Cabernet Sauvignon Wine

Winemaker Description 

Vibrant, focused, and expressive, with flavors of allspice, huckleberry and underbrush, our Cabernet mirrors the terrior of Redwood Valley's complex ecosystem. Graceful tannins sustain a velvety mouthfeel, with subtle violet notes on the finish. Pair with New York steaks and Gorgonzola butter or wild mushroom risotto.

Warehouse stored item - please allow one to three business days to fulfill.

This Cabernet Sauvignon offers an intense and deep color and nice aromas such a red fruit, pepper and tobacco. It has smooth tannins, very freshness and fruity, which gives the wine a good balance.

Warehouse stored item - please allow one to three business days to fulfill.

The Tasting Panel 92 Points | A distinctive counterpoint to California Cab, this Washington rendition offers pleasantly leafy aromas and notes of dark cherry and moderately ripened berries. Structure from oak and tannins is proportional to the fruit's intensity, enabling the wine to pair successfully with anything from roast chicken to lamb chops.

Warehouse stored item - please allow one to three business days to fulfill.

The winemaking philosophy is that great wine begins in the vineyard. The belief is that sustainable vineyard practices will deliver exceptional fruit quality to the winery as well as real environmental benefits. The focus is on careful site selection, vine maturity, and high input viticulture, with a move towards biological farming principles.

Warehouse stored item - please allow one to three business days to fulfill.

Ryder Estate Cabernet Sauvignon is rich, supple and bold. A fruit-driven wine, it
boasts flavors of dark berries and plum with notes of mocha.

The tannins are silky and satisfying, leading to a balanced and elegant finish. Pairs perfectly with baconwrapped asparagus, grilled blue cheese burgers or date night filet with that special someone.

Warehouse stored item - please allow three to five business days to fulfill.

The Wine Enthusiast 91 Points | This aromatic combination of blueberries and lime zest, with a bit of cedar, is quite lively and refreshing. The Metier then delivers a wicked mix of blackcap raspberries, honeycomb and black coffee. With a frisky acidity, fine, grainy tannins and a sleek mouthfeel, this is quite a strong value at $30. 

Producer Description 

Our GOTT 2022 Napa Valley Cabernet Sauvignon offers aromas of black cherry, blackberry, black currant, and cocoa, with subtle notes of cedar and sweet tobacco. On the palate, rich dark fruit flavors lead to complex, well-structured tannins on the mid-palate and are balanced by a long, elegant finish with delicate hints of dried herbs.

Winemaker Description

A youthful nose of fresh berries, cherry, and floral aromas, finishing with a soft texture and a hint of sweetness — designed to be vibrant, flavorful, and enjoyed within four years.

This is a fruitier style of Cabernet Sauvignon with a touch of sweetness, perfect for those who prefer a softer, more approachable red wine.

Please call or text us for current photograph of bottle - (212) 724-6767.

Expert Review

Wine Spectator 91 Points | Surprisingly tannic for such an old wine, but a lovely drink allthe same, with smoky aromas and concentrated blackberry flavors. Will the tannins soften? Try around 1995.--Mouton-Rothschild vertical.   –PM 

Winemaker Description 

Charles Woodson’s Intercept Wines has released a one-time, Limited-Edition Hall of Fame Cabernet Sauvignon to commemorate Charles Woodson’s enshrinement into the Pro Football Hall of Fame.

In 2019, Woodson launched the Intercept Wines brand and the team prepared to have the 2018 vintage ready for 2021 should he become a first-ballot Hall of Famer.

“When we found out Charles was eligible to be selected to the Pro Football Hall of Fame, we were eager to make a commemorative wine to celebrate the occasion,” said Intercept winemaker Amanda Gorter. “We wanted to create something special that truly embodied the sentiment of greatness from grape to glass.”

The 2018 Limited Edition Hall of Fame Cabernet Sauvignon from four premier districts in California’s Paso Robles AVA: Adelaida, Estrella, El Pomar, and Willow Creek. It is a full-bodied winewith bold tannins and exquisite structure, and can be enjoyed today or laid down to age.

The limited production resulted in 6,500 bottles, an homage to his 65 career interceptions. His career accolades are etched onto the bottle, and a note from Woodson lines the inside of the soft-touch matte black gift box.

Woodson explained, “Intercept has created this Hall of Fame Edition Cabernet Sauvignon – very fitting for this special time in my life! I’m sharing this moment with you because when I go in, we all go in!”

Winemaker Description

We embraced the structure up front when making this wine because we wanted a strong phenolic profile to bind with and stabilize the tannin. Baking spices (clove and cinnamon) with a kiss of oak.

Ripe black fruit on the palate, black currant and blackberry. A hint of vanilla and smooth tannins on the plush finish.

Expert Reviews - Vintage 2017

The top Cabernet is the 2017 Cabernet Sauvignon Dancing Bear Ranch, which comes all from the Howell Mountain AVA. It's another inky colored beauty boasting a terrific perfume of black and blue fruits, ground herbs, spice box, graphite, and forest floor. With brilliant minerality on the palate as well as full-bodied richness and an expansive, opulent texture, it has sweet tannins and is approachable today, yet will benefit from short-term cellaring and cruise for 25-30 years. It's one of the few 2017s to come close to its 2016 counterpart. Bravo!  Drinking 2024 to 2054.  Jeb Dunnuck 97

Bottled only three weeks ago, the 2017 Cabernet Sauvignon Dancing Bear Ranch is composed of 89% Cabernet Sauvignon, 10% Cabernet Franc and 1% Merlot, having spent 22 months in 60% new French oak. Very deep garnet-purple in color, it reveals beautiful notions of kirsch, red and black currant preserves, raspberry pie and warm plums with hints of red roses, stewed tea, underbrush and cinnamon stick. Medium-bodied, the palate has wonderful red fruit and floral intensity intermingled with black fruits, framed by firm, grainy tannins and a wicked backbone of freshness, finishing very long and mineral laced. Very different from the epic 2016 Dancing Bear, but very exciting!  Drinking 2020 to 2038.  - Robert Parker Wine Advocate 95+

The 2017 Cabernet Sauvignon Dancing Bear ranch is a gorgeous Howell Mountain red. Succulent black cherry, plum, licorice, spice, new leather, rose petal and blood orange all run through this deep, resonant, unctuous Cabernet Sauvignon from Cakebread. This is a very pretty wine.  Drinking 2022 to 2032.  - Vinous 93

Mt. Brave Cabernet Sauvignon Mountain Veeder — Napa Valley 2021

Mt. Brave is the Mountain Veeder project of Chris Carpenter — the winemaker behind Lokoya and Cardinale, and one of Napa Valley’s most celebrated mountain viticulturists. The estate vineyards sit high above the fog line on the undulating ridgelines of Mt. Veeder, where some sites date back to just before the Civil War. The soils are volcanic and iron-rich, the yields are brutally low, and the fruit that survives is among the most concentrated and complex in all of Napa. Carpenter’s philosophy is one of restraint and terroir transparency — allowing Mt. Veeder to reveal itself in each vintage rather than imposing a winemaker’s hand. The 2021 blend is 92% Cabernet Sauvignon, 4% Cabernet Franc, 2% Merlot, 1% Malbec, and 1% Petit Verdot — 3,830 cases produced. James Suckling called it the best Mt. Brave ever made.

