White Wine

Winemaker Notes

Our Professional Review

Debra 67Wine.com | This wine shows lovely flavors of ripe stone fruits, citrus and orchard apples . Balanced with aromas toasty oak, coconut and vanilla lead into a generous finish. 

Winemaker Description 

Pair with cheeses, grilled chicken,  broiled fish and salad. Debra, California Chardonnay Buyer 

Fresh notes of Bosc pear, lemon zest, touches of pineapple, and subtle vanilla on the finish. Fresh and spicy.  Pairs effortlessly with fresh fish tacos and mango salsa. Winemaker Description. 

Our Professional Review

The 67 Wine Petit Somm Series® is a project created by our buyer, Oscar Garcia Moncada. The entire lineup offers a meticulously curated collection of high-quality, value-driven wines. The artwork on the labels represents some of the most iconic neighborhoods and landmarks in NYC.

This Chardonnay has straw color with golden highlights. Nose of pear, pineapple and acacia flowers. Fresh on the palate and medium-bodied with distinct notes of exotic fruit on the finish.

Expert Review - Vintage 2024

The Wine Advocate 91 Points | The 2024 Sauvignon Blanc leads with the typically leafy, green-gauge nose of coriander, crushed sea shells, green apple and brine. In the mouth, the wine is intensely tropical but tempered by a maritime freshness and levity through the finish. It's a breath of fresh air, this wine. 13.5% alcohol, sealed under screw cap.

Winemaker Description

Pale straw color with green highlights. Powerful gooseberry, white currant, red capsicum, passionfruit and lime peel aromas. Medium-bodied, with strong flavors of makrut lime, passionfruit, lemongrass and a refreshingly smooth, dry and persistent finish.

Winemaker Description 

Mâcon-Lugny Les Charmes comes from the predominantly limestone plateau of the same name, located in the town of Lugny. This wine with an ample, velvety and spicy mouthfeel reveals floral and fruity aromas (honey, acacia, citrus) which gives it a unique style of this particular plot of vines in the Mâconnais region. 

Winemaker Description 

On the nose, beautiful aromas of tropical fruit, melon and perfumed lemon mingle with hints of slate, wet chalk and intriguing floral notes of jasmine and orange blossom. The lush tropical fruit is echoed on the velvety palate, with flavors of pineapple and guava giving way to layers of stone fruit, Key lime pie, Asian pear and yellow apple, all of which flow to a long, luxurious finish.

Our Professional Review 

Debra of 67Wine.com writes | This fleshy medium bodied wine offers plentiful flavors of tropical fruit, baking spice, and zest, with an underlying subtle oak influence. Cambria Chardonnay Katherine's Vineyard is harmoniously balanced with ample acidity and a buttery, creamy mouth coating finish. 
- Debra, California Chardonnay Buyer 

Expert Reviews - Vintage 2022 

James Suckling 93 Points | Achieves excellent balance between a tangy feel and generous flavors. Quite toasty, flinty and nervy in aromas before a ripe, buttery palate delivers good richness and length. Minerals and sea salt on the nose, then bright pineapple, baked apple, butter and lemon zest on the palate.

Wine Enthusiast 92 Points | Aromas of honey drizzled on ripe honeydew melon invite the nose into this comfortingly classic style of California Chardonnay. Toasted hazelnut and apple pie flavors on the palate are balanced by brisk lemon, cinnamon and star anise spices.

Wine Spectator 90 Points | Impressive for its intensity and harmony, with caramelized pineapple, ripe Bosc pear, papaya and apricot flavors at the core, accented by touches of wildflower honey, brown sugar and vanilla. Mouthwatering acidity keeps everything in focus.

Expert Reviews - Vinttage 2023 

James Suckling 91 Points | A crafty, lively and delicious sauvignon blanc with aromas of tropical fruit, grass and mild spices on the nose. Medium-bodied with fresh acidity. Bright and vivid with a frank finish. Drink now. Screw cap. 

Wine Enthusiast 89 Points | This wine captures some of the best elements that can infuse a Loire Sauvignon Blanc. Fragrant aromas of white peach and pomelo jump out of the glass and roll around in a bed of lime zest and field grass. The palate is more restrained than the nose and delivers reserved flavors of lemon citrus, crab apple and white nectarine.

