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Brace yourself for boldness, Crown fans. We bottled up our signature smoothness and cranked up the volume with a bold new flavor - Crown Royal Black. Your palate won't know what hit it.

Fireball | Cinnamon Whisky | Canada | 750ml

Fireball Cinnamon Whisky is one of the world's best-selling flavored spirits — a cult phenomenon that has earned its place behind every bar and in every party freezer. Born in Canada and beloved globally, Fireball is a blend of Canadian whisky and natural cinnamon flavoring that delivers a bold, warming heat with a sweet, spicy finish that keeps you coming back for more.

The concept is simple and the execution is perfect: the smooth base of Canadian whisky provides the backbone, while the intense cinnamon flavoring delivers that signature fiery kick — sweet up front, hot on the finish, and impossible to forget. Whether you're shooting it ice-cold, mixing it into cocktails, or sipping it straight, Fireball brings the heat every time.

Best served ice-cold as a shot. Also excellent mixed with apple cider, ginger beer, pineapple juice, or cola. Try a Fiery Mule: Fireball, ginger beer, and a squeeze of lime over ice.

• Producer: Sazerac Company
• Style: Cinnamon Flavored Whisky
• Base: Canadian Whisky
• Alcohol: 33% ABV (66 Proof)
• Bottle Size: 750ml

The Macallan | Double Cask 12 Year Old | Single Malt Scotch Whisky | Speyside, Scotland

The Macallan is one of the world's most revered single malt distilleries, situated on the Easter Elchies estate in the heart of Speyside, Scotland. Founded in 1824, the distillery has built its legendary reputation on an unwavering commitment to exceptional oak cask maturation — a philosophy that defines every expression in the range.

The Double Cask 12 Year Old is matured in a combination of American oak ex-sherry casks and European oak ex-sherry casks — a dual-cask approach that brings together the lighter, citrus-forward character of American oak with the richer, dried fruit and spice complexity of European oak. The result is a whisky of remarkable harmony and depth, accessible yet genuinely complex.

Golden amber in the glass. The nose is inviting and generous — sweet dried fruit, honeyed vanilla, caramel, and a hint of citrus, with warm notes of ginger and nutmeg. On the palate, beautifully balanced with sherry sweetness, ripe orchard fruit, toffee, and subtle spice. The finish is long, warm, and lingering — a hallmark of Macallan's mastery of the cask.

Bottled at 86 proof (43% ABV), the Double Cask 12 is approachable enough for new whisky drinkers yet complex enough to reward the seasoned connoisseur. Exceptional neat or on the rocks; also a superb base for a classic Whisky Sour or Rob Roy.

• Distillery: The Macallan
• Style: Single Malt Scotch Whisky
• Region: Speyside, Highlands, Scotland
• Age: 12 Years
• Casks: American oak ex-sherry & European oak ex-sherry
• Alcohol: 43% ABV (86 Proof)
• Bottle Size: 750ml

Critical Acclaim

• International Review of Spirits — 95 pts: Rich whisky combining fruity citrus and caramel with spicy ginger and nutmeg. Double Gold Medal — San Francisco World Spirits Competition 2017.

Glenlivet 12 Year Single Malt Double Oak Scotch Speyside 750ml

Distillery Notes

The Glenlivet 12 Year Double Oak is the definitive expression of Speyside elegance — the whisky that established the benchmark for the entire region. Matured first in traditional American oak casks, then finished in first-fill European oak, this double-maturation process adds a layer of richness and complexity that sets it apart. Approachable yet sophisticated, it is the perfect introduction to single malt Scotch and a perennial favorite for seasoned enthusiasts alike.

Expert Review

Wine Enthusiast 90–95 Points — Off-dry malted barley and light toffee greet the nose alongside flowery fragrances of heather, rose petal, and pine. Entry features sweet grain and candied apricot; the midpalate is mellow, malty, and fruity — white raisins, apricots — and thoroughly sophisticated. Ends on a buttery note. Remains the Speyside benchmark.

