Spirits Sale!

Planteray 5 Years Old Barbados Old Traditional Rum — Barbados & Cognac, France (750ml)

Planteray — formerly known as Plantation Rum — is one of the world’s most celebrated craft rum houses, renowned for their meticulous double-aging process and their deep collaboration with the Cognac region of France. The 5 Years Old Barbados is the house’s flagship expression: a very fine blend of Barbados rums, aged for a minimum of five years in ex-Bourbon casks in the Caribbean, then shipped to Château de Bonbonnet in the Cognac region to be refined in old Pierre Ferrand Cognac casks — a finishing technique that adds extraordinary depth, complexity, and a silky elegance that sets Planteray apart from any other rum in its class. Wine Enthusiast awarded it 94 points and a Best Buy designation.

The nose is succulent and inviting: toasted coconut, fudge, mellow brown sugar, and oaky vanilla — classic Barbados style at its most expressive. On the palate, the rum is exceedingly smooth and creamy, opening with vanilla, toasted marshmallow, and vanilla wafers, winding into a long, warming finish tinged with espresso and allspice. It is exceptional straight, on ice, or as the backbone of a premium cocktail.

Wine Enthusiast 94 Best Buy — "This tawny rum offers a mellow brown sugar aroma. The exceedingly smooth palate opens with plenty of creamy vanilla, plus hints of toasted marshmallow and vanilla wafers, winding into a long finish tinged with espresso and allspice."

• Producer: Planteray (formerly Plantation Rum), Cognac, France
• Origin: Barbados (distillation) & Cognac, France (finishing)
• Age: Minimum 5 years
• Aging: Ex-Bourbon casks in Barbados, then Pierre Ferrand Cognac casks at Château de Bonbonnet
• Style: Old Traditional Rum (O.T.R.)
• Size: 750ml
• Tasting Notes: Toasted coconut, fudge, brown sugar, vanilla, toasted marshmallow, espresso, allspice
• Best Enjoyed: Neat, on ice, or in premium cocktails (Daiquiri, Old Fashioned, Mai Tai)

A 94-point Best Buy rum from one of the world’s most celebrated craft rum houses — Planteray 5 Years Old Barbados is the benchmark for what double-aged, Cognac-finished Caribbean rum can deliver.

Producer Description 

The revelation of this recipe with powerful harmony and subtle balance, combines 26 plants, roots, and spices meticulously selected for a memorable tasting experience

Fee Brothers · West Indian Orange Bitters · 5oz

Fee Brothers has crafted cocktail bitters and mixers in Rochester, New York, since 1864. West Indian Orange Bitters is made principally from the skins of oranges grown in the West Indies.

A few dashes add citrus depth to cocktails, mocktails and culinary applications. Its orange profile can brighten classics such as an Old Fashioned, Manhattan, Martini, Champagne Cocktail or Whiskey Sour.

Bar Tip
For a more complex house orange bitters, try mixing this 50/50 with Regan’s Orange Bitters.

• Producer: Fee Brothers
• Style: West Indian orange bitters
• Producer location: Rochester, New York, USA
• Primary ingredient: Orange skins grown in the West Indies
• Attributes: Vegan, gluten-free and kosher
• Uses: Cocktails, mocktails and culinary applications
• Size: 5oz (150ml)

A bright, aromatic dash of orange for classic cocktails and creative serves.

Redbreast 12 Year Old — Single Pot Still Irish Whiskey 750ml

Redbreast is the definitive expression of Irish single pot still whiskey — a style unique to Ireland, made from a mash of both malted and unmalted barley and triple distilled in copper pot stills. Produced at the Midleton Distillery in County Cork and matured for a minimum of 12 years in a combination of ex-Bourbon and Oloroso Sherry casks, Redbreast 12 is the whiskey that put Irish pot still whiskey back on the world map. It is consistently rated among the finest Irish whiskeys ever made, and for good reason: there is simply nothing else quite like it.