The color is a deep, saturated ruby. The nose is breathtaking: violets, black currant, cassis, blueberry, dried sage, bay leaf, and cedary oak, with gorgeous mid-palate depth and nuances of tobacco, graphite, and bouquet garni. On the palate, it is full-bodied and silky — very fine tannins that caress the palate with velvety precision, mouthwatering ripeness, and a long, focused, and deeply complex finish. There is upfront accessibility today, but this wine deserves 3–4 years in the cellar and will reward patience for two decades. Very Veeder, with a touch of old school.

Expert Reviews - Vintage 2021

James Suckling — 99 Points
“A fabulous wine of focus and polish with very fine tannins that caress your palate and give great length to the finish. Medium to full body. The aromas of violets and currants are so beautiful. Dreamy. Best ever? A blend of 92% cabernet sauvignon, 4% cabernet franc, 2% merlot, 1% malbec and 1% petit verdot. A total of 3,830 cases produced. Give it three to four years to soften.”

Jeb Dunnuck — 97 Points
“The 2021 Cabernet Sauvignon Mount Veeder is a classic Mountain Cabernet with full-bodied richness and ample, although velvety, tannins as well as pure cassis and currant-like fruits, gorgeous mid-palate depth and opulence on the palate, and beautiful complexity in its tobacco, graphite, and bouquet garni-like nuances. It’s another remarkable wine from Carpenter that has some upfront accessibility today yet deserves 3-4 years in the cellar. It will have two decades of overall longevity, and as top Napa Cabernet Sauvignon goes, it’s a terrific value.”

Wine Advocate — 95 Points
“Cassis and blueberries are joined on the nose by hints of dried sage, bay leaf and cedary oak. Full-bodied and silky, with drying tannins and mouthwatering ripeness on the long finish. Give it a couple of years in the cellar and drink it over the next couple of decades.”

Wine Spectator — 94 Points
“This is deep and winey, with cassis, plum paste and linzer torte notes leading the way. Structured but succulent, offering singed apple wood, bay and cast iron accents that support the fruit through the long and focused finish. Very Veeder, with a touch of old school. Best from 2025 through 2040.”

• Producer: Mt. Brave (Chris Carpenter), Mountain Veeder, Napa Valley, California
• Vintage: 2021
• Appellation: Mountain Veeder, Napa Valley
• Composition: 92% Cabernet Sauvignon, 4% Cabernet Franc, 2% Merlot, 1% Malbec, 1% Petit Verdot
• Production: 3,830 cases
• Style: Powerful, silky, terroir-driven Mountain Veeder Cabernet
• Size: 750ml
• Tasting Notes: Violets, black currant, cassis, blueberry, dried sage, tobacco, graphite, bouquet garni, cedary oak
• Drink Window: 2025–2040
• Best Paired With: Braised short ribs, grilled ribeye, lamb rack, wild mushroom dishes, aged hard cheeses

Mountain Veeder Cabernet at its absolute pinnacle — Mt. Brave 2021 is Chris Carpenter’s finest hour.

Paul Hobbs Winery Cabernet Sauvignon Coombsville — Napa Valley 2022

Paul Hobbs established his namesake winery in 1991 after working with some of the world’s greatest vintners — and his Coombsville Cabernet Sauvignon is the purest expression of his philosophy: meticulous care in the vineyard, minimal intervention in the cellar, and an unwavering commitment to site-specific wines. Coombsville is Napa’s coolest sub-appellation — a volcanic bowl at the southern end of the valley, heavily influenced by the marine air of San Pablo Bay, where slow ripening preserves natural acidity and produces Cabernet of exceptional finesse and complexity. The 2022 blend is 88% Cabernet Sauvignon, 6% Petit Verdot — the most Hobbs has ever used — 3% Cabernet Franc, and 3% Merlot, aged 20 months in 53% new French oak. The result is a Coombsville Cabernet of rare elegance and depth.

The color is a deep, luminous ruby. The nose is immediately captivating: dark cherry, black currant, cassis, and chocolate, layered with violets, leather, loamy earth, cool wet slate, and sagebrush — the unmistakable cool-climate signature of Coombsville. On the palate, it is luscious, balanced, and vivid — silky tannins, full-bodied and broad-shouldered yet supple, with vibrant currant fruit, savory spice, and underbrush leading to a refined, lingering, and expressive finish. Drink now or cellar through 2031 and beyond.

Expert Reviews

James Suckling — 96 Points
“A delicious, layered, chocolate- and cherry-scented wine that entices you from the first sniff and pulls you through a rich palate and a lingering finish. So luscious, balanced, vivid and deep, showing the silky tannins and cool fruit notes of this southern Napa district. Contains 6% petit verdot, 2% cabernet franc and 4% merlot. Aged in 53% new French oak.”

Decanter — 94 Points
“Savoury spices abound in this red- and black-fruited wine from Paul Hobbs’s Coombsville estate. Leather, violets, and loamy earth mingle with vibrant currant fruit. Medium-bodied with crunchy tannins, it unfolds through notes of cool, wet slate, sagebrush, and underbrush, leading to a refined and expressive finish.”

Wine Advocate — 93 Points
“The 2022 Cabernet Sauvignon Coombsville includes 6% Petit Verdot — ‘the most PV I’ve ever used,’ said Paul Hobbs — and 3% each Cabernet Franc and Merlot. Aged in 50% new French oak, the nose easily blends black cherries and cassis with mere hints of cedar and vanilla. In the mouth, the wine is full-bodied and broad-shouldered but supple. Loaded with dark fruit — excellent and a reasonable value in the context of Napa Cabernet Sauvignon.”

Wine Spectator — 91 Points
“Shows the vintage’s forward, soft and friendly fruit, with a hint of structure that keeps this stable through the finish. Acai and blueberry notes are supported by gentle iris and ink details. Drink now through 2031.”

