67Wine
Tiefenbrunner Vigneti delle Dolomiti Pinot Grigio 2022 750ml
Critic Notes
Eric Guido writes: The 2022 Pinot Grigio opens with a sweetly scented bouquet of white flowers, stone dust and ripe peach. This is round and supple with saline minerals that add traction. It finishes with medium length and is crisply refreshing. - Vinous
Alison Napjus writes: Tangy orange peel acidity en...Show More >
Critic Notes
Eric Guido writes: The 2022 Pinot Grigio opens with a sweetly scented bouquet of white flowers, stone dust and ripe peach. This is round and supple with saline minerals that add traction. It finishes with medium length and is crisply refreshing. - Vinous
Alison Napjus writes: Tangy orange peel acidity enlivens the ripe green apple and persimmon fruit flavors in this creamy, light-bodied white, with a salted almond note, plus hints of chive blossoms and verbena. Drink now. - Wine Spectator
Winemaker Notes
Straw yellow in color with lemon reflexes, this Pinot Grigio is youthful and lively. In the nose this wine has aromas of citrus, white blossoms, pears, apples and meadow grass. There is a fresh, crisp minerality and a clear finish.
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Wine Information:
Country: Italy
Region: Trentino-Alto Adige
Sub-Region:
Appellation: Dolomiti
Variety: Pinot Grigio
Type: Whites
Size: 750ml
Choose when time is of the essence
Made from 100% Pinot Grigio, this wine radiates youthfulness and purity of fruit. This is achieved through stainless steel fermentation and the use of a cork-free closure.
Wine Production Temperature-controlled fermentation at 68 °F in steel tanks followed by four months of aging on the fine lees in concrete vats prior to bottling.
Tasting Notes: Straw yellow in color with lemon reflexes, this Pinot Grigio is youthful and lively. In the nose this wine has aromas of citrus, white blossoms, pears, apples and meadow grass.
There is a fresh, crisp minerality and a clear finish.
Food Pairing: Wonderful as an apperativ as well as a wine that pairs well with butter-poached fish, scampi's, and pasta dishes such as pasta primavera.
Wine Spectator A juicy, light-bodied white, with a pretty overtone of floral and spice notes accenting nectarine, stone and blood orange flavors. Drink now. — Alison Napjus