White Wine

Winemaker Description 

Crisp, refreshing, and peppery with citrus, green apple and cool stone fruit. A balanced, fine wine that is fun and easy drinking.

The perfect food wine; drink with light meats, oysters, fried chicken, spicy cuisines, sushi, tofu, veggies, snacks and more!

Our Professional Review 

This old vines Pinot Blanc Auxerrois comes from steep slopes near the town of Colmar. It is elegant, yet complex and rich.  Delicate yellow plum and white berry fruit intermingles with stony minerality and a subtle hint of spice.   Rand Sieger - 67 Wine Buyer

Expert Review - Vintage 2023

Vinous 91 Points | The 2023 Pinot Blanc Auxerrois Vieilles Vignes, from vines planted between 60 and 75 years ago, is a pure Auxerrois. The palate is unusually smooth and fluid, just flowing and bright. This moves with poise and grace, living off its smooth texture and surprising freshness. The 2023 is exceptionally serene. (Bone-dry)

Winemaker Notes

Expert Review - Vintage 2023

A vivid, structured and textured wine in which vibrant acidity merges with bold sliced apple and Bosc pear flavors. It shows brightness, lift and freshness that are especially appetizing. Medium-bodied and quite affordable.

Winemaker Description

Raeburn Chardonnay shows an array of complex fruit tones ranging from pear and Gravenstein apple to nectarine, notes of Crème Brulee with a balanced and elegant finish.

Winemaker Description 

Our Columbia Valley Riesling is medium-dry style sourced from Riesling vineyards throughout Washington’s Columbia Valley. The wine offers crisp apple and white peach aromas and flavors with subtle mineral notes. This is our go to Riesling that is incredibly refreshing and flavorful and easy to match with a variety of foods.

Wine Analysis

Blend: 100% Riesling

• Winemaking Notes: Fermented at 55-60˚F to maintain freshness
• TA: 0.70g/100mL
• PH: 2.94
• RS: 2.1g/100 mL
• Alcohol: 12.0%

Expert Review - Vintage 2024 

The Wine Enthusiast by Jeff Porter writes 93 Points | A stunning wine from a vastly underrated region, this wine opens with vibrant orchard fruits and cascading spring blossoms, creating a seductive aromatic cloud that pulls you into the glass. The dynamic palate dazzles with tart fruit, almond skin, and peach stone complexity, while fresh herbs add layers of intrigue. This brilliant Gavi captures both immediate pleasure and serious aging potential. Drink Now - 2035.

Winemaker Description 

Color  is straw yellow, with slight greenish hints. Offers a particularly fine mineral feeling and notes of fruit and white flowers. Mouthfeel is lively, balanced, with a fresh acidity, which increases its persistance and favours its drinkability.

A slight almondish finish.

Perfect pairing - Excellent as aperitif, paired with hors d’oeuvres and fish ragú or vegetable first courses. It is the perfect match also for seafood.

The vineyard's soil at La Raia is calcareous and clayey, it's approximately 400 metres above sea level with a south-east and south-west exposure. The vineyards surround the cellar, with an average density of 4500 plants per hectare. In accordance with the farm’s core philosophy and in line with the biodynamic principles, the vines are farmed without the use of any chemicals.

Our Professional Review

Debra of 67Wine.com | Cantine Colosi's Grillo is certified vegan and shows fresh floral aromas , stone fruits and  herbs.  This Southern Italian white is bright, with lively acidity, orange zest, grapefruit, white peaches and savoriness on the palate.  

Wonderfully balanced offering a generous crisp, refreshing finish. Pair with lemon pasta and cream sauce,  chicken,  seafood and goat cheese.  Debra, Italy White Wine Buyer.

Winemaker Description 

The color is a pale straw yellow. The bouquet on the nose is intense and rich with hints of golden apple followed by sensations of tropical fruit. Sapid, clean, and well balanced sip. 

