67Wine
Taittinger La Francaise Brut Champagne 375ml HALF BOTTLE
A dry, fresh and delicious Taittinger with aromas and flavors of apples, fresh lemons and minerals.
Winemaker Description
This Champagne is a blend of some 30 Chardonnay and Pinot Noir vineyards, respectively 40% and 60% of the total, from several harvests of perfectly ripened grapes.
Expert Reviews
95 Points Tasting Panel | Bright and lively, this is one of my favorite non vintage Bruts. Crisp andPoints balanced, with smooth, exuberant, Chardonnay-driven style; ...Show More >
Winemaker Description
This Champagne is a blend of some 30 Chardonnay and Pinot Noir vineyards, respectively 40% and 60% of the total, from several harvests of perfectly ripened grapes.
Expert Reviews
95 Points Tasting Panel | Bright and lively, this is one of my favorite non vintage Bruts. Crisp andPoints balanced, with smooth, exuberant, Chardonnay-driven style; racy, elegant, and totally charming; long and memorable.
92 Points James Suckling | A dry, fresh and delicious Taittinger with aromas and flavors of apples, fresh lemons and minerals. Full-bodied. Precise. White pepper and salt at the end. 40% chardonnay and 35% pinot noir, the rest pinot meunier. Three to four years on the lees. Drink now.
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Wine Information:
Country: France
Region: Champagne
Sub-Region:
Appellation: Champagne
Variety: Chardonnay with some Pinot Noir
Type: Sparkling
Size:
Choose when time is of the essence
This Champagne is a blend of some 30 Chardonnay and Pinot Noir vineyards, respectively 40% and 60% of the total, from several harvests of perfectly ripened grapes.
95 Points Tasting Panel: Bright and lively, this is one of my favorite non vintage Bruts. Crisp andPoints balanced, with smooth, exuberant, Chardonnay-driven style; racy, elegant, and totally charming; long and memorable.
92 Points James Suckling: A dry, fresh and delicious Taittinger with aromas and flavors of apples, fresh lemons and minerals. Full-bodied. Precise. White pepper and salt at the end. 40% chardonnay and 35% pinot noir, the rest pinot meunier. Three to four years on the lees. Drink now.