Producer Description 

A relic you can drink, Old Overholt is a straight rye whiskey with a distinctive flavor and appeal that, after Prohibition, made it the most popular spirit in the country. With a rich taste on the palate, Old Overholt offers a tinge of sweetness. 

Renowned for its outstanding mixability in classic cocktails like the Sazerac and 'Old Style' Manhattan, the one and only Old Overholt is 80 proof and aged 3 years. Abraham Overholt (1784 - 1870) was one of the fathers of American distilling and he took uncompromising pride in this product.

When it came to making his whiskey, Abraham Overholt lived by three hard and fast standards: work hard, stand fast, and don't waver. These three standards were the basis upon which he built Old Overholt, and they continue to be followed to this day.

Aviation is distilled using a proprietary maceration recipe that produces a pure medley of botanical flavor.

STEP 1: INFUSION
It all starts with our precise blend of botanicals – cardamom, coriander, French lavender, anise seed, sarsaparilla, juniper, and two kinds of orange peel. The botanicals are suspended in a neutral grain spirit for 18 hours in macerating tanks.

STEP 2: DISTILLATION
The macerate is then pumped into a still along with pure water. Steam jackets heat the macerate, the vapors go into the condenser, which cools the vapors to form the gin distillate.

STEP 3: THE CUT
In a meticulously monitored process, the first fluid leaving the still, the "heads," is removed. Collecting the "heart of the spirit" throughout the run, the distillers then determine the end of the cycle and make the final cut, "the tails." This process takes approximately 7 hours and at this point, the "heart cut" is 142 proof.

STEP 4: BLENDING & BOTTLING
The "heart cut" is transferred to a blending tank where pure water is added, bringing the gin to the desired 84 proof. It is then sent to the bottling line for filling, capping, and labeling. Aviation is then packed into boxes and ready to ship.

"I've tried every gin on the planet and Aviation is, hands down, the best. Also, I don't recommend trying every gin on the planet. Stick with this one."

Ryan Reynolds

Co-Owner, Aviation American Gin

Marie Duffau - Bas Armagnac Napoleon (750ml)

Minimum of 6 years by law, Duffau Napoleon is a minimum of 10 years. Flavors of cocoa, orange rind, cake batter and vanilla. Producer Description. 

Expert Review

Wine Enthusiast: 90-95 Points  |  Pleasantly sweet nose. Medium body and sticky-toffee flavor. This would be great mixed into cocktails, because the flavor is smooth but bold at the same time; it would blend without being completely lost. Finishes mellow, smooth, with just enough alcohol bite. Easy to like. Think Manhattans and Old-Fashioneds.

Producer Description 

Created in response to requests by ‘mixologists’ for a Martin Miller’s Gin that would give a more ‘old school’ authenticity to their classic repertoire of cocktails and help them create more fully-flavoured inventions.

It became a bartender’s favourite from the very beginning, enjoying an underground cult status and closely-guarded secret among the bar fraternity.

Since its launch, Martin Miller’s Westbourne Gin has been awarded the highest score ever in some competitions and continues gathering top prizes from worldwide tasting panels and juries including The World’s Best Gin according to BTI in 2020.

NOSE: 

Intense citrus peels integrated with juniper and a very smooth alcohol balance

PALATE: 

Subtle sweetness from liquorice enhances the citrus presence

FINISH: 

Long freshness feeling 

Producer Description 

Sipsmith has gained world renown for this traditional London dry gin, which is one of the only gins in the world to be produced using the one-shot method. By overloading the still with botanicals, rich flavors develop upon the first distillation.

Bursting with fresh citrus, floral aromas and a harmonic blend of dry juniper and orange marmalade, this is the quintessential expression of a classic London dry gin and perfect for mixing up a cocktail or sipping neat.

Producer Description 

Its like taking a walk in the vegetable garden, Crop Cucumber Vodka is sure to refresh your palate. With a lightly vegetal white floral bouquet, it's clean and crisp on the palate, and delicious in cocktails or by itself. Try it with club soda and a slice of cucumber, in a cucumber lemonade, or as the key ingredient to a remarkable Bloody Mary for the perfect refreshing cocktail.