Grillo is an indigenous Sicilian white grape variety once used as the base for the best Marsala. Originally it produced potent, full-bodied base wines that were supplemented by other varietals such as Inzolia and Catarratto. Sicilian producers have since resurrected their Grillo vineyards and are now producing Grillo as its own wonderfully fresh and clean varietal.

Perfect with fish, seafood and delicate cheeses.

Winemaker Description 

Excelsior Sauvignon Blanc offers an enticing bouquet of passion fruit, lime and ripe fig leads to complex flavors of citrus, herbs and gooseberry on the palate. A bracing acidity and long fruity finish balance out this invigorating, vibrant Sauvignon Blanc.

Winemaker Description 

The Macon-Villages Château de Miarnde has an open and intense nose of citrus fruits, pears and hints of butter.  On the palate it is juicy and full, the long finish has touches of  creamy notes and finishes crisp and fresh.

Jean Loron's Château de Mirande Macon Villages is aged without contact with wood and ages for 6 months on the Lees, which gives the wine depth and structure. It also comes from a vineyard with Chardonnay vines that are on average forty years old, which gives the wine complexity and further depth.

Our Professional Review 

Bart Hopkins, 67 Wine Buyer, writes: A lovely alternative to Sancerre, hands down delicious with refreshing purity and harmonious balance. The aroma is enticingly perfumed with scents of white peach, honeydew melon and lemon verbena. Lively and energetic in the mouth, with freshness and purity in every sip.  Nice mineral finish. Perfect with salads, light poultry and grilled fish.

Winemaker Description

Located in Pouilly-sur-Loire, in the heart of the France’s Loire Valley, the Domaine Gilles Chollet uses modern wine-making techniques to bring out the best of the Pouilly Fumé terroir. The 30 acres estate is comprised of clay-limestone and sandy soils and benefits from a south-western exposure. The vines are cultivated in accordance with sustainable agricultural methods known as “Lutte Raisonnée”. 

Gilles Chollet worked in the vineyards for over ten years before taking over the Domaine from his father to develop it with his wife. 

Little by little, Gilles has invested in high-performance equipment that allows him to better control the fermentation and to extract a maximum of aromas.

Concours Général Agricole Paris Silver Medal 

Expert Reviews - Vintage 2024

The Wine Spectator 93 Points | This whites vibrant, aromatic mix of lemon blossoms, ripe peach, kumquat and lime sherbet shows focus and intensity on a sleek and smooth body. Touches of candied ginger and green tea linger on the fresh finish. Drink now. 10,000 cases imported.

The Wine Advocate 93 Points | The 2024 Sauvignon Blanc was hand delivered to me in Fremantle by winemaker Richelle Tyney from Greywacke, all the way from Marlborough, New Zealand—roughly 5,200 kilometers between us. The wine leads with passion fruit and white pineapple, green apple, beeswax and brine. The wine is salty, fine and sedate—the characters are all in balance with each other. I love this wine from this small producer. It is intense and concentrated, shaped by savory phenolics and loaded with crunchy New Zealand acidity. This speaks of the place in a clear, unfettered voice, and it's brilliant for that. 13.5% alcohol.

Vinous 91 Points | The 2024 Sauvignon Blanc is open and richly fruited with mid-palate richness. It offers tropical flavors and elderflower notes with flecks of green pepper and jalapeño. Despite the ripeness of fruit, there's still plenty of acidity and an assured grip on the finish.

Winemaker Description 

Deliciously aromatic with scents of honeydew melon and orange blossom, delicately infused with herb garden botanicals. A bright, seasonal expression, with juicy lemon and steely cassis flavours and a generously textured palate garnished with a flourish of pastis and wildflowers. A wine with impressive structure and depth, this is Marlborough sauvignon blanc with the volume turned down a notch.

Harvested largely by machine during cool (often cold) night-time conditions, the fruit was picked earlier than normal at high sugar levels over a 3-week period, commencing 16 March. Transported directly to our winery in the Omaka Valley, fruit was lightly pressed to yield a modest volume of high-quality juice. The juice was cold-settled and racked prior to fermentation, which was primarily carried out in stainless steel tanks with cultured yeast. All individual vineyard batches were left on lees until late June, when the blend was assembled.

