Products

Producer Description 

A base of 100% pot-distilled rye makes this a gin for whiskey lovers—as well as a compelling pour for the adventurous gin drinker. Think of gin as you know it, then think again and brace yourself for a spirit with structure, spice, a gloriously rich texture, and a soft, lush finish. 

Producer Description 

Crisp, pear perfume on the nose. Fruit forward on the palate—think pear butter and warm spice notes. Substantial mouthfeel and a long, lush finish. 

Expert Rating

Tasting Panel 91 Points Fruit from both estate vineyards in the Russian River Valley and top growers in the Dry Creek and Alexander valleys make up the blend of this well-structured red. Aromas of dark plum, oak, and coffee lead to firm tannins on the palate, where crushed violets teem in waves of mocha and boysenberry. Black pepper and Italian herbs season cedar and espresso on the finish .esn..St. Francis Sonoma County Cabernet Sauvignon offers classic aromas and flavors of ripe black currant, spicy tobacco and cedar are accompanied by full body and firm structure. 

Jim Gordon writes:  A good, solid-quality wine with plenty of ripe fruit flavors, a full body and medium tannins. Elements of sweet oak like cinnamon, cedar and vanilla bean top off good red and black cherry notes. Drink now.  - James Suckling

Winemaker Description 

This elegant wine presents butterscotch, baked apple and orange blossom aromas before bright flavors of D’Anjou pear, fresh apple, almond and Meyer lemon zest emerge. The creamy mouthfeel is balanced with refreshing minerality on the finish. 

Sonoma County Sauvignon Blanc captures crisp flavors and aromas of citrus, kiwi and mango with a touch of lime.

Excellent as an aperitif or paired with salads, sushi, seafood and fresh, young cheeses.

Producer Description 

This bright, lively wine showcases an abundance of berry flavors and aromas. Red raspberry, wild blackberry, and a touch of cranberry are balanced with spicy notes of anise and cinnamon. This medium-bodied Zinfandel lingers for a long, smooth finish.

Pair with barbecue, blue cheese and cheeseburgers.

Expert Review

Wine Spectator 90 Points | Jammy and generous but not blowsy, this Zin is loaded with blackberry and cherry flavors that are accented with hints of pepper and licorice.

Producer Description

Think salsa fresca! Sweetly vegetal, savory, bright, with just a hint of heat.

With its vibrant vegetality, subtle sweetness, and a light touch of heat, this distinctive and mouthwatering vodka celebrates the kaleidoscope of flavor found in fresh sweet and hot peppers. 

Producer Description 

On the nose, Aqua Perfecta Basil Eau de Vie leads with bright anise notes that give way to a classic Italian basil freshness. On the palate, warm menthol gives way to rich vegetal flavors before finishing with a light sweetness.

What does a master distiller do when there’s a perfect tomato season? Lance Winters created Aqua Perfecta Basil Eau de Vie to sip with beefsteaks, but it works just as well with anything your garden grows. With the rich body of Genovese basil and the bright aromatics of Thai basil, it lends itself to sweet and savory cocktails alike, adding an incomparably fresh flavor. 

St. George California Reserve Apple Brandy is a beautiful expression of fresh California apples. If you’re a fan of Calvados, prepare to up your game. 

This is a limited, infrequent release.

Producer Description 

Malty and oaky, with a fleeting note of dark fruit. 

A barrel-rested gin? Yes! St. George Dry Rye Reposado Gin adds rich notes of dark fruit to our juniper-forward Dry Rye Gin with time in ex-wine casks, making it a genre-defying spirit that will delight fans of genever, whiskey and those who love to blur boundaries. 

Producer Description 

Earthy depth, subtle fruit notes. Think rich coffee with notes of hazelnut, bittersweet chocolate, red wine, and plums.