The nose is complex and inviting: a rich interplay of spice, dried fruit, toasted wood, and a generous sherry influence that speaks to the quality of the cask selection. On the palate, it is full-flavored and silky smooth — a harmonious balance of spicy, fruity, sherry, and toasted notes that unfold with remarkable depth and elegance. The finish is satisfyingly long, with the complex flavors lingering on the palate long after the last sip. This is a whiskey to savor slowly, neat or with a single drop of water to open it up.

• Producer: Irish Distillers, Midleton Distillery, County Cork, Ireland
• Style: Single Pot Still Irish Whiskey
• Age: Minimum 12 years
• Mash: Malted & unmalted barley
• Distillation: Triple distilled in copper pot stills
• Maturation: Ex-Bourbon & Oloroso Sherry casks
• ABV: 40%
• Size: 750ml
• Tasting Notes: Dried fruit, spice, toasted wood, sherry, silky smooth, long complex finish
• Best Served: Neat or with a single drop of water
• Best Paired With: Dark chocolate, aged cheddar, smoked salmon, Christmas cake, contemplative evenings

The benchmark for Irish single pot still whiskey — Redbreast 12 is a masterclass in complexity, balance, and the art of the long finish.

Producer Descriptio

This unique & limited offering of Barrel Aged Peychauds Bitters embodies the rich history associated with Peychauds Bitters & Rye whiskey. Aged in used Sazerac Rye Whiskey Barrels for 140 days, these Peychauds's Barrel Aged Bitters add a flavorful spicy twist to any cocktail. Each drop has some hints of oak, candied spice & vanilla that can be found in Sazerac Rye Whiskey

The making of fruit gins has long been a tradition in the English countryside, and ours keeps true to a recipe dating back to 1883.

The Nose - A clear character of mellow sloe berries, it’s fruity with notes of sweet cherry and a slight scent of almonds

The Palate - Fruity, smooth and full-bodied, with a perfect balance of sweet and dry

The Finish - Long, fresh and fruity

A 750ml bottle of Plymouth Sloe Gin (26% abv). Sloe berries are slowly and gently steeped in Plymouth Gin, soft pure Dartmoor water and a small amount of sugar for approximately 4 months.

The sugar levels are kept low to allow the full flavour of the berries to shine and allow the dry acidity of the fruit to be an important part of the taste. The result is an entirely natural product with no added flavourings or colourings. Sloe Gin has long been enjoyed as a ’winter warmer’ in the countryside.

Layers of baked strawberry, plum, and roasted nuts are highlighted by cinnamon and cocoa. A full-bodied palate of caramel and fig leads to an exquisite, lightly tannic balance of oak, spice, and blackberry. Proof: 108

Green Spot · Single Pot Still Irish Whiskey · Ireland · 750ml

Produced exclusively for Mitchell & Son, Green Spot brings orchard fruit, warming spice, and toasted wood together in a single pot still Irish whiskey. The supplied producer notes describe a full, spicy body balanced by the fruity sweetness of green apples.

Character & Style

Fresh aromatic oils, spices, orchard fruits, and barley lead the nose against a background of toasted wood. On the palate, clove and green apple meet toasted oak, followed by lingering spice and barley flavors.

Producer Description

Produced exclusively for Mitchell & Son. This Single Pot Still Whisky is unique to Ireland. Nose: Fresh aromatic oils and spices with orchard fruits and barley on a background of toasted wood.

Taste: Full spicy body. A hint of cloves along with the fruity sweetness of green apples, rounded off with toasted oak. Finish: Lingering flavours of spices and barley.

Serving Suggestions

Try a small pour neat to explore the fruit and spice, then add a few drops of water to taste. For a longer drink, consider serving over ice with soda water and a citrus twist.

Spirit Details

• Brand: Green Spot
• Produced exclusively for: Mitchell & Son
• Style: Single pot still Irish whiskey
• Country: Ireland
• Bottle size: 750ml
• Producer profile: Orchard fruit, green apple, clove, toasted oak, spice, and barley

Producer Description

Made solely with the two best 'cru' of Cognac, Grande and Petite Champagne, 'Composition' reveals a truly magnificent terroir driven taste profile. Fresh, elegant, suave and aromatic. 'Composition' is an artistic visionary work with a natural balance of strength, smoothness and all the attributes you can expect from a Cognac carefully crafted by the Tesseron family house.

