Bourbon

Discover the Unique Flavor of Maker's Mark Bourbon

LIMITED TIME SALE $56.91 - Net price. Cannot be combined with any other offers/coupons or any other discounts. 

Producer Description 

2021 San Francisco World Spirits Competition Double Gold Medal Winner

Maker's Mark offers aromas of woody oak, caramel, vanilla and wheat. On the palate, it is sweet and balanced, with caramel, vanilla and fruity essences. The finish is smooth and subtle.

Experience the Rich History

Maker's Mark bourbon is known for its distinctive flavor and artisanal craftsmanship. Founded in 1953, this whiskey embodies a storied tradition, developed through a unique recipe that includes red winter wheat instead of the usual rye. This choice gives Maker's Mark its smooth and approachable profile, making it a favorite among both seasoned bourbon drinkers and newcomers alike.

Enjoy the Perfect Proof

With a proof of 90, Maker's Mark bourbon strikes a perfect balance between strength and smoothness. This makes it versatile for enjoying straight, on the rocks, or in various cocktails. Its pleasant aroma of vanilla and caramel leads into a rich, warm palate with hints of spice and oak, ensuring that each sip is as enjoyable as the last. The large 1.75L magnum bottle is ideal for parties or sharing with friends.

Crafted for Quality

The bourbon undergoes a meticulous distillation process and is then hand-dipped in iconic red wax, a mark of quality and commitment to craftsmanship. Because each bottle is individually sealed, it reflects the attention to detail that Maker's Mark is known for. This attention translates into an exceptionally crafted bourbon that offers a rich, smooth taste, making it an excellent choice for any occasion.

Producer Description 

Clean, brilliant honey amber. Heavy with rich dried fruit, hints of mint and oranges covered with a dusting of cocoa. Faint vanilla and tobacco spice. Rich, chewy, rounded and smooth, with complex citrus, cinnamon and cocoa. Toffee, caramel, chocolate and spice notes abound. Silky smooth, almost creamy at first with a long, warm satisfying tail.

Discover the Unique Flavor of Basil Hayden's Bourbon

Producer Description

The recipe of this remarkable bourbon dates back to 1796, when Basil Hayden himself was a master distiller. Hayden was born and raised in Maryland, where he learned to make whiskey from rye. When he came to Kentucky, Hayden began making whiskey from a base of corn, but added a higher percentage of rye than other distillers, resulting in a smooth, mild bourbon that was distinctly his own.

What Makes Basil Hayden's Bourbon Stand Out?

Basil Hayden's Bourbon is known for its exceptional smoothness and unique flavor profile. This Kentucky straight bourbon whiskey features a balanced blend of vanilla, spice, and light oak, giving it a distinct taste that appeals to both novice and seasoned whiskey drinkers. Because it's crafted with a high-rye mash bill, the bourbon is not only smooth but also delivers a spicy kick that sets it apart from others in its category.

The Craftsmanship Behind Basil Hayden's Bourbon

Crafted by the Basil Hayden family, this bourbon represents generations of expertise and passion. It is distilled in small batches, ensuring consistent quality in every bottle. The aging process takes place in charred white oak barrels, which enhances the flavor and aroma. This meticulous craftsmanship means that each sip provides a unique experience, so you’ll appreciate the rich heritage with every drop.

Perfect Occasions for Basil Hayden's Bourbon

Basil Hayden's Bourbon is versatile and can be enjoyed in various settings. Whether you’re hosting a gathering or enjoying a quiet evening at home, it fits all occasions. You can sip it neat, on the rocks, or mix it in cocktails for a delightful twist. So, it’s not just a drink; it’s an experience that you can share with friends and loved ones.

Producer Description 

2021 San Francisco World Spirits Competition Double Gold Medal Winner

Maker's Mark offers aromas of woody oak, caramel, vanilla and wheat. On the palate, it is sweet and balanced, with caramel, vanilla and fruity essences. The finish is smooth and subtle.

