Discover Alcohol-Free Wines & Drinks at 67 Gourmet

Producer Description 

Dry - Complex - Floral

Sparkling and refreshing with bright acidity and a heady nose of flowers, honey and ripe fruits. Passing Clouds is dry but with multiple dimensions of flavors and a vinous funkiness. Our original blend, named after a once-eponymous venue in London's East End, is ethereal, uplifting, and perfect for celebrations.

Ingredients

Fermented gooseberries, white currant wine, quince kefir, jasmine tea, geranium & woodruff kvass.

Paring Notes

Serve chilled in a champagne flute. Pair it with aromatic dishes, seafood and white rinded cheese. Once opened, keep refrigerated and consume within 2 days.

Details

Type:  Sparkling
Size:  750mL
ABV:  <0.5% Non-alcoholic drinks are defined as containing less than 0.5% abv.

Allergens:  Contains gluten & may contain sulfites

Expert Review

Wired.com writes | For a red wine alternative, I looked for something with wow factor that I could pair with food but also sip by itself, something that would honor the ritual of drinking wine. Muri fits the bill. It's a Copenhagen-based company that celebrates the tradition of Danish gastronomy, and its fermented wine alternatives are works of art. Unsurprisingly, founder Murray Paterson previously worked as a distiller at Copenhagen’s Empirical Spirits which creates similarly novel beverages. Fade to Black is made with black and red currant, kefir, and pine needles. It’s fermented and fizzy but much more pleasant than kombucha. It’s fruity, rich, and earthy.

Producer Description 

Sparkling - Light Tannins- Red Berries

A dark red with a fun-yet-grown-up flavor profile and a delightful effervescence. Fade To Black is our sparkling cuvée of fermented red currants, chamomile kefir, fig leaf and pine needle kvass. 

Ingredients

Red Currants, Black Currants, Chamomile, Malt, Fig Leaf, Pine Needles, Sugar, Salt, Yeast.

Pairing & Serve

Serve as a party aperitif or pair with anything mezze to tartare. 

Details

Type:  Sparkling
Size:  750mL
ABV:  <0.5% Non-alcoholic drinks are defined as containing less than 0.5% abv. 

Allergens:  Contains Gluten and may contain sulfites

With a well-balanced complexity, the Rosé oscillates between minerality and freshness to reveal at its heart a true floral bouquet with vibrant notes. A majestic burst of rose petals meets the acidity of freshly picked red fruit, combined with notes of dry white peach. French Bloom’s signature French Chardonnay wine is enhanced by these bright, sparkling aromas.

A crisp, complex white from acclaimed Napa winemaker Aaron Pott. 
A sophisticated white Albariño with an aromatic profile of lychee and passionfruit. On the palate, tropical flavors shine, balanced by refreshing lemon zest and grapefruit.

The wine’s vibrant, crisp acidity is artfully complemented by the subtle sweetness of honeydew. The finish is crisp and refreshing, making every sip a chance to extend the enjoyment and elevate your experience.

Producer: Missing Thorn by Aaron Pott
Country: United States
Region: Napa, California



Grape Varietals: Albariño

Tasting Notes: Crisp, Tropical Fruit, Lemon Zest, Grapefruit

Pairings: Sushi, Vegetables, Seafood, Poultry

Occasions: Everyday, Picnic, Date Night, Weekend

Ingredients: Dealcoholized White Wine, Water, Grape Juice Concentrate, Gum Arabic, Natural Flavors, Sulfur Dioxide.

ABV: Less than 0.5%

Inspired by the thriving Copnhagen culinary community, Muri is much more than a non-alcoholic wine; it is a complex fruit-based beverage with an extraordinary range of unique flavors.  Their Yamile features raspberry, gooseberry, honey, smoked rhubarb, goldenrod, angelica root, star anise, and pink peppercorn. It's an NA beverage that drinkers choose to drink.

Producer Description 

Aromatic - Funky - Smoky

Soft red fruits and creamy smokiness, with a delicate aromatic finish. Yamilé is refreshingly dry, bubbly and approachable with playful flavour complexities and vinous funkiness.