Producer Description 

Product Description

Specifically Selected By Four Roses for New York State. Aged 11 Years 5 months.

OESV - Delicate Fruity, Fresh Creamy. 

Producer Description 

OESK represents as follows - a recipe that is spicy and has a full body. 116 Proof. 

PS stands for Private Selection. 

Only Four Roses combines two mash bills with five proprietary yeast strains to create ten distinct bourbon recipes. Each recipe brings something different to the batch – and carefully mingling them allows us to achieve an endless range of flavor profiles to please any bourbon lover.

Producer Description 

Don Fulano Reposado is the great representative of the spirit of Don Fulano: a marriage of mature highland agave with French limousine oak. It’s rich and buttery, yet strangely delicate and ethereal at the same time.

Cooked agave fully expresses itself and blends seamlessly with an herbal sweetness, hints of mature fruit compote and dark chocolate. There’s also a slight spice element which emerges from its delicate finish.

A joy to sip on its own, paired with food or in a great cocktail.

Explore the Richness of Chivas Regal

Producer Description 

This 12 year old scotch whisky has been perfected to be smoother than a surfer in a barrel. This blended scotch whisky offers a tidal wave of Strathisla malt and grain, and blockbuster taste notes from luxurious honey and vanilla to ripe apple. 

It’s our warm, generous dram that’s born to thrill, and to steals hearts. Because success is a blend, in life and in scotch. Chivas, the original luxury blended scotch whisky, brings together the best malt and grain whiskies. Each component of malt, grain and whisky is special and unique, and when blended together they create something extraordinary.

Unveiling Chivas Regal's Profile

Chivas Regal Scotch 12 Year is renowned for its smooth and rich flavors. The blend combines the finest malt and grain whiskies, making it a luxurious choice for discerning drinkers. This Scotch whisky is aged for a minimum of 12 years, allowing it to develop a complex taste profile. The aroma is characterized by notes of honey, vanilla, and dried fruits, which make each sip a delightful experience.

Versatility in Enjoyment

This Scotch can be enjoyed in various ways. You can sip it neat, on the rocks, or as a base for cocktails. Many fans appreciate its harmonious balance of flavors that seamlessly blend with mixers, yet it stands strong on its own. Whether you're celebrating a special occasion or simply enjoying a quiet evening, Chivas Regal 12 Year offers an excellent option because of its versatility and character.

A Timeless Gift

Chivas Regal 12 Year also makes an outstanding gift for lovers of fine spirits. Its elegant packaging combined with its prestigious reputation makes it a fantastic choice for birthdays, holidays, or corporate events. The rich heritage of Chivas Regal ensures that this Scotch is not just a drink, but a cherished experience, and perfect for creating memorable moments with friends and family.

Expert Ratings

James Suckling 97 Points | This very concentrated and super-elegant riesling Auslese is still tightly-wound. However, it already has a very wide spectrum of subtle yellow fruit and wild flower aromas. Terrific structure behind the rich, but still medium-bodied palate. Incredibly long, slatey finish with staggering freshness that pulls you back for more of this Mosel masterpiece. Drinkable now, but best from 2025.

Decanter 95 Points | Tangs of cut stone and lime zest are peppered with gunpowder and smoke, but there's a powerful core of ripe lemon, lime and yellow cherry flavours too. While light on its feet, it's an unctuous, supple wine with a pert tangerine sweetness. Quite a bit more expressive in youth than the 2022 Wehlener Sonnenuhr Auslese, it's already hedonistic with a brief decant but certainly ageworthy as well. 

Wine Spectator 94 Points | Delivering power and concentration, this is densely packed in a compact frame. Opens up to reveal impressively fresh flavors of dried thyme and apricot. This white's acidity shows a crunchy texture, and a wet slate note brings a cooling feel to the finish. This is one for the cellar. Best from 2026 through 2046.

