3 products


Kozlovic Teran 2021 750ml
Winemaker Description
Teran is a Croatian speciality; the grape produces wines with an abundance of acidity and tannins. Kozlovic sun-dries a portion of his Teran grapes on hay (thereby reducing their acidity) after making several passes through the vineyard. The grapes are fermented in stainless steel and aged in large oak barrels for 12 months. The resulting wine has an exquisite texture and mouthfeel.
Flavors of black tea, sour cherry and balsamic drift across the palate as they intermingle with black fruits that dominate the lively and long finish. Enjoy this wine with meatballs in sauce, meat lasagna, rabbit and hearty stews. Winemaker Description.


Matosevic Grimalda Red Cuvee ORGANIC Istria Croatia 2018 750ml
Winemaker Description
Matošević Grimalda Red is a complex and full-bodied red wine from Istria, Croatia. This intense wine is made from the indigenous Teran grape, which is known for its deep ruby color and high acidity.
The nose is filled with aromas of red fruit, blackberries, and hints of vanilla. On the palate, the wine is bold and robust, with flavors of dark cherries and plums, intertwined with earthy undertones and spicy notes.
This wine is aged for a minimum of 12 months in oak barrels, which gives it additional depth and complexity. Matošević Grimalda Red is the perfect accompaniment to grilled meats, stews, and hearty pasta dishes.


Kozlovic Malvasia Croatia 2022 750ml
Winemaker Description
Kozlovic is family winery that started in 1904 in the Valle Valley of Istria, Croatia. The estate has been passed down from generation to generation, and the importance of family is at the center of what Kozlovic does. The vineyards are planted to the local varietals Malvazija, Muscat Momiano, Muscat Rose and Teran and grown on the hills of Valle, Santa Lucia and Kontarini in clay soils known locally as "Terra Bianca" (a mix of flysch, limestone and white clay). The vines are grown sustainably with minimal spraying and all grapes are hand-harvested.
The Kozlovic Malvazija is made from 100% Malvasia Istriana, fermented and aged in stainless steel tanks for a few months and then aged in bottle for another two months. A small percentage of Malvazija is fermented and aged in oak barrels, then added back to the wine. Highly aromatic, the wine displays notes of acacia flowers, peaches, apples and herbs. On the palate, the wine features a bold, refreshing acidity that is mouth-watering. There is a wonderful mineral complexity with a subtle salinity on the palate and finish. This is an incredibly food-friendly wine that can pair with scampi risotto, scallops, white fish or pasta.