Celebrate National Liqueur Day — 9% OFF All Liqueurs!

Producer Description 

• Flavor: Intense, herbal, and pungent. Notes of peppermint, sage, pine, and citrus zest with a warming, spicy finish.

• Iconic Cocktails: * The Last Word: Equal parts Green Chartreuse, Gin, Maraschino Liqueur, and Lime Juice.

Green Chartreuse is the only liqueur in the world with a completely natural green colour It is powerful and unique. Only two Chartreuse monks know the identity of the 130 plants, how to blend them and how to distill them into this world famous liqueur. They are also the only ones who know which plants they have to macerate to produce the natural green and yellow colours. And they alone supervise the slow ageing in oak casks.

How to drink it: To bring out all its flavour, it should be consumed very cold, even on the rocks. Traditionally considered an after dinner drink, Chartreuse is more and more being enjoyed as a long drink. 

Chartreuse Jaune (Yellow) — Liqueur, 43% ABV

Made by the Carthusian monks of the Grande Chartreuse monastery in the French Alps since 1838, Chartreuse Yellow is one of the world’s most extraordinary and irreplaceable liqueurs. Like its iconic Green sibling, it is produced by macerating over 130 different herbs, plants, roots, and botanicals — a secret recipe known only to two monks at any given time.

Where Green Chartreuse is bold and assertive, Yellow is the softer, more honeyed expression — prized for its floral complexity, gentle sweetness, and remarkable depth. The nose opens with wildflower honey, cardamom, anise, and citrus zest, with coriander and herbal notes weaving through. On the palate, it is lush, warming, and beautifully balanced — “gloriously lush,” as Wine Enthusiast put it, awarding it 90–95 points.

“Gloriously lush.” — Wine Enthusiast, 90–95 Points

• Producer: Chartreuse Diffusion / Carthusian Monks, Voiron, France
• Style: Herbal Liqueur
• Botanicals: 130+ herbs, plants, roots & botanicals
• Size: 750ml
• ABV: 43% (86 Proof)
• Tasting Notes: Wildflower honey, cardamom, anise, citrus, coriander, herbal complexity
• Best Enjoyed: Neat, on the rocks, or in cocktails — Naked & Famous, Last Word, or a simple Yellow Chartreuse Sour

A once-in-a-lifetime liqueur made by monks, unchanged for nearly two centuries — there is nothing else quite like it.

St-Germain Elderflower Liqueur — France 750ml

St-Germain is the world's first elderflower liqueur crafted in the traditional French artisan style — and it remains the benchmark. Each spring, wild elderflowers are handpicked at peak bloom in the French Alps, then macerated in eau de vie using a unique technique that extracts the delicate essence of each blossom before it fades. The result is bottled by vintage year, numbered, and released in limited quantities — a liqueur that is as much about craft and seasonality as it is about flavor.

The liqueur pours a pale, luminous gold. The nose is immediately captivating — fresh elderflower, ripe pear, white peach, and grapefruit with a subtle floral sweetness. On the palate, it's lush and silky with a caramel-touched summer peach character and a clean, white-petal finish of remarkable texture and length. Endlessly versatile: stunning in a Spritz with Champagne and soda, elegant in a St-Germain Tonic, or used as a cocktail modifier to lift almost anything in the glass.

"A floral, juicy pear nose that makes you close your eyes. The sumptuous palate serves up a caramel-doused summer peach, and the finish is clean, white petals in a bounty of texture." — Tasting Panel, 94 Points

• Producer: St-Germain, France
• Style: Elderflower Liqueur
• Base: Eau de vie with handpicked wild elderflowers
• ABV: 20% (40 Proof)
• Size: 750ml
• Tasting Notes: Elderflower, pear, white peach, grapefruit, silky texture, clean floral finish
• Best Used In: Elderflower Spritz (Champagne + St-Germain + soda), St-Germain Tonic, cocktail modifier, or over ice

The definitive elderflower liqueur — handcrafted by vintage, endlessly versatile, and one of the most elegant bottles behind any bar.