• Producer: Paul Hobbs Winery, Coombsville, Napa Valley, California
• Vintage: 2022
• Appellation: Coombsville, Napa Valley
• Composition: 88% Cabernet Sauvignon, 6% Petit Verdot, 3% Cabernet Franc, 3% Merlot
• Aging: 20 months in 53% new French oak
• Style: Elegant, cool-climate, site-specific Coombsville Cabernet
• Size: 750ml
• Tasting Notes: Dark cherry, cassis, chocolate, violets, leather, loamy earth, wet slate, sagebrush, silky tannins
• Drink Window: Now–2031+
• Best Paired With: Braised short ribs, roast lamb, duck confit, wild mushroom risotto, aged hard cheeses

Coombsville Cabernet from one of Napa’s great winemakers — Paul Hobbs 2022 is cool-climate precision at its finest.

La Jota Vineyard Co. Cabernet Sauvignon Howell Mountain — Napa Valley 2021

La Jota Vineyard Co. was founded in 1898 on Howell Mountain — one of Napa Valley’s most storied and demanding appellations. The estate sits above the fog line at elevation, on rocky, shallow volcanic soils that force vines to struggle and concentrate. Today owned by Jess Jackson and Barbara Banke, La Jota farms 28 acres across three distinct estate vineyards — Hill, Meadow, and Winery Block — each with its own personality, all united by the iron-rich, volcanic character of Howell Mountain. The 2021 vintage was defined by drought: yields were down 30–35%, concentrating the fruit to extraordinary levels. The blend is a classic Howell Mountain assemblage — 82% Cabernet Sauvignon, 6.5% Cabernet Franc, 5% Malbec, 4% Merlot, and 2.5% Petit Verdot — and it is among the finest La Jota has ever produced.

The color is a saturated, inky ruby-black. The nose is powerful and complex: dark currants, scorched earth, graphite, pine cone, bark, and savory garrigue, with layers of ironstone minerality that are the unmistakable signature of Howell Mountain. On the palate, it is full-bodied, dense, and concentrated — broad-shouldered tannins that are chocolaty and robust, yet framed by a balance of freshness that is almost hard to imagine at this level of fruit density. The finish is long, layered, and inward. This needs 4–6 years in the cellar but will age for decades.

Expert Reviews

Jeb Dunnuck — 98 Points
“Another incredibly concentrated, focused, insanely impressive wine in the lineup is the 2021 Cabernet Sauvignon Howell Mountain, which offers a powerful nose of darker currants, scorched earth, graphite, and savory herb aromas and flavors. This full-bodied, dense, concentrated, powerful, inward beauty needs 4-6 years in the cellar but will age forever.”

Decanter — 97 Points
“In 2021, with yields down 30-35%, the La Jota was very precise and focused, with saturated layers of extremely dark fruit nuanced by very expressive ironstone minerality and fresh garrigue. Full-bodied with robust, broad-shouldered tannins that are chocolaty. More of that iron minerality is layered throughout, and for all the fruit density here, there is a balance of freshness that is almost hard to imagine. So, don’t imagine it; snap these up and see for yourself.”

James Suckling — 97 Points
“So much black currant, dark fruit, pine cone, bark and pine needle aromas that show a depth and intensity with round, polished and creamy tannins. Medium to full body, with a complex and gorgeously flavored finish. A blend of 82% cabernet sauvignon, 6.5% cabernet franc, 5% malbec, 4% merlot and 2.5% petit verdot. Give this three to four more years to come around.”

• Producer: La Jota Vineyard Co., Howell Mountain, Napa Valley, California
• Vintage: 2021
• Appellation: Howell Mountain, Napa Valley
• Composition: 82% Cabernet Sauvignon, 6.5% Cabernet Franc, 5% Malbec, 4% Merlot, 2.5% Petit Verdot
• Vineyards: Hill, Meadow & Winery Block — volcanic soils, above the fog line
• Yields: Down 30–35% due to drought
• Style: Powerful, concentrated, iron-driven Howell Mountain Cabernet
• Size: 750ml
• Tasting Notes: Dark currant, scorched earth, graphite, pine cone, garrigue, ironstone minerality, chocolaty tannins
• Drink Window: 2027–2045+
• Best Paired With: Braised short ribs, grilled ribeye, lamb rack, wild boar, aged Parmigiano, truffle dishes

Howell Mountain Cabernet at its most elemental — La Jota 2021 is iron, earth, and power in perfect balance.

Anakota Cabernet Sauvignon Knights Valley — Sonoma County 2022

Anakota is the Knights Valley project of Pierre Seillan — the visionary vigneron behind Vérité — and it stands apart from every other Sonoma Cabernet. The estate vineyards climb the southwest-facing volcanic slopes of Mount St. Helena at 700–950 feet of elevation, surrounded by cold mountain streams and forests of native fir and oak. The soils are volcanic and mineral-rich, and the message of the land is conveyed in every bottle. The 2022 blend draws from three estate parcels: Helena Montana (53%), Coyote Hills (34%), and Stonestreet Estate (13%), composed of 96% Cabernet Sauvignon and 4% Petit Verdot. This is Sonoma Cabernet at its most rugged, pure, and terroir-driven.

The color is a brilliant ruby-violet with a vivid rim. The nose is immediately captivating: crunchy boysenberry, juicy black plum, black cherry, dark chocolate, and roasted espresso bean, layered with herbes de Provence and subtle baking spice. On the palate, the wine is rich and velvety — full-bodied with fine-grained tannins that are soothing and precise, electric acidity, and wet stone minerality driving a layered, complex, and lingering finish. Drink now or hold for a decade.

“So pure, fruity and appealing — ripe, welcoming flavors and fine-grained texture that’s soothing on the palate. Black cherries, blackberries, dried blueberries and dark chocolate. Rich in velvety tannins, leading to a lingering finish.” — 94 Points. Jim Gordon, Executive Editor, JamesSuckling.com. (Vintage 2022). 

• Producer: Anakota (Pierre Seillan), Knights Valley, Sonoma County, California
• Vintage: 2022
• Appellation: Knights Valley, Sonoma County
• Composition: 96% Cabernet Sauvignon, 4% Petit Verdot
• Vineyards: Helena Montana 53%, Coyote Hills 34%, Stonestreet Estate 13%
• Elevation: 700–950 ft, southwest-facing volcanic slopes of Mt. St. Helena
• Style: Rich, precise, terroir-driven Knights Valley Cabernet
• Size: 750ml
• Tasting Notes: Boysenberry, black plum, black cherry, dark chocolate, espresso, herbes de Provence, wet stone minerality
• Cellar Potential: Drink now or cellar 10+ years
• Best Paired With: Braised short ribs, grilled ribeye, lamb chops, wild mushroom risotto, aged cheddar

Knights Valley Cabernet from one of California’s great vignerons — Anakota is the volcanic soul of Sonoma in a bottle.

