$10 - $25 Spirits

Producer Description 

This has been made the same way since 1937 at the winery Martinez Lacuesta in Rioja. Almost 30 different herbs, spices and aromatic plants are macerated in white wine to make the vermouth. 

It's not sweet & it's not dry, but rides the line perfectly between. This is very herbal with notes of dried orange and cinnamon and a finish of bitters and is all about the botanicals.

This is the perfect vermouth for a Manhattan and is also perfect chilled in a glass on its own.

Winemaker Description

"Whisper” refers to a soft whisper of herbs in wine, a delicate rendition of Vya Extra Dry Vermouth. Vya Whisper Dry Vermouth is appropriate when looking for a lighter style of aperitif wine, used alone or to soothe the edges of your favorite subtle spirit. Herbs like elecampane, orris, linden and fir needles melt into the spirit without overpowering the drink.

Created 12 years after the release of Vya Extra Dry Vermouth, Vya Whisper Dry Vermouth contains the same botanicals and Quady Essensia Orange Muscat in the base, but with a much lighter infusion. This results in an aromatic yet lightly flavored dry white wine experience that provides a more neutral base for cocktails. 

Try Vya Whisper Dry Vermouth chilled on its own with appetizers, or on the rocks with a twist of lemon. It’s like a fine white wine, with a little something extra. Producer Description. 

Producer Description 

Svayak is one of the top selling vodkas in the world by Drink's International.  Ultra Smooth.

Gold medal Los Angeles International Competition. Gold medal San Francisco World Spirits Competition. Gold medal International Spirits Competition, London.

Producer Description 

Regan's Orange Bitters No. 6 is an orange bitter from New Orleans, Louisiana, USA. Bitters are excellent for making mixed cocktails like Manhattans and many other drinks. Use them as an alternative to Angostura orange bitters in an Old Fashioned.

Or add a dash to club soda for a simple, refreshing, low-alcohol drink. These bitters make a thoughtful addition to a gift basket for cocktail lovers.

In addition to adding complexity to cocktails, these orange bitters are marvelous for enhancing the flavors and aromas of baked dessert recipes. With notes of cinnamon and cloves, Regan's No. 6 bitters add warmth to sweet desserts—perfect for the holiday season. Try using a few drops of these bitters in your favorite cookie or fruit cake recipes. 

Producer Description 

Hiram Walker Anisette's sweet licorice flavor comes from carefully selected, imported aniseed. 

Producer Description 

Frangelico is a delicious hazelnut liqueur distilled from hazelnuts grown in Piedmont, Italy and blended with coffee, cocoa, and vanilla extracts. Frangelico is surprisingly light and extremely versatile, Ideal consumed on the rocks, as a shot, in your coffee, or an espresso martini. 

Producer Description 

Deep ruby color, slightly bluish and dense due to its sugar content. Frank and typical of blackcurrant, without any foreign note. This intense nose marks the quality of the selection of the original fruits. Very fruity and persistent fragrance that is a real invitation to tasting. A creaminess that feels immediately. 

Fruity flavors that explode in the mouth and bring a fragile sweetness that leaves room for a final touch of acidity for a perfect balance of flavors. Harmony and sweetness for this exceptional crème. 

Producer Description

Raspberry, feminine by excellence is delicately revealed in MASSENEZ’s raspberry Cream. A fragile fruit, which is so intense on the nose and the palate, that this Cream surprises the senses. An explosion of flavors!

Producer Description 

The blackberry infusion comes from the maceration of wild fruit. Marie Brizard's master liqueur-maker refines this by adding blackberry juice. This exclusive recipe makes for a blackberry liqueur that is balanced and full of imagination. 

These slightly sweet bitters have notes of anise, cinnamon, nutmeg, and other spices.

A key ingredient in a traditional Sazerac cocktail, try these flavorful bitters in a variety of mixed drink recipes.

Homemade in New Orleans, Peychaud's Aromatic Cocktail Bitters are a must-have for the home bartender. Peychaud’s bitters pack a licorice flavored punch yet are lighter and sweeter than Angostura bitters. Use Peychaud's bitters to make classic cocktail recipes such as the Sazerac and Vieux Carré. Add these aromatic bitters to an ice-cold glass of club soda for a low-alcohol drink that makes a great alternative to cocktails. You can even experiment with these bitters in baked dessert recipes.