Vinous 92 Points | The 2022 Riesling Graacher Himmelreich Auslese is rather shy. The palate tingles with tangerine, ripe, rounded, aromatic, and full of tangy, zesty, sweet, ripe citrus. Wonderfully expressive on the mid-palate and with a subtle finish, full of those vivid aromatics. (Sweet).

Winemaker Description

This Riesling is rich in taste with a fresh, fruity delicate flavor.

Serve slightly chilled.

Expert Reviews 

James Suckling 96 Points | Here is a great Mosel Kabinett that needs a bit more time to show what it is really made of. Still very young with a pronounced yeasty character that slowly recedes with aeration, but the white peach and honeysuckle aromas that emerge are stunning. Extremely vibrant and precise, the slatey acidity making this fabulously graceful. As pure as an Alpine stream running with glacier water.

Wine Spectator 92 Points | This elegant version starts off closed before opening to reveal flavors of jasmine, sweet green apple and Asian pear. Shows impressive purity and inner density, with accents of fresh-cut chive and wet slate. Bitter, pithy acidity moves through, making for the shimmering, razor-edge finish, which lingers. Drink now through 2040. 300 cases imported.

Expert Reviews

James Suckling 95 Points | All the ripeness of this very warm vintage, married to wonderful freshness that gives this the light-footedness of a great dancer. Mostly white fruit, but just a hint of fresh pineapple. Long, silky finish. Drink or hold. (2018). 

Robert Parker 93+ Points | The 2018 Graacher Himmelreich Spätlese is discreet yet deep and complex on the elegant and spicy nose that exhibits very fine stone fruit aromas. Round, lush and piquant on the palate, this is a crystalline, piquant, persistently salty and stimulating Himmelreich with fine tannins on the finish that add grip and a very light, food-friendly astringency that moderates away the sweetness. Still young, this is a Spätlese to serve with food in 10-15 years. Tasted at the domain in September 2020.

Wine Spectator 93 Points | This has all of the elements of a great spätlese, with pronounced acidity supporting the ripe peach, yellow apple, mango and spruce flavors, while hints of vanilla and piecrust add to the complexity. Still a bit intense, but this should develop beautifully with age, allowing the minerality to become more prominent. Best from 2022 through 2038. (2018).

21 Seeds Grapefruit Hibiscus Blanco Tequila — Jalisco, Mexico — 750ml

21 Seeds was founded by three women with a simple mission: make a better tequila cocktail. Starting with a high-quality blanco tequila from Jalisco, they infuse it with real fruit and botanicals — no artificial flavors, no added sugar — to create a spirit that is bright, natural, and endlessly mixable. The Grapefruit Hibiscus expression is their most vibrant: citrus-forward, floral, and refreshing, with a beautiful pale pink hue that makes it as stunning in the glass as it is delicious. Lower in calories than most cocktail-ready spirits, it is the bottle you reach for when you want something that tastes like summer.

Pale pink in color with a fresh, inviting nose of grapefruit peel, hibiscus blossom, and bright citrus. On the palate, the tequila is crisp and citrus-forward without being sugary — real grapefruit brightness balanced by the floral depth of hibiscus and the clean, agave-driven backbone of a quality blanco. The finish is refreshing, dry, and lingering.

Founded by three women — real fruit infusion, no artificial flavors, no added sugar. Bright, natural, and built for the perfect Paloma.

• Producer: 21 Seeds, Jalisco, Mexico
• Style: Infused Blanco Tequila — Grapefruit & Hibiscus
• Base: 100% Blue Weber Agave Blanco Tequila
• Infusion: Real grapefruit & hibiscus — no artificial flavors, no added sugar
• ABV: 35%
• Size: 750ml
• Tasting Notes: Fresh grapefruit peel, hibiscus blossom, bright citrus, clean agave, dry refreshing finish
• Best Served: 21 Seeds + Soda, Paloma (with grapefruit soda & lime), Margarita, on the rocks with a salted rim

The perfect Paloma starts here — 21 Seeds Grapefruit Hibiscus is the benchmark for what a naturally infused, cocktail-ready blanco tequila can be.