Cointreau L'Unique Orange Liqueur — France

Cointreau is the original triple sec — the benchmark against which every orange liqueur is measured. Distilled in Saint-Barthélemy-d'Anjou since 1875, L'Unique is crafted from a precise blend of sweet and bitter orange peels sourced from around the world, triple-distilled in copper pot stills to achieve its signature clarity and balance. At 80 proof, it is at once intensely aromatic and supremely versatile — the essential building block of the Margarita, Cosmopolitan, and Sidecar, and a sublime digestif on its own over ice.

The nose opens with a sophisticated orange pulp bouquet that, after aeration, shifts to dry, elegant peel. On the palate, the entry is intensely orange peel-like yet more sweet than bittersweet; the midpalate is deeply orangey, sweet, and sublimely juicy. The finish is ideally citrusy, tart, and astringent before turning lithe and sweet — a textbook expression of what orange liqueur can be.

Wine Enthusiast 92 — "The benchmark for all orange flavored liqueurs and triple secs. State of the art."

• Producer: Cointreau, Saint-Barthélemy-d'Anjou, France
• Style: Orange Liqueur / Triple Sec
• ABV: 40% (80 Proof)
• Size: 1.0 Liter
• Base: Sweet & bitter orange peels, triple-distilled
• Tasting Notes: Orange peel, citrus zest, sweet orange pulp, tart finish
• Serve: Neat, over ice, or as the essential cocktail ingredient
• Best Paired With: Margaritas, Cosmopolitans, Sidecars, chocolate desserts, crêpes Suzette

The world's most iconic orange liqueur — Cointreau L'Unique is the one bottle every bar and home collection needs.

DeKuyper Triple Sec — Orange Liqueur | 30 Proof

DeKuyper is America’s best-selling liqueur brand, and their Triple Sec is the bartender’s go-to orange liqueur — the essential building block for margaritas, cosmopolitans, and dozens of classic cocktails. Made from a blend of orange peels and neutral spirits, it delivers bright, clean citrus flavor at a price point that makes it a staple behind any bar. The 1-liter format is ideal for high-volume cocktail making, whether you’re stocking a home bar or hosting a crowd.

The nose is straightforward and inviting: sweet orange peel, candied citrus, and a hint of vanilla. On the palate, it is clean and lightly sweet with genuine orange flavor that mixes effortlessly without overpowering. At 30 proof, it adds citrus body and sweetness to cocktails without excessive alcohol, making it an ideal mixer for balanced drinks.

“The essential orange liqueur — bright citrus flavor, clean sweetness, and effortless mixability make DeKuyper Triple Sec the go-to choice for margaritas and beyond.” — DeKuyper

• Producer: DeKuyper Royal Distillers, United States
• Style: Orange Triple Sec Liqueur
• ABV: 15% (30 Proof)
• Size: 1 Liter
• Flavor: Sweet orange peel, candied citrus, light vanilla
• Best Used In: Margaritas, Cosmopolitans, Long Island Iced Tea, Sidecars, and any citrus cocktail

America’s most trusted Triple Sec — DeKuyper delivers reliable citrus flavor and cocktail-ready mixability in every bottle.

Mathilde Framboise · Maison Ferrand · France

Mathilde Framboise is a French raspberry liqueur made by Maison Ferrand. Its deep plum-skin color and berry-compote aromas introduce a rich, fruit-forward style, with raspberry-preserve flavors and a plush mouthfeel.

The 2017 Ultimate Spirits Challenge review highlights subtle nutmeg and a soft finish, while Wine Enthusiast finds sweet cherry-pie and strawberry-jam notes with a warming hint of vanilla. Try it over ice, add a splash to sparkling wine for a raspberry variation, or follow Wine Enthusiast’s suggestion and pour it over vanilla ice cream.

