direct but not trivial — what sets Alto Reale apart is the altitude at which its grapes are grown, allowing for a fresher wine with delicate tannins and an easy-drinking style.

Product Details

• Producer: Tenuta Rapitalà
• Region: Terre Siciliane IGT, Sicily, Italy
• Grape: Nero d’Avola
• Farming: Certified Organic
• Vintage: 2023
• Style: Medium-bodied, fresh, high-altitude Sicilian red
• Format: 750ml

Our Professional Review

67Wine.com Staff Notes | An exceptional value in Southern French rosé!  Domaine Isle Saint-Pierre is a lively, vibrant quaffer that over delivers at every turn.  It is simply a delicious, easy-drinking “bistro-style” wine that is perfect for everyday drinking! Ripe strawberry. Fruity nose that gives an elegant in-mouth texture, with hints of red fruit and dried fig with a lingering fresh taste.

Winemaker Description 

Varietals - Cabernet Franc, Merlot, Syrah, Malbec, Nielluccio, Vermentino, Colombard

Delight your senses with Isle Saint Pierre Mediterranee Rose, an exquisite representation of the remarkable Rhone region. This elegant Rose from the IGP Mediterranee appellation exemplifies the exceptional characteristics of the varietals of the region. Combining Cabernet Franc, Merlot, Arinarnoa, Petit Verdot, Tannat, Cabernet Sauvignon, and Syrah, this captivating blend is cultivated sustainably in the 200 hectares vineyard located on an island at the mouth of the Rhone river. The sandy, silty, alluvial soils add depth and complexity to this luscious Rose, handcrafted with cold maceration and 100% free-run juice to preserve its fresh and fruity character. Aged in tank, the wine emerges as a remarkable representation of the Mediterranean tradition, an exceptional value that brings a slice of Southern France right to your table.

Indulge in the enticing allure of Isle Saint Pierre Mediterranee Rose, presented with an elegant, airy robe of shiny, pale rose petal hues. This delightful Rose captivates with its fresh and fruity nose that wafts a harmonious melody of red fruits. The palate is invitingly frank, carrying an impressive volume of sweetness that intrigues the senses. The saline terroir adds an intriguing iodized note, an homage to the vineyard's proximity to the sea. Savor this wine between 8 and 10 degrees to appreciate its full aromatic potential and vibrant flavor profile.

The Isle Saint Pierre Mediterranee Rose is the perfect accompaniment for an aperitif or as a distinguished companion to Mediterranean cuisine. Its light, crisp character pairs wonderfully with a range of dishes from light salads to flavorful seafood, adding a refreshingly sweet and fruity touch to your meal. Enjoy this exemplary Rose at the optimal temperature between 8 and 10 degrees for the best gastronomic experience. Experience the vibrant essence of Southern France with every sip of this versatile and delightful wine.

Come, enjoy the Isle Saint Pierre Mediterranee Rose, and let its taste transport you to the romantic landscapes of the Rhone region, where the wine embodies the spirit and character of its unique terroir.

Experience the Elegance of Louis Jadot Beaujolais Villages 2024

Winemaker Description 

This crisp, fruit-forward, juicy wine has expressive aromas and flavors of ripe red berries, with nice weight in the mouth. 

If you like Beaujolais, this is one you'll want to come back to again and again. It features strawberry, raspberry, and black fruits. Chill for 20 minutes and enjoy with grilled salmon, roast chicken, lighter meats and of course most vegetarian dishes.

Expert Review

Reggie Solomon writes:  This is a good, hearty and muscular Beaujolais that would pair with grilled vegetables and meats. This wine has a nose of black plum, rosehip, strawberry and blossom. On the palate the wine is firm with red and black fruit predominating.  - Wine Enthusiast 

Memo Summary Notes

As a 100% Gamay wine, it is often described as "crushable" due to its bright acidity and low tannins. Here is a breakdown of what you can expect from this vintage:

Surprise Pairings: Its high acidity allows it to pair surprisingly well with grilled salmon or fatty fish.

Rich Flavor Profile

The Louis Jadot Beaujolais Villages 2024 offers a delightful exploration of rich flavors that characterize this renowned French wine. With a vibrant cherry red color, you’ll enjoy tasting notes of ripe berries and subtle floral nuances. Because the balance of acidity and sweetness is finely tuned, this wine is perfect for both casual sipping and pairing with meals, making it an excellent choice for any occasion.

