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Greywacke Sauvignon Blanc Wairau Valley Marlborough 2025 750ml
🇳🇿 Passion fruit, elderflower, brine & savory phenolics.
Greywacke Sauvignon Blanc — Wairau Valley, Marlborough, New Zealand 2025
Greywacke is the personal project of Kevin Judd — the winemaker who spent two decades building Cloudy Bay into one of the world's most recognized Sauvignon Blanc brands before striking out on his own. Named after the hard, dark stone that forms the riverbeds of Marlborough, Greywacke is a small-production estat...Show More >
Greywacke Sauvignon Blanc — Wairau Valley, Marlborough, New Zealand 2025
Greywacke is the personal project of Kevin Judd — the winemaker who spent two decades building Cloudy Bay into one of the world's most recognized Sauvignon Blanc brands before striking out on his own. Named after the hard, dark stone that forms the riverbeds of Marlborough, Greywacke is a small-production estate focused on wines of genuine depth and site specificity. The Wairau Valley Sauvignon Blanc is their benchmark expression: harvested largely by machine during cool, often cold night-time conditions, picked earlier than normal over a three-week period commencing 16 March, transported directly to the winery in the Omaka Valley, lightly pressed for high-quality juice, and left on lees on individual vineyard batches until late June before blending. Marlborough Sauvignon Blanc with the volume turned down a notch — and all the better for it.
The 2025 pours a pale, luminous gold. The nose is vibrant and aromatic — lemon blossom, honeydew melon, orange blossom, passion fruit, white pineapple, kumquat, and lime sherbet, delicately infused with herb garden botanicals and a flourish of elderflower and wildflowers. On the palate, sleek and smooth with mid-palate richness, juicy lemon, steely cassis, beeswax, brine, and a generously textured finish with impressive structure and depth. Crunchy New Zealand acidity, savory phenolics, and a clean, lingering close.
- Producer: Greywacke (Kevin Judd)
- Appellation: Wairau Valley, Marlborough, New Zealand
- Varietal: Sauvignon Blanc
- Vintage: 2025
- Harvest: Night harvest; picked 16 March over 3 weeks
- Vinification: Stainless steel; individual vineyard batches on lees until late June
- Alcohol: 13%
- Bottle Size: 750ml
Critical Acclaim — Vintage 2025
- Wine Advocate — 94 pts: Leads with a soft nose of musk sticks and brine, green apple skins, wet linen and green olive tapenade. Tightly coiled yet textured by pithy phenolics. The length of flavor is long, as we have come to expect from Greywacke Sauvignon Blanc. A superb wine in any vintage.
- James Suckling — 93 pts: Flavorful, focused and textural — papayas, limes and stones on the nose. Medium-bodied with bright acidity. Lively and succulent, with a precise palate and a long finish.
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Wine Information:
Country: New Zealand
Region: Marlborough
Sub-Region:
Appellation: Wairau Valley Marlborough
Variety: Sauvignon Blanc
Type: Whites
Size: 750ml
Choose when time is of the essence
Enticing aromas of cassis, lemon sorbet and green mango, with a delicate
dusting of white pepper spice. On the palate, juicy Winter Cole pear and baked apple pie notes are lifted by fragrant layers of elderflower, yuzu and ripe citrus. An elegant yet striking interpretation of Marlborough sauvignon blanc - textural and opulent, lifted and lingering.
Prior Vintage Reviews 2024, 2023
(Vintage 2024) Intense and concentrated, shaped by savory phenolics and loaded with crunchy New Zealand acidity. This speaks of the place in a clear, unfettered voice, and it's brilliant for that." — Wine Advocate, 93 Points.
(Vintage 2023) MaryAnn Worobiec of the Wine Spectator writes 93 Points : #10 Wine Spectator Top 100 of 2023. Aromatic, stylish and distinctive, with honeysuckle, quince, citron and fresh ginger notes on a sleek and mouthwatering frame. Accents of lemon thyme and apple skin linger on the refreshing finish. Drink now. - Wine Spectator 93.
(Vintage 2023) Rebecca Gibb MW writes: The 2023 Sauvignon Blanc may not be most aromatic example of the variety you'll ever encounter, but it is pretty, elegant and balanced, which is more challenging to achieve. It offers delicate, pure flavors of elderflower and pear. While fairly light in body, it provides a pleasurable, succulent juiciness on the mid-palate that gives you something to get your teeth into. Drinking 2024 - 2027. - Vinous 91.
(Vintage 2023) James Suckling writes: Fragrant aromas of candied citrus, guava and orange blossoms followed by nettles, sage and box trees. Medium-bodied, mouthwatering acidity. Vibrant and aromatic. Drink now. Screw cap. - James Suckling 92.