About This Wine

Lewis Cellars has built its reputation on wines of explosive intensity and impeccable polish — and the 2022 Napa Valley Cabernet Sauvignon is no exception. Sourced from prime Napa Valley fruit and aged 19 months in 100% French oak (65% new), this is a wine that balances power with precision, youthful exuberance with genuine aging potential.

The 2022 vintage in Napa was defined by warm days, cool nights, and a late-season heatwave in September that concentrated flavors beautifully. The result is a wine brimming with black cherry, brambly oak spice, cocoa, and cardamom — plush and fleshy on the palate, with soft, supple tannins and a finish that lingers. Approachable now, built to evolve through 2035.

Tasting Notes

• Color: Deep ruby with violet highlights
• Nose: Black cherry, bramble, cassis, cocoa, cardamom, flowery incense, cedary spice
• Palate: Medium-to-full body, plush and fleshy, concentrated dark fruit, roasted coffee, baking spice
• Finish: Long, polished, soft supple tannins — rich yet refined

Expert Reviews - Vintage 2022

Jeb Dunnuck 93 | A rock-solid success in this challenging vintage. Plums, subtle cassis, flowery incense, and spicy, cedary nuances define the aromatics. Medium to full-bodied, round, lush, and textured with terrific overall balance. Drink 2025–2035.

James Suckling 91 | Plush and intense with deep-set, ripe dark berries, baking spices, roasted coffee beans and walnuts. Concentrated and dense on the full-bodied palate with spiced, cedary tightness to the tannins. Rich yet polished. Better from 2027.

Food Pairings

Grilled ribeye, braised short ribs, roasted lamb, aged hard cheeses, and dark chocolate. A Napa Cab built for the table — and equally at home on its own.

Product Details

Bottle Size: 750ml
Vintage: 2022
Region: Napa Valley, California
Appellation: Napa Valley AVA
Grape Varieties: Cabernet Sauvignon
Oak Aging: 19 months, 100% French oak (65% new)
Style: Full-bodied Red Wine

About This Wine

Beaulieu Vineyard — BV — is one of Napa Valley's most storied estates, founded in 1900 and home to the legendary Georges de Latour Private Reserve. The BV Napa Valley Cabernet Sauvignon is the house's approachable flagship: a Bordeaux-inspired blend drawing from Rutherford, Calistoga, and St. Helena, aged 15 months in French and European oak. Generous, polished, and built for immediate enjoyment.

The 2022 vintage delivers a warm, fruit-forward profile — strawberry, black cherry, and cassis up front, with kola nut, mocha, and toasted oak in support. The blend of 81% Cabernet Sauvignon with Syrah, Malbec, Petite Sirah, Merlot, and Petit Verdot adds mid-palate plushness and a lingering, finessed finish. Medium-bodied with soft tannins and a lovely mouthfeel, this is a Napa Cab that delivers at the table tonight.

Tasting Notes

• Color: Deep ruby
• Nose: Caramel, ripe red berries, strawberry, black cherry, cassis
• Palate: Medium body, juicy red and black fruit, blueberry, kola nut, mocha, toasted oak
• Finish: Soft tannins, tangy freshness, lingering and finessed

Expert Reviews - Vintage 2022

Wine Enthusiast 93 | Focused and brilliant flavors of red and black cherries and black currants drive this sleek and powerful wine, as minty, toasty, and tobacco-like accents stay subtly in the background. A full body, medium to full tannins and good fruit acidity lend tangy freshness. Best from 2026.

James Suckling 92 | A warm and generous wine with a sweet-seeming richness that makes it easy to sip without further aging. Full-bodied, laced with mostly red fruit — strawberries to cherries — with underlying blueberry, cocoa and crème de cassis notes. Drink now.

Food Pairings

Grilled ribeye, roasted chicken, lamb burgers, aged cheddar, and tomato-based pasta. Versatile enough for weeknight dinners and special occasions alike.

Product Details

Bottle Size: 750ml
Vintage: 2022
Region: Napa Valley, California
Appellation: Napa Valley AVA
Blend: 81% Cabernet Sauvignon, 7% Syrah, 5% Malbec, 3% Petite Sirah, 2% Merlot, 2% Petit Verdot
Oak Aging: 15 months, French & European oak (30% new)
Style: Full-bodied Red Wine

Ferrari-Carano Cabernet Sauvignon — Sonoma County 2022

Ferrari-Carano is one of Sonoma County’s most celebrated family-owned wineries, founded in 1981 by Don and Rhonda Carano on the benchlands of Dry Creek Valley. Over four decades, they have built a reputation for estate-driven wines of exceptional quality and consistency — wines that express the warmth, generosity, and complexity of Sonoma County at its best. The Sonoma County Cabernet Sauvignon is their benchmark red: a bold, structured wine sourced from select Sonoma County vineyards and crafted by Senior Red Winemaker Rebecka Deike. The 2022 is a distinctive blend of 78% Cabernet Sauvignon and 22% Syrah — an unconventional but inspired combination that adds plush texture and savory depth to the classic Cabernet framework. James Suckling awarded it 92 points; Wine Enthusiast 91 points.

The color is a deep, concentrated ruby. The nose is rich and layered: damson plums, tobacco leaves, cedar, and licorice, with concentrated aromas of roasted cherry, cocoa powder, and black pepper adding complexity and intrigue. On the palate, it is full-bodied and generous — firmly framed tannins, a plush mouthfeel, and flavors of blackberry, licorice, and toasty barrel spices that linger along a neatly balanced finish. Fruity yet savory, structured yet approachable — very generous and giving for the price.

Expert Reviews

James Suckling — 92 Points
“Aromas of damson plums, tobacco leaves, cedar and licorice. The full-bodied palate has firmly framed tannins and a plush mouthfeel. This is a fruity yet savory blend of 78% cabernet sauvignon and 22% syrah. Very generous and giving for the price. Drink or hold.”

Wine Enthusiast — 91 Points
“Concentrated aromas of roasted cherry, cocoa powder and black pepper dominate the nose of this Cab. The palate is rich and broad, with flavors of blackberry, licorice and toasty barrel spices that linger along the neatly balanced finish.”

• Producer: Ferrari-Carano Vineyards & Winery, Dry Creek Valley, Sonoma County, California
• Vintage: 2022
• Appellation: Sonoma County
• Blend: 78% Cabernet Sauvignon, 22% Syrah
• Size: 750ml
• Style: Bold, plush, fruit-forward Sonoma County Cabernet
• Tasting Notes: Damson plum, roasted cherry, tobacco, cedar, licorice, cocoa, blackberry, toasty spice
• Drink Window: Now–2030
• Best Paired With: Grilled ribeye, braised short ribs, lamb chops, BBQ, aged cheddar, dark chocolate

Two critics, two 90+ scores — Ferrari-Carano 2022 is Sonoma County Cabernet at its most generous.