Perfect Pairings

This Beaujolais Villages pairs beautifully with various dishes. You can enjoy it alongside a hearty beef stew, grilled chicken, or even a selection of cheeses. The versatility of flavors allows it to complement many savory meals, so whether you're planning a small dinner party or a cozy night in, this wine elevates the experience.

Craftsmanship and Tradition

Produced by Louis Jadot, a name synonymous with quality, this wine is made using traditional winemaking techniques that have been perfected over decades. This attention to detail ensures that every bottle reflects the terroir of Beaujolais. As a result, you’re not just drinking any wine; you’re enjoying a piece of French heritage that has been celebrated by many wine enthusiasts worldwide.

About Castello di Volpaia

Volpaia is one of the most stunning estates in Italy, located in a fortified medieval village in Radda in Chianti. Because the vineyards are among the highest in the Chianti Classico zone — up to 600 meters — the wines have a cool-climate elegance that sets them apart from the heavier, more muscular Chiantis found in the valleys.

Winemaker Description

The Chianti Classico has a vivid ruby color and a strong nose of fresh red fruit with hints of cherry. A well-structured wine with a fruity finish. The vintage began with a warm winter with little rain. May and June were cold with heavy rains that caused several problems with downy mildew throughout Italy. In July temperatures rose significantly, and the hot, dry summer was followed by late August rains that allowed the grapes to complete ripening beautifully.

Expert Reviews

Decanter — 91 Points (Michaela Morris)
"A very pretty, classy wine that captures the essence of Radda in its bright, lifted personality. Crushed flowers, chalk, mint, white pepper and cranberry all grace this perfumed, lithe Chianti Classico."

Tony Wood Italian Wine — 95 Points
"Bright ruby red with purple undertones. Amazing aroma of spring flowers, violet, petal, sweet red fruits, liquorice, cedar, dry forest floor, spice. Creamy, elegant, fantastic length and balance. A total winner!"

Product Details

• Producer: Castello di Volpaia
• Region: Chianti Classico DOCG, Radda in Chianti, Tuscany, Italy
• Grape: Sangiovese
• Farming: Certified Organic
• Altitude: Up to 600 meters
• Vintage: 2022
• Format: 750ml

La Crema Pinot Noir - A Luxurious Experience

Winemaker Description 

Aromas of raspberry, cranberry, black licorice, and exotic tea notes.  Flavors of red cherry, plum, and boysenberry, subtle hints of espresso and cocoa nib underpin notes of spice and toast. Firm yet integrated tannins and bright acidity drives a long finish.

#1 Top Value Wine Wine Spectator, February 2024

Expert Reviews- Vintage 2023

Rich Flavors and Aromas

The Crema Pinot Noir offers a delightful fusion of cherry, raspberry, and subtle spices that captivates the senses. This exquisite wine has been skillfully crafted to showcase the best qualities of Sonoma's terroir. Additionally, the wine's vibrant acidity balances its rich fruitiness, making it versatile for pairing with various dishes, like grilled salmon or roasted poultry. Therefore, each sip reveals the meticulous attention to detail that goes into its production.

Expert Winemaking Techniques

Utilizing state-of-the-art techniques, La Crema’s winemakers ensure that every bottle of The Crema Pinot Noir reflects the essence of Sonoma Coast. For example, grapes are hand-harvested at peak ripeness, allowing for maximum flavor extraction. After fermentation, the wine undergoes aging in French oak barrels, which adds depth and complexity. This process is essential, as it enhances the wine's structure and mouthfeel, leading to a luxurious drinking experience.

Perfect for Any Occasion

The Crema Pinot Noir is not just another red wine; it's a companion for celebrations and quiet evenings alike. Because of its versatile flavor profile, it pairs wonderfully with an array of cuisines, enhancing your dining experience. Whether it’s a cozy night in or an elegant dinner party, this wine elevates the moment, making every sip memorable. So, if you're looking for a bottle that impresses, look no further than The Crema Pinot Noir.

Winemaker Description

The wine owes much of its complexity to its varied upbringing, unifying grapes from California's most notable winegrowing regions. Meiomi Pinot Noir brings you structure and depth seldom seen in a Pinot Noir wine, thanks to its unique and meticulous aging process.