Winemaker Description 

Remarkably aromatic with pleasant flower and fruit fragrances. On the palate it reveals a freshness and vivacity that is pure and clean. Citrus, apple and gooseberry aromas with hints of passion fruit are found in this lively and bright wine. An incredible value. Here is an excellent aperitif that is also outstanding with fish, seafood and certain white meats. Enjoy Petit Bourgeois with a halibut steak in lemon butter, a kingfish carpaccio, some grilled white fish or goat cheese. Winemaker Description. 

Winemaker Description

A very different year from 2022! After the spring frosts, the sun was long in coming, and the end of spring was marked by a lot of rain and humidity.
No drought to deplore this year, but excess humidity throughout the year, and until the harvest.

Diseases (mildew and powdery mildew) set in very early in the vines, the result of a cool and humid summer.

The 2023 harvests were marked by a lot of loss of grapes, due to rot (acetic pitting), linked to excess humidity.

For wines, the 2023 vintage is fresher than the previous year, with less alcohol concentration.

The aroma is rather floral and very fresh, with a nice balance. For reds, the tannins are more supple and the aromas are finer and more delicate.

If no wine region on earth can rival the stylistic diversity on display in France’s Loire Valley, the appellation of Anjou offers the perfect microcosm of the region as a whole. Long a staple of the bistros of Paris, the area is home a to a mind-bogglingly vast array of expressions— from white to red, bone-dry lusciously sweet, still to sparkling— derived from a handful of different grapes, from Cabernet Franc and Gamay to Sauvignon Blanc and Charodnnay. But one grape variety could be called the most distinctive of all: Chenin Blanc.

Sourced from vineyards that fall exactly along the border of the two sub-regions of Anjou, this gorgeously subtle white from fourth-generation winemaker Pascal Biotteau comes from the village of Saint-Jean-de-Mauvrets, situated on the old Roman road from Angers to Poitiers. 

Notes

The Mary Taylor Anjou Blanc Pascal Biotteau 2023 is a beautifully fresh and expressive Loire Valley white, made from Chenin Blanc. It offers bright aromas of crisp green apple, ripe pear, white peach, and delicate floral notes, with hints of honey and citrus zest. On the palate, it is vibrant and well-balanced, with refreshing acidity and a clean, mineral-driven finish.

Sourced from the rolling vineyards of Anjou in the Loire Valley, France, this elegant Chenin Blanc captures the region’s signature freshness and purity. Pascal Biotteau crafts this wine with a focus on terroir-driven expression, resulting in a lively, food-friendly white that pairs beautifully with seafood, soft cheeses, or light poultry dishes. A perfect choice for lovers of crisp, mineral-driven wines.

Winemaker Description 

With luxurious aromas of ripe mango, pineapple, Mandarin orange and sweet citrus zest, this vibrant Chardonnay beckons a first sip. On the smooth, supple palate, refreshing acidity adds poise and polish to the tropical fruit flavors, with hints of vanilla and toasted almonds adding complexity to a long, lush finish.

Winemaker Description 

Crisp, refreshing, and peppery with citrus, green apple and cool stone fruit. A balanced, fine wine that is fun and easy drinking.

The perfect food wine; drink with light meats, oysters, fried chicken, spicy cuisines, sushi, tofu, veggies, snacks and more!

Winemaker Description 

Excelsior Sauvignon Blanc offers an enticing bouquet of passion fruit, lime and ripe fig leads to complex flavors of citrus, herbs and gooseberry on the palate. A bracing acidity and long fruity finish balance out this invigorating, vibrant Sauvignon Blanc.

Expert Reviews - Vintage 2023

Tasting Panel 91 Points | A creamy wash of toasted brioche settles on the palate as perky acidity livens up notes of lemon sorbet, white tea, and fresh melon. Wine Spectator 90 Points | Vibrant and expressive, with a terrific mix of nutmeg-scented pear, Fuji apple and peach flavors that are delicate and precise but not shy on concentration and generosity. Sleek, precise acidity and hints of lemon meringue linger on the finish.

Wine Enthusiast 89 Points | Broad aromas of pear, honeydew and cantaloupe draw the nose into this freshly styled bottling. There is ample tension to the palate, where those melon flavors are layered in light coconut and jasmine elements.

Winemaker Description 

The 2023 Morning Fog Chardonnay bursts with aromatics of citrus and green apple complemented by hints of toasty oak and vanilla from barrel-aging. This wine is balanced by a lingering minerality and natural acidity to create a beautiful wine.