Cline Rock Carved Cabernet Sauvignon — Alexander Valley 2023

In prehistoric times, a rampaging Russian River carved the Alexander Valley — leaving behind sedimentary rock that defines the vineyard soils to this day, while the towering surrounding hills trap summer heat like an oven. It is this dramatic geological history that gives Rock Carved its name and its character. The wine is sourced from the Rio Lago Vineyard, owned and managed by the Horowitz family since 1990 — a site at the western foothills of the Mayacamas Mountain range that experiences one of the wettest microclimates within the Alexander Valley AVA. Planted in diverse clay-loam and silty-loam soils, the vineyard is cooled each evening by marine air moving in along the Russian River from the Pacific Ocean. The combination of daytime heat to ripen the grapes and cool evening air to preserve freshness and acidity is the key to producing ultra-premium quality Cabernet Sauvignon here.

Grapes are hand-harvested at night, sorted, and gently destemmed. Fermentation is carried out by native yeasts, warming to temperatures peaking at 100°F, with the wine left on skins for 24 days. After gentle pressing, the wine undergoes malolactic fermentation in barrel and ages for 14 months in 50% new French oak. The result is full-bodied, multilayered, and genuinely complex: blackberry, black plum, and black currant, with cedar, leather, and mocha, balanced acidity, smooth rich tannins, and a long, powerful finish. James Suckling awarded it 91 points; Wine Enthusiast 90 points.

Expert Reviews

James Suckling — 91 Points
“A robust, muscular, full-flavored and full-bodied wine that loads a ton of blackberry, black-cherry and cocoa flavors onto a frame of sturdy tannins. Cloves, cedar and toast add complexity to the core of dark fruit.”

Wine Enthusiast — 90 Points
“This dark and intense Cabernet shows aromas of roasted plum compote, licorice, shattered granite, and cinnamon on the nose. The palate possesses a wealth of rich tannin, with flavors of blackberry pie, pithy orange, violets, and grilled bread along the finale.”

• Producer: Cline Cellars, Alexander Valley, Sonoma County, California
• Vintage: 2023
• Appellation: Alexander Valley, Sonoma County
• Vineyard: Rio Lago Vineyard (Horowitz Family)
• Varietal: Cabernet Sauvignon
• Aging: 14 months in 50% new French oak
• Size: 750ml
• Style: Robust, muscular, full-bodied Alexander Valley Cabernet
• Tasting Notes: Blackberry, black plum, black currant, cedar, leather, mocha, cocoa, cloves, sturdy tannins
• Drink Window: Now–2032
• Best Paired With: Grilled ribeye, braised short ribs, lamb, BBQ brisket, aged hard cheeses

Carved by geology, defined by terroir — Cline Rock Carved 2023 is Alexander Valley Cabernet at its most powerful.

Turnbull Wine Cellars | Oakville, Napa Valley, California | 2022

From the heart of Oakville — one of Napa Valley's most coveted appellations — Turnbull's Reserve Cabernet Sauvignon draws on fruit from the estate's Leopoldina and Fortuna Vineyards. The 2022 vintage expresses the softer, riper character of the year with authority: a full-bodied, fruit-forward wine with sweet tannins, refined structure, and the depth to reward patience. Perfumed, polished, and built for the cellar.

Blend: Cabernet Sauvignon-dominant, Oakville estate fruit
Drink: Now–2034 | Best from 2028

Tasting Notes

• Wild blackberries, mulberries, blood plums, black cherries
• Cedar, tobacco, dried herbs, loam, hints of mint
• Chocolate and violet on the mid-palate
• Full body | Sweet, supple tannins | Focused acidity | Good length

Critical Acclaim - Vintage 2022

• 93 pts — James Suckling: "Perfumed aromas of wild blackberries, mulberries and dried herbs... refined and balanced. Drinkable now, but best from 2028."
• 92 pts — Jeb Dunnuck: "Ripe, full-bodied, fruit-forward... sweet tannins and good length. Will drink well for 8–10 years."
• 91 pts — Robert Parker's Wine Advocate: "Full-bodied and supple... black cherries and loam with hints of mint and cedar."

Turnbull. Stay true.

Expert Reviews — Vintage 2022

James Suckling 94 Points | Aromas of crushed stones, dark berries, and blueberries follow through to a medium to full body with creamy tannins and a medium-chewy finish. Chocolate at the end. Two or three years of bottle age will bring this around nicely. Drink after 2024.

Winemaker Description

A standard-setting Super Tuscan red blend renowned for its intense and intriguing character. Ruffino Modus opens with aromas of mature red and black cherries, plums, and small blackberries. A blend of Sangiovese, Cabernet Sauvignon, and Merlot — each variety contributing structure, depth, and fruit complexity in equal measure.

About Ruffino

Founded in 1877, Ruffino is one of Tuscany’s most storied wine estates. Modus — Latin for “method” or “measure” — was created to showcase the potential of blending international varieties with Sangiovese in the Toscana IGT classification, free from the constraints of traditional appellation rules. The result is a wine of remarkable consistency and age-worthiness at an accessible price point.

Food Pairings

Grilled ribeye, braised short ribs, wild boar ragù, aged Pecorino, and classic Tuscan dishes. Equally rewarding with 2–3 years of additional cellaring.

Thirty years of winemaking in the Galilee — and this is the wine that tells that story. Created to celebrate three decades of the Dalton family's journey, this extraordinary red blend incorporates wine from every vintage stretching back to 1995, weaving together the memory of each harvest into a single, deeply expressive bottle.

Rooted in the rugged terroir of the Upper Galilee, the blend draws on Cabernet Sauvignon from Elkosh, Merlot from Tel Fares, and Shiraz from Elkosh — three sites that have defined Dalton's identity over the years. Aged 24 months in new French oak barrels, then rested a full year before release, this is a wine built with patience and intention.

Tasting Notes

• Color: Deep ruby with garnet hues
• Nose: Concentrated red fruit, dark berries, tobacco, and subtle vanilla
• Palate: Soft and supple with layered complexity and well-integrated oak
• Finish: Long, warm, and celebratory

Blend & Aging

• Cabernet Sauvignon (Elkosh), Merlot (Tel Fares), Shiraz (Elkosh)
  
• 24 months in new French oak + 12 months bottle aging pre-release

Kosher Certification

Kosher Le'Mehadrin and Kosher for Passover.

