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Winemaker Descripton 

Whispering Angel is today's worldwide reference for Provence Rosé. Made from Grenache, Cinsault and Rolle (Vermentino), its pale color is pleasing to the eye and draws one in. The rewarding taste profile is full and lush while being bone dry with a smooth finish.

Highly approachable and enjoyable with a broad range of cuisine, Whispering Angel is a premium Rosé that you can drink from mid-day to midnight. 

This rose wine is delicate, clean and minerally. Pale salmon in color. Fresh peach and strawberry on the nose with plenty of red berry fruits. Full bodied and dry, with pink grapefruit and hints of peach on the palate, lively acidity and a long finish.

A beautifully made wine.

Whispering Angel Rose is made by Sacha Lichine and his team at Chateau d'Esclans, in La Motte en Provence, south France. Made from grapes grown from some of the most choice land in the surrounding region of la Motte en Provence, consisting primarily of Grenache, Rolle (Vermentino) and Cinsault.

Expert Review

James Suckling 91 Points | A silky, seductive and saline Côtes de Provence rosé with aromas of small berries, red currants and salt. It’s medium-bodied, succulent, fresh and playful, with a caressing texture and a vivid, saline finish. (2023). 

Winemaker Description

This wine starts in Marlborough vineyards, in the region famous for introducing elegant, cool climate New Zealand wines to the world. Marlborough’s warm days and cool nights create an extended growing season allowing the grapes to develop strong, intense varietal characteristics while maintaining a balanced, crisp natural acidity. The result is a distinct white wine that is always crisp, elegant, and refreshing.

Oyster Bay Sauvignon Blanc White Wine is stunningly aromatic with tropical fruits and bright citrus notes, and a refreshingly zesty finish. It pairs perfectly with lighter meals, a variety of fresh Asian flavors, and seafood. Enjoy within a year or two of the vintage. Winemaker Description. 

Expert Reviews - Vintage 2023

Christina Pickard of the Wine Enthusiast writes 87 Points | This is a heady combo of all things green and fruity in Marlborough, from bell pepper, peppercorn and grass to passion fruit, lime and white grapefruit. It's zippy and youthful with a crunchy texture that broadens at the back palate. 

Expert Reviews - Vintage 2023 

James Suckling writes:  Lots of passion fruit, guava and grapefruit on the nose. Bright, tropical and balanced, with medium body and a juicy, fruity finish. Sustainable. Drink now. Screw cap.  - James Suckling 90

Tamlyn Currin writes:  For a wine that is presumably made in vast quantities and in the most technical way possibly, this is surprisingly good. Full of bodacious tropical fruit. Mangoes and oranges with a little bit of grapefruit and sweet fennel. The balance of fruit and acidity is great, and it certainly tastes and feels more full-bodied than 12.5%. It's generous, friendly and appealing. I really can't fault it!   - Jancis Robinson 16

MaryAnn Worobiec writes:  A vibrant version, showing a mix of pineapple, mango and passion fruit flavors that is direct and mouthwatering, with touches of ginger and green tea on the finish. Drink now.  - Wine Spectator

Erin Larkin writes:  The 2023 Private Bin Sauvignon Blanc is a behemoth in the export market, and it delivers a pretty archetypal “Marlborough Sauvy” experience—crunchy, herbal, green, tropical and juicy. All good things in this context. 12.5% alcohol, sealed under screw cap.  - Robert Parker Wine Advocate

Roger Jones, Freddy Bulmer, Cat Lomax writes:  Delicate mineral notes with a mixture of passionfruit and meadow grass aromas. Citrus fruit, butterscotch, stone fruit, white peaches and nectarine.  - Decanter

Winemaker Description 

Expert Reviews - Vintage 2021 

Antonio Galloni writes:  The 2021 Villa Antinori is a blend from various appellations within Tuscany. It offers good depth in a medium-bodied, approachable style meant for near-term drinking. In this context, it suffered from frost issues in the Merlot and the exceptional quality of the Sangiovese-based wines. Production was down nearly 50%.  Drinking 2024 to 2031.

Bruce Sanderson writes:  Cherry, pomegranate and plum aromas and flavors are the main themes in this dense red, punctuated with loam, spice, mineral and wild rosemary notes. Harmonious and solidly built, this picks up steam through the long, fruit- and savory-infused aftertaste. Sangiovese, Cabernet Sauvignon, Merlot and Syrah.  - Wine Spectator 92

Winemaker Description:

Villa Antinori 2021 is ruby red in color. The nose is intense, intriguing and presents fruity notes of black cherries and plum jam together with hints of boxwood, tobacco, and vanilla. The palate is mouth filling with supple, velvety tannins sustained by outstanding freshness and pleasant sapidity. —winemaker

Our Professional Review 

Oscar Garcia Lead Wine Sommelier 67Wine.com  | One of Rioja's benchmark Crianzas. A well-rounded red that delivers a solid drinking experience. Late spring of 2017 I had the pleasure to be in Rioja and although a late frost damaged some of the buds, the quality in what survived is fairly consistent. 

Aromas of plum compote, cassis and notes of cinnamon and cloves. Medium-bodied with polished and pleasant tannins. Consistent and satisfying finish. Pair with beef-stews or any rice dishes such as Shrimp-fried rice.

Expert Review - Vintage 2019

Winemaker Notes

A classic Sauvignon Blanc with all the hallmark characteristics of Marlborough. Produced in a fuller, riper, and softer style that develops well, this wine is clean, fresh and tropical, with fruit harvested from several vineyards situated throughout Marlborough.

Sweet citrus, red current and tropical fruits overlay fresh herbs and mineral elements.