Winemaker Description 

This Columbia Valley Riesling is a blend of Riesling from throughout WA's Columbia Valley. The wine offers crisp apple and white peach aromas and flavors with subtle mineral notes. This is your go to Riesling that is incredibly refreshing and flavorful and easy to match with a variety of foods.

Winemaker Description 

Citrus aromas dominate on the nose and discrete floral aromas along with the characteristic mineral Assyrtiko undertones.

Our Professional Review 

Debra of 67Wine.com | This still Vinho Verde white has ripe tropical fruits on the nose and on the palate. It shows great freshness, with generous depth,  mouth coating texture, lively acidity, minerality saline and an energetic finish.  Pair with shellfish, white fish, poultry, salads and cheeses.

Expert Reviews - Vintage 2023

91 Points Wine Advocate | Soalheiro's Alvarinho is a classical wine that made them famous and was first produced at the property in 1982. The 2023 Alvarinho was varietal, as it tends to be the first five years of its life: aromatic, clean and fresh, with moderate ripeness, 12.5% alcohol, a pH of 3.26 and 6.2 grams of acidity—parameters of freshness and balance. It's a bit shy, floral and insinuating, feeling a little reductive at first. This comes from vines up to 200 meters above sea level, on richer soils. The full clusters were pressed, the must fermented in stainless steel without malolactic fermentation and kept with lees for two months.

Wine Spectator 90 Points | Bright, buoyant acidity supports a pretty mix of ripe nectarine, Gala apple, blood orange pith and almond blossoms in this lithe, light-bodied white, with a salty undertow. Drink now. 25,000 cases made, 600 cases imported.

Winemaker Description

The wine has a lovely shimmer with a pretty golden color with green reflections. The rich and complex nose is characterized by pleasant and subtle floral and mineral aromas. It has a wonderful structure in the mouth with minerality, and charming chardonnay-typical aromas. It is a harmonious wine that is not only fine and elegant, but also has an excellent aromatic persistence.

Best paired with cold with oysters, shellfish, fish, and/or goats cheese. 

Expert Review - Vintage 2022 

James Sucking 91 Points | This has excellent freshness with notes of sea shells, sliced apples, wet stones and a touch of jasmine. Crisp and brisk, medium-bodied, with a subtle peppery spritz at the end.

Winemaker Description 

Deliciously aromatic with scents of honeydew melon and orange blossom, delicately infused with herb garden botanicals. A bright, seasonal expression, with juicy lemon and steely cassis flavours and a generously textured palate garnished with a flourish of pastis and wildflowers. A wine with impressive structure and depth, this is Marlborough sauvignon blanc with the volume turned down a notch.

Harvested largely by machine during cool (often cold) night-time conditions, the fruit was picked earlier than normal at high sugar levels over a 3-week period, commencing 16 March. Transported directly to our winery in the Omaka Valley, fruit was lightly pressed to yield a modest volume of high-quality juice. The juice was cold-settled and racked prior to fermentation, which was primarily carried out in stainless steel tanks with cultured yeast. All individual vineyard batches were left on lees until late June, when the blend was assembled.

Expert Review - Vintage 2021

James Suckling 90 Points | Notes of ripe pineapple and waxy lemons, with hints of walnuts, honeysuckle and vanilla. Full-bodied, seamless and creamy on the palate, with good fruit concentration and a spiced, slightly nutty undertone. Juicy finish. Drink now.

Winemaker Description 

Balance and proportion best describe the character of their 2020 Russian River Chardonnay; it displays abundant floral/ stone fruit aromas lightly accented by toasty, graham cracker sur-lie qualities. The mouth feel is creamy and full but the natural acidity of the Russian River fruit carries this velvet textured package to a long, clean finish. Winemaker Description. 

Winemaker Description 

Frenzy is produced from a carefully made blend of the best fruit from selected vineyards, which are all ideally suited to the Sauvignon Blanc varietal. Winemaking is completed at cool temperatures to ensure purity of fruit and the essence of the region’s terroir are expressed in the most genuine style.

This is an elegant wine with intense tropical and stone fruit aromatics with delicate citrus and floral notes, full flavored and textured. The wine has fine mouthwatering mineral acidity on the finish that refreshes the palate, leaving you longing for more. 

