Spirits Sale!

Warehouse item — allow 2–5 business days for pickup or delivery.

About the Spirit

Pantalones Tequila Extra Añejo Organic 80 is a limited-edition, super-premium extra añejo made from 100% certified-organic Blue Weber agave. Aged well beyond the minimum extra añejo requirement (3+ years), then finished in Texas bourbon barrels for an additional layer of complexity. Bottled at 80 proof.

The bourbon-barrel finish bridges the worlds of aged tequila and American whiskey, making this an exceptional choice for spirits collectors and whiskey lovers exploring tequila.

Tasting Notes

Cooked agave sweetness, toasted oak, vanilla, toffee, dried fruit, and warm spice. The bourbon-barrel influence adds toasted coconut and warm wood on the finish. Rich, smooth, and deeply layered.

Serving Suggestions

• Neat, in a snifter or Glencairn — this is built for sipping and savoring, not mixing.
• With a single large ice cube — opens up the toffee and dried fruit as it slowly dilutes.
• Alongside dark chocolate or a fine cigar — the richness and oak complexity pair beautifully.

Warehouse stored item - please allow one to three business days to fulfill.

Pantalones Tequila Añejo 80 is a premium aged tequila made from 100% blue Weber agave, crafted in the traditional tequila-producing region of Jalisco, Mexico. It has a rich amber color with aromas of roasted agave, caramel, and toasted oak and offers a smooth, complex palate featuring vanilla, honey, spice, cocoa, oak, and dried fruit notes with a long, velvety finish. This expression is ideal for sipping neat, on the rocks, or pairing with desserts and cigars, appealing to tequila enthusiasts who enjoy aged spirits with character.

Warehouse item — allow 2–5 business days for pickup or delivery.

About the Spirit

Pantalones Tequila Reposado 80 is an organic, super-premium reposado aged for 9 months in American oak barrels. That extended rest (longer than the typical 2–6 month reposado) imparts a smooth, balanced character with gentle wood influence while preserving the agave’s natural expression. Bottled at 80 proof.

Tasting Notes

Cooked agave, vanilla, toasted oak, and subtle caramel. Warm and approachable with a smooth, mellow finish that lingers.

Serving Suggestions

• Neat or on the rocks — the oak aging and vanilla notes reward slow sipping.
• Old Fashioned (tequila style) — the caramel and oak character substitutes beautifully for whiskey.
• Margarita or Paloma — the mellow profile adds depth to classic tequila cocktails.

Warehouse item — allow 2–5 business days for pickup or delivery.

About the Spirit

Pantalones Tequila Blanco 80 is a 100% Blue Weber Organic Blanco Tequila that highlights the natural character of agave with a smooth, flavorful profile. Bottled at 80 proof, it balances clean agave expression with enough body to stand up in cocktails or shine on its own.

Tasting Notes

Cooked agave, honey, and citrus on the nose. Bright and light on the palate with a clean, smooth finish.

Serving Suggestions

• Neat or on the rocks — the clean agave character is best appreciated simply.
• Margarita or Paloma — the citrus notes and smooth body make it an ideal cocktail base.
• Ranch Water — tequila, Topo Chico, and lime — effortless and refreshing.

Producer Description 

Lovingly aged 5 years in new American oak barrels with a mash bill of 95% corn and 5% malted barley. The result is a buttery blend of vanilla, citrus, and corn bread on the nose, with notes of cashew butter and caramel on the palate. Best enjoyed neat, on the rocks, or in your favorite whiskey cocktail.

Memo Summary Notes

The Hudson New York Straight Bourbon 5-Year-Old is a significant milestone for the Tuthilltown Spirits distillery. Released in late 2023 to celebrate the brand's 20th anniversary, it is only the second age-stated whiskey in their core lineup.

Producer Description 

    •    Introducing Belvedere Dirty Brew.

    •    Born in the after-hours, Dirty Brew is where rich, bold flavours harmonize — smooth, dark, and unapologetically untamed. 

    •    Dirty Brew is an expertly-crafted fusion of the smoothness of Belvedere Organic Vodka with the rich taste of robusta coffee flavor. With dark toffee notes and russet undertones, the Dirty Brew liquid shines with a decadent and viscous texture. 

