Tequila

Producer Description

Made from 100% mature. estate-grown blue weber agave, aged to perfection. A smooth, slightly sweet tequila displayed in a gorgeously hand-painted ceramic bottle. 

Vanilla notes give it some uniqueness. Hints of Caramel and Toffee. 

Aging: 3 years

Producer Description 

Mixture of raw and cooked Agave, Hints of Vanilla.

Flavor: Cooked and Raw Agave, Caramel with hints of Vanilla.

Aging: 3+ Months

Producer Description 

Don Fulano Añejo is a marriage of very old tequilas aged in French limousine and nevers oak casks that previously held wines.

It’s deep and complex with dried fruits and spice elements like cardamom and allspice which complement elegantly the right touch of sweetness that comes from slowly cooked mature agave. Honey and caramelized nuts emerge from a long finish together with a refreshing light menthol.

Producer Description 

Tres Generaciones Reposado Tequila is a triple-distilled tequila made from 100% hand-selected blue agave. Tres Generaciones Reposado rests in American oak barrels for at least four months to deliver an initial spiciness of toasted oak with a background of herbs and fresh agave. This sweet and spicy tequila delivers a warm, dry finish with lingering white pepper. Whether enjoyed neat, on the rocks, or in classic cocktails, Tres Generaciones Reposado delivers sweet, spicy flavor in every sip. Combine with triple sec and lime juice for an elevated margarita, or enjoy simply with soda water and lime to experience the layered flavor this tequila offers.

• Triple-distilled, Tres Generaciones Tequila made from 100% hand-selected blue agave
• This reposado tequila rests in American oak barrels for at least four months
• Tres Generaciones Reposado Tequila features an initial spiciness of toasted oak and background of herbs and agave
• Enjoy sipping tequila neat, on the rocks or in cocktail drinks
• Tres Generaciones Reposado is an ideal liquor for making beverages such as a margarita

Expert Reviews

Wine Enthusiast 85-89 Points | Pale flax hue is perfectly free of suspended particles. The peculiar opening bouquet is astonishingly nutty; the middle stage nosing passes expand on the nut theme by adding soft traces of peanut putter and steamed asparagus. An atypical tequila perfume, but pleasant. Palate entry is meek, but by midpalate moderately sweet flavors of candied nuts and nougat make for an enjoyable experience. The aftertaste is medium-long, nutty, nougat-like and charming. A bargain Tequila for everyday enjoyment. 

Producer Description 

One of the most recognizable and sought after cocktails in the world.

The Margarita offers a perfect balance between tequila, tart lime flavors and triple sec.

We set our margarita apart from the crowd with Hornitos® Plata Tequila.

Producer Description 

The intense flavors, balanced aroma and medium body give MALA VIDA BLANCO the perfect balance

This product is reminiscent of the old-fashioned way of making tequila, with intense aromas and flavors, highlights of cooked agave, hints of citrus like grapefruit, and fruity notes like apple and canteloupe. Spicy notes include clove and anise.

Recommended pairing: Ideal for dinking by itself, as an aperitif or digestif. It is recommended paired with light foods like fish, seafood, or chicken, although its intensity also mixes well with complex flavors.

Producer Description 

Wild Common tequila blanco is a bright and clean tequila packed with flavors of agave sweetness laced with anise, citrus and minerals. It is produced from 100% blue weber agave and verified additive-free. This tequila is produced in the Jalisco Valley region by Master Distiller Salvador Rosales Trejo - aka “Chava” by friends and family. Complex in its profile, it highlights traditional production methods.
Master Distiller

Salvador Rosales Trejo‚ “Chava”

Roasted

72 hours in Small 12-16 Ton Brick Ovens

Extraction

Traditional Stone Tahona & Roller Mill

Fermentation

Natural, with Agave Fibers

Distillation

2X in Small Stainless and Copper Pot Stills 

Profoundly aromatic with floral glimmers of jasmine and orange blossom. This overproof tequila fully shows its complex terroir, high minerality and wet cement.

Yellow apple and cooked, mature agave round out this expression and make it soft and smooth despite its higher proof. Grassines from volcanic well water shows in this pure and ethereal tequila.

Unusually generous in its complexity and long finish, this is one of kind overproof.

Producer Description 

Herradura's Añejo Tequila provides the base for Herradura ULTRA. The Añejo is blended with premium Extra Añejo that has been aged for up to 49 months in American White Oak barrels.