Expert Reviews

95 Points Tasting Panel | Cucumber is all grown up in this artisanal flavored vodka. Take a freshly-picked specimen and imagine the aroma of the earth, the savoriness of the green skin, and the fleshy, crunchy, and juicy core. That’s what is recreated in this 70-proof spirit. A brininess on the finish leaves a friendly open door for creative cocktails

91 Points Wine Enthusiast | This cucumber-flavored vodka may put you in a spa-like mood. With its light but authentic cucumber and white floral aromatics, and a

Producer Description 

Imagining the ultimate single malt whisky for mixing, we worked with top bartenders to craft a sweeter and richer Glenmorangie, perfect for enjoying in all manner of drinks.

To achieve our whisky’s wondrous cascade of taste, we draw on our epic array of casks. And so our freewheeling single malt comes to life, with swirling aromas of pear and vanilla setting the stage for rich orange sherbet and fudge. X by Glenmorangie is wonderful mixed with any flavour you choose (and as you’d expect, it is also delicious neat.

Wine Enthusiast Superb/Highly Recommended | The bouquet has a dry, grainy aroma which is accented by peppery/spicy scents. The palate entry is surprisingly sweet and corny, considering how dry the aroma is; the midpalate point is deep, corny sweet, sap-like and a bit syrupy. Ends up well and balanced, with a backnote of dried red fruit (raisins, prunes).

The US*1 expressions, so named to honor Michter’s heritage harkening back to America’s first whiskey company, consist of some of the finest single barrel and truly small batch whiskeys available. Distilled to Master Distiller Dan McKee’s exacting specifications, no US*1 whiskey is ever released until Dan and the Michter’s tasting panel deems it ready.

Michter’s US*1 Kentucky Straight Bourbon is made from a carefully selected mashbill that features the highest quality American corn. It is then matured to the peak of perfection. Truly “small batch” each batch of our US*1 Kentucky Straight Bourbon is batched in a holding tank sized to fit a maximum of twenty full barrels, leaving no margin for “blending out” imperfection and thus necessitating excellence from every barrel. Reflecting the spirit of the Bluegrass State, Michter’s US*1 Kentucky Straight Bourbon is nuanced, mellow and earthy. 

Profile: Kentucky whiskey. Fire-charred, new American white oak barrels. Rich caramel with balanced vanilla, stone fruit notes, smoky depth, with an oak finish. 91.4 Proof

Producer Description 

A fresh, fruity nose, with citrusy notes from the lemon verbena and Albariño base, green herbal tones, as well as white fruit aromas and a whiff of sea salt. On the palate, fruit-forward and spicy, featuring white peach and the subtle undertone of juniper, with beautiful balance and a smooth profile.

Expert Review

92 Points Wine Enthusiast | With time in the glass, this gin becomes particularly aromatic, mixing citrus and floral notes. The palate leads with herbaceous sage and bay leaf, leading into a floral exhale—hibiscus is one of the botanicals—tinged with grapefruit peel and lemon verbena.

Our Professional Review

Oscar Garcia Moncada 67Wine.com | One of my favorite sipping Reposado Tequilas in the market now. Subtle notes of citrus with cooked nopales notes. Great for sipping or mixed in your favorite cocktails. 

Producer Description 

La Gritona Reposado is a subtle and distinctive 100% blue agave tequila distilled by Melly Cardenas at her small distillery (NOM 1533) in Valle de Guadalupe in the highlands of Jalisco, Mexico. The tequila begins with mature agave grown in the red soil of the Jalisco highlands that has been cultivated at the height of it’s sugar production and is put into our ovens within 24 hours of being cut.

Our agave is baked in our thick-walled earthen ovens for 24 hours and then allowed to rest for another 24 hours before crushing. After allowing the collected liquid to naturally ferment a rate that is only dictated by the surrounding air temperature, we distill our fermented liquid twice. It is then rested in reused American whiskey barrels for 8 months before filtering and bottling.

Every step of production takes place under one roof and our facility is overseen by a small staff of locals that work each process from start to finish. We currently bottle an average of 12,500 liters per batch. All of the agave remnants that are left over after production are given to local farmers to use as cattle feed. Our bottles are hand blown with recycled glass in the Guadalajara neighborhood of Tlaquepaque, an hour away from the distillery.

Producer Description

H by Hine is whimsical. If it were a young man, it would have the keen eye of Dick Diver in Fitzgerald’s Tender is the Night. Adventurous, lively and elegant, it is the ideal sidekick for daring cocktails and a flamboyant soloist when served neat with a dash of cold tonic. Expressive yet discreet, its notes of iris, fresh apricot, acacia and white pepper chime with its sprightly and joyful demeanour. Feels like Coachella in a bottle.