Our Professional Review 

Rand Sieger 67Wine.com | This is the lemonade of wine.  A super fresh and juicy summer quaffer to have with all your lighter summer foods. The first aromas that come up from the glass are crushed lilies of the valley and white pepper, followed
by citrus and fresh pineapple.  Dry, lean, fresh and juicy on the palate.

Winemaker Description 

A liter of the raciest, most energetic and appealingly mineralische Riesling imaginable. Alc: 12% Residual sugar: 7,5 g/ltr Acidity: 7,6 g/ltr Must weight: 88° Oechsle Harvest on 26th of September 2019, Temperature controlled fermentation in stainless steel. On the fine yeast until bottling in stainless steel tanks (26th of February 2021) Bright yellow colour with green highlights; in the nose aromas of apple, yellow stone fruits and freshness; on the palate very harmonic, totally dry and refreshing.

Deidesheimer Herrgottsacker is a single vineyard site with a size of 121 hectares. 10% of the vineyard site is steep, 20% hilly and 70% are flat. The soil varies between sandy loam and loamy sand, mixed with limestone rocks and red sandstone. The name “Herrgottsacker” is probably derived from the word “Gottesacker” (which is a former word for cementery) andThis interpretation from Kimich, a small, traditional, 8th generation estate, is an absurd value in the liter bottle (33% more wine)! 

Our Professional Review

Oscar Garcia Lead Wine Sommelier 67Wine.com | Pale straw yellow, bright reflection on the glass. Light-bodied with flavors of orchard fruit and dried herbs. Very clean mouthfeel with balanced acidity. The perfect white Rioja to serve as aperitif, or to pair with your favorite snacks: deviled eggs, vegetable omelette and Seabass Sashimi.

Expert Review - Vintage 2023 

Winemaker Description 

Pale yellow color. Medium aromatic intensity on the nose with aromas of spring flowers intertwined with pome fruit, pineapple and banana.A smooth and lively entry on the palate. The mid-palate is marked by the typical acidity of the wine. A fruity and long aftertaste, perfectly balanced, making it an elegant, fine and at the same time cheerful wine.

Pairs perfectly with fish, shellfish and all kinds of appetizers including hamburgers. 

Expert Review - Vintage 2023 

Wine Spectator 93 Points | This distinctive white features a lively, mouthwatering and energetic mix of pomelo, yuzu and lemon sherbet flavors, with hints of sweetgrass, apple blossoms and lime zest. There's also an appealing grip on the finish.

Winemaker Description 

Delicate aromas of white flower and coastal minerality frame a beautiful nose on this Chardonnay. Hints of Kaffir lime leaf, fresh herbs, and elements of citrus amplify the bright savory character. The firs sip offers a flourish of fresh fruit, which knits into artful integration with focused acidity and lovely chalky textures. As the wine opens in the glass, faint notes of almond skin balance gentle citrus and pear, lingering on a minerals rich finish.

Winemaker Description 

California white wine with vibrant aromas and flavors of pear, apple, peach, oak and toast.

Medium-bodied white California wine with balanced acidity and a rich, toasty finish
Table white wine that pairs well with light appetizers and hearty entrees. 

Expert Reviews - Vintage 2023 

Tara Q Thomas writes:  Very mineral on the nose but very sweet on the palate – until the acidity washes over it like a wave, pulling back to leave behind a clean, fresh sense of salt and seashells. Crisp, spicy, mineral, dynamic. Love this.  - Jancis Robinson 17

James Suckling writes:  A juicy and flavorful Gavi that has notes of peaches, lemon rind and blanched almonds. It’s medium-bodied with a delicious balance of stone fruit and minerals. From biodynamically grown grapes with Demeter certification. Drink now.  - James Suckling 92

Wine Enthusiast 90: Enter a realm where stone fruit blossom reigns supreme, lifted and soft, creating an ethereal aura. Myer lemon and delicate white tea join the ensemble. Light on the palate yet bursting with a mixed citrus edge and a hint of green leafy herb, it offers a delightful contrast-a journey to the savory side of the wine world that tantalizes the taste buds.

Winemaker Description 

Color  is straw yellow, with slight greenish hints. Offers a particularly fine mineral feeling and notes of fruit and white flowers. Mouthfeel is lively, balanced, with a fresh acidity, which increases its persistance and favours its drinkability.

A slight almondish finish.

Perfect pairing - Excellent as aperitif, paired with hors d’oeuvres and fish ragú or vegetable first courses. It is the perfect match also for seafood.