Experience the Rich History

Maker's Mark bourbon is known for its distinctive flavor and artisanal craftsmanship. Founded in 1953, this whiskey embodies a storied tradition, developed through a unique recipe that includes red winter wheat instead of the usual rye. This choice gives Maker's Mark its smooth and approachable profile, making it a favorite among both seasoned bourbon drinkers and newcomers alike.

Enjoy the Perfect Proof

With a proof of 90, Maker's Mark bourbon strikes a perfect balance between strength and smoothness. This makes it versatile for enjoying straight, on the rocks, or in various cocktails. Its pleasant aroma of vanilla and caramel leads into a rich, warm palate with hints of spice and oak, ensuring that each sip is as enjoyable as the last. The large 1.75L magnum bottle is ideal for parties or sharing with friends.

Crafted for Quality

The bourbon undergoes a meticulous distillation process and is then hand-dipped in iconic red wax, a mark of quality and commitment to craftsmanship. Because each bottle is individually sealed, it reflects the attention to detail that Maker's Mark is known for. This attention translates into an exceptionally crafted bourbon that offers a rich, smooth taste, making it an excellent choice for any occasion.

93 Points Wine Enthusiast | Aromas are sweet and fruitcake-like, with faint cigar smoke. Restrained, subtle flavors of orange peel, cinnamon and leather ride a medium-to-heavy body. The finish is extremely smooth, with a touch of anise.

Four original and limited Bourbons have been expertly selected by the Four Roses Master Distiller at the peak of maturation to create a perfectly balanced small batch Bourbon that rewards you with a mellow symphony of sweet, fruity aromas and rich, spicy flavors.

Nose: Spicy, rich, mellow, fruity, hints of sweet oak & caramel.

Palate: Creamy, mellow, ripened red berries, rich, spicy, well-balanced, moderately sweet.

Finish: Soft, smooth & pleasantly long. 

Producer Description 

Elegant. Smooth. Refined. That’s what 4 years of aging in newly charred American white oak barrels does to our bourbon. But every drop is worth the effort, and we love the idea of sticking to our great-great-grandfather’s recipe. 

Producer Description 

Perfume and clover honey fill the nose. This is deep and rich in structure. Well-integrated elements combine with a high alcohol feel. Still perfumed at the end. Best served neat. Elijah Craig 12-Year-Old is a true Small Batch premium Bourbon, and had that distinction before the term even existed.

Back in the 1700's a Baptist minister by that name actually invented the process of aging whiskey in charred oak barrels. Today, this super premium small batch bourbon remains one of the finest on the market.

Expert Review

93 Points Wine Enthusiast | Aromas are sweet and fruitcake-like, with faint cigar smoke. Restrained, subtle flavors of orange peel, cinnamon and leather ride a medium-to-heavy body. The finish is extremely smooth, with a touch of anise.

Producer Description 

San Francisco World Spirits Competition, Gold Medal 2017

Mingling multiple Bourbon recipes is an art in itself. Four original and limited Bourbon recipes have been expertly selected by our Master Distiller at the peak of maturation to create a perfectly balanced Small Batch Bourbon that rewards you with a mellow symphony of rich, spicy flavors along with sweet, fruity aromas and hints of sweet oak and caramel. Finishes soft, smooth and pleasantly long. Best enjoyed straight up, on the rocks or with a splash

On the nose is mellow spice, rich fruit, hints of sweet oak and caramel. The palate is mellow, ripened red berries, dried spice, well-balanced, rich. The finish is soft, smooth, and pleasantly long.

Producer Description

Interlaced layers of buttercream, sticky toffee, cedar, and apricot. Smooth, well rounded mingling of sweet oatmeal raisin cookie and milk chocolate leading into caramel corn and evolving spice. Charred oak leads with a clean peripheral spice. 