Expert Review - Vintage 2023 

Tonya Pitts of The Wine Enthusiast writes 92 Points | This wine is supple and bright, with aromas of lime marmalade, yellow apple, pineapple and notes of bay leaf. The flavors on the palate are white grapefruit, preserved lemon, apple and white nectarine with white pepper and wet stone accents that create a pleasant mouthwatering finish.

Winemaker Description 

Aromas of white peach, fresh herbs and cut grass. Flavors of key-lime and juicy green Anjou pear throughout. A textural richness midpalate with fleshy fruit and crisp acidity. Lingering notes of wet stone and citrus notes of lemon and lime. Winemaker Description.

Our Professional Review 

Rand Sieger 67Wine.com | This is the lemonade of wine.  A super fresh and juicy summer quaffer to have with all your lighter summer foods. The first aromas that come up from the glass are crushed lilies of the valley and white pepper, followed
by citrus and fresh pineapple.  Dry, lean, fresh and juicy on the palate.

Winemaker Description 

A liter of the raciest, most energetic and appealingly mineralische Riesling imaginable. Alc: 12% Residual sugar: 7,5 g/ltr Acidity: 7,6 g/ltr Must weight: 88° Oechsle Harvest on 26th of September 2019, Temperature controlled fermentation in stainless steel. On the fine yeast until bottling in stainless steel tanks (26th of February 2021) Bright yellow colour with green highlights; in the nose aromas of apple, yellow stone fruits and freshness; on the palate very harmonic, totally dry and refreshing.

Deidesheimer Herrgottsacker is a single vineyard site with a size of 121 hectares. 10% of the vineyard site is steep, 20% hilly and 70% are flat. The soil varies between sandy loam and loamy sand, mixed with limestone rocks and red sandstone. The name “Herrgottsacker” is probably derived from the word “Gottesacker” (which is a former word for cementery) andThis interpretation from Kimich, a small, traditional, 8th generation estate, is an absurd value in the liter bottle (33% more wine)! 

Our Professional Review 

67 Wine Petit Somm Series® is a project created by our buyer, Oscar Garcia Moncada. The entire lineup of wines provide our customers and wine lovers with a hand-picked selection of wines of great quality and value. The artwork on the labels represent some of the most iconic neighborhoods in NYC, as well as some of our favorite international cities.

This Vinho Verde is deliciously fun to drink! Tropical and citrus notes combine perfectly to a refreshing off-dry finish.

Winemaker Description 

"Attitude" has a beautiful freshness in mouth, a frank attack, delicate green and lemon flavors, citrus fruits, green apple and kiwi aromas. The minerality gives a long finish to the wine, a smoothness and elegance.

Very pleasant with or without food, in particular with seafood, asparagus, roasted fish and goat's milk cheese.

Winemaker Description

Classic Muscadet on granite. The core of the "La Pépie" Sur Lie bottling is the 10-hectare heart of the Pépière estate, which is part of the Clisson cru in the tiny commune of Pépière near the winery; there is also a significant percentage of their cru Château Thébaud fruit typically, as well as some purchased fruit from a nearby organic farmer friend in the mix. Farming is certified-organic and the harvest by hand. 100% Melon. 

Winemaker Description 

Frontera Chardonay is a full-bodied white wine with a smooth, creamy texture. It has a bright golden hue and a nose of ripe apples, pears, and tropical fruits. On the palate, it has a rich, buttery flavor with notes of citrus, honey, and vanilla. 

The finish is long and lingering, with a hint of oak. This Chardonay is perfect for any occasion, whether it’s a casual dinner with friends or a special occasion. It pairs well with seafood, poultry, and creamy cheeses. Its smooth texture and balanced flavor make it a great choice for sipping on its own. 

