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Winemaker Notes

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The Wine Advocate 97 Points | The 2020 Aluvional Gualtallary is more floral and expressive, a little more exuberant than the 2019 I tasted next to it. In 2020, they harvested some 10 days earlier than in 2019 (they started in February!), and the wines finished with similar alcohol levels (14%) and even with a slightly lower pH and higher acidity in 2020, so with very good freshness. They fermented with some 30% to 50% of stems in the vinification (they use grapes from three different vineyards that are vinified separately, all in the Monasterio part of Gualtallary) and matured the wine in concrete. This is very young, and the palate reveals the inner notes of thyme and rockrose, the violets and the small berries. The texture is akin to liquid chalk, a mineral and austere wine, with very fine tannins and a long, dry finish.

Expert Reviews - Vintage 2023

James Suckling 93 Points | Brooding and inky. Lots of warm stone, mussel shells and iodine to the deep, fresh purple fruit and violets. Broad and nicely chewy and fresh on the palate with a full body and a long, pristine and tightly wound finish. Grapes from Paraje Altamira and Los Chacayes. Better in two more years.

The Wine Advocate 92 Points | The 2023 Q Malbec aptly summarizes the profile readers can expect throughout the Zuccardi portfolio: poise, balance and precision, regardless of price point. It leads with a vibrant, dark-fruited nose showcasing remarkable purity, followed by a sumptuous, enveloping palate. It concludes with a saturated, concentrated finish that remains lifted and focused.

The Wine Advocate 89 Points | An inviting red, with a wave of dried violet and wild herb notes melding with the chocolate-laced raspberry core, adding a loam element and mineral-tinged acidity on the finish around fine tannins. Drink now. 20,000 cases made, 17,000 cases imported.