The vineyard's soil at La Raia is calcareous and clayey, it's approximately 400 metres above sea level with a south-east and south-west exposure. The vineyards surround the cellar, with an average density of 4500 plants per hectare. In accordance with the farm’s core philosophy and in line with the biodynamic principles, the vines are farmed without the use of any chemicals.

Our Professional Review

Bart Hopkins of 67Wine.com | Here’s a bright and lively New Zealand Sauvignon Blanc that stands out from the crowd in flavorful fashion. An enticing mélange of citrus, peach and passion fruit jumps from the glass with energetic intensity and mouthwatering vibrancy. Perfectly balanced and thirst quenching, with cleansing acidity on the highly refreshing finish that makes this a delicious match to easy food pairings. Especially good with spicy cuisine and seafood dishes.

Expert Reviews 

93 Points Decanter  | Quince and melon with restrained citrus notes and flinty tones. Lovely intensity with lifting oak and a sprinkle of stone fruit. Lovely intensity on the palate. The fruit shows a nice concentration with a supple texture. Very classic in style with great typicity. Juicy acidity with a long finish.

Winemaker Description 

The color is straw yellow that contains brilliant green reflections. The perfume is intense and persistent with sensations of delicate white flowers and fruit. The taste offers freshness and balance, with a clean finish.

Ideal as an aperitif, it can also accompany various types of appetizers, plates of simple fish and vegetables as well as fresh cheeses.

Expert Reviews - Vintage 2023

James Suckling 90 Points | A fresh and pretty falanghina showing lemon, lime blossom and a touch of nutmeg on the nose. It’s medium-bodied and lightly creamy in texture.

Winemaker Description

The 2022 California Unoaked Chardonnay has aromas of pear, sweet-tart apple and mango with notes of citrus and honeysuckle. On the palate, the wine opens with bright fruit flavors, followed by crisp minerality on the mid-palate and a long, clean balanced finish.

Winemaker Description

Bright and pale gold colored wine. Savory nose of blossom, of exotic fruits and white fleshed fruits. The first impression in the mouth comes from the round and rich palate. Then the citrus brings some freshness which make a quite unique balance.

Expert Review

Wine Enthusiast 90 Points | A ripe wine, this has tropical fruits freshened with kiwi. It is smooth and spicy, with plenty of perfumed richness at the end. (2022). 

Yohan Castaing writes:  Aromas of pear, peach and smoke preface the 2022 Blanc from Château Thieuley. This is a medium-bodied, juicy, tense wine with a pure and fresh finish. It is a blend of 45% Sauvignon Blanc, 12% Sauvignon Gris, 40% Sémillon and, for the first year, 3% Colombard.  Drinking 2023 to 2028.  - Robert Parker Wine Advocate

James Suckling writes:  Lemongrass, guava and chopped herbs on the nose. Crunchy and fresh with a medium body and green-fruited finish. Sauvignon blanc and semillon. Drink now.  - James Suckling

Expert Review

Anne Krebiehl MW writes:  The 2022 Pinot Blanc Auxerrois Vieilles Vignes is made from vines that are between 60 and 75 years old, harvested in Colmar. Despite the name, this is pure Auxerrois. And since this is pure Auxerrois, it is allowed to carry this designation on the label. White currant juiciness is mild but gently fruited on the nose, opening into clear Mirabelle juice and smooth, cool yeast and textured, round, mild and bone dry body with a nutty and pithy, subtle finish with much smoothness and serenity. (Bone-Dry)  Drinking 2024 to 2034.  - Vinous 90

Our Notes

This old vines Pinot Blanc Auxerrois comes from steep slopes near the town of Colmar. It is elegant, yet complex and rich.  Delicate yellow plum and white berry fruit intermingles with stony minerality and a subtle hint of spice.   Rand Sieger - 67 Wine Buyer

Winemaker Notes

Our Professional Review:

Arnaldo Caprai Winery: The family operation began in 1971 when textiles entrepreneur Arnaldo Caprai purchased 12.5 acres in Montefalco. In 1988, ownership passed on to Arnaldo’s son, Marco.

Today, the winery is the leading producer of top quality. Arnaldo Caprai is recognized for its dedication to environmental, economic and social sustainability, as well as being champions for the wines of Umbria.

