Tequila

Producer Description 

Don Fulano Añejo is a marriage of very old tequilas aged in French limousine and nevers oak casks that previously held wines.

It’s deep and complex with dried fruits and spice elements like cardamom and allspice which complement elegantly the right touch of sweetness that comes from slowly cooked mature agave. Honey and caramelized nuts emerge from a long finish together with a refreshing light menthol.

Producer Description 

Tres Generaciones Reposado Tequila is a triple-distilled tequila made from 100% hand-selected blue agave. Tres Generaciones Reposado rests in American oak barrels for at least four months to deliver an initial spiciness of toasted oak with a background of herbs and fresh agave. This sweet and spicy tequila delivers a warm, dry finish with lingering white pepper. Whether enjoyed neat, on the rocks, or in classic cocktails, Tres Generaciones Reposado delivers sweet, spicy flavor in every sip. Combine with triple sec and lime juice for an elevated margarita, or enjoy simply with soda water and lime to experience the layered flavor this tequila offers.

• Triple-distilled, Tres Generaciones Tequila made from 100% hand-selected blue agave
• This reposado tequila rests in American oak barrels for at least four months
• Tres Generaciones Reposado Tequila features an initial spiciness of toasted oak and background of herbs and agave
• Enjoy sipping tequila neat, on the rocks or in cocktail drinks
• Tres Generaciones Reposado is an ideal liquor for making beverages such as a margarita

Expert Reviews

Wine Enthusiast 85-89 Points | Pale flax hue is perfectly free of suspended particles. The peculiar opening bouquet is astonishingly nutty; the middle stage nosing passes expand on the nut theme by adding soft traces of peanut putter and steamed asparagus. An atypical tequila perfume, but pleasant. Palate entry is meek, but by midpalate moderately sweet flavors of candied nuts and nougat make for an enjoyable experience. The aftertaste is medium-long, nutty, nougat-like and charming. A bargain Tequila for everyday enjoyment. 

Producer Description 

Don Julio 70® Añejo Claro Tequila is the culmination of 70 years of knowledge, expertise and innovation that brings the smoothness of a Blanco tequila and the complexity of an Añejo tequila together for a totally unique tequila experience. Don Julio 70® Añejo Claro Tequila is aged eighteen months in American white-oak barrels and then carefully filtered to bring out its crisp agave flavor. Aromas are crisp with traditional hints of Añejo. Taste is smooth in character with highlights of vanilla, honey and toasted oak. Lingering hints of oak followed by a clean, warm finish. 

Expert Review

90 Points Wine Enthusiast | 100 Agave limited edition tequila aged in American white oak for 18 months and filtered for more agave flavors. Crystal clear with smooth and light character, opening with citrus. Notes of vanilla, honey and toasted oak lead to a smooth lasting finish. Enjoy neat.

Producer Description 

Age is not just a number. Tequila Herradura Añejo matures in the barrel for 25 months, more than twice the 1 year age requirement. This patience is rewarded with a beautiful amber color and a complex, spicy taste. Our Añejo has a deliberately smooth taste that melts across your tongue, with hints of sweet, dried citrus fruit and toasted oak. Tequila Herradura Añejo was introduced to the world by Casa Herradura in 1962.

Dark amber that hints at its warmth and oaked aging. Aromas of cooked agave blended with spice and floral notes. Remarkably smooth on the palate, with notes of cooked agave, toasted oak and dried fruit.

Expert Review

91 Points Wine Enthusiast | Bright gold in the glass, look for a fresh and breezy aroma that mixes grassy notes with gentle vanilla. It's light and soft on the palate, showing honey, pepper and banana before finishing on baking spice and spearmint notes.

Producer Description 

The intense flavors, balanced aroma and medium body give MALA VIDA BLANCO the perfect balance

This product is reminiscent of the old-fashioned way of making tequila, with intense aromas and flavors, highlights of cooked agave, hints of citrus like grapefruit, and fruity notes like apple and canteloupe. Spicy notes include clove and anise.

Recommended pairing: Ideal for dinking by itself, as an aperitif or digestif. It is recommended paired with light foods like fish, seafood, or chicken, although its intensity also mixes well with complex flavors.

