An intense ruby red color with hints of garnet. A wine that succeeds in combining strength, intensity and elegance.
90+
Title
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Description
Expert Review - Vintage 2018
James Suckling 92 Points | A rich, fruity red with plum, chocolate and walnut character. It’s full-bodied with lots of round tannins and a savory finish.
Monica Larner writes; The 2018 Maremma Toscana Ornello is a blend of Sangioveto (Sangiovese), Merlot, Cabernet Sauvignon and Syrah from the design winery of Rocca di Frass...Show More >
Expert Review - Vintage 2018
James Suckling 92 Points | A rich, fruity red with plum, chocolate and walnut character. It’s full-bodied with lots of round tannins and a savory finish.
Monica Larner writes; The 2018 Maremma Toscana Ornello is a blend of Sangioveto (Sangiovese), Merlot, Cabernet Sauvignon and Syrah from the design winery of Rocca di Frassinello on the Tuscan Coast. This wine pays homage to the "butteri," or cowboys, that roam this remote and hilly terrain with their sturdy horses and leather hats. This wine shows a dark and meaty character, no doubt added by the Syrah, with some burnt ember and exotic spice. The bouquet is infused with dark fruit, dried plum and blackberry preserves. This is a full-bodied Tuscan red to pair with cowboy meals of steak and beans. Drinking 2020 to 2028. - Robert Parker Wine Advocate 92
Antonio Galloni writes: The 2018 Rocca di Frassinello is a bold, exotic wine. Ripe red cherry, kirsch, cinnamon and rose petal are all kicked up in this flamboyant Maremma red. Plush fruit and silky tannins add to its considerable appeal. Hints of sweet pipe tobacco, cedar and mint appear over time, adding striking inner perfume and sweetness. The 2018 is a decidedly racy Rocca di Frassinello. Drinking 2020 to 2033. - Vinous 94
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Producer Notes
An intense ruby red color with hints of garnet. A wine that succeeds in combining strength, intensity and elegance, with soft tannins to give it a roundness in the mouth. Fruity to the nose with a pleasant spiciness. The taste in the mouth is deep, but lively and with good balance.
It pairs well with red meats, roasts, game and mature cheeses.
Critics Notes
"A rich, fruity red with plum, chocolate and walnut character. It’s full-bodied with lots of round tannins and a savory finish."
James Suckling - 92 points
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