Expert Reviews

2017 Ultimate Spirits Challenge, 95 Points · Finalist, Great Value — Dark, ripe stewed raspberries and fruit make up the nose with a hint towards sweetness. The palate reveals a delectably fruit forward flavor of raspberry preserves and subtle nutmeg with plush, full-bodied mouthfeel and a pillowy soft finish.

Wine Enthusiast, 90 Points — This raspberry liqueur has a deep plum-skin hue and berry compote aroma. The relatively sweet flavor suggests cherry pie filling and strawberry jam, finishing long and warming on a hint of vanilla. Ideal to pour over vanilla ice cream. Made by Maison Ferrand.

Serving suggestions

Use it to bring raspberry flavor to gin or vodka cocktails, or serve a small pour over ice after dinner. For dessert, try vanilla ice cream, chocolate pastries or fresh berries.

At a glance

• Brand: Mathilde
• Producer: Maison Ferrand
• Expression: Framboise
• Origin: France
• Style: Raspberry liqueur
• Size: 750ml
• Appearance: Deep plum-skin hue
• Aromas: Berry compote and ripe raspberry
• Palate: Sweet, fruit-forward, with a plush mouthfeel
• Serving suggestions: Over ice, in cocktails or over vanilla ice cream

A richly fruity raspberry liqueur for cocktails and dessert.

11th Hour · Coffee Liqueur · Small Batch · New York City · 750ml

11th Hour Coffee Liqueur brings the depth of real New York coffee to cocktails and home entertaining. Made in small batches in NYC with Gillies Coffee, water, alcohol and sugar, it keeps the focus on coffee without additives or artificial flavoring.

Producer & Philosophy

Created in the heart of New York City, 11th Hour is built around making each moment matter without compromising on quality. Its straightforward recipe makes it an easy addition to the home bar as well as a coffee-forward ingredient for bartenders.

Flavor & Ingredients

Gillies Coffee provides the coffee character at the center of this liqueur. The recipe combines coffee, water, alcohol and sugar, offering a simple foundation for coffee cocktails without added artificial flavors.

Producer Description

11th Hour
Created in the heart of New York City, 11th Hour Coffee Liqueur is made for people who know that time is their most precious currency — those who think differently, make each moment matter, and never compromise on quality.

Made simply with Gillies Coffee, water, alcohol, and sugar, 11th Hour is free of additives or artificial flavoring.

It captures the depth of real New York coffee, making it the bartender's choice for premium cocktails and an effortless staple at home.

After all, there's no better time than now to create something extraordinary.

Serving Suggestions

Try in an Espresso Martini, a White Russian or your favorite coffee-liqueur cocktail. For a simpler serve, enjoy over ice.

Details

• Producer: 11th Hour
• Type: Coffee liqueur
• Bottle size: 750ml
• Country: United States
• Region: New York
• Made in: New York City
• Production: Small batch
• Coffee: Gillies Coffee
• Ingredients: Coffee, water, alcohol and sugar
• Attributes: No additives or artificial flavoring

Expert Review 

95 Points Tasting Panel | On the heels of intense aromas of marzipan and honeyed peach follows one of the silkiest mouthfeels imaginable, with a weighty caress of cocoa and almond on the palate that lingers until the next sip.

Producer Description 

The velvety smooth taste and unmistakable aroma gave Disaronno the reputation of the world’s favorite Italian liqueur, which is stated proudly on its label. 

Bols · Pumpkin Spice Liqueur · 42 Proof · 750ml

Bols Pumpkin Spice Liqueur brings a fall-inspired accent to the home bar. Made from a maceration of fresh pumpkin, cinnamon, and nutmeg, it combines pumpkin character with warming spice for seasonal cocktails and cozy coffee drinks.

Tasting Notes

Rich and aromatic, this liqueur offers a smooth, nutty character with a balance of spice and sweetness. Pumpkin, cinnamon, and nutmeg give it a comforting autumnal profile.

