Fresh cherry and blackberry nose, notes of cracked pepper.
Title
$13.89$17.99you save $4.10
Description
August 2025, Dinners: This is just a terrific wine. We drank this wine with burgers, roast chicken, hanger steaks and it just worked so well. 50% Grenache and 50% Syrah, the wine fills your mouth with black fruit and cherry-like flavors and does it all in a gentle way. Finishes absolutely clean, fresh and mouthwatering. Everyone of our friends enjoyed drinking it....Show More >
August 2025, Dinners: This is just a terrific wine. We drank this wine with burgers, roast chicken, hanger steaks and it just worked so well. 50% Grenache and 50% Syrah, the wine fills your mouth with black fruit and cherry-like flavors and does it all in a gentle way. Finishes absolutely clean, fresh and mouthwatering. Everyone of our friends enjoyed drinking it. - Bernie & Dorothy, Paulo & Barbara, and Annie - Follow the Drinker®
Expert Review - Vintage 2022
Wine Spectator 89 Points | Gentleness and ripeness are rendered in a lovely way in this version, which offers dusty earth and chalky mineral hints. Shows real depth, with black pepper, pretty lavender and simmering incense notes in the backdrop, anchored by a foundation of iron. Drink now through 2028. 10,000 cases made, 2,500 cases imported.
Winemaker Description
Ruby red, nicely bright. Fresh cherry and blackberry nose, notes of cracked pepper. Dark berry and touches of anise flavors, the quality of winemaking is evident. Touches of sweet cherries and raspberry on the palate. A Parisian brasserie favorite.
Red Truck 90 Minute Delivery | Wall Street to 103 Street
Producer Notes
Domaine Pélaquié is a family-run estate with a long history; the estate has been passed down father to son for generations, cultivating the same land all the way back to the 16th century! The current son in charge, Luc Pélaquié, has modernized the winery, all the while protecting the traditions of his ancestors.
50% Grenache and 50% Syrah; half of the grapes for the blend are de-classified Laudun Village and half are just outside the appellation.
Ruby red, nicely bright. Fresh cherry and blackberry nose, notes of cracked pepper . Dark berry and touches of anise flavors, the quality of winemaking is evident. Touches of sweet cherries and raspberry on the palate. A Parisian brasserie favorite.
Critics Notes
Kristen Bieler writes: Gentleness and ripeness are rendered in a lovely way, with dusty earth and chalky mineral hints. Shows real depth, too, with black pepper, pretty lavender and simmering incense in the backdrop, anchored by a foundation of iron. Drink now through 2028. - Wine Spectator
newsletter-afc1743d-afa1-4182-a929-1135ecb5eda3
×
67 Wine and 67 Gourmet are separate businesses. Alcohol is sold by 67 Wine, food products are sold by 67 Gourmet.
Alcohol purchases, contact 67 Wine @ 212-724-6767 or email service@67wine.com
Food purchases, contact 67 Gourmet @ 646-767-0071 or email service@67gourmet.com
You must be 21 years or older to enter this website.