Serving Suggestions

• Serve at 17–19°C
• Pairs beautifully with lamb, beef tenderloin, aged hard cheeses, and charcuterie
• Decant 30–45 minutes before serving

750ml. Limited release. Galilee, Israel.

Tucked behind Dalton Mountain, Kerem Nadav is surrounded by the wild Birkat Kash nature reserve at approximately 700m elevation. Two varieties — Cabernet Sauvignon (70%) and Petit Verdot (30%) — grow together in this single vineyard rooted in heavy Basalt soil, co-fermenting to create a uniquely expressive wine of place. Each wine in Dalton's Single Vineyard series encapsulates a site-specific microcosmos: its soil, landscape, and the climate that shapes them.

The vineyard is farmed using sustainable practices, with rich biodiversity: nesting boxes for owls, and goats that graze in winter to reduce reliance on fossil fuels.

Tasting Notes

• Color: Dark purple
• Nose: Black plums, cherries, tobacco leaf, and warm spice
• Palate: Soft and mineral-driven with smooth, well-integrated tannins
• Finish: Long and age-worthy — built to improve over the coming decade

Kosher Certification

Kosher Le'Mehadrin and Kosher for Passover.

Serving Suggestions

• Serve at 17–19°C
• Pairs beautifully with roast beef, lamb, or an aged cheese platter
• Decant 30 minutes before serving

750ml. Single Vineyard. Galilee, Israel.

Tasting Notes

A dry, full-bodied red brimming with blackcurrant aromas, rich concentration of fruit, and intense flavors. Strong and structured, it finishes with a smooth, lingering warmth of vanilla and cloves — a classic Cabernet Sauvignon of excellent character and depth.

About the Wine

The Special Edition series from Hayotzer showcases high-quality classic varietals crafted for connoisseurs who appreciate fine wine. Grapes were harvested at full maturation, then cold-soaked before fermentation at controlled temperatures. Following three weeks of maceration, the wine was aged in barrel and blended from the finest barrels of the vineyard.

Hayotzer Winery is situated on the outskirts of Jerusalem — a unique partnership between French-born winemaker Philippe Lichtenstein and the Shor family, whose winery was founded in 1847 in the Old City of Jerusalem, making it the first recorded winery in Israel. Eight generations and over 170 years later, Hayotzer combines this extraordinary heritage with the terroir of Israel's finest wine regions and Philippe's winemaking artistry.

Food Pairing

Pairs beautifully with grilled lamb, beef short ribs, roasted vegetables, and aged hard cheeses.

Product Details

• Appellation: Jerusalem Hills, Israel
• Varietal: Cabernet Sauvignon
• Vintage: 2024
• Format: 750ml
• Certification: Kosher
• Producer: Hayotzer Winery (Philippe Lichtenstein & Shor Family)

Expert Reviews - Vintage 2020

Vinous 90 Points | The 2020 Citran is fortunately showing less reduction on the nose than it did from barrel, revealing blackberry and briary scents, touches of graphite and pressed iris flower. The palate is medium-bodied with grainy tannins. Moderate depth, filling out nicely towards the finish. This is a fresh and tensile Citran that should age well over the next 15-20 years.

Jeb Dunnuck 90 Points | Red and black fruits, spice, saddle leather, and tobacco leaf notes all emerge from the 2020 Château Citran, a rock-solid, medium-bodied, balanced Haut-Médoc. It has the pure, focused, nicely structured style of the vintage and is going to evolve for 15 years or more.

James Suckling 89+ Points | A firm, racy wine with crushed-berry, walnut and spice character. Medium body and firm finish. A little austere now.

Memo Summary Notes

Cabernet Sauvignon, Merlot, Cabernet Franc

The 2020 Château Citran is a "rock-solid" representative of the Haut-Médoc, benefiting significantly from what many critics consider a legendary Bordeaux vintage. Historically one of the oldest estates in the Médoc, Citran is known for delivering classic, structured Left Bank profiles without the "Grand Cru" price tag.

Château Citran is currently owned by the Merlaut family (who also own the famed Chasse-Spleen). Their expertise in the Haut-Médoc shows through in the 2020—it offers the "saddle leather" and "cedar wood" complexity usually reserved for much more expensive bottles from nearby Margaux.

Pairing: This is a classic "meat and potatoes" wine. It pairs exceptionally well with grilled steak, lamb chops, or a hearty mushroom stew.

Le Marquis de Calon Segur Saint-Estephe 2023 750ml

Explore Le Marquis de Calon-Ségur: a premium Saint-Estèphe wine. This distinguished second wine from Château Calon-Ségur has earned 94 points from James Suckling, 93 points from Wine Advocate, 91 points from Vinous Media, and 91 points from Decanter. The 2023 vintage is a blend of 50% Merlot, 48% Cabernet Sauvignon, 1% Petit Verdot and 1% Cabernet Franc. The Marquis of Calon-Ségur reflects the unique terroir of the Saint-Estèphe region, known for its exceptional soil and climate that nurture high-quality grapes.

Expert Reviews - Vintage 2023

James Suckling - 94 Points

Graphite and dark fruit come through clearly on the nose and follow through to a medium body with dusty tannins and a juicy finish. Attractive and pure fruit with a hint of chocolate at the end. A solid second wine for Calon Segur. 50% merlot, 48% cabernet sauvignon, 1% petit verdot and 1% cabernet franc. Drink after 2027.

Wine Advocate - 93 Points (91-93)

The 2023 Le Marquis de Calon-Ségur is a blend of 50% Merlot and 48% Cabernet Sauvignon with the balance Cabernet Franc and Petit Verdot, incorporating the estate's finest Merlot plots that generally go into the grand vin but which didn't match with Calon's best Cabernet Sauvignon lots this year. Offering up aromas of cassis, plums, burning embers and spices, framed by a deft touch of new oak, it's medium to full-bodied, deep and structured, with impressive density and muscle, built for the cellar.

Vinous Media - 91 Points

The 2023 Le Marquis de Calon Ségur has a mixture of red and black fruit on the nose, clean and precise, classic in style with estuarine/briny scents in the background. The palate is medium-bodied with pliant tannins but there is still a firm backbone to this Deuxième Vin, and it gently fans out on the graphite-tinged finish. One of the best Le Marquis in recent years.

Decanter - 91 Points

Dark fragrance to the nose. A little tight but this also has an ease about it with density to the grippy tannins that have a fruity, fleshy aspect to them as well as a clear wet stone, slate minerality that lingers on the tongue. A little firm on the finish, but structured and polished still with a juicy mouthwatering red cherry centre. Will be nice to taste it calms. Not so long but there's nice character here nonetheless. 3.6pH. Ageing 17 months, 30% new. 1% Petit Verdot completes the blend.