    •    Dirty Brew is for those bold moments when one drink turns into sunrise — where spontaneity and curiosity meet indulgence and self-expression.
   

Dirty Brew is the new coffee flavored vodka and the ultimate pregame starter.
A ready-to-serve spirit with a bold coffee flavor, followed by a smooth hint of organic rye vodka. It is made for sharing, as shots or on ice, shifting the night into high-energy mode.

Coffee is universal — familiar, bold, timeless, and unifying — making dirty brew the perfect flavor to bring people together. As a tribute to this great taste, we present Dirty Brew: inspired by the brew method, and the “dirty coffee” trend.

The Original Jesse James American Outlaw Bourbon Whiskey 750ml

Jesse James American Outlaw Bourbon is the brainchild of Jesse James Dupree — frontman of Jackyl, self-described outlaw, and a man who takes his bourbon as seriously as his chainsaw solos. Made from home-grown corn and aged a minimum of three years in traditional oak casks, this is a bourbon built for the people who work hard, play hard, and drink honest. No pretension, no shortcuts — just a full, smooth American bourbon with real character.

Warm, approachable, and easy-drinking, Jesse James delivers a classic bourbon profile that works equally well neat, on the rocks, or as the backbone of a strong cocktail. At $22.99 for 750ml, it’s one of the better value bourbons on the shelf.

"I may be the driving force that makes Jesse James Whiskey available, but it belongs to and is a salute to all of us outlaws who bust our knuckles 40 or 50 hours a week, and like to do things loud, proud, hard, and honest." — Jesse James Dupree

• Producer: Jesse James American Outlaw, USA
• Style: Straight Bourbon Whiskey
• Base: Home-grown corn
• Age: Minimum 3 years in traditional oak casks
• Size: 750ml
• Tasting Notes: Baked apple, cinnamon spice, wood, black pepper, smooth finish
• Best With: On the rocks, neat, or in a classic Old Fashioned or Whiskey Sour

Loud, proud, hard, and honest — Jesse James American Outlaw Bourbon is the bottle for everyone who earns their drink the old-fashioned way.

Producer Description 

Memo Summary Notes

Doce Mezcal Joven is a premium, women-owned artisanal spirit that has carved out a reputation for precision and balance. Produced in Santiago Matatlán, Oaxaca—often called the "World Capital of Mezcal"—it is crafted by Maestra Mezcalera Margarita Blas.

Another Hendrick's is a new expression of Hendrick's Gin that is not only a delicious new liquid but impactful new packaging. The Hendrick's flavor is enhanced by the velvety rich notes of cacao with bright citrus elements of orange blossom leading into a smooth finish.

Hendrick’s “Another” Gin is a distinctive limited expression from the iconic Scottish distillery known for its unconventional approach to gin-making. Crafted in small batches and bottled at 44% ABV, this release continues Hendrick’s tradition of balancing classic juniper character with unexpected botanical nuance.

Distilled in Scotland and presented in the brand’s signature apothecary-style bottle, this expression offers a refined, aromatic profile designed for curious gin lovers and collectors alike.

Experience the EnRoute Brumaire Chardonnay

Winemaker Description 

EnRoute Chardonnay, Russian River Valley, “Brumaire” is named for the fog that gently envelops the vineyards in Russian River Valley, creating the perfect climate to nurture our fruit to ideal ripeness.

A gushing acidity upon entry invigorates the palate with flavors reminiscent of lemon meringue. The palate continues to evolve into a lifted finish of baked-apple and confectionary spices. 

Memo Summary Notes

The 2023 EnRoute "Brumaire" Chardonnay is a flagship white from EnRoute Winery, a project founded by the partners behind the legendary Far Niente and Nickel & Nickel. Named after the French word for "fog" (brumaire), this wine is a tribute to the morning mist of the Russian River Valley that creates the cool-climate conditions Chardonnay loves.