Producer Description 

Wild Common tequila blanco is a bright and clean tequila packed with flavors of agave sweetness laced with anise, citrus and minerals. It is produced from 100% blue weber agave and verified additive-free. This tequila is produced in the Jalisco Valley region by Master Distiller Salvador Rosales Trejo - aka “Chava” by friends and family. Complex in its profile, it highlights traditional production methods.
Master Distiller

Salvador Rosales Trejo‚ “Chava”

Roasted

72 hours in Small 12-16 Ton Brick Ovens

Extraction

Traditional Stone Tahona & Roller Mill

Fermentation

Natural, with Agave Fibers

Distillation

2X in Small Stainless and Copper Pot Stills 

Producer Description 

G4 Tequila Reposado is a premium Mexican tequila that offers a unique and exceptional drinking experience. Crafted with utmost care and attention to detail, this tequila is made from 100% blue agave plants grown in the highlands of Jalisco, Mexico.

One of the most important aspects of G4 Tequila Reposado is its production process. The agave plants are carefully selected, hand-harvested, and cooked in traditional brick ovens to extract the sweet nectar. The extracted juice is then fermented using natural yeast, which adds complexity and depth to the final product.

After fermentation, the tequila undergoes a double distillation process in copper stills. This method helps to preserve the natural flavors and aromas of the agave, resulting in a smooth and refined spirit.

G4 Tequila Reposado is aged for a minimum of 8 months in American oak barrels, which imparts a rich golden color and adds layers of complexity to the tequila. During this aging process, the flavors of vanilla, caramel, and toasted oak are infused into the spirit, creating a harmonious balance between the agave and the wood.

The aroma of G4 Tequila Reposado is inviting and enticing. It offers a delicate blend of cooked agave, citrus, and floral notes, with a hint of spice. On the palate, the tequila is smooth and velvety, with a perfect balance of sweetness and earthiness. The flavors of agave, vanilla, caramel, and oak are beautifully integrated, creating a complex and satisfying taste profile.

G4 Tequila Reposado is best enjoyed neat or on the rocks, allowing the flavors to fully develop and unfold. It can also be used as a base for premium cocktails, adding depth and character to any mixed drink.

What sets G4 Tequila Reposado apart is its commitment to quality and tradition. The brand is owned by the Sauza family, who have been producing tequila for over 140 years. The master distiller, Felipe Camarena, is a fourth-generation tequila producer and is known for his dedication to preserving traditional production methods while incorporating modern techniques.

Producer Description 

Before dusk, there is a delightful moment when darkness embraces the light. This precious moment inspired this combination of spirits, pouring into a shimmering glass decanter fused to a night-colored ceramic base. 

Clase Azul Tequila Gold is an incomparable tequila joven, a blend that combines Clase Azul Tequila Plata with a special reposado tequila matured in French oak casks and an eight-year-old Extra Añejo aged in American whiskey casks and finished in sherry casks.

Soft amber with golden sparkles. Medium body.

Agave syrup, green apple, orange peel, fresh fig, raisins, light note of almond and walnut. Toasted wood, fig, green olive, ginger, cocoa / dark chocolate.

Recommended with seafood and fish with high-fat content (tuna, salmon, octopus, lobster, shrimp, mussels, and clams) cooked with butter and yellow lemon (avoid limes). Kalamata olive tapenade and brie cheese tapas. Semi-bitter or white chocolate with citrus jam or citrus ice cream.

Decanter |
The Clase Azul Tequila Gold decanter challenges the impossible: its shimmering glass is fused against a black ceramic base, a technique that took our experts 6 years to develop.

Producer Description

Mellow and rich, with subtle wood tones. El Tesoro Reposado is exceptionally well rested — aged 8 to 11 months in American oak barrels, well beyond the two-month legal minimum for Reposado. Best enjoyed sipping straight up to appreciate its depth and balance.