Château Calon-Ségur - Legendary Estate

Le Marquis de Calon-Ségur is the second wine of Château Calon-Ségur, one of Bordeaux's most legendary estates. The estate has a rich history and produces wines of exceptional quality.

Second Wine - Solid Quality

A solid second wine for Calon Segur. Second wines offer excellent value while maintaining the estate's quality standards.

One of the Best Le Marquis in Recent Years

One of the best Le Marquis in recent years. The 2023 vintage represents exceptional quality for this second wine.

Saint-Estèphe - Bordeaux, France

From the Saint-Estèphe appellation in Bordeaux, France. Saint-Estèphe is known for producing powerful, structured wines with excellent aging potential.

Unique Terroir of Saint-Estèphe

The Marquis of Calon-Ségur reflects the unique terroir of the Saint-Estèphe region, known for its exceptional soil and climate that nurture high-quality grapes.

Gravelly Soils

This wine is crafted from a blend of carefully selected varietals, predominantly Cabernet Sauvignon, which thrives in the area's gravelly soils. The terroir imparts distinctive character.

2023 Vintage

The 2023 vintage showcases exceptional quality. This year produced wines of remarkable concentration and balance.

Blend: 50% Merlot, 48% Cabernet Sauvignon, 1% Cabernet Franc, 1% Petit Verdot

50% merlot, 48% cabernet sauvignon, 1% petit verdot and 1% cabernet franc. This blend is Merlot-dominant, unusual for Saint-Estèphe.

Finest Merlot Plots

Incorporating the estate's finest Merlot plots that generally go into the grand vin but which didn't match with Calon's best Cabernet Sauvignon lots this year. This makes the 2023 Le Marquis particularly special.

Ageing 17 Months, 30% New Oak

Ageing 17 months, 30% new oak. The oak aging is carefully calibrated to complement the fruit without overwhelming it.

Tasting Profile

Appearance: Deep ruby red
Aroma: Graphite and dark fruit. Aromas of cassis, plums, burning embers and spices. Mixture of red and black fruit. Dark fragrance. Bouquet of dark fruits like blackcurrant and plum, intertwined with subtle notes of cedar and spice
Palate: Medium body. Medium to full-bodied. Dusty tannins. Deep and structured. Impressive density and muscle. Pliant tannins with firm backbone. Grippy tannins with fruity, fleshy aspect. Rich blackberry, delicate chocolate, and hints of vanilla. Luxurious mouthfeel
Finish: Juicy finish. Graphite-tinged finish. Wet stone, slate minerality lingers. Juicy mouthwatering red cherry centre. Hint of chocolate at the end. Lingers long

Graphite & Dark Fruit

Graphite and dark fruit come through clearly on the nose and follow through to the palate. The graphite character is distinctive and adds complexity.

Aromas of Cassis, Plums, Burning Embers & Spices

Offering up aromas of cassis, plums, burning embers and spices. The aromatic complexity is exceptional.

Mixture of Red & Black Fruit

Has a mixture of red and black fruit on the nose, clean and precise. The fruit expression is pure and well-defined.

Classic in Style

Classic in style with estuarine/briny scents in the background. The maritime influence is characteristic of Saint-Estèphe.

Dark Fragrance

Dark fragrance to the nose that is inviting and complex. The aromatic profile is rich and layered.

Deft Touch of New Oak

Framed by a deft touch of new oak that enhances without dominating. The oak integration is skillful.

Medium Body

Medium body provides elegance and drinkability. The palate is medium-bodied with excellent balance.

Medium to Full-Bodied

It's medium to full-bodied, offering substance and structure. The wine has presence and weight.

Dusty Tannins

With dusty tannins that provide structure. The tannin texture is fine and well-integrated.

Deep & Structured

Deep and structured, demonstrating serious winemaking. The wine has depth and complexity.

Impressive Density & Muscle

With impressive density and muscle, built for the cellar. The concentration is remarkable.

Pliant Tannins with Firm Backbone

With pliant tannins but there is still a firm backbone to this Deuxième Vin. The structure is excellent.

Grippy Tannins - Fruity & Fleshy

Density to the grippy tannins that have a fruity, fleshy aspect to them. The tannins are substantial yet approachable.

Wet Stone, Slate Minerality

As well as a clear wet stone, slate minerality that lingers on the tongue. The mineral character adds complexity and freshness.

Juicy Finish

And a juicy finish that is refreshing and satisfying. The finish is mouthwatering and appealing.

Graphite-Tinged Finish

And it gently fans out on the graphite-tinged finish. The mineral character persists through the finish.

Juicy Mouthwatering Red Cherry Centre

But structured and polished still with a juicy mouthwatering red cherry centre. The fruit core is vibrant and pure.

Attractive & Pure Fruit

Attractive and pure fruit showcasing quality fruit selection. The fruit character is clean and expressive.

Hint of Chocolate at the End

With a hint of chocolate at the end adding richness. This subtle note adds sophistication.

Robust Structure & Depth

The distinct characteristics of Saint-Estèphe impart a robust structure and depth to the wine. Each sip reveals the essence of the land.

Vibrant & Complex

Offering a taste that is both vibrant and complex, making it a standout choice for wine enthusiasts and collectors alike.

Built for the Cellar

Built for the cellar with excellent aging potential. Drink after 2027 for optimal enjoyment.

Drink After 2027

Drink after 2027 to allow the wine to develop fully. The wine will reward patience.

Harmonious Blend

This harmonious blend creates a luxurious mouthfeel that lingers long after the last sip. Showcasing the winemaker's expertise and commitment to excellence.

Transitions from Casual to Fine Dining

It's a wine that transitions beautifully from casual gatherings to fine dining experiences. The versatility is remarkable.

Versatile Food Pairing

Perfect with:

• Roasted meats (lamb and beef)
• Rich, creamy cheeses
• Chocolate desserts
• Classic French coq au vin
• Hearty beef stew
• Grilled steaks

Complements Savory Roasted Meats

Its bold profile complements a variety of culinary delights, from savory roasted meats like lamb and beef. The wine stands up beautifully to rich foods.

Perfect with Rich, Creamy Cheeses

To rich, creamy cheeses and decadent chocolate desserts. The pairing possibilities are extensive.

Elevates Flavors of the Meal

Consider pairing it with a classic French coq au vin or a hearty beef stew, allowing the wine's rich character to elevate the flavors of the meal.

Enhances Every Culinary Experience

Whether at a dinner party or a special occasion, this exquisite wine enhances every culinary experience. Le Marquis de Calon-Ségur is not just a wine; it's an experience.