Serving Suggestions

Try it in a Pumpkin Spice Espresso Martini, pairing its warm spice notes with bold coffee flavors. Use it for an autumnal twist on an Old Fashioned, or mix with hot coffee or steamed milk for a Pumpkin Spice Latte Cocktail.

Details

• Brand: Bols
• Style: Pumpkin spice liqueur
• Featured flavors: Pumpkin, cinnamon, and nutmeg
• Alcohol: 42 proof (21% ABV)
• Bottle size: 750ml

A seasonal addition for fall entertaining and warming cocktail creations.

Producer Description 

Created in 1880 by founder Louis-Alexandre Marnier Lapostolle, Grand Marnier Cordon Rouge is a premium blend of cognacs with wild tropical oranges from the Caribbean. 

The perfect blend of Kahlúa’s with real cocoa, Chocolate Sips Smooth Chocolate flavor has an exceptionally rich taste that melts in your mouth.   Enjoy this indulgent drink neat, over ice, or chilled. All you need is a glass.

Jagermeister · Germany · Herbal Liqueur · 70 Proof · 750ml

This presentation pairs a 750ml bottle of Jagermeister with a shotski stick, making it a distinctive gift for an adult enthusiast of the classic German herbal liqueur.

Producer & Character

Made in Germany since 1934, Jagermeister has maintained its original recipe through the decades. Its dark, bold character and intense herbal flavor define this familiar liqueur, bottled at 35% alcohol by volume, or 70 proof.

Serving Suggestions

Serve ice cold to enjoy its signature herbal character. The included shotski stick adds a distinctive accessory to the bottle’s gift presentation.

Details

• Producer: Jagermeister
• Country: Germany
• Style: Herbal liqueur
• Alcohol: 35% ABV / 70 proof
• Bottle size: 750ml
• Included accessory: Shotski stick
• Serving suggestion: Ice cold

Bols · Elderflower Liqueur · 1 Liter

Bols Elderflower is a clear liqueur made from the honey-scented blossoms of the elder tree, Sambucus nigra. Fresh and floral, it brings a blossom-driven accent to summery cocktails and simple mixed drinks.

Botanicals & Character

Crafted with natural botanicals, this elderflower liqueur offers a floral addition to the home bar. The one-liter bottle provides a versatile format for exploring spritzes, long drinks, and other elderflower serves.

Original Product Description

Bols Elderflower is a clear liqueur made from the honey-scented blossoms of the elder tree or Sambucus nigra. Fresh and floral, the liqueur is crafted with natural botanicals and forms a beautiful addition to summery cocktails and mixers to create at home. Vegan Product.

Serving Suggestions

Try a small measure with sparkling wine and soda for an elderflower spritz, or experiment with gin, citrus, and soda in a refreshing long drink. These are serving suggestions for exploring its floral character.

Details

• Brand: Bols
• Style: Elderflower liqueur
• Botanical: Elderflower (Sambucus nigra)
• Character: Fresh and floral
• Appearance: Clear
• Bottle size: 1 liter (1L)
• Dietary information: Vegan, according to the existing product description

A floral accent for spritzes and easygoing summer cocktails.

Gabriel Boudier · Dijon, Burgundy, France · 40 Proof · 700ml

Gabriel Boudier Maraschino Cherries Liqueur puts the flesh of the cherry at the center of the experience. From Dijon in Burgundy, this French liqueur offers a fruit-focused addition to the home bar in a 700ml bottle.

Tasting Notes

Hints of almond and chocolate on the nose evoke Black Forest gâteau. On the palate, the flavor of cherries takes the lead, returning through a long, lingering finish.

Original Tasting Note

This liqueur of maraschino cherries stands apart from others because the emphasis in the mouth is the taste of the flesh of the fruit. On the nose, one finds hints of almond, chocolate and very soon one thinks of a gâteau: Black Forest gâteau. In the mouth, the flavour of gourmet cherries returns and remains long on the palate.