Whisky Details

Producer: The Glenlivet Distillery
Style: Single Malt Scotch Whisky
Age: 12 Years
Maturation: American Oak + First-Fill European Oak (Double Oak)
Region: Speyside, Scotland
Size: 750ml
ABV: 40%

Jefferson’s Rye Blend · 88 Proof

Jefferson’s brings together straight rye whiskeys drawing on American and Canadian distilling traditions. Bottled at 88 proof, this full-bodied blend is presented in a 750ml format.

At a Glance

• Style: Blended straight rye whiskey
• Proof: 88
• Size: 750ml
• Blend: American and Canadian distilling traditions

A bold, full-bodied rye blend shaped by two distilling traditions.

The World's Most Awarded Single Malt Scotch Whisky

Glenfiddich 12 Year Old is the expression that introduced millions to the world of single malt Scotch. Crafted at the family-owned Glenfiddich distillery in Speyside, Scotland, this iconic whisky has been setting the standard since 1963. Aged for a minimum of 12 years in the finest American oak and European oak casks, it delivers a signature fresh, fruity character that is unmistakably Glenfiddich.

Producer Description

Distinctively fresh and fruity with a hint of pear on the nose. The palate is characteristically sweet, with undertones of butterscotch, cream, malt and a hint of oak. It finishes long, smooth and mellow — see for yourself why this is one of the world's most popular single malts.

Tasting Profile

Appearance: Pale golden
Aroma: Fresh pear, subtle oak, hints of cream and malt
Palate: Sweet butterscotch, cream, ripe fruit, gentle oak spice
Finish: Long, smooth, and mellow

Perfect Pairings

• Neat or with a drop of water
• Classic Whisky Sour
• Rob Roy
• Smoked salmon and charcuterie
• Dark chocolate

Details

Distillery: Glenfiddich
Region: Speyside, Scotland
Age: 12 Years
Style: Single Malt Scotch Whisky
Proof: 80 (40% ABV)
Size: 750ml

Expert Reviews

Falstaff Magazine - Harmonious aromas with notes of vanilla, sweet dried fruit, coffee, citrus and sherry nuances. Also very harmonious in the mouth with a sweet opening and an intense taste experience through to the long, spicy-sweet finish. - 94

Wine Enthusiast - Silky and downright succulent, this Scotch is made with two types of oak casks—as the DoubleWood name suggests—but it's really all about the influence of the ex-Sherry cask. Aromas suggest golden raisins and dried apricots. The silky palate starts out moderately smoky, but glides into a richer, honeyed, nutty profile that finishes with cocoa and clove accents.

Producer Description 

The Balvenie DoubleWood is a 12 year old Single Malt which gains its Distinctive Character from being matured in two woods. During its period of maturation The Balvenie DoubleWood is transferred from a Traditional Oak whisky cask to a First Fill Spanish Oak Sherry cask. Each stage lends different qualities to the resulting single malt- the traditional casks, having previously held Bourbon, soften and add character, whilst the Sherry Wood brings depth and fullness of flavour. 

Producer Description 

The Macallan Sherry Oak 18 Year Old Single Malt Scotch Whiskey forms part of our Sherry Oak range, which features a series of single malt whiskies matured exclusively in hand-picked sherry seasoned oak casks from Jerez for richness and complexity. A full-bodied palate of mature oak, ginger and raisin flavors is complemented by a light mahogany natural color.

It is an iconic Macallan with a robust flavor. It has aromas of dried fruits and fiery ginger, as well as sweet vanilla and warm cinnamon. The palate offers notes of raisins, cloves, orange, baking spices, and toasted oak, before developing orange zest, crystallized ginger and dried fruits that linger in the finish.

When matured exclusively in Oloroso sherry seasoned oak casks from Jerez, Spain, our rich, fruity and full-bodied 'new make' spirit is transformed into an iconic single malt. Once filled, the maturing spirit remains undisturbed in the same casks for 18 years and is brought together in this rich and complex single malt characterized by mature oak, ginger and raisin flavors.