Experience the Elegance of Robert Craig Cabernet Sauvignon

Winemaker Description 

At Robert Craig Winery we have always celebrated wines that invite wine lovers into high levels of quality without punitive prices. Such is the case with our “L Fleur” Cabernet Sauvignon that is a blend of young vine lots from our Napa Valley Estate vineyards on Howell Mountain and Mount Veeder along with spectacular fruit from a singular property owned by friends in Sonoma County’s Dry Creek Valley. Just as “Flor de Pingus” and La Fleur Petrus are indicative o second tier offerings, so it goes with our La Fleur Cabernet Sauvignon.

The 2023 Robert Craig Winery La Fleur Cabernet Sauvignon exhibits deep, saturated color along with spicy, black fruit up front and a sturdy backbone of mineral and tannin. A significant amount of time in new French Oak barrels have rounded out the edges of this young Cabernet and given it a suppleness and integration that can’t be found with less expensive American oak or the dreaded barrel stave flavor treatment.

Memo Summary Notes

The 2023 Robert Craig "La Fleur Craig" Cabernet Sauvignon is a distinct, multi-appellation blend designed to offer Robert Craig’s signature mountain-grown quality at a more accessible price point.

The name "La Fleur" is a nod to famous "second wines" from Bordeaux (like La Fleur-Pétrus or Flor de Pingus), signaling that while this isn't the primary estate bottling, it shares the same pedigree and winemaking team.

Our La Fleur Cabernet is supple enough to enjoy immediately though it has the structure to benefit from additional cellaring.

VINEYARD

• 43% Napa Valley, predominantly Howell Mountain and Mount Veeder young vine lots from our three estate vineyards with a little Rutherford in the mix.

• 57% Sonoma County, Dr Creek Valley

VINTAGE

• After a cold wet winter, 2023 developed slowly through a cool, extended season with harvest occurring very late in the year.

• With such mild vintage, the 2023 grapes in Northern California possess terrific nerve and vitality. The vibrant acidity helps to balance the weight and intensity of the fruit with added hang time.

• Harvest ran late September to the end of October

• The rain held off until November allowing the high quality bunches
to be harvested. 

Introducing Robert Craig Cabernet Sauvignon

The Robert Craig La Fleur Craig Cabernet Sauvignon 2023 offers an exquisite blend of flavors that define Napa and Sonoma wines. This vintage stands out with its rich, full-bodied profile, making it an excellent choice for both casual and special occasions. The harmonious balance of tannins and acidity ensures a smooth finish, allowing the deep notes of dark fruit to shine through. Whether you're enjoying a quiet evening or celebrating a memorable event, this wine will elevate your experience.

The Perfect Pairings

This Cabernet Sauvignon pairs beautifully with a variety of dishes, enhancing your dining experience. It complements rich meats such as beef or lamb, but also works surprisingly well with hearty vegetarian options like roasted mushrooms. Because of its complex flavor profile, this wine invites you to explore new culinary possibilities. So, whether you're hosting a dinner party or enjoying a meal at home, Robert Craig Cabernet Sauvignon is the ideal companion for your table.

Craftsmanship and Quality in Every Bottle

Robert Craig is renowned for its dedication to quality and craftsmanship. With meticulous attention to detail, each bottle of Cabernet Sauvignon reflects the unique terroir of Napa and Sonoma. Because of the expert blending process, this wine captures the essence of its origins, providing a sophisticated drinking experience. So, if you're looking for a Cabernet that truly represents the best of Californian wines, you won't want to miss out on this stunning release.

Expert Review - Vintage 2021

Vinous 90 Points | The 2021 Cabernet Sauvignon Cordillera de Los Andes hails from Puente Alto in the Maipo Valley. Aged for 18 months in French oak barrels and foudres, this garnet wine presents a nuanced nose reflective of the cold year, with notes of currant, balsamic and lemon verbena. A hint of tomato leaf adds further complexity atop a subtle layer of oak. Dry and mild on the palate, the vividly structured palate delivers a taut mouthfeel in contrast to the expressive flavors.

Winemaker Description 

Intense, dark ruby red color. An exquisite aroma displaying classic notes of forest fruit, blackberries, and hints of leather. Wonderfully elegant on the palate, with soft tannins and a lingering finish of fruit and spices that concludes on a toasted bread note. Winemaker Description. 

Winemaker Description 

Rich Bouquet, black fruits, spices and good balance. Fresh, fruity, aromatic fruit, good integration of the wood that allows the fruit to enhance. Good acidity and a light touch of ripe black cherries. Rich, deep, very complete wine, concentrated and long and persistent aftertaste, complex.

Memo Summary Notes

The Elvi "EL26" Kosher Red 2021 is a sophisticated, high-end blend from the prestigious Priorat region of Spain. Produced by Elvi Wines (founded by Dr. Moises Cohen), this wine is specifically crafted to showcase the unique volcanic "Llicorella" (slate) soils of the region while adhering to strict kosher standards.

Food Match: Its power makes it a perfect match for grilled ribeye steak, rack of lamb with a balsamic reduction, or even a high-end gourmet burger with caramelized onions.

Warehouse stored item - please allow two to five business days to fulfill.

Aromas of blueberries and blackberries and highlights of mocha and smoky oak mingle with rich flavors of plum and cassis touched with a hint of savory herbs.

Approachable tannins and a round, full body give this wine a well-structured and lingering finish.

Warehouse stored item - please allow one to three business days to fulfill.

The Legado line of wines from De Martino showcase a specific varietal and their cultivation in the best terroirs of Chile resulting in wines that express the true character of each region. The bouquet consists of ripe aromas of cassis and black cherry, a mild touch of oak and a slight hint of earth. Medium in body with fantastic acidity, it is very juicy, with a medium-long finish.

Warehouse stored item - please allow one to three business days to fulfill.

Cabernet Torre Mellotti is a great alternative to the everyday Cabernet. Fragrant and soft, with a nice mix of classic Cab cassis along with more of a perfumed note than one usually finds in this grape variety.

Warehouse stored item - please allow two to five business days to fulfill.

Light to moderate tannins. Light-bodied, dry, black currant, black cherry, plum, and cassis with good mouthfeel fades with dry, dark fruit and finishes with dry, mild tannin. The fruit fades quickly and the body and tannin much slower.

Warehouse stored item - please allow one to three business days to fulfill.

The Wine Spectator 93 Points | An elegant red, boasting cherry, raspberry, floral and mineral aromas and flavors. Firm, with a dry edge to its tannins as this builds to the long finish. Overall, there's fine balance, and the lasting impression is of ripe fruit. Cabernet Sauvignon. Drink now through 2030.