Serving Suggestions

Try a small pour chilled, or experiment with it in cocktails where you want a cherry accent. For a dessert pairing, consider chocolate cake or a cherry-based dessert.

Details

• Producer: Gabriel Boudier
• Style: Maraschino cherries liqueur
• Country: France
• Region: Burgundy
• Origin: Dijon
• Alcohol: 40 proof (20% ABV)
• Bottle size: 700ml

Rockey's Botanical Liqueur · Brooklyn · 750ml

Rockey's combines green apple, pineapple, green tea, black tea, and citrus with American neutral grain spirit. Its fruit-and-tea profile offers a different direction from traditional single-fruit liqueurs, making it a versatile addition to a home cocktail bar.

Flavor & Character

Apple and pineapple meet citrus and a blend of green and black teas. The distillery describes Rockey's as a refreshing, balanced mixer that freshens cocktails and smooths their harsh edges, whether served over ice or combined with wine, spirits, or another mixer.

Distillery Description

Distillery: Rockey's is the secret ingredient that elevates every drink. It smooths harsh edges and freshens cocktails with citrus, tea, and natural fruit.

Indulge in the refreshing taste of Rockey's, whether simply poured over ice or added to your favorite cocktails. Ideal for any occasion, it's the perfect addition to elevate your drink experience. Simply select your preferred wine, spirit or mixer, and #JUSTADDROCKEYS.

Crafted from a natural blend of green apple, pineapple, green tea, black tea, and citrus, Rockey's offers a balanced and delicious flavor profile. Finished with a touch of spirit distilled from American grain, it boasts low-alcohol and low-sugar content, making it gluten and lactose-free.

Serving Suggestions

Start with Rockey's over ice to explore its fruit-and-tea character. For a simple mixed drink, add soda water and adjust to taste, or experiment with a small measure in your favorite wine or spirit cocktail.

Details

• Brand: Rockey's
• Country: United States
• Style: Botanical liqueur
• Ingredients: Green apple, pineapple, green tea, black tea, citrus, and American neutral grain spirit
• Bottle size: 750ml
• Dietary attributes listed by the distillery: Gluten-free, nut-free, lactose-free, low-sugar, and low-alcohol
• Storage: Shelf-stable; does not require refrigeration

Giffard · Roussillon Apricot Liqueur · France · 25% ABV · 750ml

Giffard Roussillon Apricot Liqueur captures ripe stone-fruit character with rich sweetness and a lively tart edge. Made with Rouge du Roussillon apricots, it brings a distinctive fruit note to a cocktail or a small pour over ice.

Producer & Fruit

Giffard & Cie produces this liqueur in Avrillé, near Angers in France’s Loire Valley. The Rouge du Roussillon apricot variety is prized for its delicate, juicy flesh and aromatic character. After harvest, the fruit’s flesh and skin are macerated to capture their flavor and color.

Tasting Notes

Ripe apricot aromas open into fresh green notes and hints of sweet spice, vanilla and caramel. Baked apricot and caramelized fruit lead on the palate, with subtle almond and honeyed tones. A tart, apricot-compote-like edge balances the sweetness, while the medium-length finish carries honey, dried apricot and gentle citrus acidity.

Serving & Pairing Suggestions

Enjoy a small pour neat or over ice, or use it to add stone-fruit flavor and body to cocktails. Try a Charlie Chaplin with apricot liqueur, sloe gin and lime juice, or combine with sparkling wine and a touch of lemon for a lighter serve.

Suggested pairings include almond tart, fresh goat cheese and dark chocolate. Vanilla and caramel desserts also complement its fruit-forward character.