Aged for six months in French oak barrels, this California red wine's juicy strawberry flavor and notes of dark berries and toasted mocha add complexity and depth on the palate.

Memo Summary Notes

The Meiomi Pinot Noir California 2023 continues the brand’s reputation for producing a bold, "crowd-pleaser" style of Pinot Noir. Unlike traditional, lighter Earth-toned Pinots, Meiomi is known for its rich, jammy profile and luxurious texture, achieved by blending grapes from three premier coastal regions: Monterey, Sonoma, and Santa Barbara.

Because of its bolder-than-average body for a Pinot Noir, it holds up well to richer dishes:

• Meats: Grilled lamb, turkey, or even a high-quality burger.

•  Italian: Tomato-based pastas and thin-crust pizzas.

•  Savory: Roasted salmon with brown sugar or dishes featuring earthy mushrooms and truffles.

Rich Flavors and Aromas

The Meiomi Pinot Noir 2023 is known for its rich flavors and inviting aromas. This wine offers a harmonious blend of blackberry, cherry, and strawberry notes, making it a delightful choice for red wine lovers. Because of its smooth texture and balanced acidity, it pairs well with various dishes, including grilled salmon and roasted vegetables. So, whether you're hosting a dinner party or enjoying a quiet evening, this wine enhances the experience.

Crafted with Care

Meiomi takes pride in crafting their Pinot Noir from some of California's best vineyards. The grapes are sourced from Monterey, Sonoma, and Santa Barbara, allowing for a unique combination of flavor profiles. The winemaking process emphasizes respect for the grapes, utilizing a blend of modern techniques and traditional craftsmanship. However, the result is a wine that embodies the essence of California and showcases the best qualities of the Pinot Noir grape.

Perfect for Any Occasion

Whether you're celebrating a special occasion or just looking to unwind after a long day, the Meiomi Pinot Noir 2023 is a perfect choice. This versatile wine can be enjoyed on its own or as a complement to your favorite meals. Its approachable style makes it a crowd-pleaser, and its elegant finish leaves a lasting impression. Because of its outstanding quality, this Pinot Noir continues to be a favorite among wine enthusiasts.

Award-Winning California Pinot Noir

91 Points - Wine Enthusiast

Discover the exceptional quality of The Pinot Project Pinot Noir 2022, a masterfully crafted wine that showcases the best of California's coastal vineyards. This medium-bodied Pinot Noir delivers a sophisticated tasting experience with layers of black cherry, cacao, and pomegranate, complemented by fine-grained tannins and a smooth, lingering finish.

Tasting Notes

Vibrant aromas of Bing cherry and dark plum greet the nose, enhanced by notes of cinnamon, potpourri, and Tahitian vanilla bean. On the palate, enjoy fresh strawberry, dried cranberry, raspberry cream, white grapefruit zest, and dried bay leaf, all balanced by integrated tannins and a dry, mouth-watering finish.

Winemaking Excellence

Handcrafted from premium vineyards across California's coastal regions—from Monterey and San Benito in the Central Coast to Suisun Valley in the north. The diversity in soil and climate from these AVAs contributes to this wine's remarkable balance and depth of character. Grapes are harvested at optimal ripeness and carefully destemmed to express bright fruit flavors while maintaining freshness.

Perfect Pairings

This versatile Pinot Noir pairs beautifully with roast whole chicken, grilled salmon, mushroom risotto, or aged cheeses. Aerate before serving to unlock its full complexity.

750ml bottle | 2022 Vintage | California

Winemaker Description

The deep ruby color indicates a luxe complexity, while aromas of black cherry, cassis, and rich earth are abundant in this classic Cabernet Sauvignon. On entry, currants and black plums generously lead to a plush mouthfeel, with ample tannins carrying the fruit to a long, lingering finish. Aged 12 months in 1-year-old American oak barrels, developing notes of baking spices, nutmeg, and hints of caramel.

