Faust The Pact Cabernet Sauvignon Coombsville 2019 750ml
SKU: K546921
ISBN: 859369001155
Full-bodied with round, creamy tannins. Fine, velvety tannins.
90+
Title
$119.99
Description
Winemaker Description
The Pact 2019 lives up to Faust legend with beautiful dark blueberry and blackberry aromas over layers of crushed rock minerality, haunting forest notes and hints of violet. With the texture of velvet—luxuriously dense—the palate wraps that core of blue and back fruit with the barest edge of bright cherry spiced with...Show More >
Winemaker Description
The Pact 2019 lives up to Faust legend with beautiful dark blueberry and blackberry aromas over layers of crushed rock minerality, haunting forest notes and hints of violet. With the texture of velvet—luxuriously dense—the palate wraps that core of blue and back fruit with the barest edge of bright cherry spiced with star anise and savory dried tarragon. Silky tannins and generous ripe fruit linger through an endless, vibrant finish. There’s a long life ahead for this Cabernet.
Expert Reviews
James Suckling 96 Points | Redcurrants and blackcurrants with some violets and crushed earth. Full-bodied with round, creamy tannins. Fine, velvety tannins that are open and grounded. Firm and tight finish. (2019).
Wine Spectator 93 Points | Leads with a bright savory edge, followed quickly by a wave of dark fig, blackberry and açaí berry flavors. Subtle alder and chaparral notes add nice lift through the finish. Best from 2023. (2019).
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Producer Notes
The Pact 2019 lives up to Faust legend with beautiful dark blueberry and blackberry aromas over layers of crushed rock minerality, haunting forest notes and hints of violet. With the texture of velvet—luxuriously dense—the palate wraps that core of blue and back fruit with the barest edge of bright cherry spiced with star anise and savory dried tarragon.
Silky tannins and generous ripe fruit linger through an endless, vibrant finish. There’s a long life ahead for this Cabernet.
Critics Notes
James Suckling 96 points: Redcurrants and blackcurrants with some violets and crushed earth. Full-bodied with round, creamy tannins. Fine, velvety tannins that are open and grounded. Firm and tight finish. Drinkable now, but better in 2024.
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