Vibrant Flavors and Aromas

The EnRoute Brumaire Chardonnay offers an exquisite sensory experience. This 2023 vintage presents a vibrant bouquet of green apple, pear, and subtle hints of citrus. The aroma is captivating and evolves with each sip. You'll be delighted by the balance of fruit and a touch of oak, which adds depth to its character. Not only does it engage your senses, but it also invites you to discover nuances with every taste, making it a perfect choice for casual gatherings or special celebrations.

Perfect Pairings and Occasions

This Chardonnay isn't just a standalone delight; it's versatile enough for various pairings. Enjoy it with seafood dishes, creamy pasta, or roasted poultry. The wine's crisp acidity complements flavors beautifully, enhancing your dining experience. It's an ideal accompaniment for summer barbecues with friends or a cozy dinner by the fireplace. So, whether you're hosting a dinner party or enjoying a quiet evening, the EnRoute Brumaire Chardonnay will elevate your meals.

Elegant Finish and Quality Craftsmanship

The elegance of the EnRoute Brumaire Chardonnay is evident in its smooth finish. The craftsmanship involved in producing this wine ensures that every bottle reflects the notable terroir of the Russian River Valley. You may notice that the subtle oak aging contributes to a silky mouthfeel and long-lasting flavors. This quality not only makes it enjoyable on its own but also highlights the skill of the vintners behind the EnRoute brand. Experience this remarkable Chardonnay and understand why it's a favorite among wine enthusiasts.

Producer Description

A fresh and zingy dive into the world of citrus. STOLI Citrus flavored vodka surprises with a burst of sun-kissed lemons and lime. One of our most popular flavors, it’s full of refreshingly intense pops of zest.  

Our meticulously crafted vodka is made from natural flavors and grain, triple-filtered through quartz sand and a birch activated charcoal column, ensuring outstanding quality and unparalleled smoothness. STOLI has won over 100 awards around the world.

Producer Description

STOLI Orange flavored vodka is a mouth-watering combination of tangy orange and hint of fresh lime. Mixed with the lighter, floral notes of orange blossom, it's a zesty adventure with a sophisticated twist. Our meticulously crafted vodka is made with grain, triple-filtered through quartz sand and a birch activated charcoal column, to ensure its outstanding quality and unparalleled smoothness. Winning STOLI over 100 awards around the world. 

Producer Description 

Filled with notes of ripe blueberries and blackcurrants, with a fresh citrus aroma of lemon – STOLI Blueberry flavored vodka is brimming with natural sweetness. Its distinct flavors come together as a wonderfully complex taste with a smooth finish.  

Our meticulously crafted vodka is made from natural flavors and grain, triple-filtered through quartz sand and a birch activated charcoal column, ensuring outstanding quality and unparalleled smoothness. STOLI has won over 100 awards around the world.

Producer Description 

STOLI Raspberry flavored vodka is a tongue-tingling blend of ripe raspberries and hints of tangy citrus. Each sip is filled with natural sweetness and a full-bodied flavor that transports you to long summer days.

Our meticulously crafted vodka is made from grain, triple-filtered through quartz sand and a birch activated charcoal column, ensuring outstanding quality and unparalleled smoothness. STOLI has won over 100 awards around the world.

Chopin Vodka Family Reserve — Poland

Chopin is Poland’s most celebrated vodka distillery, and Family Reserve is its most extraordinary expression — a once-in-a-decade release that begins with a single exceptional potato harvest. Every year, Chopin plants special varieties of potatoes on their estate in Krzesk, searching for the rare growing season that produces something truly remarkable. The 2016 harvest was that season. Harvested at the peak of summer, when the potatoes were still young and their skins still tender, the spirit was carefully distilled to retain as much sweet earthiness as possible — then rested for two years in 50-year-old oak barrels before being bottled by hand. The result is the world’s first rested, super-premium potato vodka: a spirit of extraordinary complexity and refinement that transcends the category entirely.

Crystal clear with subtle golden hints from oak aging. The nose offers hints of spice accenting a gentle sweet musk. On the palate, gentle earthy sweetness opens first, followed by understated notes of licorice and clove, a velvety mouthfeel, and a medium-long finish of lingering warmth. Best enjoyed neat or in a classic martini — anything more would be a waste.