Founded in Athens in 1888 by Spyros Metaxa, Metaxa is a one-of-a-kind Greek amber spirit — not quite a brandy, not quite a liqueur, but something entirely its own. Every drop is crafted to deliver incomparable aromatic smoothness, true to the founder’s original vision.

Metaxa 5 Stars is a harmonious blend of aged Muscat wines from Samos and Lemnos, aged wine distillates, and a secret blend of Mediterranean botanicals. Dark honey in color, it opens with flowery, fruity aromas and delivers soft, slightly woody flavors with fresh fruit notes throughout. Smooth, approachable, and endlessly versatile.

Enjoy neat, over ice, or as the base of a long drink with soda water and a slice of orange.

• Producer: Metaxa, Athens, Greece
• Style: Greek Amber Spirit (aged Muscat wines + wine distillates + botanicals)
• Stars: 5 Star
• ABV: 38%
• Format: 750ml
• Serve: Neat, over ice, or with soda water and orange

Winemaker Description

Three decades after "Gin & Juice" left an indelible mark on popular culture and helped establish Dre and Snoop as groundbreaking hip-hop superstars, the pair are now known as much for their wide-ranging entrepreneurial ventures as for their game-changing music. With their premium beverage Gin & Juice By Dre and Snoop, they're taking over some new territory -- the spirits industry.

The canned cocktails are premium gin-based cocktails, crafted for an innovative experience with packaging designed by Ini Archibong.

Whether as a hostess/host gift or merely as a self reward for whatever deserves rewarding at the time, these baskets are perfect for chilling on lazy days.

Indeed, cheers!  This Companion offers everything you need to make any hour a happy one: Luxardo Cherries. bitters, olives and olive brine plus artisan sardines and smoked oysters.  

Selection by Martin Johnson, Cheesemonger | 67Gourmet

Ekone · Original Smoked Oysters · Pacific Northwest · 3oz

Ekone Original Smoked Oysters bring family-farm raised oysters from the Pacific Northwest to your snack table or next meal. The 3oz selection is easy to work into an appetizer spread, pasta, lentils, or a fresh salad.

Character & Style

A smoked oyster selection with the versatility to enjoy simply or incorporate into a dish. Our cheesemonger Martin Johnson recommends them as a snack or alongside lentils, pasta, and mixed salad greens with marinated tomatoes.

67 Gourmet Staff Note

Martin Johnson · Cheesemonger
Positively scrumptious, these smoked oysters will brighten any setting whether consumed as a snack, or in lentils, pasta or even over mixed salad greens with marinated tomatoes.

Serving & Pairing Suggestions

Try with crackers or crusty bread, add to lentils or pasta, or serve over mixed greens with marinated tomatoes as Martin suggests. For a wine pairing, consider a crisp white wine or dry sparkling wine.

Product Details

• Brand: Ekone
• Product: Original Smoked Oysters
• Source described: Family-farm raised, Pacific Northwest
• Size: 3oz
• Contains shellfish: Oysters

Consult the package for the complete ingredient list, allergen information, and storage and preparation instructions.

Brooklyn craft meets heirloom agriculture — Widow Jane Baby Jane is one of the most distinctive bourbons in America, built around a proprietary heirloom corn variety developed exclusively by the Widow Jane team. Years in the making, the corn was grown from hand-selected kernels, harvested, then mashed, fermented, and distilled at Widow Jane’s Red Hook, Brooklyn distillery and in Kentucky. Aged in new charred American oak, proofed with mineral water drawn from the legendary Rosendale mines of New York, and bottled non-chill filtered in true small-batch fashion — just a few barrels at a time, hand-assembled in Brooklyn.

The heirloom corn delivers something genuinely different: a depth, natural sweetness, and creamy spiciness that mass-market bourbons simply can’t replicate. Rich and layered on the nose, with a palate that balances sweet corn character, warm oak, and a subtle mineral quality from the Rosendale water. The finish is long, smooth, and satisfying at 91 proof.