Details

• Producer: Giffard & Cie
• Style: Apricot liqueur
• Production location: Avrillé, near Angers, Loire Valley, France
• Fruit variety: Rouge du Roussillon apricot
• Method: Maceration of apricot flesh and skin
• Alcohol: 25% ABV / 50 proof
• Bottle size: 750ml

Expressive apricot flavor for a versatile cocktail shelf.

Massenez Liqueur de Vanille · Alsace, France · 750ml

Massenez Liqueur de Vanille brings rich, aromatic vanilla to the glass with a smooth, inviting character. From the Massenez distillery in Alsace, this French vanilla liqueur connects the house's interest in cocktails and gastronomy with a flavor suited to both the bar and the dessert table.

Tasting Notes

Aromatic vanilla leads the profile, with a velvety texture and a deep vanilla flavor. Enjoy it on its own to explore its character, or use it as a vanilla accent in cocktails and culinary creations.

Notes from the Existing Listing

Massenez Vanilla, is a perfect blend of rich, aromatic vanilla. Smooth and inviting. Enjoy it on its own, mix it into cocktails, or use it to add a twist to your desserts and culinary creations.

Serving & Pairing Suggestions

Try a small serving chilled or over ice. For a cocktail, experiment with a little in a coffee-based drink or alongside rum, adjusting the amount to taste. At the dessert table, pair it with chocolate pastries or drizzle a small measure over vanilla ice cream.

Details

• Producer: Massenez
• Country: France
• Region: Alsace
• Style: Vanilla liqueur
• Flavor focus: Rich, aromatic vanilla
• Bottle size: 750ml

Mathilde Cassis · France · 32 Proof

Mathilde Cassis is a French blackcurrant liqueur made with Noir de Bourgogne and Royal de Naples blackcurrants. Noir de Bourgogne brings aromatic intensity, while Royal de Naples contributes a soft, sweet flavor, giving this cassis a richly fruit-focused character.

Tasting Notes

Sweet blackcurrant and spice define the profile, with a thick, jammy texture and a juicy, rich palate. It is a flavorful addition to a home bar for drinks that call for a concentrated dark-fruit accent.

Expert Review

Tasting Panel, 94 Points: Deep, thick, and jammy, with notes of sweet black currant and spice; juicy and rich.

Serving Suggestions

Try a small measure with chilled dry white wine for a Kir-style serve, or with sparkling wine for a festive variation. Adjust the amount to taste. For dessert, drizzle a little over vanilla ice cream or serve alongside a berry tart.

Details

• Brand: Mathilde
• Country: France
• Style: Blackcurrant liqueur
• Blackcurrant varieties: Noir de Bourgogne and Royal de Naples
• Alcohol: 16% ABV (32 proof)
• Bottle size: 750ml
• Review: Tasting Panel, 94 Points

Mathilde Pêche · French Peach Liqueur · 36 Proof

Mathilde Pêche brings together two peach varieties: vine peach and white peach. Produced in France by Maison Ferrand, this peach liqueur combines the intense fruit character of vine peaches with the fragrant, soft character of white peaches.

Peach Character

Vine peaches are small, juicy fruits with richly flavored red flesh. White peaches contribute a pleasant fragrance and a soft mouthfeel. Together, they give Mathilde Pêche an orchard-fruit focus that makes it a useful addition to a home cocktail bar.

Serving Suggestions

Try it chilled, over ice, or as a peach accent in sparkling-wine cocktails. For a simple serve, add a small measure to sparkling wine and adjust to taste. It also makes a fruit-forward addition to a bourbon cocktail or a companion to almond pastries and creamy desserts.

Details

• Producer: Maison Ferrand
• Brand: Mathilde
• Country: France
• Style: Peach liqueur
• Fruit: Vine peach and white peach
• Alcohol: 18% ABV (36 proof)
• Bottle size: 750ml

di Amore · Limoncello Liqueur · 750ml

di Amore Limoncello offers a rich, sweet citrus profile for the home bar. The existing tasting notes describe lemon gelato, lemon oil, and honeyed lemon zest, making this 750ml bottle an inviting choice for those who enjoy dessert-like lemon flavors.