The Macallan's meticulous distilling process, as well as the insistence on only the finest ingredients, ensure that every sip of The Macallan Sherry Oak 18 Year Old Single Malt Scotch Whiskey exhibits unparalleled depth and complexity. Enjoy!

Lagavulin 16 Year Old — The Definitive Islay Single Malt

There are peated whiskies, and then there is Lagavulin. Distilled on the rugged southern shore of Islay and aged for a full 16 years, this is one of the most iconic single malts ever produced — a whisky that commands attention from the first pour and rewards patience with every sip.

The nose is immediate and unapologetic: a great wave of peat smoke, salted driftwood, and smoked fish, with a deep undercurrent of caramelized malt, baked apple, and oloroso sherry. On the palate, the smoke gives way to a lush maritime complexity — varnish, ocean spray, dark fruit, and a long, sweetly peated finish that lingers for minutes.

“Classy Islay” — Wine Enthusiast, 90 Points

• Distillery: Lagavulin, Islay, Scotland
• Age: 16 Years
• Size: 750ml
• ABV: 43%
• Tasting Notes: Peat smoke, salted driftwood, caramelized malt, dark fruit, oloroso sherry
• Style: Heavily peated, maritime Islay single malt

Best enjoyed neat or with a few drops of water. Essential for any serious whisky collection — and one of those rare bottles that never stays on the shelf for long.

Expert Review

Wine Enthusiast 90 Points | Bright topaz in the glass, this 12-year-old blend of over 40 whiskies has a pleasant fresh apple and vanilla scent. Polished, versatile and flavorful, look for creamy caramel and vanilla accented by dried orange peel and honeysuckle. - K.N. 

Producer Description 

Johnnie Walker has the luxury of having exclusive access to Scotland's very best whiskies, ranging from the powerful west coast malts all the way to the more subtle east coast flavors. Black Label draws upon all these aromas to create a unique blend with a smooth, deep and 
complex character.

Black Label retains the authenticity of its creator and currently outsells every other deluxe blended Scotch whisky around the globe. That it's stood the test of time is a testament to the pioneering spirit and the skills of the House of Walker. 

Expert Review

Wine Enthusiast 90 Points | Bright topaz in the glass, this 12-year-old blend of over 40 whiskies has a pleasant fresh apple and vanilla scent. Polished, versatile and flavorful, look for creamy caramel and vanilla accented by dried orange peel and honeysuckle. - K.N. 

Producer Description 

Johnnie Walker has the luxury of having exclusive access to Scotland's very best whiskies, ranging from the powerful west coast malts all the way to the more subtle east coast flavors. Black Label draws upon all these aromas to create a unique blend with a smooth, deep and 
complex character.

Black Label retains the authenticity of its creator and currently outsells every other deluxe blended Scotch whisky around the globe. That it's stood the test of time is a testament to the pioneering spirit and the skills of the House of Walker. 

The Famous Grouse Blended Scotch Whisky | Glasgow, Scotland | 1.0L

Scotland's best-selling whisky since 1800, The Famous Grouse is a masterclass in blending. Built on a foundation of Highland Park and The Macallan single malts, it delivers a rich, sweet, and well-rounded dram — warm enough for a cold night, approachable enough for any occasion.

Producer Notes

Blending premium whisky isn't just something we do, it has been the foundation of our craft since 1800. We bring together the finest ingredients to create a natural spirit before the passing of time imparts the wonderful flavour from our handcrafted casks.

Expert Review

Greg | GreatDrams.com — Very delicate, more so than expected. A hint of grain but not too much, there's a sweetness there but not sickly, more subdued, like a warming dessert. A really good blended whisky for the price and one that a lot of people should reconsider.

• Style: Blended Scotch Whisky
• Region: Glasgow, Scotland
• Size: 1.0L

Blended Scotch Whisky | Crieff, Perthshire / Scotland
Size: 1.75L Magnum  |  ABV: 40%

The Famous Grouse has been Scotland’s best-selling blended Scotch since 1980 — and for good reason. Founded in 1800 at the Glenturret Distillery in Crieff, Perthshire, it is built on a philosophy of meticulous blending: bringing together premium malt and grain whiskies, maturing them in handcrafted casks, and letting time do the rest. The result is a whisky that is rich, sweet, and beautifully well-rounded — approachable enough for everyday enjoyment, refined enough to command respect.