Producer Description

Baby Jane is a bourbon whiskey made from Widow Jane’s own unique heirloom corn. This unique corn has depth, sweetness and creamy-spiciness that makes Baby Jane Bourbon truly different. Distilled by Widow Jane Distillery in Red Hook, Brooklyn and in Kentucky. True small batch bourbon; hand-assembled in Brooklyn, blended only a few barrels at a time. Non-chill filtered and proofed with mineral water from the legendary Rosendale mines of New York.

• Producer: Widow Jane Distillery, Red Hook, Brooklyn, NY
• Style: Blend of Straight Bourbon Whiskeys
• Mash Bill: Proprietary Heirloom Corn (Baby Jane variety)
• ABV: 45.5% (91 Proof)
• Format: 750ml
• Kosher: Yes
• Serve: Neat or with a single large ice cube to open up the corn sweetness

91 Points Wine Enthusiast | Big, sweet and boozy, this VSOP offers rich caramel aromas and flavors alongside lots of spice and a mouthwatering saline tang on the finish.

Hangar One Mandarin Blossom Vodka 750ml

Discover Hangar One Mandarin Blossom Vodka, an extraordinary craft vodka that captures the delicate essence of California's mandarin orange blossoms. Created by Hangar One, a pioneering California distillery known for innovative, artisanal vodkas, this unique spirit showcases the fragrant beauty of mandarin blossoms picked at the height of bloom. The result is a beautiful, aromatic vodka that is bright, clean and packed with citrus - offering a taste experience that suggests the sensation of peeling a fresh mandarin.

California Craft Vodka Innovation

Hangar One is a renowned California craft distillery that has earned a reputation for creating innovative, high-quality vodkas using locally sourced ingredients. Based in Alameda, California, the distillery combines traditional distilling techniques with creative experimentation to produce distinctive vodkas that showcase California's agricultural bounty. The Mandarin Blossom Vodka represents the pinnacle of their artisanal approach.

Unique Mandarin Blossom Infusion

Mandarin orange blossoms are incredibly fragrant and provide a delicate intensity that suggests the experience of peeling a fresh mandarin. Hangar One fell in love with the aroma of California's mandarin orange trees, but when they tried distilling the fruit, the acids in the juice wouldn't cooperate. After plenty of late nights tinkering around in their hangar, they decided: let's try the flowers instead! This innovative approach creates a vodka with exceptional aromatic complexity.

Peak Bloom Harvesting

Since Hangar One only picks mandarin blossoms at the height of bloom, they're constantly battling time and the elements. This commitment to harvesting at the perfect moment ensures maximum fragrance and flavor, but requires precise timing and dedication. The result is more than worth it - a vodka that captures the fleeting beauty of mandarin blossoms in their prime.

Tasting Profile

Appearance: Crystal clear with brilliant clarity
Aroma: Incredibly fragrant with delicate mandarin blossom notes. Fresh citrus, orange peel, floral hints, and subtle sweetness. Aromatic and inviting
Palate: Bright, clean and packed with citrus. Delicate mandarin flavor with floral complexity. Smooth, silky texture. Suggests the experience of peeling a fresh mandarin. Light sweetness balanced with crisp vodka character
Finish: Clean, refreshing finish with lingering citrus and floral notes

Artisanal Distillation Process

Hangar One employs meticulous distillation techniques to capture the delicate essence of mandarin blossoms. The flowers are carefully infused into the vodka, allowing their fragrant oils and aromatic compounds to impart their character without overwhelming the spirit's clean vodka base. This gentle process preserves the delicate intensity of the blossoms.