91 Points Wine Enthusiast | Graceful and elegant, this Pinot Noir opens shyly, with wisps of smoked red cherries, dark roast Sumatran coffee and a touch of citrus. Tart Bing cherry and black tea flavors are complemented by a meaty note similar to a seared pork tenderloin. The wine’s texture is a smooth as its tannins are silky. (2019).

91 Points Wine & Spirits | Tarry and dark, this wine has an assertive burst of red-cherry flavor in the middle palate, framed by vanilla-y oak, the texture seductively plush and broad. For the cellar. (2019).

Winemaker Description 

Color: Yellowish green. Nose: Thick bouquet of yellow fruit, gooseberry, elderflower and ripe currant. Taste: Crisp acidity, soft fullness and elegant fullness.

Expert Review - 2023 Vintage 

Expert Reviews - Vintage 2022

James Suckling 93 Points | Extremely floral with grapefruit and lemon blossom aromas. Hints of stones. Medium-bodied with a dense middle palate. Green mango and lime at the end. Intense and vivid.

The Wine Advocate 91 Points | Hints of pencil shavings and crushed stone appear on the nose of the 2022 Sauvignon Blanc Dollarhide Estate, 16% of which was barrel-fermented in new French oak (the balance was made in stainless steel). Joined by fig and melon notes, this is a plump, medium-bodied effort, nicely rounded on the mid-palate, while retaining a sense of grapefruity freshness on the finish.

Wine Spectator 91 Points | Fragrant and succulent, with a wonderful creamy texture to the background of white peach, lemon curd, celery seed and tangerine notes, revealing hints of Himalayan salt and serious energy on the finish.

Wine Enthusiast 91 Points | Like a bowl full of fresh peaches and green apples, this wine brings together an almost sweet ripeness and balancing, crisp acidity that lends a snappy, appetizing texture. 

Winemaker Description 

Brilliant hues of pale yellow and green present this white wine. Fresh aromas of grapefruit, kiwi, and fennel are intertwined with a vanillin thread, evidence of the element of subtle new French oak. Yellow grapefruit and lime zest flavors follow with the essence of ripe pear, while the toasted oak qualities of the barrel maturation have encouraged a round, rich mouth feel, along with the subtle creaminess of the sur-lie maturation. This is a crisp yet rich flavorful Sauvignon Blanc.

Our Professional Review

Rand Sieger Buyer, 67Wine | This lovely Pinot Noir comes from a 6th generation family winery in the Thermen Region, just a short drive south from Vienna.

Cistercian Monks planted Pinot Noir vines here as early as the 12th century. Aging is done only in old oak barrels to preserve  the purity and freshness of the fruit. Aromas and flavors of bright red fruits are accented by a light peppery spice on the finish. 

Expert Review

James Suckling 91 Points | I like the smoky, dried-cherry, blackberry and strawberry character and just a hint of dark chocolate. It’s full-bodied, round and flavorful. Drinkable now, but better in 2021. 

Winemaker Description

Produced from vines planted well south of the cluster of northern-Thermenregion villages that comprise the majority of their holdings, Stadlmann’s Pinot Noir (called “Blauburgunder” locally) is simultaneously fresh and substantial, offering the textural harmoniousness of their white wines, as well as a lifted and elegant spice character that puts one in the mind of excellent red Burgundy. (After all, it was the Cistercian monks who brought Pinot Noir from Burgundy to the Thermenregion in the late 1100s.) Like the estate’s white wines, this is fermented and aged entirely in large, well-worn oak casks and bottled without fining and with only a gentle filtration.

Debra of 67Wine.com | Enticing aromas of floral notes, white pepper and stone fruits, this easy drinking wine is balanced with acidity, tropical fruit flavor, melon and a subtle spice on the finish.

Serve chilled and pair with ramen noodles,  white fishes ,  Asian cuisine.

Expert Review - Vintage 2020

94 points Wine Advocate | The 2020 Cabernet Sauvignon Fay Vineyard features lovely cherry fruit, interwoven with strands of dried herbs, hints of black cherries and a touch of vanilla. It's medium to full-bodied, round and generous yet focused, showing typical Cabernet restraint and structure, then finishing with gentle, silky tannins and a big, highly enjoyable whack of cassis."

