Expert Reviews - Vintage 2023
James Suckling 93 Points | Vivid and delicious, this has plenty of sliced apples and pears, white flowers and hints of salt and minerals. Medium- to full-bodied, it has balanced fruit, touches of flint and a pretty finish. Drink now.
Kerin O'Keefe 91 Points | A blend of 85% Carricante and 15% Catarratto pla...Show More >
Expert Reviews - Vintage 2023
James Suckling 93 Points | Vivid and delicious, this has plenty of sliced apples and pears, white flowers and hints of salt and minerals. Medium- to full-bodied, it has balanced fruit, touches of flint and a pretty finish. Drink now.
Kerin O'Keefe 91 Points | A blend of 85% Carricante and 15% Catarratto planted on Etna’s northern slopes, this has aromas of Spanish broom, citrus and stone fruit. Linear, savory and full of energy, the palate features yellow apple, white peach, lemon zest and saline mineral alongside bright acidity.
Winemaker Description
We only grow indigenous grapes: Nerello Mascalese, Carricante and Catarratto with a great attention to sustainability. Cultivation of vineyards is certified organic, with careful selections and search for full maturity, limiting the yields in the vineyard to a minimum. The approach in the winery is rigorous, in search of precision and finesse.Vinification and aging take place in concrete tanks, in tini and large barrels produced with very long seasoned wood.
All the work is aimed at favoring the personality of the vines, keeping intact the differences and nuances between one vintage and the other, in the belief that only by satisfying and respecting the natural expression of a great territory can wines have the potential to truly evoke emotion.
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