Perfect for Craft Cocktails

Hangar One Mandarin Blossom Vodka is exceptional in cocktails:

• Mandarin Martini: Shaken with dry vermouth and orange twist
• Citrus Mule: With ginger beer and lime
• Blossom Collins: With lemon, simple syrup, and soda
• Mandarin Cosmopolitan: With cranberry and lime
• Vodka Tonic: Simple serve with premium tonic and orange garnish
• Creative cocktails: Adds unique citrus-floral complexity

Versatile Serving Options

This aromatic vodka can be enjoyed multiple ways:

• Chilled neat: Serve ice-cold to appreciate the delicate blossom character
• On the rocks: Over ice for a refreshing sipper
• In cocktails: Elevates classic and contemporary vodka drinks
• With soda: Simple vodka soda with enhanced citrus notes

California Ingredients

Hangar One's commitment to using California-sourced ingredients shines through in this vodka. The mandarin orange blossoms come from California's renowned citrus groves, where the climate and terroir create exceptionally fragrant blooms. This local sourcing ensures freshness and supports California agriculture.

Food Pairing Suggestions

When served in cocktails or on its own, pair with:

• Fresh seafood and sushi
• Light appetizers and canapés
• Citrus-based dishes
• Asian cuisine
• Fresh salads with citrus vinaigrette
• Soft cheeses and fruit

Serving Suggestions

Serve well-chilled, ideally stored in the freezer, to appreciate the vodka's smooth texture and aromatic complexity. The cold temperature enhances the clean, crisp character while allowing the delicate mandarin blossom notes to shine through. Use premium mixers and fresh garnishes to complement the vodka's quality.

Award-Winning Craft Distillery

Hangar One has earned recognition for their innovative approach to vodka production. Their willingness to experiment - like using mandarin blossoms instead of fruit - demonstrates the creative spirit that defines craft distilling. Each bottle represents countless hours of tinkering and refinement in their California hangar.

Ideal for Home Bars & Entertaining

Hangar One Mandarin Blossom Vodka is perfect for:

• Craft cocktail enthusiasts
• Premium vodka collections
• Spring and summer entertaining
• Citrus-forward cocktail creations
• Gift giving for spirits lovers
• Exploring artisanal California spirits

Unique California Spirit

Hangar One Mandarin Blossom Vodka offers a truly unique drinking experience that captures the essence of California's citrus heritage. Whether enjoyed in a sophisticated martini, a refreshing mule, or simply chilled on its own, this beautiful, aromatic vodka delivers bright, clean citrus character with delicate floral complexity - a testament to the innovation and craftsmanship that defines California craft distilling.

Producer Description 

Aroma makes a good showing following aeration as succulent, scents of almonds, toasty oak, lanolin, light toffee and paraffin entice the olfactory sense. Marquis de Sauval XO is an aged, sweeter style of Armagnac. This has notes of toffee, honey and nuts.

Producer Description 

An elegant bouquet featuring pear and baking spice, underpinned by nuances of honey, cedar, and lemon peel, alongside a subtle almond backdrop.

A lighter expression of Calvados, presenting a dry palate that gracefully marries the sweet notes of honey with the earthiness of cedar, the zesty character of lemon peel, and the nuttiness of almond.

The finish introduces a delicate interplay of lavender, nutmeg, and a hint of cayenne.

Producer Description 

Our unaged Tequila Blanco is created using 100% Blue Weber agave. It delivers a perfectly smooth and balanced taste that you can enjoy neat, shaken over ice, or in your favorite cocktail. 

Producer Description 

Pueblo Viejo Anejo Tequila is a soft orange color that resembles a mild sunset. Throughout the light is bright and transparent with an amber tone. Medium to high bodied. The sweetness of sugary seeds, vanilla, and toasted almond flavors can be savored.

Flavors such as pepper and cinnamon are also present. At the palate experience the sweetness of oak, vanilla, dark chocolate, and roasted almond with a long dried fruit finish. 

Giffard Cassis Noir de Bourgogne — Burgundy, France — 750ml

Giffard has been crafting premium liqueurs in the Loire Valley since 1885, when pharmacist Emile Giffard first created his iconic Menthe-Pastille. Today, the family-owned house is one of France's most respected liqueur producers — and their Cassis Noir de Bourgogne is among their finest expressions. Made from Noir de Bourgogne blackcurrants, the most prized variety grown in Burgundy's rich soils, this is crème de cassis elevated to its highest form: intensely fruity, deeply aromatic, and built for both the cocktail glass and the kitchen.

