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E. Guigal Côtes du Rhône Rouge 2022 750ml
🇫🇷 Blackberry, pepper & garrigue in a round, supple Rhône style.
E. Guigal · Côtes du Rhône Rouge · Southern Rhône · France · 2022 · 750ml
E. Guigal is the most celebrated name in the Rhône Valley — a family estate founded in Ampuis in 1946 by Etienne Guigal and now run by his son Marcel, whose obsessive commitment to quality has made Guigal synonymous with the finest expressions of Syrah, Grenache, and Mourvèdre from Hermitage to Châteauneuf-du-P...Show More >
E. Guigal · Côtes du Rhône Rouge · Southern Rhône · France · 2022 · 750ml
E. Guigal is the most celebrated name in the Rhône Valley — a family estate founded in Ampuis in 1946 by Etienne Guigal and now run by his son Marcel, whose obsessive commitment to quality has made Guigal synonymous with the finest expressions of Syrah, Grenache, and Mourvèdre from Hermitage to Châteauneuf-du-Pape. The Côtes du Rhône Rouge is Guigal’s benchmark entry-level wine: a blend of 50% Syrah, 40% Grenache, and 10% Mourvèdre, partially aged in large oak foudres, and crafted to deliver genuine Rhône character at an honest price. The 2022 vintage was the hottest and driest growing season since 1950 — intense heatwaves followed by mid-August rainfall that promoted ripening and yielded concentrated, full-bodied wines of exceptional richness and depth. Jeb Dunnuck called it “smoking good.” At $18.99, this is one of the most compelling values in French red wine.
Deep ruby in the glass with an intensely aromatic nose of blackberry, black plum, pepper, garrigue, and a whisper of cocoa — generous, expressive, and unmistakably southern Rhône. On the palate: full-bodied and round, with lush dark fruit, velvety tannins, and a long, elegant finish that shows real finesse beyond the abundance of fruit. Three critics, three 90+ scores: Jeb Dunnuck 91, Wine Enthusiast 91, Wine Advocate 90. Drink now through 2028. Pair with charcuterie, braised lamb, beef stew, roast chicken, or a simple cheese board.
- Producer: E. Guigal (est. 1946, Ampuis)
- Wine: Côtes du Rhône Rouge AOC
- Vintage: 2022
- Origin: Southern Rhône Valley, France
- Blend: 50% Syrah, 40% Grenache, 10% Mourvèdre
- Aging: Partially aged in large oak foudres
- Style: Full-bodied, generous southern Rhône red
- Scores: Jeb Dunnuck 91 · Wine Enthusiast 91 · Wine Advocate 90
- Drinking Window: Now–2028
- Size: 750ml
- Tasting Notes: Blackberry, black plum, pepper, garrigue, cocoa, velvety tannins, long elegant finish
- Pair With: Charcuterie · Braised lamb · Beef stew · Roast chicken · Cheese board
The Rhône’s most celebrated name, three 90+ scores — southern France’s most reliable everyday red.
Expert Reviews
Jeb Dunnuck — 91 Points
“Smoking good — blackberries, pepper, and garrigue in a round, supple, medium to full-bodied style. Remarkable quality for the appellation.”
Wine Enthusiast — 91 Points
“Black plum and cocoa-dusted aromas bump against raspberry and black tea. Fulsome in body, with red fruit riding all the way to the finish, made more complex by velvety tannins.”
Wine Advocate — 90 Points
“Juicy, round and elegant — remarkably dense for the vintage and represents excellent value.”
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Wine Information:
Country: France
Region: Rhone
Sub-Region:
Appellation: Cotes-du-Rhone
Variety: Syrah
Type: Reds
Size: 750ml
Choose when time is of the essence
Deep and dark red. Shiny. Aromas of fresh fruits with red berries and spices. Full, round and racy. Rounded and smooth tannins. A full-bodied, rich and intensely aromatic wine. Full with a long finish and plenty of elegance and finesse due to the well balanced tannins and fruit.
Pair with cold meats, meat, game bird and cheese.
Prior Vintage 2020
Jeb Dunnuck writes: Leading off the 2020s, the 2020 Côtes Du Rhône is up-front, ripe, and textured, with pretty, medium-bodied aromas and flavors of cherries, flowers, and peppery herbs. It has a soft, elegant mouthfeel and is undeniably delicious. - Jeb Dunnuck
Joe Czerwinski writes: Significantly impacted by its elevated Syrah content, Guigal's 2020 Cotes du Rhone boasts expressive aromas of blackberries and blueberries, backed by ample black cherries. It's full-bodied yet supple and fluid, easy to drink and enjoy, with enough black olive and earth notes to ground it and keep it from being a simple fruit bomb. Drinking 2024 0 2030. - Robert Parker Wine Advocate 90
Stuart Pigott writes: An impressive Cotes-du-Rhone with stacks of blackberry and black raspberry fruit wrapped around a core of moderately dry tannins on the bold palate. Long self-confidently dry finish. A cuvee of 50% syrah, 45% grenache and 5% mourvedre. Drink now. - James Suckling 90
Tina Gellie, Anne Krebiehl MW, Michaela Morris write: Modern, lifted and a bit heady, but attractive and evocative. Black cherry inkiness segues into a dense palate where all the fruit is crammed into a structured body with drying tannins. Herbs and stones hemmed in by a firm grip. A good all rounder. Nominated by Thierry Meyer. Drinking 2024 - 2030. - Decanter 90
Nicolas Greinacher writes: The 2020 Côtes-du-Rhône presents bright raspberry and strawberry nuances alongside pinches of dried herbs. Low levels of soft tannin and sufficient acidity neatly frame this inviting 2020 Côtes-du-Rhône, which I slightly prefer over the 2021. It ends with a juicy finale. - Vinous
Kristen Bieler writes: Medium-bodied and smoky, with wild cherry and raspberry layered with powdered graphite and charred mesquite. Reveals red tea and savory herb details through the snappy finish. Grenache, Cinsault and Syrah. Drink now. - Wine Spectator