Tasting Notes: Frontera Chardonay has a bright golden hue and a nose of ripe apples, pears, and tropical fruits. On the palate, it has a rich, buttery flavor with notes of citrus, honey, and vanilla. The finish is long and lingering, with a hint of oak.

Our Professional Review

Debra of 67Wine.com | A thrill seeking wine from the volcanic region in Southern Italy, Mt. Etna, Benanti showcases this 100% Carricante at it's best.  Complexity on the nose with aromas and flavors of grapefruit, saline, fresh acidity with lots of minerality. A pure varietal expression,  this wine is full of life, vibrant, energetic and a lingering finish. 

Pair with ricotta cheese drizzled with orange and/or lemon rind, grilled swordfish, tuna, cheeses, and lemon pasta dishes.

Winemaker Description 

The Etz estate consists of 30 hectares of vineyards in the Kamptal region of Austria, and are known for producing exceptional Grüner Veltliner. Franz Etz, the proprietor of the estate, gained international recognition when he bested 600 other Grüner Veltliners in a blind tasting competition by 14 of the world's top sommeliers. After, he created a special one-liter bottling of his fruit, called Grüner, for the U.S. market.

Our Professional Review

Debra of 67Wine.com | This Sicilian white is light, clean , and offers stone fruit flavors of peach,  citrus and a subtle tropical fruit note.  This wine is made with organic grapes and it is also vegan. Purely enjoyable, harmonious, light bodied with freshness making it a perfect wine for every day drinking.

Enjoy with cheese from 67Gourmet, light seafood dishes, salads or as an aperitif.

Winemaker Description 

Straw yellow color. The bouquet on the nose shows aromas of citrus, tropical fruits and floral notes. On the palate it is fresh and enjoyable; balanced for everyday drinking.

This wine is made with certified organic grapes. No artificial fertilizers or pesticides are used in the vineyards. Purato’s environmental commitment extends into the winery. Purato uses eco-friendly packaging, made from recycled paper, pure vegetable ink on the labels and 85% recycled glass for the bottle.

Winemaker Description 

Our Sonoma Coast Chardonnay is a rich, medium straw color. It enchants with aromas of stone fruit and apple blossom, complemented by honeydew, pineapple and subtle oak spice. On the palage, it offers a lush blend of ripe pear and golden delicious apple, balanced by our signature bright acidity and soft mid palate. The finish is distinguised by gentle barrel spice, adding a layer of sophistication. This wine’s vibrant fruit character is perfect for pairing alongside gourmet meals or savoring on its own.

The Sonoma Coast is as much about lifestyle as it is about the celebration this wonderful grape deserves. Sonoma-Cutrer's winemakers are selective about the fruit that goes into this wine to ensure that vintage after vintage, they are producing an exceptional Chardonnay.

This wine has all of the elements of a classic Chardonnay. It is a wine you serve when you want to show people you care about them. Or, sometimes it's just for you – because you've earned it.

Winemaker Description 

California white wine with vibrant aromas and flavors of pear, apple, peach, oak and toast.

Medium-bodied white California wine with balanced acidity and a rich, toasty finish
Table white wine that pairs well with light appetizers and hearty entrees. 

Winemaker Description

The 2023 California growing season began with plentiful winter rains that revitalized the soils after several years of drought. Cool spring temperatures led to later ripening trends, running anywhere from two weeks to a month behind average. The October heat was a gift, pushing the grapes to optimum ripeness and phenological maturity.

The longer growing season produced red wines with depth, plentiful texture and rich color, and white wines with delicate aromatics, breadth, and vibrant acidity, making 2023 an impressive harvest of outstanding quality.

Expert Review - Vintage 2023 

Wine Enthusiast 93 Points | This wine is fresh, with aromas of citrus, white nectarine, yellow apple and orange-blossom water on the nose. The flavors on the palate are tangerine and Golden Delicious apple, sliding into white peach, white grapefruit zest and white pepper, with a mouthwatering, dry finish.