Expert Review —  Current Vintage 2023, Prior Vintage 2022

Wine Enthusiast - 90 Points - (Tonya Pitts) (Vintage 2023) Pronounced nose, with a focused fruit core, notes of Black plum, black licorice, molasses, vanilla bean, and violets. Fresh youthful blackberries on the palate, dried herbs, bittersweet chocolate, espresso, and grippy tannins to finish. Aerate and enjoy mid-week.  —

Wine Enthusiast — 90 Points (Vintage 2022)
"For $11, this California Cab packs bags of flavor. Find notes of black cherry, plum and currant, cinnamon, nutmeg, fennel, crushed violets and toasted wood alongside mouthcoating tannins and modest acidity."

Food Pairings

Pairs well with rib-eye steak with blue cheese butter, roasted eggplant with provolone, and dark chocolate mousse with fresh berries.

Product Details

• Producer: Bogle Vineyards
• Region: California, USA
• Grape: Cabernet Sauvignon
• Aging: 12 months in American oak
• Vintage: 2023
• Style: Full-bodied, plush, fruit-forward California Cabernet
• Format: 750ml

Our Professional Review

Rand Sieger, 67 Wine Buyer: Always one of the first rosés to hit the market, this traditional S. Rhone blend comes from 25-50 year old vines grown along the Gassac Riber. It boasts a pleasant, intense nose with hints of strawberries. Full and round on the palate with red fruit flavors.

Winemaker Description

Always one of the first rosés to hit the market, this traditional S. Rhone blend comes from 25-50 year old vines grown along the Gassac Riber. It boasts a pleasant, intense nose with hints of strawberries. Full and round on the palate with red fruit flavors.

Few winemakers have come to define their region like Mas de Daumas Gassac has with the Languedoc. What sets Mas de Daumas Gassac apart is their unflinching commitment to pushing the boundaries — of the appellation’s rules, of conventional farming techniques, of “expected” grape varieties.

Aimé and Véronique Guibert purchased the land in the early 1970s; they had planned to start a farm, but weren’t sure what type of crops they wanted to grow. It took convincing from a Bordeaux-based soil scientist, who saw great grape-growing potential in the limestone-rich land, as densely mineral-laden as Burgundy’s Côte d’Or.

Making wine in the Languedoc is nothing new — the Greeks and Romans were doing it millennia ago. In planting their estate to vines, the Guiberts chose to buck local tradition and plant a wide (very wide) assortment of international grapes; there’s Cabernet Sauvignon and Chardonnay, sure, but also Petite Arvine, Tempranillo, Nebbiolo and more. Prior to owning the estate, the Guiberts traveled the world as part of a family leather business, and became enamored with grapes from far-off and exotic locales. 

Memo Summary Notes

The 2025 Moulin de Gassac Guilhem Rosé is one of the most anticipated value rosés of the year, continuing the legacy of the Guibert family (the pioneers behind the legendary Mas de Daumas Gassac). Produced in the Languedoc region of Southern France, it is celebrated for being an "effortlessly chic" wine that tastes far more expensive than its price tag suggests.

Pairings: Tabbouleh, grilled chicken, niçoise salad, or spicy appetizers like shrimp ceviche.

Discover the Richness of J. Lohr Cabernet Sauvignon

Expert Reviews - Vintage 2022

The Tasting Panel 92 Points | Streamlined, with velvety tannins, this balanced red surpasses expectations for its price point. Creamy notes of black cherry, vanilla, and purple plum bathe the mouth, giving way to a delectable finish of spiced LOHR black currant.

James Suckling 90 Points | Currants, sage, roasted plums and cloves on the nose of this rich and spicy red. It’s full-bodied, plush and toasty, with ripe tannins.

The Wine Enthusiast 90 Points | Damp earth aromas lead quickly into sharp yet ripe cherry aromas on the nose of this bottling. Likable flavors of black cherry greet the palate, as wet clay, cocoa, mint and mace flavors add impressive complexity at this price point.

Winemaker Description

Ripe fruit aromas of black cherry and currant are accented by notes of toasted pastry, hazelnut, and vanilla from J. Lohr's authentic barrel aging program. Big, juicy red-fruit flavors infuse the palate while softly textured tannins lead to a long, gratifying finish.

Unveiling the Flavors of J. Lohr Cabernet Sauvignon

J. Lohr Cabernet Sauvignon is a delightful choice for wine lovers, especially the 2022 vintage. This wine offers a rich blend of luscious dark fruit flavors like blackberry and plum, complemented by hints of spice and toasted oak. The balanced acidity and well-structured tannins provide a smooth mouthfeel, making it an ideal companion for grilled meats or hearty pasta dishes. Because of its smooth finish, this wine is great for both casual gatherings and formal dinners.