• Distillery: Chopin Distillery, Krzesk, Poland
• Expression: Family Reserve — 2016 Harvest
• Base: Estate-grown potato
• Aging: 2 years in 50-year-old oak barrels
• Proof: 80 (40% ABV)
• Bottling: Hand-bottled
• Size: 750ml
• Nose: Spice, gentle sweet musk
• Palate: Earthy sweetness, licorice, clove, velvety texture
• Finish: Medium-long, lingering warmth
• Best Enjoyed: Neat or in a classic martini

The world’s first rested potato vodka — Chopin Family Reserve is a once-in-a-decade spirit from Poland’s most celebrated distillery.

Dassai Blue 50 · Junmai Daiginjo · Hyde Park, New York

Dassai Blue 50 is a Junmai Daiginjo sake made in Hyde Park, New York, with Yamada Nishiki rice. This 375ml bottle offers a compact introduction to the brewery’s Type 50 expression and its fruit-led flavor profile.

Pineapple and honeydew aromas lead into pineapple, lemon and sweet almond on the palate, followed by a subtle caramel finish. The producer recommends serving it chilled at 41°F (5°C) or below. For a pairing suggestion, try sushi, lightly prepared fish or a fresh seafood appetizer.

Producer Description

Renowned for its depth and complexity of flavor, Dassai Blue works exclusively with the “King of sake rice” Yamada Nishiki to produce Junmai Daiginjo, the highest grade sake in the world.

Our Type 50 is bottled three different ways to highlight not just the versatility of the rice, but also the exceptional level of craft that goes into every expression of Dassai Blue.

Dassai Blue · Producer Description

Producer Tasting Notes

Aromas of pineapple and honeydew open to pineapple, lemon and sweet almond with a subtle caramel finish.

Best Served: Chilled, 41 degree F (5°C) or below.

Dassai Blue · Tasting and serving notes

At a glance

• Producer: Dassai Blue
• Expression: Type 50
• Style: Junmai Daiginjo sake
• Origin: Hyde Park, New York, United States
• Rice: Yamada Nishiki
• Size: 375ml
• Aromas: Pineapple and honeydew
• Palate: Pineapple, lemon and sweet almond
• Finish: Subtle caramel
• Serving temperature: 41°F (5°C) or below

New York-crafted Junmai Daiginjo with bright fruit and a subtle caramel finish.

Producer Description 

Absolut Tabasco is a vodka with notes of jalapeño, peppery heat and a hint of the vinegar from Tabasco sauce, which is its key ingredient. The taste is described as having a spicy kick on the tongue and a lingering warmth on the finish, making it well-suited for cocktails like a bloody mary.

Producer Description 

Tequila Premium that is rested for 36 months in American White Oak barrels. It is a limited production where each one of the bottles is decorated by hand. Beautiful amber color, with cooper shades and wooden flavor.

Memo Summary Notes

Arette Gran Clase Extra Añejo is a highly respected, "insider" tequila produced by the Orendain brothers at the historic El Llano distillery (NOM 1109) in the heart of Tequila, Jalisco.

 It is known as a "whiskey-drinker’s tequila" because of its extensive time in wood and its deep, savory complexity.

Producer Description 

Dark, burnt caramel color. Bright aromas of orange zest, molasses, ginger spice cake.

Warm flavors of bittersweet orange marmalade, mulling spices, and rich caramel with a bitter finish.

Produced by the Bigallet distillery according to the original recipe since 1875, China-China Amer is an incomparably rich and complex, 80 proof, orange-based, bittersweet liqueur peppered with botanical infusions.

The intense orange aroma and flavor in China-China comes from Bigallet's proprietary process of distilling fresh orange peel macerations. This intense orange distillate is blended with earthy and bitter gentian, tart chinchona bark, velvety anise, spicy clove, and a handful of other secret, Alpine herbs and spices. The flavors are married with rich caramel to balance the natural bitterness, and the dark, orange glow of China-China is born.