A subtle hint of agave nectar is added before the liquid is filtered, creating a rich, crystal-clear tequila with a full-bodied flavor and smooth taste.

Producer Description 

Tequila Clase Azul Plata unites seven basic elements that make it an exclusive product:

When Arturo Lomeli created Clase Azul Plata Tequila, it automatically gained instant success and world wide recognition. Arturo new Clase Azul was amazing from the first time he tasted it.

Organic agaves that have matured for at least nine years, slow cooking of the agave hearts in traditional ovens, fermentation using the company's secret combination of yeasts, careful distillation to ensure the highest quality possible, water refined in a five steps process and triple tequila filtration to ensure superior quality.

Clase Azul is bottled in unique decanters that are hand-made by artisians in local communities. Its exceptional smoothness makes it ideal for sipping and creates a sublime sensory experience rivaling the finest tequilas ever produced.

Producer Description 

Casa Del Sol is a luxury sipping Tequila, inspired by the magic of golden hour and the legend of the Aztec goddess of agave, Mayahuel. Casa Del Sol is the product of generations of knowledge and decades of tradition, creating an entirely new spirit that is masterfully built on bringing together the best of two worlds.

"It is always my mission to uplift the voices of women and celebrate my Mexican heritage, so that others may be inspired by the limitless genius and artistry that is rich in our communities." Eva Longeria, Co-Founder

Tasting Notes: Reposado rests for a minimum of four months in Select French Oak and Cognac barrels handcrafted with French Limousin Oak. The woody aroma evokes soft vanilla with hints of raisin and sweet tobacco. To taste, it has notes of wild honey, raisin, and butterscotch. 

Producer Description 

Don Fulano Fuerte Blanco tequila is the original overproof; one of a kind, it is profoundly aromatic, full of spice and flavor and yet mellow with floral glimmers of Jasmin and orange blossom. It brings a direct connection with the agave fields, with its patient fermentation and its masterful distillation in copper alembics. Full bodied and generous in its complexity, its finish is full and prolonged. One for the connoisseur and epicurean, to sip neat or unbeatable in a fantastic cocktail.

Notes: Profoundly aromatic with floral glimmers of jasmin and orange blossom.

Palate: This overproof tequila fully shows its complex terroir, high minerality and wet cement.

Aroma: Yellow apple and cooked, mature agave round out this expression and make it soft and smooth despite its higher proof.

Nose: Grassines from volcanic well water shows in this pure and ethereal tequila.

Finish: Unusually generous in its complexity and long finish, this is a one-of-a-kind overproof.

Producer Description 

Tequila Premium that is rested for 36 months in American White Oak barrels. It is a limited production where each one of the bottles is decorated by hand. Beautiful amber color, with cooper shades and wooden flavor.

Memo Summary Notes

Arette Gran Clase Extra Añejo is a highly respected, "insider" tequila produced by the Orendain brothers at the historic El Llano distillery (NOM 1109) in the heart of Tequila, Jalisco.

 It is known as a "whiskey-drinker’s tequila" because of its extensive time in wood and its deep, savory complexity.

Invevitable Blanco Tequila is a crystal-clear and pure tequila, known for its clean, fresh taste. It’s made from 100% Blue Weber agave, offering notes of cooked agave, citrus, and subtle hints of vanilla. This blanco tequila stands out for its versatility, ideal for enjoying neat or as a base in a variety of cocktails.

Agave: 100% blue weber.
Color: Crystal clear.
Aroma: Hints of citrus and sweet agave.
Flavor profile: Citrus fruit forward with vanilla hints.
Water: Purified.
Rest: 2 months in stainless steel.
Bottle volume: 750 ml.
Alcohol/volume: 40%
Bottle design: 100% bartender friendly

Warehouse stored item - please allow one to three business days to fulfill.

The Tasting Panel 96 Points | Perfumed with exotic spice and floral notes: sandalwood and jasmine mingle with lanolin, lime, and brown sugar. On the palate, these aromas, flavors, and spices merge for an exquisite mouthfeel. It simultaneously melts and sparks.

The beginning of this legacy is born from the red Earth of Jesus Maria, in the highlands of Jalisco, among abundant fields of blue agave and the vision on Don Ricardo Lopez, who thanks to his passion for work and dedication from many years, has made Casa Campo Azul a reference in the art of making tequila of the highest quality.

