Prior Vintage 2020
Jeb Dunnuck writes: Leading off the 2020s, the 2020 Côtes Du Rhône is up-front, ripe, and textured, with pretty, medium-bodied aromas and flavors of cherries, flowers, and peppery herbs. It has a soft, elegant mouthfeel and is undeniably delicious. - Jeb Dunnuck
Joe Czerwinski writes: Significantly impacted by its elevated Syrah content, Guigal's 2020 Cotes du Rhone boasts expressive aromas of blackberries and blueberries, backed by ample black cherries. It's full-bodied yet supple and fluid, easy to drink and enjoy, with enough black olive and earth notes to ground it and keep it from being a simple fruit bomb. Drinking 2024 0 2030. - Robert Parker Wine Advocate 90
Stuart Pigott writes: An impressive Cotes-du-Rhone with stacks of blackberry and black raspberry fruit wrapped around a core of moderately dry tannins on the bold palate. Long self-confidently dry finish. A cuvee of 50% syrah, 45% grenache and 5% mourvedre. Drink now. - James Suckling 90
Tina Gellie, Anne Krebiehl MW, Michaela Morris write: Modern, lifted and a bit heady, but attractive and evocative. Black cherry inkiness segues into a dense palate where all the fruit is crammed into a structured body with drying tannins. Herbs and stones hemmed in by a firm grip. A good all rounder. Nominated by Thierry Meyer. Drinking 2024 - 2030. - Decanter 90
Nicolas Greinacher writes: The 2020 Côtes-du-Rhône presents bright raspberry and strawberry nuances alongside pinches of dried herbs. Low levels of soft tannin and sufficient acidity neatly frame this inviting 2020 Côtes-du-Rhône, which I slightly prefer over the 2021. It ends with a juicy finale. - Vinous
Kristen Bieler writes: Medium-bodied and smoky, with wild cherry and raspberry layered with powdered graphite and charred mesquite. Reveals red tea and savory herb details through the snappy finish. Grenache, Cinsault and Syrah. Drink now. - Wine Spectator