Memo Summary Notes

Bigallet China-China Amer is a legendary French bittersweet liqueur that has been produced in the French Alps since 1875. Often described as the "French answer to Amaro," it is an essential ingredient for serious home bartenders, primarily because it is the closest widely available substitute for the elusive Amer Picon

A phenomenon. Full strength gin and shiraz juice – no wine or barrels. Just sweet, freshly crushed, Yarra Valley Shiraz grapes in our Rare Dry Gin. Aromatically it shows fresh pine needles, citrus and white pepper spice, with distinct, dense, raspberry notes.

The palate is balanced and sweet with long juniper, spice character and a little tannin on the finish.

There is no added sugar – all sweetness is natural from the grapes, as is the deep, purple colour.

The gin is unfiltered, so it will develop secondary fruit characters over time.

From the rugged coastlines of Spain, Patagonia Provisions' Smoked Mussels are a pantry essential for the conscious gourmet. Plump, tender mussels are smoked over bay wood and packed in extra-virgin olive oil with mussel broth — delivering a deeply savory, oceanic flavor that's as versatile as it is satisfying.

Whether you're snacking on the trail, tossing them into a quick pasta, or building a charcuterie spread, these mussels bring coastal Spain to your table in minutes.

Beyond flavor, these mussels are a nutritional powerhouse — rich in protein, iron, and vitamin B-12. And as filter feeders, mussels actively improve water quality and aquatic ecosystems as they grow, making them one of the most sustainable seafood choices available.

• Smoked over bay wood & packed in extra-virgin olive oil
• Rich in protein, iron & vitamin B-12
• Sustainably farmed — restorative ocean farming
• Fully cooked & shelf stable until opened
• 4.2 oz (120g) | 2 servings per can | Product of Spain

Ready with just a shake—health-conscious, and crafted with distinctive key ingredients.

Bettina Paus, CEO of CYN’S MIX, shares how she and her co-founder, Cynthia Snell, distilled success for their dry-ingredient cocktail mixer company.

CYN’S MIX is redefining cocktail mixers—premium, authentic, and crafted for modern, health-minded entertaining. Upscale yet effortless, it’s quickly becoming the go-to favorite for cocktail enthusiasts everywhere. Born in New York, made for the world.

A women-led brand reimagining cocktail culture with all-natural, wellness-minded dry mixers. Free from artificial flavors, colors, and preservatives, our blends deliver convenience without compromise. The best part? Watching people take a sip and say, “Wait—this came from a dry mixer?” 

Ready with just a shake—health-conscious, and crafted with distinctive key ingredients.

Bettina Paus, CEO of CYN’S MIX, shares how she and her co-founder, Cynthia Snell, distilled success for their dry-ingredient cocktail mixer company.

CYN’S MIX is redefining cocktail mixers—premium, authentic, and crafted for modern, health-minded entertaining. Upscale yet effortless, it’s quickly becoming the go-to favorite for cocktail enthusiasts everywhere. Born in New York, made for the world.

A women-led brand reimagining cocktail culture with all-natural, wellness-minded dry mixers. Free from artificial flavors, colors, and preservatives, our blends deliver convenience without compromise. The best part? Watching people take a sip and say, “Wait—this came from a dry mixer?” 

Ready with just a shake—health-conscious, and crafted with distinctive key ingredients.

Bettina Paus, CEO of CYN’S MIX, shares how she and her co-founder, Cynthia Snell, distilled success for their dry-ingredient cocktail mixer company.

CYN’S MIX is redefining cocktail mixers—premium, authentic, and crafted for modern, health-minded entertaining. Upscale yet effortless, it’s quickly becoming the go-to favorite for cocktail enthusiasts everywhere. Born in New York, made for the world.

A women-led brand reimagining cocktail culture with all-natural, wellness-minded dry mixers. Free from artificial flavors, colors, and preservatives, our blends deliver convenience without compromise. The best part? Watching people take a sip and say, “Wait—this came from a dry mixer?” 

Ready with just a shake—health-conscious, and crafted with distinctive key ingredients.

Bettina Paus, CEO of CYN’S MIX, shares how she and her co-founder, Cynthia Snell, distilled success for their dry-ingredient cocktail mixer company.