Producer Description 

This whiskey is handcrafted in small batches, bottled at 93.7 proof and aged 8 years in new charred oak barrels. Rich & velvety, it's the perfect bourbon for toasting any special occasion. 

Producer Description 

50% - Barrell Foundation Bourbon is our first-ever 100 proof bourbon: perfect for sipping on its own or mixing in a favorite cocktail. A blend of bourbons aged 5-9 years old from KY, IN, TN and MD, Foundation is creamy, rich and full-bodied.

Producer Description 

For the Willett family, distilling craft whiskey is a family tradition. During Reconstruction, John David Willett — the family patriarch — began distilling whiskey at the Moore, Willett & Frenke Distillery, which was situated just outside of Louisville, Kentucky. In 1898, his son, A. Lambert Willett — who was 15 years old at the time — began following in his father's footsteps. Three decades later, Lambert, together with his son, Thompson purchased a farm on the outskirts of Bardstown, Kentucky, and began construction of the Willett Distilling Company. While the Willett Distilling Company eventually changed its name to Kentucky Bourbon Distillers, the family tradition lives on — Even Kulsveen, the current owner of KBD, is Thompson Willett's son-in-law.

In keeping with family tradition, Willett Pot Still Reserve is a mean single-barrel Kentucky straight bourbon. Aged for between eight and ten years, Willett Pot Still Reserve earned the Gold Medal for taste at the San Francisco World Spirits Competition in 2008, and the Double Gold Medal for design. Its unique shape and design are meant to resemble the pot still that was used for generations at the Willett Distilling Company. Soft and elegant on the nose, this bourbon has slight notes of vanilla, coconut and cinnamon.

Each bottle is sealed with a label identifying the individual aging barrel, the number of the bottle within the series of bottles for that barrel, and the total number of bottles from the barrel.

The Willett family legacy lives on in Willett Pot Still Reserve.

To celebrate a decade of excellence across our award-winning annual Limited Edition collection, 2025 Yellowstone Limited Edition is a unique blend of straight bourbon whiskeys thoughtfully aged 10 years. For the first time, Limestone Branch Distillery and sister distillery Ross & Squibb combined to choose barrels from the Kentucky and Indiana distilleries to blend for this year’s expression. The reviews have been glowing, and with limited quantities available, it won’t last long.

Nose:  Vanilla, oak, and hints of citrus.

• Palate:

  Rich caramel, vanilla, toffee, and hints of stone fruit.

• Finish:

  Charred oak, with notes of honey, cherry, and cinnamon.

• The distillery was founded by brothers Stephen and Paul Beam (descendants of the Beam and Dant distilling families) and is where the Yellowstone Bourbon brand has been produced.
  
  

Bourbon finished in toasted barrels delivering hints of char and caramel sweetness.

Toasted oak complemented by dried fruit and caramelized sugar

Bourbon finished in toasted barrels delivering hints of char and caramel sweetness.

Toasted oak complemented by dried fruit and caramelized sugar

TASTE Toasted wood and vanilla with a light mouthfeel

FINISH Sweet caramel

Color Dark amber

PROOF 80

Expert Reviews

Wine Enthusiast 95 Points | This is a robust, full-flavored whiskey, scented with oak and toffee. It tastes almost like an Old Fashioned, meaning distinct orange peel and cherry notes intertwined with the vanilla and caramel. The long finish offers vanilla, oak and orange peel.

The Whisky Advocate 92 Points | Back after a three-year hiatus. Well-rounded, with lovely caramel, creamy vanilla, toasted oak, nougat, and candied fruit, along with a peppering of cinnamon and subtle mint. Pleasant, lingering finish. Great structure with seamless flavors. 

Producer Description 

Bottled solely from the contents of one expertly chosen barrel, this expression of Elijah Craig is the pinnacle of Bourbon craftsmanship. Bold, robust, and incredibly complex, 18-Year-Old presents a rare and unique opportunity to sip some of the oldest Bourbon in Kentucky.

