🇮🇹 A perfumed blend of rosy florals and hints of juniper berry.
90+
Title
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Description
The Wine Spectator 90 Points | A bright, balanced red, with an aromatic overtone of medicinal herbs and spices accenting flavors of macerated cherry and raspberry fruit, stone, smoke, milled pepper and paprika. Lightly chewy on the finish. Nerello Mascalese and Nerello Cappuccio. Drink now through 2033. (Vintage 2023).
Winemaker Notes
Benanti Etna Rosso is pale ruby red in c...Show More >
The Wine Spectator 90 Points | A bright, balanced red, with an aromatic overtone of medicinal herbs and spices accenting flavors of macerated cherry and raspberry fruit, stone, smoke, milled pepper and paprika. Lightly chewy on the finish. Nerello Mascalese and Nerello Cappuccio. Drink now through 2033. (Vintage 2023).
Winemaker Notes
Benanti Etna Rosso is pale ruby red in color. The bouquet is ethereal and intense, with spicy red fruit aromas. Well balanced and medium-bodied, with a mineral-rich complexity, pleasant acidity, and a saline freshness on the long and lively finish.
Food Pairings
A versatile wine that pairs beautifully with red meats, aged cheeses, grilled fish, and white meats. Equally excellent by the glass.
Red Truck 90 Minute Delivery | Wall Street to 103 Street
Producer Notes
Grapes selected from vineyards located on the North, South-east and South-west slopes of Mount Etna.
The wine has a pale ruby red color. The nose is ethereal and intense with hints of red fruits. The palate is dry and mineral with pleasant acidity and salinity, persistent and harmonious.
A versatile wine that can be paired with red meats and cheeses but also with fish or white meats. Very suitable for by-the-glass consumption.
Prior Vintage Expert Reviews
"This fresh, harmonious red layers flavors of black cherry, Earl Grey tea, milled pepper and fine tannins with a base note of tar-tinged minerality, which emerges to linger on the finish."
Wine Spectator - 91 points
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