H by Hine is a young cognac with a taste for adventure and originality. Serve frozen in a shot glass with sashimi. Or simply over ice with tonic, cider or ginger ale, garnished with a twist of lime, cucumber or rosemary. Add as a surprising twist to a punch when too many friends show up with very little time, or simply drizzle over a fresh peach salad.

Producer Description

Following in the footsteps of our celebrated Empress 1908 Indigo Gin, Empress 1908’s Elderflower Rose expression pays homage to our home city of Victoria, British Columbia. Lovingly referred to as the ‘City of Gardens’, Victoria’s flowers bloom nearly year-round, offering plenty of inspiration for our distillers. 

Empress Elderflower Rose Gin is handcrafted in copper pot stills and features a bright floral bouquet of nine unique premium botanicals. Distinguished by its surprisingly understated floral palate complemented by citrus and spice notes and a hint of sweetness, Empress Elderflower Rose Gin brings a taste of our home to your next cocktail creation.

Winemaker Description

Lillet Rouge Aperitif presents a deep, ruby red color, with a nose that reveals an enticing bouquet of ripe red fruits, spices, and a hint of vanilla. On the palate, you'll be greeted by rich, fruity flavors of blackberry, cherry, and plum, complemented by subtle notes of spice and herbs.

The finish is smooth and lingering, with a touch of sweetness and a gentle, warming sensation. 

Producer Description 

The name Haku does not merely means “white” but celebrates the origin and the craft of this Premium Japanese Vodka.

The naming Haku pays tribute to its origin “Hakumai” (白米 ) - 100% pure Japanese white rice, and craft of mastering a “Jyunpaku” (純白) – pure and brilliant Vodka carefully filtrated through bamboo charcoal for an unparalleled soft, round and subtly sweet taste. 

Producer Description 

Oaky, smoky, and smooth. Bulleit Bourbon is russet in color with a rich, oaky aroma. The dry, clean flavor is mellow and smooth, not hot in the throat. This 90 proof Kentucky bourbon delivers a wonderfully complex taste with hints of vanilla and honey and a long smoky finish. Bulleit Bourbon is distilled and aged in small batches and stored in a single-story warehouse which reduces inconsistencies in the maturation process. 

Bulleit Bourbon is aged in American White Oak barrels that are flame charred, giving the bourbon some of its color and flavor. It is aged not a drop less than 6 years, creating maturity and smoothness. The final, 90 proof product is formulated by mingling, not blending, two and sometimes three of the distillates to ensure consistency in the nose and taste.

Expert Review 

Wine Enthusiast 95 Points | Golden and bright, this straight Bourbon whiskey is one of the most versatile around. Though it starts with a sweet flavor profile with hints of vanilla and cookie dough, it finishes supple and dry, with notes of leather, black tea and cinnamon. Bracing alcohol levels. 

Winemaker Description

Six Grapes has a seductive, rich aroma of ripe plums, cherries, and dark chocolate notes. On the palate, it's complex, with an excellent structure and a long, lingering finish. Six Grapes is one of Graham's original Port blends--it is a very full-bodied, luscious wine drawn from the same vineyards as Graham's Vintage Ports. Blended from two or three years' harvests, the wine is an average of five to six years old when it is lightly filtered and bottled.

Six Grapes is bottled ready to drink after about five years of cask aging. It has a t-cap closure, which means that you don't need a corkscrew to open it and that it should stay fresh for up to two months if stored in a cool, dark place or the refrigerator. Serve it in a glass with at least a six-ounce capacity so that you may appreciate the wine's aromas. Six Grapes pairs particularly well with dark chocolate, but is also fantastic on its own as a luscious dessert in a glass. 

Expert Review

95 Points Decanter | Ripe and opulent plummy fruit on the nose, big and bold. Well extracted deep fruits on the palate framed by well balanced tannins and freshness.

Producer Description 

Producer Description 

Absolut Vanilia was introduced in 2003. Basically because vanilla is one of the most beloved flavors in the world. And it wasn’t long until that fact was reinforced through the instant success of Absolut Vanilia – it is almost equally popular as vanilla itself. 

Expert Review

Wine Enthusiast 95 Points | Offers an intensely bean-like aroma that's assertive and properly bitter; with further time the fragrance turns plumper and sweeter. Palate entry is clean, acidic and bittersweet; by midpalate, the flavor profile displays focused, well-knit tastes of vanilla bean and cocoa bean. Aftertaste is long, semisweet and intensely vanilla-like.                