Complementing Your Meals

The versatility of J. Lohr Cabernet Sauvignon makes it an excellent pairing with a variety of foods. It pairs beautifully with juicy steaks, lamb dishes, and even savory vegetarian options like mushroom risotto. The wine’s robust flavors enhance the taste of your meals, creating a harmonious dining experience. Therefore, it’s no surprise that many chefs and wine enthusiasts recommend this wine for special occasions or everyday enjoyment.

A Legacy of Quality

J. Lohr has a longstanding reputation for producing high-quality wines, and the Cabernet Sauvignon Seven Oaks is no exception. Since its founding, the vineyard has focused on sustainable practices to ensure the purity of their wines. This dedication, along with the ideal growing conditions of Paso Robles, contributes to the distinctive character and exceptional quality of J. Lohr Cabernet Sauvignon. For those who appreciate good wine, this is a bottle that delivers an outstanding experience time and again.

Our Professional Review

Bart Hopkins of 67Wine.com | Dog Point Vineyard is the largest certified organic wine estate in New Zealand.  This  Sauvignon Blanc is bright and delicious, with fresh lively flavors in a refreshing, easy sipping style. In the glass, key lime, granny smith apple, kiwi and white peach flavors grace the palate playfully with perfectly balanced acidity offering lift and a pleasant zip to the finish. Crisp and very pleasant, perfect for seafood and salads.

Expert Review - Vintage 2024

The Wine Advocate writes:  "The 2024 Sauvignon Blanc leads with a distinct nose of freshly picked curry leaf, crushed sea shells, lemon zest, asphalt, mustard seed, dried coriander/coriander seed and white flesh orchard fruit. This is powerfully fruited, has great energy and drive and, unsurprisingly, offers great pleasure and satisfying drinking. This is a very smart, savory wine here. 13.5% alcohol, sealed under screw cap."  - The Wine Advocate 95 Points

James Suckling writes:  "This is excellent, as always, showing flint, sliced lemons and fresh green melon. Some Thai basil too. Medium body, crisp acidity and lots of fruit at the end but with focus and tension. From organically grown grapes." - James Suckling 93 Points

Wine Enthusiast writes: "Dog Point's whites are known for their distinctive flinty, reductive characters that sometimes go too far. But lately, this producer has reined it in, striking the perfect balance so that the white peach and guava fruit shine, too. There's chalky, pithy textural components and a tautness that suggests a happy few years of aging. If drinking now, a little aeration in glass won't hurt." - Wine Enthusiast 93 Points

Vinous Media writes:  "The 2024 Sauvignon Blanc is far from the wham-bam mass-produced Marlborough style. This is relatively restrained and textural, with far lower yields, hand-harvesting and whole bunch-pressing before most of the wine went through an indigenous fermentation. On first opening, there's a struck match character that needs some air to blow off to reveal lemon and lime, tangy green character of nettles. It's balanced and seamless, exuding a sense of calm in the mouth with an attractive, lightly grippy texture on the refreshing finish. This fades a little more quickly than I'd like." - Vinous Media - 91 Points

Winemaker Description 

Winemaker Description 

Mâcon-Lugny Les Charmes comes from the predominantly limestone plateau of the same name, located in the town of Lugny. This wine with an ample, velvety and spicy mouthfeel reveals floral and fruity aromas (honey, acacia, citrus) which gives it a unique style of this particular plot of vines in the Mâconnais region. 

Because it is unoaked and has a touch of weight, it is incredibly versatile:

• Seafood: Pan-seared sea bass, garlic shrimp, or sushi.

• Poultry: Classic roast chicken with lemon and thyme.

• Cheese: It is the classic pairing for goat cheese (specifically Chabichou or Selles-sur-Cher), as the wine's acidity cuts through the creamy cheese.

Winemaker Description

The Beringer Founders’ Estate Cabernet Sauvignon boasts flavors of black cherry, raspberry, vanilla, and cinnamon spice. It has a round mouthfeel, supple tannins, and a long, lingering finish. A food-friendly wine that pairs beautifully with grilled rib-eye steak, roasted vegetables, or aged cheddar.