Producer Description 

Don Q Gold is a favorite of those searching for a classic rum taste. With a similar production process to Cristalbut more flavor to punch up a traditional rum cocktailits aged, smooth, and easy-to-drink. Our carbon filtration process removes impurities but leaves all the delicious rummy flavors. Give Gold a try when youre being creative behind the bar.

Destileria Serralles is one of America’s oldest family-owned businesses with a rum making tradition that spans 6 generations and over 152 years. Destileria Serralles is based in Ponce, Puerto Rico where it produces its flagship product, the award-winning Don Q rum, the #1 selling rum on the island. Destileria Serralles has been commended for its environmentally friendly production initiatives.

Producer Description 

Usually used as a well gin in establishments nikolai gin shouldn’t be discounted as below par. Smooth but crisp with just the right amount of kick to make your gin and tonic or drink of choice truly divine.

Producer Description 

New Amsterdam Pineapple Flavored Vodka is five times distilled and three times filtered for a clean, crisp taste that is layered with bright notes of freshly cut pineapple, juicy tropical fruit and coconut. New Amsterdam Pineapple vodka is smooth enough to drink straight or mixed in to your favorite vodka cocktails. New Amsterdam flavors are crafted using our award winning original 80-proof vodka.

Producer Description 

Pinnacle Vodka starts with the finest wheat grain from the Brie region of France crushed up and heated to convert the starches into fermentable sugars. Next, the mixture is five times distilled producing a high-proof spirit. Distillation is the process of obtaining a high-alcohol mixture from the wash; rectification is the process of removing undesirable components such as methanol from this distillate.

This is done with a simple pot still by discarding the first and last parts of the distillate produced. This complex process ensures the highest quality and purity.The distillate is then filtered through charcoal, which is far superior than other methods used.

The spirit, after purification, is at 190 proof. It is then diluted to 80 proof by adding exceptionally clean, naturally filtered water from the soil of the Northern region of France.

Producer Description 

Life doesn't wait for the bar; some moments call for a complex drink in an unconventional setting. On The Rocks Cocktails are crafted to rise to your occasion and bring the bar to you. Premium spirits, natural ingredients, cane sugar sweetened, preservative-free bottled cocktails. Bar-Quality, Bar-Strength. Simply pour over ice and serve.

90 Points Wine Enthusiast | Made with 10 internationally sourced botanicals—Seville orange peel, Italian orris root, et al.—this gin rings with plenty of juniper and licorice upfront, followed by lavender and citrus peel. Finishes smooth and mellow.

• This London Dry Gin was born out of a desire to see gin production return to the city where it earned its name. With a nod to traditional hand crafted production, this gin combines traditional copper pot distillation with a recipe that wouldn't look unfamiliar to an eighteenth century Master Distiller.
• Floral, summer meadow notes, followed by mellow rounded juniper and zesty, citrus freshness. Dry juniper leads, then reveals lemon tart and orange marmalade, before all the flavours harmonise. Dryness leads, with spicy juniper and a hint of lemon tart emerging.

Cocktail by Oscar Garcia

• Gypsy Water Dirty Martini:2.5 oz Sipsmith London Dry Gin
• 1/2 oz Dry Vermouth (Miro Extra Seco Vermouth)
• 1/2 oz Olive Brine and 1/4 oz of Dry Fino Sherry like Tio Pepe Green Olives for Garnish (Spanish Manzanillas)

Add all the ingredients into a mixing glass with ice, and stir until well-chilled.Strain into a chilled coupe. Garnish with skewer of olives.My suggestion: pick a few of your favorite classic Jazz records and invite some friends.

Winemaker Description

Byrrh Grand Quinquina is made to the original late-19th century recipe that earned worldwide fame and inspired fifty years of evocative poster art. Byrrh combines a generous, port-like wine and mistelle base with a firm backbone of natural quinine to produce a fruity, refreshing aperitif.

By itself, with tonic and a twist, or paired with blue cheese. In cocktails, Byrrh mixes well with vodka, gin, tequila, Irish whiskey, and grapefruit. Byrrh is produced in Thuir, in the heart of French Catalan territory, near the coast and border with Spain. 

