Jean Perrier & Fils · Savoie Abymes · Cuvée Gastronomie · 2023
Jean Perrier & Fils Cuvée Gastronomie is a light, refreshing white from Savoie, in the Alpine foothills near the Swiss border. Made from 100% Jacquère, this Abymes bottling offers a crisp, mineral-driven expression that is equally at home with seafood, cheese or a generous holiday table.
Tasting Notes
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Jean Perrier & Fils · Savoie Abymes · Cuvée Gastronomie · 2023
Jean Perrier & Fils Cuvée Gastronomie is a light, refreshing white from Savoie, in the Alpine foothills near the Swiss border. Made from 100% Jacquère, this Abymes bottling offers a crisp, mineral-driven expression that is equally at home with seafood, cheese or a generous holiday table.
Tasting Notes
Fresh almond, hawthorn, citrus and green apple aromas introduce a delicate palate of crisp apple, white peach and orange zest. Bright acidity and mineral notes keep the wine lively, while stainless-steel aging without oak preserves its fresh character.
Expert Review
Eric Asimov, The New York Times, “20 Wines for the Thanksgiving Table,” November 2025: This wine from the Savoie region, in the Alpine foothills near the Swiss border, is made entirely of the jacquère grape. It’s fresh, textured and direct, not complex but subtle and refreshing. It’s light-bodied and low in alcohol, making it an ideal Thanksgiving wine.
Serving & Pairing Suggestions
Serve chilled with shellfish, crab, lobster, sushi or white fish. Salads and cheese also complement its bright, delicate character, and its light-bodied style makes it a versatile option for Thanksgiving dishes.
Wine Details
- Producer: Jean Perrier & Fils
- Cuvée: Gastronomie
- Vintage: 2023
- Appellation: Savoie Abymes
- Country: France
- Grape: 100% Jacquère
- Style: Light-bodied white wine
- Aging: Stainless steel, no oak
- Bottle size: 750ml
A fresh Alpine white with a natural place at the table.
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