This 1.75L Magnum is the ultimate format for entertaining — generous, impressive, and built for sharing. Warm honey, dried fruit, and a hint of sherry on the nose; smooth and mellow on the palate with notes of vanilla, toffee, and a gentle oakiness. The finish is clean, balanced, and satisfying. A crowd-pleaser in the truest sense, and a staple of the Scotch world for over two centuries.

“Blending premium whisky isn’t just something we do, it has been the foundation of our craft since 1800… a tenacious obsession with quality and you arrive at our Famous, rich, sweet, well-rounded whisky.”
— The Famous Grouse

Serve: Neat, on the rocks, or with a splash of water or ginger ale.
Pairs with: Smoked salmon, aged cheddar, shortbread, or a classic Burns Night supper.

Producer Description 

A blend of our rarest malts and most superior grains, matured to their peak, Johnnie Walker Blue Label represents our highest achievement. Blue Label recreated the flavors of the Walkers' early whiskies, in a bottle that also takes its design from the 19th century.

Every single component of the exceptional blend has been handpicked from exclusive distilleries, some of which are no longer in existence. We draw these components from extradordinary casks, usually one in every two million. As soon as they're discovered, they're set aside for Blue Label and matured until their absolute peak - however long that may take.

Oban Distillery | 14 Year Old Single Malt Scotch Whisky | West Highland, Scotland

Oban Distillery is one of Scotland's oldest and most storied distilleries, founded in 1794 in the small coastal town of Oban on the western edge of the Scottish Highlands — a town that grew up around the distillery itself. Perched between the rugged Highland mountains and the sea, Oban occupies a unique geographical position that gives its whisky a character unlike any other: the best of both the Highlands and the coast, shaped by centuries of local distilling tradition.

The 14 Year Old is Oban's signature expression and one of the classic malts of the Diageo Classic Malts range. Aged for a minimum of 14 years, it strikes a remarkable balance between the rich, honeyed sweetness of the Highlands and the subtle maritime influence of the sea air — a combination that has made it one of the most beloved and consistently awarded single malts in Scotland.

The nose is complex and inviting — dried figs, honey-sweet spices, fresh apple, oak, maple sugar, clove, black pepper, and cinnamon. On the palate, pleasant sweetness and spice with a gentle coastal salinity and a long, smooth, sweet finish. Best served neat in a tumbler, perhaps with a splash of cool spring water to open up the aromas.

• Distillery: Oban Distillery
• Style: Single Malt Scotch Whisky
• Region: West Highland, Scotland
• Age: 14 Years
• Alcohol: 43% ABV (86 Proof)
• Bottle Size: 750ml

Critical Acclaim

• Wine Enthusiast — 91 pts: Pleasant sweetness and spice up front. Complex nose of oak, maple sugar, fresh apple, clove, black pepper and cinnamon.
• San Francisco World Spirits Competition — Gold Medal

Laphroaig 10 Year Old — The Most Richly Flavoured of All Scotch Whiskies

From the remote southern shore of Islay — an island whose name means "the beautiful hollow by the broad bay" in Gaelic — comes one of the world’s most distinctive and beloved single malts. Laphroaig (pronounced La-froyg) is not a whisky that asks for your approval. It announces itself boldly and leaves a lasting impression.

Malted barley dried over Islay’s unique peat fires gives Laphroaig its unmistakable character: a deep, pungent smoke layered with seaweed, campfire ash, and smoked fish on the nose, followed by a palate of earthy sweetness, toasted barley, and a long, oily, medicinal finish that Islay devotees find utterly irreplaceable.