Tasting Notes

A velvety texture and pronounced sweetness frame the lemon character. The listing’s two tasting notes offer distinct impressions: one emphasizes creamy custard and honeyed zest, while the other highlights candied citrus, vanilla almond brittle, and a brisk finish.

Original Tasting Notes

Robust aromas and flavors of lemon gelato with a vivid, velvety sweet full body and a long, honeyed lemon zest and creamy custard finish. Powerfully rich, pure and satisfying.

Confected aromas and flavors of lime jell-o powder mix, lemon oil, and carbonation with a thick, vibrant, very sweet medium-full body, and a brisk finish imparting notes of vanilla almond brittle and dill finish. A brisk limoncello; serve with a splash of soda.

Serving Suggestions

Serve with a splash of soda, as suggested in the original tasting note. For another serving option, try a small chilled pour alongside a lemon dessert or simple butter cookies.

Details

• Brand: di Amore
• Style: Limoncello liqueur
• Flavor focus: Lemon and sweet citrus
• Bottle size: 750ml

A sweet citrus accent for dessert pairings and easy soda serves.

Producer Description 

Dark, burnt caramel color. Bright aromas of orange zest, molasses, ginger spice cake.

Warm flavors of bittersweet orange marmalade, mulling spices, and rich caramel with a bitter finish.

Produced by the Bigallet distillery according to the original recipe since 1875, China-China Amer is an incomparably rich and complex, 80 proof, orange-based, bittersweet liqueur peppered with botanical infusions.

The intense orange aroma and flavor in China-China comes from Bigallet's proprietary process of distilling fresh orange peel macerations. This intense orange distillate is blended with earthy and bitter gentian, tart chinchona bark, velvety anise, spicy clove, and a handful of other secret, Alpine herbs and spices. The flavors are married with rich caramel to balance the natural bitterness, and the dark, orange glow of China-China is born.

Memo Summary Notes

Bigallet China-China Amer is a legendary French bittersweet liqueur that has been produced in the French Alps since 1875. Often described as the "French answer to Amaro," it is an essential ingredient for serious home bartenders, primarily because it is the closest widely available substitute for the elusive Amer Picon

Producer Description 

Faccia Brutto is a line of Italian-inspired liqueurs made by Patrick Miller, a former chef who worked in restaurants for fourteen years before turning his attention to creating spirits that pay homage to traditional Italian recipes.

The Nocino is a seasonal favorite, with each walnut cut in half and macerated with 8 other ingredients including citrus peel, allspice, vanilla, and cocoa nibs for 3 weeks in non-GMO neutral grain spirit. This rendition of the classic nocino is a less spice-forward, more complex and less cloyingly sweet tipple. Imagine that maple syrup and vanilla extract had a baby… that’s nocino.

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Amaro 72 is an amaro with perfect balance: neither too bitter nor too sweet. 

Powerful entry of fresh herbs and clove Round mid-palate showing sweet characters of cooked spice Delightful, fresh mint finish.

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Overflowing with honeyed, aromatic melon flavor to match its stunning verdant hue, this Gabriel Boudier expression is certain to liven up your favorite mixes.

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LIQUEUR DE ROQUEFORT

When French tradition and culinary expertise meet the bold creativity
of Distillerie Massenez, the result is the world’s first liquid tartine:

Roquefort liqueur!

This liqueur is the fruit of a maceration of Roquefort from the Caves Baragnaudes, which
is then sweetened to become a liqueur with sweet, intense aromas. Its flavours reflect the powerful taste and salty notes of this emblematic French cheese, perfectly balanced in a liqueur-like combination

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Signature liqueur of summer cocktails, this liqueur expresses all the aromatic palettes of passion fruit! A great success for the Master Liquorists of Maison Massenez, rewarded with a Bronze medal at the London Spirits Competition 2022. 