About Founders’ Estate

Beringer Vineyards is one of California’s most historic wineries, founded in 1876 in St. Helena, Napa Valley. The Founders’ Estate label draws on fruit from California’s finest growing regions, crafted to deliver consistent, approachable quality at an everyday price point.

Food Pairings

Grilled rib-eye steak, roasted vegetables, burgers, BBQ, and aged cheddar.

Product Details

• Producer: Beringer Vineyards
• Region: California, USA
• Grape: Cabernet Sauvignon
• Vintage: 2023
• Style: Medium-to-full bodied, fruit-forward California Cabernet
• Format: 750ml

A quintessential introduction to Oregon Pinot Noir — Cloudline delivers the signature warmth, spice, and red fruit character of the Willamette Valley in an approachable, vibrant style that overdelivers at every price point. Fresh, elegant, and endlessly food-friendly, it's the kind of bottle you reach for again and again.

Sommelier's Pick

Bart Hopkins, 67Wine.com: "Cloudline Pinot Noir shines from the glass with bright ruby reflections. The nose is inviting and uniquely Willamette Valley — warm and spicy with cherry, raspberry, and strawberry aromas. In the mouth the fruit is fresh and vibrant with round, velvety tannins on the supple finish."

The Wine

The Cloudline Pinot Noir is a lively, expressive cuvée that captures the essence of Oregon's premier wine region. Sourced from Willamette Valley vineyards, it balances vibrant red fruit with a round, velvety texture and layers of depth — all the hallmarks of great Willamette Valley Pinot Noir in an accessible, everyday format.

Tasting Profile

Bright ruby with a luminous clarity. The nose is warm and inviting — fresh raspberry, cherry, and strawberry with a distinctive spicy lift that speaks to the Willamette Valley's volcanic soils. On the palate it's medium-bodied and fresh with a round, velvety texture, soft tannins, and a supple, fruit-forward finish. Drink now for maximum freshness and pleasure.

Perfect Pairings

Serve slightly cool (58–62°F) with roasted salmon, duck breast, mushroom risotto, charcuterie, or mild cheeses. Equally at home at a casual weeknight dinner or a relaxed weekend gathering. A crowd-pleaser that never disappoints.

Elegant, food-friendly, and consistently delightful, the Chateau Graville-Lacoste Graves Blanc 2024 is a benchmark expression of white Bordeaux — a classic blend of Sauvignon Blanc, Sémillon, and Muscadelle from one of the appellation's most reliable estates. Crisp, aromatic, and refreshingly versatile, this is the kind of bottle that earns a permanent place on your table.

Chateau Graville-Lacoste

Located in the Graves appellation of Bordeaux, Chateau Graville-Lacoste is a family-owned estate with a long tradition of producing expressive, terroir-driven white Bordeaux. Imported by the legendary Kermit Lynch Wine Merchant, the estate's Graves Blanc is celebrated for its harmony, freshness, and remarkable food versatility — a wine that consistently overdelivers at its price point.

Expert Review

Madison H. Brown, Kermit Lynch Wine Merchant: "Brimming with honeysuckle, lychee, and citrus, this Bordeaux blend is reliably harmonious with Eastern cuisine — sushi, dumplings, Szechuan dishes, light curries, and vermicelli bowls all jive. I sampled a glass or two with saag paneer, butter chicken, and naan and found the Graves' acidity a refreshing foil to the meal's garam-masala-scented richness."

Tasting Profile

Pale gold with bright highlights. The nose is fresh and aromatic — honeysuckle, lychee, citrus zest, cut grass, and a hint of tropical fruit. On the palate it's crisp and refreshing with lively acidity, a clean mineral backbone, and a dry, precise finish. Classic white Graves: harmonious, food-friendly, and endlessly drinkable.

Details

2024 | Sauvignon Blanc, Sémillon, Muscadelle | Graves, Bordeaux, France | AOC Graves | 750ml

Perfect Pairings

Serve well-chilled (44–48°F). Exceptionally versatile — pairs beautifully with sushi, dumplings, Thai and Vietnamese cuisine, light curries, grilled fish, goat cheese, and fresh salads. One of the most food-friendly whites in Bordeaux.