Winemaker Description

Winemaker Description 

This light-bodied, refreshing Pinot Grigio Colombard has crisp acidity with bright citrus notes with hints of pineapple and pear. Pair with grilled chicken or fresh seafood. 

Winemaker Description  

Balance and proportion best describe the character of this Russian River Chardonnay; it displays abundant floral/ stone fruit aromas lightly accented by toasty, graham cracker sur-lie qualities. The mouth feel is creamy and full but the natural acidity of the Russian River fruit carries this velvet textured package to a long, clean finish.

Our Russian River Chardonnay is born from two vineyards within the Russian River appellation: Wood Vineyard, located on River Rd and River Vineyard, located in the heart of Sonoma’s Russian River Valley on East Side Road. The floral, mineral, and lime aromas and steely structure of the River Vineyard are complemented by the peach and apricot aromas.

Winemaker Description 

A rich and memorable Chardonnay with creamy notes of vanilla bean, almond and a touch of tropical fruit. Balanced acidity and savory oak lead to a long, smooth finish. 

Expert Review - Vintage 2023

James Suckling 90 Points | A fresh and rather steely white with aromas and flavors of sliced apples, lemons, minerals and flint. Medium-bodied, crisp and vivid, with the steely character coming through at the end. Subtle and delicious throughout. Drink now.

Winemaker Description 

This wine is clean and lively with a flowery bouquet and lovely honey, apples and nutty flavors on the palate.

Pair with grilled fish, seafood, and Comté cheese. Winemaker Description. 

Intense and aromatic notes of lemon, exotic fruit and floral notes lead to an explosion of freshness on the palate, with beautiful balance and the mineral identity of Sancerre. A lovely herbal complexity finds its way into the long, satisfying finish.  Perfectly balanced and totally refreshing. A true gourmet Sancerre. Made from Demeter certified Biodynamically grown grapes.

Serve with tuna tartare, mussels with a butter and white wine sauce, omelette of chanterelles, grilled chicken with vegetables or steamed lobster.

Winemaker Description 

Clear pale yellow this wine is extremely elegant with a crisp and fruity bouquet marked by notes of green apple lime. slightly fizzy vibrant minerality refreshing citrus fruits versatile perfect to pair the simplest moments life.Pair with cod fish cakes, marinated olives, empanadas, or grilled fish and vegetables. 

Winemaker Description 

The 2025 Frenzy Sauvignon Blanc has vibrant aromas of pink grapefruit, papaya, kiwi, and passionfruit complemented by subtle hints of lemongrass. The palate offers a soft, creamy entry with layers of tropical and citrus fruits, leading to a mouthwatering, crisp finish.

The 2025 vintage in Marlborough was a high-yield year with favorable weather, producing wines that are "textbook" New Zealand Sauvignon Blanc—aromatic and punchy.

Frenzy is produced from a carefully made blend of the best fruit from selected vineyards, which are all ideally suited to the Sauvignon Blanc varietal. Winemaking is completed at cool temperatures to ensure purity of fruit and the essence of the region’s terroir are expressed in the most genuine style.

Winemaker Description

A great example of unique style of the maison. The Sancerre is a perfectly balanced wine, elegant, perfumed, with great depth and flavor definition. A dry, mineral palate is the perfect frame for delicate aromas of white fruit, orchard flowers and a subtle smokiness.

Unique, precise, chic, timeless and divinely good. Ideal as an aperitif and a delicious accompaniment to oysters, sashimi or white fish. 

Our Professional Review

Bart Hopkins of 67Wine.com | Here’s a bright and lively New Zealand Sauvignon Blanc that stands out from the crowd in flavorful fashion. An enticing mélange of citrus, peach and passion fruit jumps from the glass with energetic intensity and mouthwatering vibrancy. Perfectly balanced and thirst quenching, with cleansing acidity on the highly refreshing finish that makes this a delicious match to easy food pairings. Especially good with spicy cuisine and seafood dishes.

Winemaker  Notes:

Aromas of passion fruit, lime, lemon and blackcurrants. Flavors of ripe lemon and tropical fruits on the palate. Bright refreshing textural acidity providing length and persistence with an elegant finish.