About El Tesoro

El Tesoro de Don Felipe is produced at the historic La Alteña Distillery in the Jalisco Highlands by the Camarena family, one of Mexico’s most respected tequila dynasties. Unlike most modern producers, El Tesoro still uses a traditional volcanic stone tahona wheel to slowly crush the roasted agave piñas — a labor-intensive process that extracts maximum flavor and complexity from 100% blue Weber agave. The result is a tequila of uncommon character: earthy, textured, and deeply expressive of its terroir.

Tasting Notes

Warm aromas of cooked agave, vanilla, and toasted oak on the nose. The palate is round and approachable with notes of caramel, dried fruit, and gentle spice, finishing long and smooth with a lingering sweetness. A benchmark Highlands Reposado for sipping neat or on the rocks.

Food Pairings & Cocktails

Exceptional neat or on the rocks. Also outstanding in a premium Tommy’s Margarita, Paloma, or alongside grilled meats, dark chocolate, and aged cheeses.

Producer Description 

Tequila Clase Azul Plata unites seven basic elements that make it an exclusive product:

When Arturo Lomeli created Clase Azul Plata Tequila, it automatically gained instant success and world wide recognition. Arturo new Clase Azul was amazing from the first time he tasted it.

Organic agaves that have matured for at least nine years, slow cooking of the agave hearts in traditional ovens, fermentation using the company's secret combination of yeasts, careful distillation to ensure the highest quality possible, water refined in a five steps process and triple tequila filtration to ensure superior quality.

Clase Azul is bottled in unique decanters that are hand-made by artisians in local communities. Its exceptional smoothness makes it ideal for sipping and creates a sublime sensory experience rivaling the finest tequilas ever produced.

Warehouse item — allow 2–5 business days for pickup or delivery.

About the Spirit

Pantalones Tequila Extra Añejo Organic 80 is a limited-edition, super-premium extra añejo made from 100% certified-organic Blue Weber agave. Aged well beyond the minimum extra añejo requirement (3+ years), then finished in Texas bourbon barrels for an additional layer of complexity. Bottled at 80 proof.

The bourbon-barrel finish bridges the worlds of aged tequila and American whiskey, making this an exceptional choice for spirits collectors and whiskey lovers exploring tequila.

Tasting Notes

Cooked agave sweetness, toasted oak, vanilla, toffee, dried fruit, and warm spice. The bourbon-barrel influence adds toasted coconut and warm wood on the finish. Rich, smooth, and deeply layered.

Serving Suggestions

• Neat, in a snifter or Glencairn — this is built for sipping and savoring, not mixing.
• With a single large ice cube — opens up the toffee and dried fruit as it slowly dilutes.
• Alongside dark chocolate or a fine cigar — the richness and oak complexity pair beautifully.

Warehouse stored item - please allow one to three business days to fulfill.

Pantalones Tequila Añejo 80 is a premium aged tequila made from 100% blue Weber agave, crafted in the traditional tequila-producing region of Jalisco, Mexico. It has a rich amber color with aromas of roasted agave, caramel, and toasted oak and offers a smooth, complex palate featuring vanilla, honey, spice, cocoa, oak, and dried fruit notes with a long, velvety finish. This expression is ideal for sipping neat, on the rocks, or pairing with desserts and cigars, appealing to tequila enthusiasts who enjoy aged spirits with character.

Warehouse item — allow 2–5 business days for pickup or delivery.

About the Spirit

Pantalones Tequila Blanco 80 is a 100% Blue Weber Organic Blanco Tequila that highlights the natural character of agave with a smooth, flavorful profile. Bottled at 80 proof, it balances clean agave expression with enough body to stand up in cocktails or shine on its own.

Tasting Notes

Cooked agave, honey, and citrus on the nose. Bright and light on the palate with a clean, smooth finish.

Serving Suggestions

• Neat or on the rocks — the clean agave character is best appreciated simply.
• Margarita or Paloma — the citrus notes and smooth body make it an ideal cocktail base.
• Ranch Water — tequila, Topo Chico, and lime — effortless and refreshing.