CYN’S MIX is redefining cocktail mixers—premium, authentic, and crafted for modern, health-minded entertaining. Upscale yet effortless, it’s quickly becoming the go-to favorite for cocktail enthusiasts everywhere. Born in New York, made for the world.

A women-led brand reimagining cocktail culture with all-natural, wellness-minded dry mixers. Free from artificial flavors, colors, and preservatives, our blends deliver convenience without compromise. The best part? Watching people take a sip and say, “Wait—this came from a dry mixer?” 

The rich flavor of bourbon adds incredible depth to roasted peaches, while red pepper gives this sauce just the right amount of heat. The result is an incredible glaze for fish, chicken or beef and a delectable cheese topper. Heat this sauce and use on top of vanilla bean ice-cream.

Producer Description 

Maker's Mark has undeniably enriched the world of bourbon, offering a remarkable product that elevates the drinking experience within an accessible price range. Their commitment to delivering exceptional quality at an affordable price has made indulging in high-caliber bourbon an effortless pleasure for enthusiasts.

Experience the artistry of Maker's Mark by savoring a pour over ice, a simple yet exquisite way to cap off a long day.

The smoothness and depth of flavor inherent in Maker's Mark bourbon create a moment of respite, allowing you to unwind and appreciate the craftsmanship that goes into every sip.

Producer Description

Made from 75% Corn, 21% Rye and 4% Malted Barley, our Kentucky Straight Bourbon is small-batch release that offers a creamy vanilla backbone layered with toasted oak, honey, and spice. Its finish lingers with warm baking spice and subtle char notes, making it a refined sipping bourbon. 

Locally sourced, small batch of 10 casks aged over 4 years in ISC Cooper Select New American Oak barrels. 

Producer Description

Our Armagnacs are aged in barrels crafted by our local coopers and made from Gascon oak, which comes from the nearby Southwestern forests. With this experiment, we desired to enhance the remarkable aromas typical of Gascon oak with a double maturation in new barrels.

Distillation: single distilled in a traditional Armagnacais column still to 58% vol.
Maturation: Aged a minimum of 4 years in two maturations, earning the name “Double Oaked.” The first aging is done in heavily toasted new Gascon oak; the second in new Gascon oak with a special toasting level.

Tasting Notes: The palate is rich with toasted bread, cacao, spices, and roasted flavors.

Enjoy: neat, paired with dessert, or in an Old Fashioned Cocktail.

Memo Summary Notes

The Dartigalongue Double-Oaked Bas-Armagnac is an innovative expression from the oldest house in the Bas-Armagnac region (founded in 1838). This specific bottling is widely considered a "bridge" spirit, specifically designed to appeal to bourbon drinkers through its unique aging process and high-toast profile.

The "Double-Oaked" Process:  

Stage 1: Aged for at least 3 years in heavily toasted new Gascon oak barrels. This provides the "char" and deep color typical of American bourbon.

Stage 2: Transferred to a second new Gascon oak barrel with a lighter, custom toast level to refine the texture and add layers of spice.

Producer Description 

The unique character and complex flavours of The Macallan Litha is derived from the use of first fill sherry seasoned oak casks, the whisky mingling with the sherry seasoned oak.

The gentle scent of vanilla and butterscotch unites with a spark of citrus over a bright canvas of tropical fruits, reminiscent of a summer’s day and the radiance of the sun’s energy.

As the flavour develops, smooth vanilla ice cream topped with a berry compote dances on the palate, beautifully balanced with warming wood spice, chocolate, salted caramel and pecans, with a lingering hint of sweet oak.

The story of The Macallan Litha begins in Jerez de la Frontera, Spain, where our exceptional sherry seasoned oak casks – the greatest single contributor to our outstanding flavour and natural colour – are crafted to our exacting specification.

The journey of our exceptional sherry seasoned oak casks begins in the vineyards of Jerez de la Frontera where the Andalucian sun grows the grapes that go on to become sherry, which seasons our casks. They continue their journey to The Macallan Estate, in Scotland, where they are filled with The Macallan fruity new make spirit and the meeting of two worlds begins.