Handwerk Gruner Veltliner Kamptal Organic 2023 1.0L

This grüner veltliner is sourced from a selection of south facing, mountain and terrace vineyards all in the Pfaffenberg, but specifically from two lieux-dits called Danzern and Pitschental. The grapes were crushed and macerated for 24hr before spontaneously fermenting in stainless steel, and 10% in neutral oak, where it remains on the lees and 2% whole berries for 8-10 months.

Anne Krebiehl MW writes: The 2022 Grüner Veltliner Handwerk was harvested in Kremstal sites, from gneiss and conglomerate soils with a smaller proportion of loess and loam. The nose is a full hit of yeasty earthiness, pepper and super-savory miso paste, with hints of fern and sage. Peppery verve is alive on the palate, despite being bedded in this richness on a nonetheless slender body with a lovely phenolic web. (Bone-dry) - Vinous 92