67Wine
Elijah Craig Small Batch Bourbon 94 Proof 750ml
🇺🇸 Perfume and clover honey fill the nose with inviting warmth.
About Elijah Craig Small Batch
Named after the Reverend Elijah Craig, the Baptist minister credited with inventing the process of aging whiskey in charred oak barrels back in 1789, this super-premium small batch bourbon carries a legacy that predates the term "small batch" itself. Produced by Heaven Hill Distillery in Kentucky, Elijah Craig Small Batch remains one of the finest and ...Show More >
About Elijah Craig Small Batch
Named after the Reverend Elijah Craig, the Baptist minister credited with inventing the process of aging whiskey in charred oak barrels back in 1789, this super-premium small batch bourbon carries a legacy that predates the term "small batch" itself. Produced by Heaven Hill Distillery in Kentucky, Elijah Craig Small Batch remains one of the finest and most celebrated bourbons on the market.
Tasting Notes
Perfume and clover honey fill the nose with inviting warmth. Deep and rich in structure, with well-integrated elements of caramel, vanilla, toasted oak, and a touch of spice. The finish is long, warming, and still perfumed at the end. Best served neat to fully appreciate its complexity.
Serve & Enjoy
Best enjoyed neat or with a single ice cube. Also excellent in a classic Old Fashioned or Manhattan where its rich, full-bodied character truly shines.
Product Details
Bottle Size: 750ml
Style: Small Batch Kentucky Straight Bourbon Whiskey
Region: Kentucky, USA
Distillery: Heaven Hill Distillery
ABV: 47% (94 Proof)
Heritage: Est. 1789
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Wine Information:
Country: United States
Region: Kentucky
Sub-Region:
Appellation:
Variety:
Type: Spirits
Size: 750ml
Choose when time is of the essence
Perfume and clover honey fill the nose. This is deep and rich in structure. Well-integrated elements combine with a high alcohol feel. Still perfumed at the end. Best served neat. Elijah Craig 12-Year-Old is a true Small Batch premium Bourbon, and had that distinction before the term even existed.
Back in the 1700's a Baptist minister by that name actually invented the process of aging whiskey in charred oak barrels. Today, this super premium small batch bourbon remains one of the finest on the market.