Expert Review

93 Points Wine Enthusiast | Concentrated dark fruit leads the nose and palate on this garnet-hued aperitif wine infused with quinine. Complex, rich stewed fruit notes suggest cherry pie and Port brushed with vanilla, finishing long with drying hints of plum skin, sage and dried oregano plus a hint of espresso-like bitterness.  Best Buy

Winemaker Description

Lo-Fi Apertifs Gentian Amaro offers predominant aromas of sweet citrus fruit with hints of ginger, exotic flowers and spices are supported by a framework of cinchona bark and bitter root extracts. Adds refreshing fruit flavors and crisp bitterness to a variety of cocktails. Pairs especially well with sparkling wine and aged spirits. Producer Description. 

Take Wahaka's Espadin Mezcal, hide it away in American oak barrels for six months and you get this perfectly aged Reposado. Find a richness of notes in a slightly smoother and delightfully caramel complexion. Producer Description. 

Winemaker Description 

Dolin Blanc is a fresh, elegant, clear vermouth with an edge of vanilla and balanced sweetness. Pour in a pitcher over chopped fruit or serve it as they do in France - a sliced strawberry, splash of soda and a lemon twist. 

Try it in a cocktail with any clear spirit. It is a phenomenal accompaniment to fresh cow's milk cheese or creamy bloomy-rind cheese.

Producer Description

DeKuyper Creme De Cacao White is a sweet-chocolate liqueur that is an essential ingredient to rich, creamy cocktails. This drink is of the highest quality and includes only the finest ingredients. Make a delicious White Chocolate Raspberry Martini or a Snowflake Shot! 

Producer Description 

It features the primary botanicals of its namesake: citrus peels, gentian, wormwood, and juniper, with fruits and flowers providing the color. Wine-based, and vegan-friendly. Enjoy over ice with an orange twist. Negroni Insorti is made just outside of Trento in Alto Adige by the Cappelletti family.

Producer Description 

In the Creme de Cassis de Dijon tradition, the Creme de fruits range is dedicated to lovers of variety and different flavours. They are all produced using the same methods as the original creme, a guarantee of quality and the commitment of Maison Boudier.

This raspberry liqueur adds subtle embellishments to your aperitifs, wines and Champagnes, and a more colorful taste. 

Producer Description 

The Bitter Truth Cucumber Bitters offer new ways of mixing your favored spirit by adding unadulterated flavors of green cucumber to your mixed drink – no matter which season is up. These fresh cucumber notes are accompanied by a light bitterness and herbal notes of rosemary, thyme and lingering floral notes of summer blossoms. With a golden amber color, these bitters are peppery, with earthy fruity curious aromas of marinated cucumbers, cracked pepper and fleur de sel and squash finish.

Light & inviting, The Bitter Truth Cucumber Bitters will lift your white spirits to new heights like sunshine in spring and will work fantastically in numerous classic and innovativ cocktails & long drinks. Try these bitters in your favorite Pimms`s Cup, Gin & Tonic or in a tasty Garden Cocktail. 

Fresh green cucumber with grassy notes of herbs de Provence. Light & inviting with aromas of freshly cut cucumber peel and balanced herbal bitter notes. 

Producer Description 

Usually used as a well gin in establishments nikolai gin shouldn’t be discounted as below par. Smooth but crisp with just the right amount of kick to make your gin and tonic or drink of choice truly divine.

Producer Description 

The essence of this liqueur is the Curaçao or Lahara fruit, famous for being inedibly bitter. Luckily, it is also incredibly useful in creating a distinctive liqueur. Having covered the 'Curaçao', what about the 'blue'? Honestly, blue made this liqueur famous, but doesn't do anything for the taste. For all we care, this might as well have been Clear Curaçao – no one would taste the difference. 

Producer Description 

Johnnie Walker Red Label is currently the world's best-selling Scotch Whisky. It's known for its bold and characterful taste, that's shines through even when mixed. It's a flavour the Walker family has never compromised on.

The Walker family have used their knowledge of Scotland's Malts to create a blend that has universal appeal. This has played a pivotal role in Red Label becoming one of the world's favourite Scotch whisky's. It's developed for an export market that has a taste for long, refreshing drinks. Red Label can be enjoyed neat, on the rocks or combined with a favourite mixer.

Producer Description 

Gordon's London Dry Gin - The world's No. 1 London Dry Gin is carefully distilled to the original secret recipe. A unique blend of juniper berries, citrus and other rare herbs and spices combine to give Gordon's Gin its distinctive crisp taste and fragrant aroma.