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Elixir d’Anvers is part of the collective memory of any Belgian. For many generations, Elixir d’Anvers has been enjoyed in the conviviality of the family circle, and in the past, children were even treated to a sugar cube with some drops of Elixir d’Anvers.

Since 1863, this liqueur has been prepared in the same artisanal way, and with the original recipe containing dozens of plants and herbs from all over the world, that give Elixir d’Anvers its unique flavour.

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A Lychee flavored liqueur, a rare sub tropical fruit originating in Southern China where the lychee is famed as “the King of Fruits”. The lychee grows to approximately 3-4 centimetres in size, oval to rounded-heart shaped with a bumpy skin that is red in color.  Once the skin is peeled, the crisp juicy flesh is white or pinkish, translucent and glossy like the consistency of a grape. Lychees have a sub-acid sweetness with a wonderful freshness. The fruit is also high in the antioxidant Vitamin C and the essential mineral Potassium.

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This liqueur has an orange flavour with varying degrees of bitterness.  It is produced clear, and can have blue, green, orange, or red colour added.  The most common, Blue Curaçao is primarily used as an exotic colouring agent in cocktails and other mixed drinks.

G E Massenez has developed high quality ‘triple concentrated’ fruit crèmes.  Their rich aroma make them very versatile and they can be drunk neat, over ice, in cocktails or poured on ice creams, pastries etc

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A unique liqueur, worthy of the quality and know-how of Massenez. Liqueur de Piment Oiseau is made from bird’s eye chili.

The taste is less sweet than you would expect from a liqueur, but it is uniquely spicy.

An intense taste experience for the adventurous. Massenez creams and liqueurs, found in the most famous and

trendy places in the world, are celebrated for their high quality and unique taste.

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Crafted from Japanese seaweed, our Nori Liqueur captures the essence of umami with finesse. The article highlights Gabriel Boudier’s talent for transforming rare ingredients into sophisticated creations. The blend of savory marine notes with balanced sweetness opens up new gustatory horizons.

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One of the favorites in the fruity and exotic range, Gabriel Boudier's Mango Liqueur, will give you the sensation of eating the fruit. Characterized by its sweetness, this intensely aromatic liqueur will delight your taste buds. The yellow-hued Mango Liqueur reveals the flavors of this tropical fruit.

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Clear color. Aromas and flavors of candied orange, lime and grapefruit, and lemon pledge with a glycerous, crisp, moderately sweet medium body and a tingling, charming, medium-length finish manifesting notes of candied orange peel, grapefruit, and hickory. Very good quality orange liqueur; grab some Tequila and mix up some Margaritas. 

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Inspired by the Mexican agua frescas popular in Los Angeles restaurants, this lush, layered liqueur offers vivid aromas of hibiscus, rose, and blackberry, with sweet-tart flavors and a juicy, lingering finish, crafted from molasses spirits infused with hibiscus flowers, geranium, lemon, tea, jasmine, tamarind, and cane sugar.

Warehouse stored item - please allow two to three business days to fulfill.

Created in 2001 by Monica Leyva with her brother, Rubén Leyva, Pajarote explores and shares the Mexican tradition of ponche essentially, punch but here expressed using flavors specific to Mexican heritage in the form of hand-crafted liqueurs. Tamarind, Chocolate, Guava, and Ginger lead the charge, with more flavors in the export pipeline (including a delightful Mexican take on the traditional Italian red bitter aperitif).

The spirits are made using cane distillate drawn from a traditional producer in Jalisco as a base and sweetened with piloncillo (coarse cane sugar), just as Monica’s grandmother sweetened her ponches when Monica was growing up. Following an altruistic model similar to sister-brand Mezonte, the brand also works closely with the communities from which its inspiration is drawn, sourcing ingredients carefully through ethical and sustainable suppliers.