Brotte Bord Élégance Laudun Blanc 2025 is a beautifully expressive white wine from the Southern Rhône Valley, offering an elegant combination of vibrant freshness, aromatic complexity, and refined texture. Produced by the historic Maison Brotte, established in Châteauneuf-du-Pape in 1931, this distinctive blend captures the character of Laudun's exceptional terroir.
Crafted from...Show More >
Brotte Bord Élégance Laudun Blanc 2025 is a beautifully expressive white wine from the Southern Rhône Valley, offering an elegant combination of vibrant freshness, aromatic complexity, and refined texture. Produced by the historic Maison Brotte, established in Châteauneuf-du-Pape in 1931, this distinctive blend captures the character of Laudun's exceptional terroir.
Crafted from 70% Grenache Blanc, 15% Clairette, 10% Viognier, and 5% Roussanne, the wine comes from carefully selected vineyards with well-drained sandy-clay and gravelly soils. Hand-harvested grapes undergo gentle pressing and temperature-controlled fermentation, followed by seven months of aging on fine lees in stainless steel and concrete tanks, enhancing the wine's texture while preserving its freshness.
#4 Top 100 Best Buys 2026 (Wine Enthusiast)
Brilliant golden-yellow in color, the 2025 Bord Élégance opens with enticing aromas of citrus, white peach, ripe orchard fruit, delicate white flowers, and subtle mineral notes. The palate is fresh and beautifully balanced, revealing layers of juicy stone fruit, lively citrus, and gentle spice. A mouthwatering acidity and distinctive saline minerality carry through to a clean, elegant, and persistent finish.
Expert Rating
94 Points by Wine Enthusiast: Fresh and commanding on the nose, where ripe orchard fruit and minerality are balanced by heady white rose and bergamot in a truly singular expression. The palate is divine, where salinity rides a wave of mouthwatering acidity weaving white peach, white rose, and spice into something captivating. A second bottle alongside lobster armoricaine is strongly advised. — Anna-Christina Cabrales
Food Pairing: Excellent as an aperitif or paired with grilled fish, shrimp, shellfish, roasted poultry, Mediterranean cuisine, and fresh goat cheese.
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