67Wine

Alvaredos-Hobbs Mencia Reibeira Sacra 2019 750ml

5 (1 Customer Reviews)
SKU: 210000053092 ISBN:

Steeped black cherry, mocha and licorice flavors, with accents of black olive.

90+
$75.99
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Winemaker Description

Enticing aromas of blackberry and fresh thyme mingle with hints of rose petal, cardamom, and sumac. Juicy forest fruits and black cherry on the palate are complemented by spice and floral notes, with a slate-like minerality, fresh acidity, and well balanced tannins.

Expert Review

Wine Spectator 92 Points | T...Show More >

Wine Information:

Country: Spain

Region: Galicia

Sub-Region:

Appellation: Ribeira Sacra

Variety: Mencia

Type: Reds

Size: 750ml





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Enticing aromas of blackberry and fresh thyme mingle with hints of rose petal, cardamom, and sumac. Juicy forest fruits and black cherry on the palate are complemented by spice and floral notes, with a slate-like minerality, fresh acidity, and well balanced tannins.
REGION

Ribeira Sacra, Galicia, Spain
VINEYARDS

Our small parcel vineyards stretch along the steeply terraced, south-facing slopes of the River Sil, connecting the wine regions of Ribeira Sacra and Valdeorras. Here, the rugged terrain demands a careful tending of each vine, a practice which has been coined “viticultura heroica,” or “heroic viticulture,” by those who live and work in the region.

At the intersection of two great ancient worlds – the wine region of Ribeira Sacra and the storied

Camino de Santiago – rests Alvaredos-Hobbs. Internationally-renowned winemaker Paul Hobbs and

Galician viticultor Antonio Lopez Fernández craft wines from the region’s indigenous grapes

sourced from vineyards growing on steep, hillside vineyards overlooking the Rio Sil.

Wine Spectator 92 Points | This flashy red shows appeal with a glossy texture that encases the blackberry reduction, steeped black cherry, mocha and licorice flavors, with accents of black olive, dried rose petal and smoke. A distinctive style. Drink now through 2027. 250 cases imported.

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M
2025-03-03
Verified buyer
Color: Deep ruby with violet hues. Nose: Aromas of blackberry, black cherry, and wild herbs, with subtle floral hints of rose petal, alongside cardamom, licorice, and crushed slate. Palate: Juicy dark berry fruit, balanced by fresh acidity and fine-grained tannins. The mid-palate is layered with black cherry, earthy minerality, and a touch of spice. The oak influence is well-integrated, adding depth without overpowering the varietal purity. Finish: Long and elegant, with lingering mineral notes and a slight smokiness. Drinking Window & Decanting • Optimal Drinking: 2024–2028. • Decanting: 30–45 minutes to allow the aromatics to fully develop.