Winemaker Notes

Made from Biodynamically grown certified organic grapes. Pale straw color with a green tinge. On the nose, cantaloupe, tropical fruits, passionfruit, key lime pie, and honeysuckle flowers. Granny Smith apple, gooseberry, pie crust and hazelnuts on the palate. Rich with raw acidity and evolving length. 

Expert Review - Vintage 2024 

The Wine Advocate (91 Points) Erin Larkin writes: The 2024 Sauvignon Blanc is juicy, uncomplicated and tropical, with lashings of fresh fruit flavors underpinned by crunchy acidity. Everything is in place here. This is quite delicious.

Our Professional Review 

Bart Hopkins, 67 Wine Buyer: There are times when a wine, at first sip, captivates me with charm and beauty. The 2024 Huia Sauvignon Blanc is one such wine. A delicate golden shimmer in the glass with scintillating aromas of pink grapefruit, lime blossom, crystallized ginger and honey dew melon. Pure and lively in the mouth with harmonious flavors that dance across the palate with a ballarina-like weightlessness. A refreshing kiss of acidity adds energetic lift and balance to the invigorating finish, and makes it an absolute pleasure to pair with meals. Perfect with seafood, sushi, poultry, salads and spicy stir fry and great for casual sipping as well. Delicious!

Quick Expert Summaries - Vintage 2025 

Sam Kim, Wine Orbit 93 Points (5 Stars) Praised for "excellent fruit intensity" backed by fleshy texture and beautifully pitched acidity. Aromas of feijoa, kiwifruit, crunchy apple, and lemon zest.

The Real Review 92.8 Points Ranked highly among the new 2025 releases for its vibrancy and purity.

Winemaker Description

The 2025 Mount Riley Sauvignon Blanc is a blend from multiple vineyard sites throughout Marlborough and was fermented in stainless steel. Complex with overt aromas of passion fruit, pink grapefruit, citrus and greener components of crushed herb, capsicum and gooseberries. A fresh, vibrant wine with a crisp, lingering finish.

Winemaker Description 

2023 stands out as one of the hottest years in Burgundy, even surpassing 2022. The grapes were harvested at perfect maturity. The wines are very aromatic with notes of yellow fruits mingling with flower hints. The palate is ample and full-bodied. They combine generosity, freshness, and finesse, with a climate that enhances the terroirs without overpowering them. Like 2022, the 2023 vintage is expected to be highly appealing.

Expert Reviews - Vintage 2023

Tasting Panel 92 Points | Aged sur lie for nine months in (25% new) small French oak barrels, this classically styled Chardonnay shows a salty mineral character with melon, MacIntosh apple, marzipan, and lemon oil. Nice mouth feel, with body weight, and accented with crisp acidity. Wine Enthusiast 92 Points | A tantalizing, toasty top note draws you into this mouth-coating, richly flavorful and full-bodied wine. Spicy oak notes, light butter accents and poached pear flavors bring a lot of satisfaction on the sip.

James Suckling 91 Points | This shows note of ripe peaches and pineapple with hints of toffee, honeysuckle and lemon custard. Medium- to full-bodied, creamy and weighty yet with fresh, juicy acidity coming through. Mellow and textural on the finish.

Winemaker Description 

Chardonnay grapes grown primarily in Schug's Estate and Ricci vineyards, with additional barrels from the Wildcat Mountain and Sangiacomo vineyards, underwent traditional European winemaking practices. Each lot was fermented separately and aged on the lees ("sur-lie") in small French oak barrels, introducing judicious new oak. The result is an elegant and powerful wine that is refreshing and mouth-watering on the finish. It has intense aromatics of citrus, white flowers, and peach. This wine offers layers of tropical and stone fruit and light minerality on the palate.

Well-balanced acidity gives it a crisp, clean finish, making it an excellent wine with food. Try it with cream soups, rich seafood, fowl, veal, and pasta dishes.