1940 is a very important year for us. It was the year of the birth of our founder, Don Ricardo Lopez, who decided to venture into the world of tequila, inheriting all of his father’s knowledge about the growing and caring of agave azul in his hometown Jesus Maria, Jalisco in the highland’s region.

The process begins when new plants (plant shoots) born from the mother plant are extracted and planted in a new field where they will grow and develop for 7-8 years before finally being harvested. The agave is cooked in an ancestral type of masonry oven for 30 hours in direct contact with steam and continues cooking for another 24 hours for clow cooking down and rest on the pina.

This slow cooking of the agave heads ensures a uniform cooking of the plant that gives the beverage more complex aromas and flavors.

From there the agave is milled and fermented for 78 hours until the fermentation reaches the desired richness, then double distilled in stainless steel stills.

The Reposado is aged in American white oak barrels in our cellar.

Warehouse stored item - please allow one to three business days to fulfill.

The finish is dry elegant and complex; reminiscent of jasmine and lime peel. Once the glass is empty smell the strong cooked agave and butter scents left.

Warehouse stored item - please allow one to three business days to fulfill.

Appearance – gold of medium intensity, shiny, and luminous

Aroma – cooked agave stands out with the citric essences and fine notes of wood

Palate – notes of cooked agave are intense and persistent

Warehouse stored item - please allow one to three business days to fulfill.

Rooster Rojo Anejo features 100% blue agave aged in bourbon barrels for over a year. This creates a rich flavor with hints of caramel, oak, and vanilla. This anejo has a smooth, long-length finish.

Warehouse stored item - please allow one to three business days to fulfill.

Intense cooked Agave, slightly smoky, pepper, anise, cinnamon and apple. A very long and well accomplished finish.

Warehouse stored item - please allow one to three business days to fulfill.

The black bottle design is inspired by the Nicaraguan tradition of Day of the Dead. In Nicaragua, in addition to the standard traditions of building a shrine and gift-giving, many people linger and sleep in the graveyard. They believe that this act re-enforces the emotional connection between them and the deceased.

Warehouse stored item - please allow one to three business days to fulfill.

Warehouse stored item - please allow one to three business days to fulfill.

Selected for optimum flavor and aromatics, this is the pinnacle of highland super premium tequila. The spectacular mark is presented in limited edition crystal decanters designed, signed and numbered by the iconic Mexico City artist, Alonso Gonzalez Jr.

Warehouse stored item - please allow one to three business days to fulfill.

Distinguished aged tequila, of great quality and balance, smooth to the mouth and throat, though with wide and lasting aroma. Born to be tasted straight in a crystal cup and at fresh ambient temperature to express its optimum flavor.

Warehouse stored item - please allow one to three business days to fulfill.

Created to express the full potential of flavors and aromas which the selected and perfectly matured blue agaves can offer. Due to its particular elaboration, it shows all the characteristics of the best and finest distillates of the world.

Producer Description 

Blanco has the blend of the rounder fruity flavors of cooked agave along with the earthier floral flavors of the Highland agaves.

Overall experience starts with the cooked agave showing up in the aroma, when sipped you get the fruity flavors and then the finish is subtle with the floral tones.
Intense sharpness of cooked agave without being overbearing.Distinct fruity flavor with subtle earthy tones. 

What lingers on the tongue, long finish of smooth and fruity tones of the agave. In other words, complex yet easy to drink. In terms of taste the sweetness of cooked Highland agave with a prolonged finish without being aggressive on the throat.

Winemaker Description 

Reposado that is rested (less than a year). The aging imparts a richer aroma and flavors of the Highland blends i.e. a continuation of the Blanco maturation journey.

In terms of the overall experience getting the best of the French and American oak barrels finish.

AROMA

Richer & smoother aroma at the same time not overwhelming.  

Palate. Balanced flavors between oak and the fruity flavors of agave.

What lingers on the tongue, longer & richer flavors of cooked agave. In other words, delicately balanced.

Producer Description 

The mountain town of Jess-Mara (elev. 6,079) is tequilas highest altitude agave region, and the El Pandillo Distillery is arguably one of the most forward-thinking and sustainable distilleries in the business.

There, Felipe Camarena masterfully crafts this bright, aromatic tequila from stressed hillside agave plants, slowly roasted in brick ovens and macerated intact with fiber for a pronounced agave flavor.