Ingredients: Carbonic raspberry and gooseberry mead, smoked lacto-fermented rhubarb, goldenrod and pink peppercorn kefir

Pairing Notes: Pair with seafood, smoked fish, or creamy desserts. Once opened consume within 2 days.

Serve: Serve chilled in your favorite white or rosé wine glass.

An all-season sparkling rosé with a vibrant effervescence and bright fruit expression that will instantly enliven the mood. Juicy pomegranate seeds intermingle with the crisp acidity of tart cranberries delighting the palate both are harmoniously balanced by hints of biscotti reminiscence of finer champagnes. It’s the ideal rosé to add a touch of sparkle to any occasion and keep the celebrations going.

Non-Alcoholic

Varietal: Barbera

Serving Suggestions: Best served chilled

Ingredients & Nutritional Facts: Dealcoholized Carbonated Rosé Wine, Water, Grape Juice Concentrate, Gum Arabic, Natural Flavors, Sulfur Dioxide
5 oz serving size: Calories 30, Total Fat 0g, Cholesterol 0g, Sodium 25mg, Total Carbohydrates 9g, Sugars 4g, Protein 0g, Iron 0.3mg, Potassium 0mg

All In is our answer to the question we kept hearing: Can a non-alcoholic IPA really taste good? The results are in and…heck yeah it can.

This IPA is we brewed using an arrested fermentation process that preserves body, aroma, and hop saturation, without the alcohol.

Layered in Citra, Simcoe, and Centennial hops, bright aromatics and juicy depth with balanced notes of peach candy, ripe grapefruit, and lush mango.

Contains less than 0.5% alcohol by volume

Tasting Notes

With its deep golden hue, and lively tropical fruit aromas, our alcohol-removed Chardonnay is elegance personified. Rich, creamy apple flavors mingle with crisp citrus notes on the palate, leading to an enjoyably tart finish.

Vineyard & Winemaking

We select the fruit for our alcohol-removed Chardonnay from California's finest marine-influenced vineyards, where cool breezes and fog allow the grapes to ripen slowly and evenly as they develop rich flavors and complexity. Our winemakers carefully craft this Chardonnay using traditional methods; then our exclusive spinning cone process gently removes the alcohol while preserving the wine's delicate aromas and flavors.

Pairing

Try this Chardonnay with seafood dishes, roasted veal chops, creamy pastas, salads and mild cheeses.

Tasting Notes

With its deep golden hue, and lively tropical fruit aromas, our alcohol-removed Chardonnay is elegance personified. Rich, creamy apple flavors mingle with crisp citrus notes on the palate, leading to an enjoyably tart finish.

The only thing that Propio Sauvignon Blanc is missing is the alcohol. This NA wine features lime and grapefuit notes with hints of green apple in the finish.  It's produced in Columbia Valley, Washington by two African American women.  Consider it an ideal accompaniment to fish entrees, light pasta, roasted vegetables, or big, green salads.
- Martin Johnson | 67Gourmet

Producer Description 

With a well-balanced complexity, the Rosé oscillates between minerality and freshness to reveal at its heart a true floral bouquet with vibrant notes. A majestic burst of rose petals meets the acidity of freshly picked red fruit, combined with notes of dry white peach. French Bloom's signature French Chardonnay wine accents with a touch of Pinot-Noir are enhanced by these bright, sparkling aromas.

TASTING NOTES
Rose petals - Red Fruits - White Peach 

2023 WORLD SPARKLING AWARDS
World's Best AF Sparkling Winner

Producer Description 

Non-Alcoholic Lightly Hopped Pilsner. Who can resist free kittens? This lightly hopped pilsner-style brew contains all the wonderful hoppy goodness from a traditional beer, but without the alcohol!

Producer Description 

Day Ripper is a fresh and satisfying non-alcoholic pilsner made to be consumed for breakfast, lunch, and dinner. Drink as many as you want without stealing happiness from tomorrow.   <.5% Alc/Vol