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Veuve Clicquot ROSE NON VINTAGE Brut Champagne 750ml
🇫🇷 On the palate, the attack is fresh and focused, the texture silky.
Veuve Clicquot Rosé Non-Vintage Brut | Champagne, France | 750ml | 12% ABV
The Rosé Non-Vintage is Veuve Clicquot's answer to a perennial question: how do you make a Champagne that is both immediately pleasurable and unmistakably serious? The answer lies in the house's signature approach — a blend anchored by Pinot Noir, enriched with still red wine for color and dept...Show More >
Veuve Clicquot Rosé Non-Vintage Brut | Champagne, France | 750ml | 12% ABV
The Rosé Non-Vintage is Veuve Clicquot's answer to a perennial question: how do you make a Champagne that is both immediately pleasurable and unmistakably serious? The answer lies in the house's signature approach — a blend anchored by Pinot Noir, enriched with still red wine for color and depth, and built on the same structural backbone that defines the Yellow Label.
The result is a Champagne of luminous pale salmon, generous on the nose with fresh red fruit — raspberry, wild strawberry, cherry — giving way to biscuity notes of dried fruit and Viennese pastry.
On the palate, the attack is fresh and focused, the texture silky, the finish long and harmonious. It is, in the best sense, a Champagne that earns its elegance.
Crafted from 50 to 60 different crus, the blend runs 50–55% Pinot Noir, 15–20% Pinot Meunier, and 28–33% Chardonnay, with approximately 12% still red wine integrated for structure and hue.
92 Points — Decanter | 91 Points — Wine Spectator | 91 Points — James Suckling | 90 Points — Wine Enthusiast
- Appellation: Champagne AOC
- Blend: Pinot Noir, Pinot Meunier, Chardonnay + ~12% still red wine
- Style: Non-vintage Rosé Brut
- Dosage: 10 g/L
- Format: 750ml
- Best for: Aperitif, celebrations, light starters, strawberries and cream
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Wine Information:
Country: France
Region: Champagne
Sub-Region:
Appellation: Champagne
Variety: Pinot Noir
Type: Sparkling
Size: 750ml
Choose when time is of the essence
This non-vintage Rose is the end result of a desire to create a Rose champagne with a delightfully luscious, fruit-based charm. Jacques Peters, the cellarmaster, and his team wanted a champagne that would be accessible and naturally engaging while conserving Veuve Clicquot's essential values in terms of style.
The wine has a luminous color with attractive pink glints. The nose is generous and elegant, with initial aromas of fresh red fruit (raspberry, wild strawberry, cherry, blackberry), leading to biscuity notes of dried fruits and Viennese pastries (almonds, apricots and brioche).
The fresh attack is followed by a fruity harmonious sensation on the palate. The wine is perfectly balanced in the best Veuve Clicquot style of pink champagnes, combining elegance and flair. The wine works its magic—this delectably full champagne can be enjoyed as a true delicacy. A deliciously fruity wine in earlybloom, this is a wonderful aperitif to be shared as a twosome or simply with friends.
Made using 50 to 60 different crus, the cuvee is based on Brut Yellow Label's traditional blend: 50 to 55% Pinot Noir, 15 to 20% Pinot Meunier, and 28 to 33% Chardonnay.
92 Points Decanter | Light nose on the entry, then cherry blossom, smoked stone, lemon curd and salted cherry. Focussed and serious, great presence and length. Blend : 52% Pinot Noir, 18% Pinot Meunier, 30% Chardonnay
91 Points Wine Spectator | Minerally on the nose and lacy in texture on the palate, this layers tangy mandarin orange peel acidity with rich hints of toasted brioche and vanilla as well as flavors of wild strawberry, candied ginger and pastry cream. Pinot Noir, Pinot Meunier and Chardonnay. Drink now.
91 Points James Suckling | Grapefruit color with aromas of cherries, strawberries, almonds, pastries and honey. Creamy and rounded, with a medium body and soft bubbles. All nicely integrated. Blend of majority pinot noir with chardonnay and meunier, with 12% red wine. 10g/L. Drink now.
90 Points Wine Enthusiast | A deep-colored rosé, as pink as its label, this Champagne is full of youthful fruit. It has a soft intensity of red fruits and ripe acidity in a full flavor