Tequila Ocho Single Estate Plata El Nacimiento de Abajo 2025

Experience the sophistication of Tequila Ocho Single Estate Plata, a premium tequila made from 100% pure agave that captures the spirit of the El Nacimiento de Abajo estate uniquely. Created by Carlos Camarena, a third-generation Tequilero, and Tequila Ambassador Tomas Estes, these vintage-designated tequilas come from a single estate with its own mesoclimate, making them the most terroir-driven tequilas on the market. The 2025 batch promises unrivaled freshness and character, reflecting a deep commitment to authenticity and tradition.

Expert Recognition

Ultimate Spirits Challenge - 96 Points | Top 100 of 2020
Recognized as one of the finest tequilas available, showcasing exceptional quality and craftsmanship.

Vintage & Single Estate Terroir

Each vintage comes from a single estate with its own mesoclimate, making Tequila Ocho the most terroir-driven tequilas on the market. The El Nacimiento de Abajo selection comes from fertile soil and a climate that fosters optimal conditions for agave growth, producing plants that are rich in flavor and aroma. Each agave is harvested at peak maturity, ensuring that the full spectrum of natural sweetness and botanical notes are present in the final product.

Traditional Craftsmanship - NOM 1474

Produced at Tequilera Los Alambiques (NOM 1474), a facility on the outskirts of Arandas built by Señor Camarena, the famous distiller of Tapatio and El Tesoro Tequilas. This collaboration seeks to distill the purest form of agave to highlight the distinct flavor differences between agave grown in different terroir. Carlos uses estate-grown agave and traditional methods to slow ferment and distill his specially selected single estate agave.

Tasting Profile

Aroma: Crisp, bright agave with lively citrus notes and a fresh herbaceousness including white pepper and minerality
Taste: Full and complex cooked agave notes, developing front-to-back with notes of fresh cut grass and a touch of earthiness. Delightful balance of crisp citrus, smooth vanilla undertones, and a subtle hint of herbs
Body & Color: Unaged, crystal clear color, delightfully explosive to sip
Finish: Thick, viscous mouthfeel with a long harmonious finish that lingers, inviting you to take another sip

100% Pure Agave Excellence

Made from 100% pure agave, the Plata (silver) variety showcases fresh, unaged taste that allows the true character of the agave to shine. By emphasizing estate-grown ingredients, Tequila Ocho not only delivers outstanding taste but also supports sustainable agricultural practices that benefit the local community, resulting in an environmentally-friendly product you can feel good about enjoying.

Serving Suggestions

Ideal for sipping straight to appreciate the full complexity of the terroir-driven profile, or mixing into sophisticated cocktails. The silk-like mouthfeel and clean finish make it an impeccable choice for tequila enthusiasts and novices alike. Whether enjoyed on its own or as part of a cocktail, Tequila Ocho opens a world of complex flavor notes that elevate any occasion.

Carlos Camarena Legacy

Each sip reveals the mastery behind its craft, starting from carefully selected agave plants to the meticulous distillation process. Carlos Camarena's third-generation expertise combined with traditional methods creates a tequila that sets itself apart from conventional offerings, delivering a unique tasting experience that elevates your drinking experience to a new level.

Producer Description 

Tequila Premium that is rested for 36 months in American White Oak barrels. It is a limited production where each one of the bottles is decorated by hand. Beautiful amber color, with cooper shades and wooden flavor.

Memo Summary Notes

Arette Gran Clase Extra Añejo is a highly respected, "insider" tequila produced by the Orendain brothers at the historic El Llano distillery (NOM 1109) in the heart of Tequila, Jalisco.

 It is known as a "whiskey-drinker’s tequila" because of its extensive time in wood and its deep, savory complexity.

Invevitable Blanco Tequila is a crystal-clear and pure tequila, known for its clean, fresh taste. It’s made from 100% Blue Weber agave, offering notes of cooked agave, citrus, and subtle hints of vanilla. This blanco tequila stands out for its versatility, ideal for enjoying neat or as a base in a variety of cocktails.

Agave: 100% blue weber.
Color: Crystal clear.
Aroma: Hints of citrus and sweet agave.
Flavor profile: Citrus fruit forward with vanilla hints.
Water: Purified.
Rest: 2 months in stainless steel.
Bottle volume: 750 ml.
Alcohol/volume: 40%
Bottle design: 100% bartender friendly

Warehouse stored item - please allow one to three business days to fulfill.