“Great Value” — Wine Enthusiast, 90 Points

• Distillery: Laphroaig, Islay, Scotland
• Age: 10 Years
• Size: 750ml
• ABV: 43%
• Tasting Notes: Blue peat smoke, seaweed, campfire ash, toasted barley, heather, medicinal finish
• Style: Heavily peated, maritime Islay single malt

Best enjoyed neat or with a few drops of cool water to open up the aromatics. Roll it on your tongue and let Islay come to you. A benchmark bottle for any serious whisky collection.

Oban Little Bay Small Cask — Highland Single Malt Scotch Whisky

Oban is one of Scotland’s oldest and most storied distilleries, founded in 1794 on the rugged west coast of the Highlands — a town and a distillery that grew up together. Perched between the mountains and the sea, Oban occupies a unique geographic position that gives its whisky a character unlike any other: maritime and coastal, yet rich and warming, with none of the heavy peat of the islands. Little Bay is Oban’s small cask expression — matured in a combination of small casks including American oak, European oak, and small refill casks, which accelerate maturation and impart exceptional depth and complexity. The result is a whisky of remarkable richness and approachability, with a medium to rich body and good viscosity that makes it one of the most satisfying drams in the Highland canon.

The nose opens with rich nuttiness balanced by ripe orchard fruits — inviting and layered. On the palate, chewy fruit bread, orange spice, and crisp green apple give way to a long, elegant finish of dark chocolate tannins. A whisky that rewards both the newcomer and the seasoned collector.

• Distillery: Oban Distillery, Oban, Scottish Highlands
• Expression: Little Bay — Small Cask Maturation
• Region: Highland, Scotland
• Style: Single Malt Scotch Whisky
• Size: 750ml
• Nose: Rich nuttiness, ripe orchard fruits
• Palate: Chewy fruit bread, orange spice, crisp green apple
• Finish: Long, elegant dark chocolate tannins
• Body: Medium to rich with good viscosity
• Best Enjoyed: Neat, with a drop of water, or over a large ice cube

A richly layered Highland single malt from one of Scotland’s oldest distilleries — Oban Little Bay is the small cask expression that delivers outsized character.

Producer Description 

Yamazaki 18 Year Old is an award winning Japanese single malt. This legendary 18 year old whisky earned a Gold at the 2007 International Spirits Challenge and a Double Gold at the 2005 San Francisco World Spirits Competition. Being one of Suntory’s most popular products, you know you have quality when you have Yamazaki.

Finish

Long, spicy, smooth

Gold Medal, International Spirits Competition, 2024

Expert Review

Wine Enthusiast 90 Points | Bright topaz in the glass, this 12-year-old blend of over 40 whiskies has a pleasant fresh apple and vanilla scent. Polished, versatile and flavorful, look for creamy caramel and vanilla accented by dried orange peel and honeysuckle. - K.N. 

Producer Description 

Johnnie Walker has the luxury of having exclusive access to Scotland's very best whiskies, ranging from the powerful west coast malts all the way to the more subtle east coast flavors. Black Label draws upon all these aromas to create a unique blend with a smooth, deep and 
complex character.

Black Label retains the authenticity of its creator and currently outsells every other deluxe blended Scotch whisky around the globe. That it's stood the test of time is a testament to the pioneering spirit and the skills of the House of Walker. 

Producer Description 

Quinta Ruban 14 year has spent 10 years maturing in American white oak casks, before being transferred into specially selected ruby port pipes from the Quintas or wine estates of Portugal.

Expert Review

Whisky Advocate 92 Points | This Quinta Ruban succeeds the 12 year old version, adding two additional years of finishing in port casks, while maintaining the same bargain price. The result is a symphony of understated opulence. Marzipan, fresh apple and pear, milk chocolate, red berries, candied ginger, and praline on the nose build slowly, leading into a fruity, spiced palate. Flavors of soft gingerbread, molasses cake, cherry pie, spiced plums, almond nougat, and dark chocolate intermingle with faint strains of pipe tobacco. It sings on the finish, with a parting crescendo of hazelnut, spice, cigar wrapper, and lengthy oak.