94 points James Suckling  | Aromas of crushed blackcurrants and cocoa-dusted black cherries with purple flowers and chocolate undertones. Full body. Broad and opulent with compact, plush and well-integrated tannins. Attractive succulence and finesse with a firm, lingering finish and notes of bitter spices and violets to close."

91 points Jeb Dunnuck | The 2020 Cabernet Sauvignon Fay comes from a single vineyard in the Stags Leap District and is based on 98% Cabernet Sauvignon with 2% Cabernet Franc. Beautiful cr me de cassis, spring flowers, violets, and chalky mineral notes emerge on the nose, and it's medium to full-bodied, with beautifully integrated background oak, ripe tannins, and a great finish."

90 points Wine Spectator | Packs a core of boysenberry and plum puree notes, coated with melted licorice and backed by sweet toast on the finish. Offers a fine-grained feel, with a subtle tug of earth at the end. Drink now through 2035."

Producer Description 

The 2020 Petite Sirah has lovely floral aromatic intensity showcasing notes of fresh violet, candied floral blossom and black raspberry. On the palate, these notes are echoed, with layers of creamy blueberry, ripe Bing cherry, raspberry gelato, and black cherry liquor.

There is a richness and opulence to this wine, with intriguing power and intensity while the tannins come across fresh and chewy adding structure, finesse, and complexity. Secondary notes of roasted coffee bean, dark chocolate, and cocoa-nibs harken to the well-integrated subtle oak character that leads to a lengthy mouthwatering finish.

This is a perfect example of classic Petite Sirah from Napa Valley, certain to age and provide enjoyment for many years to come.

Expert Review

James Suckling 94 Points | A very fine-tannined red with blackberry, chocolate, dried chili, ink pot, and oyster shell aromas and flavors. Full-bodied and very structured, with a flavorful and lightly austere finish. Top petite sirah. Drink or hold. (v.2020).

Wine Enthusiast 92 Points | Oak char and black pepper aromas lead to drenching blackberry and blueberry flavors in this rich and intensely tannic wine. The color is black to a reddish rim, the texture is thick and a bit drying, and the body is full. This wine needs time and/or a good decanting to loosen up. Best from 2027.(v:2020). 

The Wine Advocate 90 Points | Aged entirely in American oak (19% new), the 2020 Petite Sirah pairs an interesting mix of garrigue-like notions with mocha and cigar box, plus notes of blueberries, licorice and dark chocolate. It's full-bodied and a bit chewy on the palate but ripe, juicy and long.

Expert Reviews - Vintage 2019

James Suckling 93 Points | Cassis, dried blueberries, violets, ink, graphite, dried leaves and cigar box on the nose. Full-bodied with firm, polished tannins. Smooth and supple with excellent balance and length. Drink from 2023.

Decanter 91 Points | Aromas of cassis, cigar box and cocoa. Concentrated palate, with chocolate-covered cherry fruit flavours and fine-grained tannins. Lovely acidity. Blend : 99% Cabernet Sauvignon, 1% Cabernet Franc.

Jeb Dunnuck 91 Points | A terrific, well-priced Napa Cabernet, the 2019 Cabernet Sauvignon Artemis has a great nose of pure cassis fruits as well as tobacco, spring flowers, and a touch wet stone and graphite. Medium to full-bodied on the palate, it has a good sense of elegance and ripe tannins.

Expert Reviews - Vintage 2021 

James Suckling 93 Points: This supple but structured wine is sourced from various parts of the valley, yet still has the gentle power of the Stags Leap District. Suave oak spices, rich dark fruit and a full body give a generous, broad feel that is nicely freshened by fine-grained tannins.