This Umbrian white from Arnaldo Caprai captures a true expression of Grechetto from this lesser known Italian region.
Appealing aromatics of white peach, melon. lemon zest, hints of chamomile and honey characteristics, all  tantalize the palate. This Grechetto is light-medium bodied, pure. fresh, savory and finely balanced. 

Flavors of stone fruits, lemon-lime, blanched almonds, and stonines shine thru on the palate,  ending with zesty acidity and a bone dry finish. " - Debra, Italy White Wine Buyer

Cheese pairing : Essex Street / G. Cravero - ‘Parmigiano Reggiano’ 2 yrs -available at 67Gourmet

All too often in America, we think of Parmigiano Reggiano as a topping for pasta, but truly great iterations of this cheese are wonderful eaten on its own or with a superb Italian wine.  The Cravero family has been aging Reggiano since 1851, and their cheese is unique among all other Parmigiano.  It has distinct tropical fruit and pineapple overtones in the middle of the palate which turn the salty finish into a harmonious counterpoint.  One taste of this and you'll see why Reggiano is widely considered the king of all cheese.

Martin Johnson - 67Gourmet Cheese Expert

Our Professional Review 

67 Wine Petit Somm Series® is a project created by our buyer, Oscar Garcia Moncada. The entire lineup of wines provide our customers and wine lovers with a hand-picked selection of wines of great quality and value. The artwork on the labels represent some of the most iconic neighborhoods in NYC, as well as some of our favorite international cities.

This Vinho Verde is deliciously fun to drink! Tropical and citrus notes combine perfectly to a refreshing off-dry finish.

Winemaker Description

Classic Muscadet on granite. The core of the "La Pépie" Sur Lie bottling is the 10-hectare heart of the Pépière estate, which is part of the Clisson cru in the tiny commune of Pépière near the winery; there is also a significant percentage of their cru Château Thébaud fruit typically, as well as some purchased fruit from a nearby organic farmer friend in the mix. Farming is certified-organic and the harvest by hand. 100% Melon. Winemaker Description. 

Expert Reviews - Vintage 2023

Tasting Panel 92 Points | Aged sur lie for nine months in (25% new) small French oak barrels, this classically styled Chardonnay shows a salty mineral character with melon, MacIntosh apple, marzipan, and lemon oil. Nice mouth feel, with body weight, and accented with crisp acidity. Wine Enthusiast 92 Points | A tantalizing, toasty top note draws you into this mouth-coating, richly flavorful and full-bodied wine. Spicy oak notes, light butter accents and poached pear flavors bring a lot of satisfaction on the sip.

James Suckling 91 Points | This shows note of ripe peaches and pineapple with hints of toffee, honeysuckle and lemon custard. Medium- to full-bodied, creamy and weighty yet with fresh, juicy acidity coming through. Mellow and textural on the finish.

Winemaker Description 

Chardonnay grapes grown primarily in Schug's Estate and Ricci vineyards, with additional barrels from the Wildcat Mountain and Sangiacomo vineyards, underwent traditional European winemaking practices. Each lot was fermented separately and aged on the lees ("sur-lie") in small French oak barrels, introducing judicious new oak. The result is an elegant and powerful wine that is refreshing and mouth-watering on the finish. It has intense aromatics of citrus, white flowers, and peach. This wine offers layers of tropical and stone fruit and light minerality on the palate.

Well-balanced acidity gives it a crisp, clean finish, making it an excellent wine with food. Try it with cream soups, rich seafood, fowl, veal, and pasta dishes.

Winemaker Description 

This Sauvignon Blanc is a vibrant, crisp wine that comes from vineyards in the South Island of New Zealand, where the cool growing season allows our grapes to mature slowly and gain character and complexity.

Flavors of Meyer lemon, white nectarine and key lime integrate with subtle hints of grapefruit, gooseberry and citrus, culminating into a long, balanced finish. Pair oysters on the half shell, creamy lobster risotto or a picnic in the park. 

Expert Review - Vintage 2023 

90 Points James Suckling | Fresh, simple aromas of nectarines, chalk and touches of sour cream and lees. Medium-bodied with creamy fruit and a lightly saline finish.

Winemaker Notes

The 2023 St. Michael-Eppan Pinot Grigio is a straw yellow with glints of green. On the nose, fruity aromas of ripe pear and apple. Soft, refined and elegant on the palate.

The uncomplicated aperitif wine is often drunk at trendy parties andscene events. Combines perfectly with baked curd praline on tomatocarpaccio.