The Tasting Panel 96 Points | Perfumed with exotic spice and floral notes: sandalwood and jasmine mingle with lanolin, lime, and brown sugar. On the palate, these aromas, flavors, and spices merge for an exquisite mouthfeel. It simultaneously melts and sparks.

The beginning of this legacy is born from the red Earth of Jesus Maria, in the highlands of Jalisco, among abundant fields of blue agave and the vision on Don Ricardo Lopez, who thanks to his passion for work and dedication from many years, has made Casa Campo Azul a reference in the art of making tequila of the highest quality.

1940 is a very important year for us. It was the year of the birth of our founder, Don Ricardo Lopez, who decided to venture into the world of tequila, inheriting all of his father’s knowledge about the growing and caring of agave azul in his hometown Jesus Maria, Jalisco in the highland’s region.

The process begins when new plants (plant shoots) born from the mother plant are extracted and planted in a new field where they will grow and develop for 7-8 years before finally being harvested. The agave is cooked in an ancestral type of masonry oven for 30 hours in direct contact with steam and continues cooking for another 24 hours for clow cooking down and rest on the pina.

This slow cooking of the agave heads ensures a uniform cooking of the plant that gives the beverage more complex aromas and flavors.

From there the agave is milled and fermented for 78 hours until the fermentation reaches the desired richness, then double distilled in stainless steel stills.

The Reposado is aged in American white oak barrels in our cellar.

Warehouse stored item - please allow one to three business days to fulfill.

The finish is dry elegant and complex; reminiscent of jasmine and lime peel. Once the glass is empty smell the strong cooked agave and butter scents left.

Warehouse stored item - please allow one to three business days to fulfill.

Appearance – gold of medium intensity, shiny, and luminous

Aroma – cooked agave stands out with the citric essences and fine notes of wood

Palate – notes of cooked agave are intense and persistent

Warehouse stored item - please allow one to three business days to fulfill.

Rooster Rojo Anejo features 100% blue agave aged in bourbon barrels for over a year. This creates a rich flavor with hints of caramel, oak, and vanilla. This anejo has a smooth, long-length finish.

Warehouse stored item - please allow one to three business days to fulfill.

Intense cooked Agave, slightly smoky, pepper, anise, cinnamon and apple. A very long and well accomplished finish.

Warehouse stored item - please allow one to three business days to fulfill.

The black bottle design is inspired by the Nicaraguan tradition of Day of the Dead. In Nicaragua, in addition to the standard traditions of building a shrine and gift-giving, many people linger and sleep in the graveyard. They believe that this act re-enforces the emotional connection between them and the deceased.

Warehouse stored item - please allow one to three business days to fulfill.

Warehouse stored item - please allow one to three business days to fulfill.

Selected for optimum flavor and aromatics, this is the pinnacle of highland super premium tequila. The spectacular mark is presented in limited edition crystal decanters designed, signed and numbered by the iconic Mexico City artist, Alonso Gonzalez Jr.

Warehouse stored item - please allow one to three business days to fulfill.

Distinguished aged tequila, of great quality and balance, smooth to the mouth and throat, though with wide and lasting aroma. Born to be tasted straight in a crystal cup and at fresh ambient temperature to express its optimum flavor.

Warehouse stored item - please allow one to three business days to fulfill.

Created to express the full potential of flavors and aromas which the selected and perfectly matured blue agaves can offer. Due to its particular elaboration, it shows all the characteristics of the best and finest distillates of the world.

Producer Description 

Blanco has the blend of the rounder fruity flavors of cooked agave along with the earthier floral flavors of the Highland agaves.

Overall experience starts with the cooked agave showing up in the aroma, when sipped you get the fruity flavors and then the finish is subtle with the floral tones.
Intense sharpness of cooked agave without being overbearing.Distinct fruity flavor with subtle earthy tones. 

What lingers on the tongue, long finish of smooth and fruity tones of the agave. In other words, complex yet easy to drink. In terms of taste the sweetness of cooked Highland agave with a prolonged finish without being aggressive on the throat.