Produced Description 

More than 90 years. That's the combined tenure of Master Distillers Jimmy & his son Eddie Russell. They hand-select barrels only when ready, resulting in a Bourbon that delivers a balance of rich, creamy toffee vanilla flavors. Their experience guarantees yours.

Expert Review 

Wine Enthusiast 92 Points |  From Master Distiller Jimmy Russell and his son Eddie Russell, this tawny and full-bodied whiskey evolves on the palate. At first, it features orange peel, vanilla and caramel, then dry leather and cocoa notes midpalate, and finishes long and lean with clove and allspice accents. Dilute to taste, sip slowly and consider all the complex flavors. 

Producer Description 

From our Hand Selected Barrel, we bring you the Blanton's Gold Edition Bourbon.
Originally launched in 1984 under the guidance of the distillery’s master distiller Elmer T. Lee, Blanton’s bourbon has become one of the most sought after bottles of bourbon on the market today. Blanton’s Gold Edition was created for discerning bourbon aficionados who appreciate exceptional smoothness and complexity in their bourbon whiskey, according to Buffalo Trace.

Producer Description

A premium Single Barrel Bourbon with a taste you’ll want to savor again and again. Complex, full bodied and surprisingly smooth with a delicate long finish that’s unbelievably mellow. Contains hints of ripe plum, cherry and other fruits, mild spices, plus sweet aromas including caramel, cocoa, vanilla and maple syrup. Drink straight up or on the rocks. 

Dried spice, pear, cocoa, vanilla & maple syrup on the nose. The palate has hints of ripe plum and cherries, robust, full body, mellow. Smooth and delicately long on the finish.

Producer Description 

We take up to four different Kentucky straight bourbon whiskies of different ages and marry them together. Doing this, we get a lot of complexity and balance while maintaining the consistency needed in a bourbon (one of the blends comprising of at least 55% of the total). We wanted to make it big enough for the connoisseur, yet approachable for people just getting into the premium bourbon field. 

Producer Description 

Maker's Mark has undeniably enriched the world of bourbon, offering a remarkable product that elevates the drinking experience within an accessible price range. Their commitment to delivering exceptional quality at an affordable price has made indulging in high-caliber bourbon an effortless pleasure for enthusiasts.

Experience the artistry of Maker's Mark by savoring a pour over ice, a simple yet exquisite way to cap off a long day.

The smoothness and depth of flavor inherent in Maker's Mark bourbon create a moment of respite, allowing you to unwind and appreciate the craftsmanship that goes into every sip.

Producer Description

Made from 75% Corn, 21% Rye and 4% Malted Barley, our Kentucky Straight Bourbon is small-batch release that offers a creamy vanilla backbone layered with toasted oak, honey, and spice. Its finish lingers with warm baking spice and subtle char notes, making it a refined sipping bourbon. 

Locally sourced, small batch of 10 casks aged over 4 years in ISC Cooper Select New American Oak barrels. 

Producer Description

Looking for that satisfying apple crunch? Just add ice cubes. Apple and Jim Beam have come together to make history with the perfect balance of premium apple liqueur and bourbon, resulting in rich American heritage with a light, juicy twist. Surprisingly smooth and deliciously different, Jim Beam Apple is succulent but not overpowering. And because it retains a rich bourbon core, it’s perfect for both whiskey fans and those looking for a refreshing new cocktail. Enjoy Jim Beam's freshest family member straight, on the rocks or in a highball with club soda and a lemon wedge. After seven generations of master distillers, the Jim Beam family tradition continues today with Jim Beam Apple and more.

As the First Family of Bourbon, we were there when it all began. But we’ve never been the type to rest on our laurels. Always innovating, always taking bourbon to new heights—that’s the Jim Beam way.

And after more than two centuries, we have no intention of doing things any differently. Since we sold our first batch in 1795, each of our family distillers has found an opportunity to push our story forward and keep the tradition of Jacob Beam alive for the next generation of bourbon drinkers.