Dewar's White Label Blended Scotch Whisky — Scotland 1.0L

Dewar's White Label is one of the world's best-selling Scotch whiskies — and for good reason. First created over a century ago by Dewar's master blender, White Label is built around a core of Aberfeldy single malt, one of the Highlands' most honeyed and characterful distilleries, blended with approximately 40 different whiskies to achieve a consistent, approachable, and genuinely satisfying dram. Founded in Perth in 1846, Dewar's is one of Scotland's most iconic whisky houses — and White Label remains their signature expression.

The whisky pours a warm amber gold. The nose opens with honey, ripe peach, green apple, and cut hay — fresh and inviting. On the palate, it's medium-bodied with vanilla fudge, a touch of smoke, toffee, heather honey, and gentle oak. The finish is good length, with cut herbs and a lingering honeyed sweetness that makes it endlessly sippable. Equally at home neat, on the rocks, or as the backbone of a Highball or Rob Roy.

"White Label contains around 40 different whiskies in the blend, with Aberfeldy at its heart." — Dewar's

• Producer: Dewar's, Aberfeldy, Scotland
• Style: Blended Scotch Whisky
• Core Malt: Aberfeldy Single Malt
• Blend: ~40 whiskies
• ABV: 40%
• Size: 1.0L
• Tasting Notes: Honey, peach, apple, vanilla fudge, toffee, heather honey, oak, herbal finish
• Best Served: Neat, on the rocks, Highball (with soda), or Rob Roy

The world's most trusted blended Scotch in a generous liter format — Aberfeldy-driven, honeyed, and built for sharing.

Highland Park 12 Year Old — Orkney Islands, Scotland

Highland Park is one of Scotland's most celebrated and distinctive single malt distilleries — located on the remote Orkney Islands at the very northern tip of Scotland, where the wild Atlantic climate, ancient Viking heritage, and unique local heather peat combine to create a whisky unlike any other. Founded in 1798, Highland Park is one of Scotland's oldest distilleries and one of the few remaining to still malt a portion of its own barley over Orcadian peat — a practice that gives the whisky its signature balance of honeyed sweetness and gentle, aromatic smoke. The 12 Year Old is the distillery's flagship expression: aged in a combination of sherry-seasoned European and American oak casks, it is regularly celebrated in spirits competitions worldwide for its uncompromising quality and exquisite balance.

The color is warm amber. The nose is vivid and inviting: crème brûlée, tangerine, charred peach, and smoked kindling, with a light, briny vanilla character and a rising veil of smoke. On the palate, heather honey, dried fruit, warm spice, and salty sea smoke intertwine with silky, elegant texture. The finish is sultry and long — brown sugar and toasted nuts with a lingering hint of smoke. A whisky of rare harmony and completeness.

Wine Enthusiast 93 — "Elegant, light and pretty. A light, briny vanilla scent and a silky feel. A veil of smoke rises through the Scotch, leaving behind a sweet nutty, vanilla finish."

• Producer: Highland Park Distillery, Kirkwall, Orkney Islands, Scotland
• Age: 12 Years
• Style: Single Malt Scotch Whisky
• Casks: Sherry-seasoned European & American oak
• Region: Islands (Orkney)
• ABV: 43%
• Size: 750ml
• Tasting Notes: Crème brûlée, tangerine, charred peach, heather honey, dried fruit, warm spice, sea smoke, brown sugar, toasted nuts
• Best Enjoyed: Neat, with a drop of water, or over a large ice cube
• Best Paired With: Dark chocolate, smoked salmon, aged cheddar, charcuterie, peated cheese

The benchmark island single malt — Highland Park 12 is honeyed, smoky, and one of the world's most perfectly balanced whiskies.

Producer Description 

Brilliant gold. Powerful peat-smoke with sea-water saltiness, the liquor of fresh oysters, and a citrus sweetness. A rich dried-fruit sweetness with clouds of smoke and strong barley-malt flavours, warming and intense. Peppery at the back of the mouth. Finish: Huge, long, warming and peppery in the finish with an appetizing sweetness.