Wine Spectator 92 Points: Delivers a lovely burst of boysenberry and mulberry puree flavors that glide through, marrying well with judicious accents of glossy toast, anise, sweet tobacco and apple wood through the finish. Drink now through 2036. 87,500 cases made.

Winemaker Description 

The 2021 Artemis Cabernet Sauvignon offers inviting aromas of boysenberry, plum, currant, chocolate and baking spice. The rich and creamy entrance leads to a fresh and flavorful mid-palate. The wine is full-bodied with rich fruit flavors and integrated tannins that are persistent and plush.

Enjoy this Cabernet Sauvignon with grilled tri-tip, braised short ribs, or pasta with wild mushrooms and prosciutto.

Expert Reviews

92 Points Connoisseurs Guide | The most complex of the Stag's Leap lot, this fascinating effort is simply brimming with ripe cherries and very rich oak and shows intriguing touches of leather, coffee, cocoa and caramel throughout its length. It is fairly full and broad on the palate with fine balance and a mannerly, well-polished feel, and, if a slight touch of last-minute tannin jumps up at its finish, there is no doubt that a few years in bottle with smooth things out completely. 

91 Points Int'l Wine Cellar | Bright, full ruby-red. Aromas of dark raspberry, dark chocolate and cola. Bigger and broader than the Fay but with less obvious early sweetness. Very ripe, spicy flavors of dark chocolate, espresso and coffee offer noteworthy depth. Spreads out horizontally to coat the palate on the back end, finishing with dusty, fine, building tannins 

90 Points Wine Enthusiast | There’s a fruity, blackberry and cherry core, with a coffee and dill herbaceousness and plenty of oak. It’s soft, but should develop well, and could eventually surprise. Try holding until 2010. 

Producer Description 

George T. Stagg established the preeminent American distillery of the 19th century in the era recognized as the Gilded Age of Bourbon. This potent bourbon whiskey, untouched and unfiltered, matures for almost a decade, embodying the strong personality reminiscent of its founder.

Indulge in the harmonious interplay of rich, sweet chocolate and brown sugar notes, expertly balanced with the assertive spiciness of rye. The enduring finish unfolds with subtle traces of cherries, cloves, and smoke, creating a truly unparalleled tasting experience. 

Producer Description 

George T. Stagg built the most dominant American distillery of the 19th century, during a time known as the Gilded Age of Bourbon. Uncut and unfiltered, this robust bourbon whiskey ages for nearly a decade and boasts the bold character that is reminiscent of the man himself.

Rich, sweet, chocolate and brown sugar flavors mingle in perfect balance with the bold rye spiciness. The boundless finish lingers with hints of cherries, cloves and smokiness.

Winemaker Description

The 2019 Petite Sirah is dark, inky, and dense, with layers of bramble berry fruit, touches of earth, and lovely floral tones interwoven with more savory notes of black pepper and cigar box spice, all supported by balanced oak integration. On the palate, ripe saturated flavors of cassis, blackberry preserves, blueberry creme, cherry kirsch, vanilla spice, and dark plum envelope the intense mouthfeel. A silky viscosity with voluminous texture, wrapped in velvety mouth-coating tannins, completes the generous and lengthy finish. Perfectly drinkable upon release, but also has the depth and complexity to age for many years to come. 

Expert Reviews

93 Points James Suckling Points | Lovely aromas of toasted herbs, baked plums, nutmeg and chicory root. Full-bodied with tight tannins. Juicy and succulent red and black fruit on the palate, accented by notes of hot paprika, rosemary and allspice. Complex, but remains approachable. 86% petite sirah, 6% syrah, 5% grenache and 3% mixed Rhone varieties. 

Wine Spectator 90 Points | A bruiser, with concentrated blueberry, smoky meat and cracked pepper flavors that gather tension and tannins on the finish.Jeb Dunnuck 92 points Lots of ripe blue fruits, violets, flowers, and mineral-laced nuances all emerge from the 2019 Petite Sirah, a medium to full-bodied, inky, yet surprisingly vibrant and lively wine. It has fine tannins, and I love its overall balance. It’s going to have 10-15 years of longevity if well stored. 