Dark and purplish-blue in color with a luminous, glowing depth. The nose is rich and inviting — ripe blackcurrant fruit with the characteristic slight vegetal note of blackcurrant buds that signals authenticity and quality. On the palate, the liqueur is lush and concentrated, with intense dark berry fruit, natural sweetness, and a long, fruit-forward finish that lingers beautifully.

Made from Noir de Bourgogne blackcurrants — Burgundy's most prized variety — by one of France's most celebrated liqueur houses since 1885.

• Producer: Giffard, Loire Valley / Burgundy, France
• Style: Premium Blackcurrant Liqueur (Crème de Cassis)
• Base Fruit: Noir de Bourgogne Blackcurrants
• Origin: Burgundy, France
• Size: 750ml
• Tasting Notes: Ripe blackcurrant, blackcurrant bud, dark berry, lush sweetness, long fruity finish
• Best Used In: Kir Royale (with Champagne or Crémant), Kir (with white Burgundy), cocktails, dessert sauces, over ice cream

France's most celebrated blackcurrant liqueur — Giffard Cassis Noir de Bourgogne is the benchmark for what a premium crème de cassis can be.

Producer Description 

100% NEW YORK GROWN

Great Jones Straight Bourbon is crafted from ingredients grown in the legendary Black Dirt region of Warwick Valley, NY. Once the site of a prehistoric lake, the soil here is renowned for its nutrient-rich content which imbues a distinctive spice in our whiskeys. Corn, barley and rye are mashed and cut with Catskill Mountain water to create a uniquely New York spirit. 

• 4 years old
• Crafted in small batches
  
• Made from 100% New York-grown corn, malted barley, and rye
  
• Aged in American Oak barrels
  
• Perfectly balanced with a vanilla and light pepper finish

In ancient Mesoamerica, only revered priests and the spiritual elite were permitted to commune with the gods — and they did so through sacred beverages crafted from agave. The deities of these rituals were known collectively as centzon-totchtin, or "400 rabbits" in Nahuatl. The number 400 was synonymous with the infinite, the uncountable, the divine. Today, that boundless spirit lives on in every bottle of 400 Conejos Mezcal.

The 400 Conejos Mezcal Artesanal Joven Espadín 100% de Agave Oaxaca 750ml is produced from 100% Espadín agave using traditional artisanal methods in Oaxaca, Mexico — the heartland of mezcal. A 2021 San Francisco World Spirits Double Gold Medal winner, it delivers a beautifully balanced expression of smoke, cooked agave, and subtle fruit: crystalline in the glass, complex on the nose, and smooth on the palate.

Tasting Notes

• Appearance: Crystalline, colorless with shiny silver nuances
• Nose: Campfire and ash, faint ripe fruits, and light herbal notes
• Palate: Soft and smooth with fresh wood, sweet cooked agave, and subtle smokiness
• Finish: Pleasant, lingering, and smoky

Spirit Details

• 100% Espadín Agave, Artesanal Joven
• Oaxaca, Mexico
• Traditional production methods
• 2021 San Francisco World Spirits Double Gold Medal
• 750ml

Producer Description 

We're proud to introduce a new collection of extra-aged, ultra-premium American Whiskeys to our portfolio. The Heaven Hill Heritage Collection exemplifies the true craftsmanship, patience and consistency that are hallmarks of our almost 90 years of whiskey-making traditions. With new editions released every spring, this collection features Straight American Whiskeys from one of our six traditional mashbills. Ages vary by release but all editions feature our oldest stocks of barrels.

The 2024 release of the Heaven Hill Heritage Collection is an 18-year-old Kentucky Straight Bourbon Whiskey. Bottled without chill filtering, this 120 proof Whiskey showcases our Bourbon mashbill of 78% corn, 10% rye and 12% malted barley. As noted on the label for added transparency, this year’s release consists of 133 barrels that were produced in December 2005 and aged on the third floor of rickhouse. Producer Description.