Kosher Spirits 

Absolut Citron inspired the creation of The Cosmopolitan, one of the best known modern cocktails. Trendsetters in the 80's brought this classic cocktail to popularity, ordering a "Cosmo" in the coolest bars & spots. Today, Absolut Citron continues to be the most beloved citrus vodkas in the world.

Producer Description 

Ketel One Botanical Cucumber & Mint is for those who appreciate crisp cucumbers and light tones of fresh garden mint. Each botanical essence is individually and naturally obtained through innovative extraction methods and distillation processes for the freshest, cleanest, most crisp taste possible. 

Producer Description 

Monkey 47 is a batch distilled and handcrafted gin from Germany’s Black Forest. In total, 47 handpicked plant ingredients prepared in extremely soft water from the Black Forest lend Monkey 47 unrivaled complexity and quality. Since its launch in 2010, aficionados, bartenders and connoisseurs the world over have come to appreciate the incredible complexity and harmony. Monkey 47 has been part of Pernod Ricard since 2016.

Winemaker Description 

Refreshing twist on citrus vodka, Crop Meyer Lemon Vodka is bright and crisp - the perfect balance between the sweet and tart flavors of a Meyer lemon. Wonderful with club soda, or in a cosmo, Crop Meyer Lemon is versatile enough to compliment any cocktail.

Producer Description 

Bright topaz colour with gold and amber tints. Complex nose of orange flowers, combined with scents of candied zests and toffee. Bitter orange flavours that the cognac enhances with nuances of orange marmalade and hazelnuts. The finish is long and harmonious. 

Expert Review 

Wine Enthusiast 93 Points | Grand Marnier-or "GrandMa," as some cocktail geeks gleefully shorthand it-remains one of the classics. Although it's Cognac-based, it's a versatile match for other spirits, too. The liqueur is extremely aromatic, with lots of sweet and bitter orange notes exploding out of the glass. Look for a warm, honeyed flavor and a nice burst of orange peel and spicy cinnamon and ginger on the long finish. 

Producer Description 

The first extra-aged Kentucky Straight Rye Whiskey to join Elijah Craig’s award-winning family of Bourbons. A unique combination of spicy rye grains and sweet corn, coupled with a steadfast attention to detail, give Elijah Craig Straight Rye the perfect balance of flavor and smoothness.

Producer Description 

Milagro Silver is a 100% blue agave tequila renowned for its bright, fresh agave flavor and exceptional smoothness. Try it in The Freshest Margarita! Just add 2 parts Milagro Silver, 3/4 part agave syrup and 1 part fresh lime juice in a Boston shaker, add ice, shake and strain into a rocks glass with fresh ice. Garnish with a lime wheel.

A delicate and delicious liqueur which originates from the slow infusion of Camomile flowers in fine Sibona grappa, according to a traditional recipe. Camomile releases its essence and aroma to the grappa and the result is a smooth, fragrant and genteel liqueur that transmits the characteristic aromatic qualities possessed by this flower.

Color - Pale straw, with deep yellow notes.

Bouquet - Intense and fragrant, with the scent of meadows and fresh camomile flowers.

Palate - Smooth, delicate and genteel. Aromatic finish.

Tasting Suggestions - Excellent alone or with ice and also with ice creams and desserts. 

An outstanding cocktail ingredient.

Winemaker Description 

Aromas of a grapefruit cradled by white flowers.

Gran Bassano Bianco is a vermouth based on Vespaiolo, white wine from native grapes of the DOC of which the city of Bassano is part. Vespaiolo features characteristic floral scents that attract the wasps (vespa), from which it is named. The original aromatic identity of Gran Bassano Bianco is due to a balanced infusion of over twenty botanicals, among which stand out hawthorn and elderflower, characteristic plants from Bassano area, as well as grapefruit, galangal, myrtle, sweet and bitter orange. Perfect as an aperitif to enjoy chilled and straight or in long drinks with ice and tonic water. 

Expert Review

94 Points Wine Enthusiast | Expect a burnished gold hue and an aroma mixing dried herb and floral notes: lavender and elderflower are part of the mix. The palate opens lightly bitter, with grapefruit peel and coriander leading into mellow golden raisin brushed with honey. A mild dried herb note emerges on the finish.