Expert Review - Vintage 2020 

91 Points James Suckling : Aromas of currants, chocolate and oak tree. Medium to full body. Medium-round tannins and a juicy finish. A blend of 91% cabernet sauvignon with petite sirah, petit verdot, malbec and merlot. Drink or hold.

Winemaker Description 

Sterling Heritage Collection Napa Cabernet Sauvignon is full and rich with a ruby red-garnet color, accompanied by fragrant aromas and bright flavors of red currant, black raspberry, dark cherry, cassis, and red berry compote. Delicate violet notes interweave with nuances of vanilla crème and caramel from the well-integrated oak aging.

Full-bodied and balanced with fresh, mouthwatering acidity and silky, round tannins. Incredibly approachable and a true crowd-pleasing Napa Valley Cabernet Sauvignon. The wine finishes with length, depth, and lovely concentration. Winemaker Description. 

Winemaker Description 

Tropical fruit, guava and peach notes. Oak barrel aging contributes notes of caramel and spice.

LIMITED TIME SALE $29.99 - Net price. Cannot be combined with any other offers/coupons or any other discounts. 

Producer Description

Stoli® Cucumber is clean and crisp on the palate, bursting with savory cucumber flavor and smooth finish. A pure, clean and natural tasting cucumber vodka.

Producer Description 

Introducing the vodka, now available in gluten free. Harvested from our fertile corn and buckwheat fields, the result is a gluten-free vodka, crafted from our fields for your glass. 

While all unflavoured vodka is gluten free, this bottling of Stoli has been officially certified to satisfy US requirements. Made using corn and buckwheat, it's been kosher certified by the Orthodox Union, too. 

Producer Description 

Plump ripe berries lead the nose, with blueberry, blackcurrant and lemon fruits, and to the back a medicinal hint of juniper. The mouthfeel is smooth and creamy, with buttery grain characters lifted by currant and berry and an aromatic note of eucalyptus.  

Expert Review                

Wine Enthusiast 95 Points | The blueberry muffin perfume is alluring. The palate entry is delightfully fruity, berry-like and fresh; the midpalate stage reflects the careful merging of the fruit essence with the neutral grain spirit. A more than worthy addition to the already fine Stoli flavored portfolio.                

Expert Reviews - Vintage 2022

Antonio Galloni of Vinous writes 90 Points  | The 2022 Sangiovese Love You Bunches is 100% Sangiovese done with carbonic maceration, Chianti Classico meets Beaujolais if you will. Bright acids drive a core of red-toned fruit in a wine that offers tons of harmony, precision and sheer appeal.  Drinking 2023 to 2028.  - Vinous 90

Erin Brooks of the Wine Advocate writes | The 2022 Stolpman So Fresh Sangiovese Love you Bunches, a carbonic style meant to be served chilled, is scented of wild berries, charcuterie, dried herbs and leather. The light-bodied palate is bright and juicy, with firm, chalky tannins, somewhat dilute flavors and a simple finish. Drink it at the table over the next year or two.  Drinking 2024 to 2026.  - Robert Parker Wine Advocate

Winemaker Description

Bright red raspberry, red currant, rhubarb, and violet. Refreshing to the max but bone dry with just a kiss of fine tannin. Just enough of a riper profile behind the bright "ray of sunshine" energetic cut. Candied cherries and red jolly ranchers bring home the deliciousness quotient. A floaty, foamy layer bordering on frothed cappuccino milk marries to the zip and tang.

So Fresh wines include the Love You Bunches lineup & Crunchy Rôastie Syrah. The grapes destined for these wines are natively fermented whole, un-crushed, for a delicately high-toned profile. Harvested early for lighter mouthfeel and higher acidity, wines go to bottle early to capture purity and freshness without added sulfur.

Serve cold.