On entry fresh tropical/ fruit salad fruits. The mid-palate adds juicy ripe citrus and blackcurrant with spice and lime joining and extending the finish. A wine with flesh and volume - a flavourful mouthful.

Critic Notes 

Rebecca Gibb Writes:  The 2023 Sauvignon Blanc Marlborough makes me think of a refreshing cocktail, with its gooseberry and elderflower notes meeting mint and passionfruit in this crisp, dry style. It's an excellent, juicy thirst quencher for slugging with friends, chilled on a warm summer's day. It's not going to change your life or give you any intellectual pleasure, but that's not its purpose.  - Vinous

Roger Jones, Freddy Bulmer, Cat Lomax write:  Herbal, white fruit and citrus nose. Sweet passionfruit, green citrus, passionfruit, green apple, guava and yoghurt notes.

Winemaker Description

Rich and ripe dark cherry fruit, along with attractive spicy, smoky notes. Fleshy and full, with surprising depth and length.

This wine is intended to be consumed in its youth and is a terrific complement to roasted meats, pastas and pizza – the ultimate trattoria wine.

Expert Reviews

A medium-bodied, dry red with firm but approachable  tannins and aromas of dark fruit, it’s an excellent food wine.  - Lettie Teague, WSJ

Winemaker’s notes

La Crema Monterey Chardonnay offers aromas of grilled pineapple, citrus blossom, tangerine, and papaya. On the palate, white peach, key lime, and honeydew melon are complimented by a touch of barrel spice, and a river stone minerality.

Winemaker Description

Veuve Clicquot Yellow Label is the signature champagne of the House. Dominated by Pinot Noir, it offers the perfect balance of structure and finesse. Golden-yellow in color, with a foaming necklace of tiny bubbles. It is pleasing to the nose; initially reminiscent of yellow and white fruits, then of vanilla and later brioche. Note the fine balance between the fruity aromas coming from the grape varieties and the toasty notes, the result of the three years of bottle aging. The first sip delivers all the freshness and strength so typical of Veuve Clicquot Yellow Label with a symphony of fruit following (pear, lemon). It is a true member of the Brut family, well-structured, admirably vinous. 

Expert Reviews 

92 Points James Suckling | This has aromas of grapefruit, citrus peel, quince, toast and almonds. It’s medium-bodied with creamy, fine tannins. Silky texture. Nutty complexity at the end.

91 Points Decanter Magazine | Noticeable fruit intensity and fresh notes of red fruits, fresh blueberries and a small amount of quince. Interesting and quite demanding. Blend : 55% Pinot Noir, 15% Pinot Meunier, 30% Chardonnay

90 Points Wine Spectator | A crisp and lacy Champagne, with a hint of smoke underscoring flavors of poached apricot, pastry cream and pickled ginger. An overtone of Mandarin orange peel ties it all together.

Expert Reviews - Vintage 2021

Jonathan Cristaldi writes:  This 100% Cabernet Sauvignon was aged in 30% new American oak for up to 16 months. A snapshot of California from vintners Joel and Sarah Gott, the grapes are sourced from select sites in the Napa Valley, Sonoma County, Lake County, Mendocino, Lodi, and Central Coast appellations. Sampled in mid-October 2024, the 2021 vintage is a youthful, easy-drinking Cabernet, perfect for weeknight consumption. Alluring blackberry, sandalwood, and ripe blackcurrant notes intermix with dried rose petals and mulling spices. Medium-bodied with intriguing cola spices, blackcurrant jam, a hint of white mocha, and a spine of zippy acidity, bracketed by fine tannins and a chalky mineral finish. It delivers a satisfyingly dry finish with just 1.7 g/L of residual sugar and a pH of 3.73. Joel Gott Wines was founded in 1996 by Joel and Sarah Gott. The '815' Cabernet is their flagship wine, named after their daughter’s birthday (15th August).  Drinking 2024 to 2030.  - Decanter 92

James Suckling writes:  Blackcurrants, black and green olives, rosemary and some crushed walnuts on the nose. Fresh and refined, with a medium to full body and fine-grained tannins. Drink or hold.  - James Suckling 90

James Molesworth writes: Ripe, fresh and polished, this delivers unencumbered red and black cherry fruit notes laced with a tickle of tobacco, all backed by a just firm enough finish to keep this balanced and engaging. Drink now through 2025.  - Wine Spectator

Winemaker Description 

The 2021 Joel Gott Blend No. 815 Cabernet Sauvignon has aromas of raspberries, blackberries, plum, and mocha with notes of cinnamon and cedar. The wine opens with red fruit flavors, followed by velvety tannins on the mid palate and notes of black pepper on the long, textured finish.

Winemaker Description 

Cloudy Bay Sauvignon Blanc put New Zealand on the map with its captivating flavor. Their signature style is famous for its vibrant nose, mouthwatering palate and long finish. Stone fruit and citrus stand out, while minerality (think rain on river stones) provides balance

Expert Reviews - Vintage 2023 

Rebecca Gibb MW writes |  It must be difficult being Cloudy Bay, because fame brings extra scrutiny and the question, ‘Does this brand offer value for money in the context of the wider region?’ In 2023, the Sauvignon Blanc silences its critics. Its vineyard may be much larger than it once was, but it delivers – dry, clean and elegant, with classic characteristics and the bonus of welcome structure on the finish. It may not be the most flamboyant on the nose, focusing more on the herbal rather than tropical spectrum (whether that's elderflower, gooseberry or classic passion fruit), but that seems to be a function of the vintage. The 2023 is long, fragrant and exactly what you want from Marlborough Sauvignon Blanc, but with an extra layer of class.  - Vinous 93

James Suckling writes:  Shows typical guava, grass and flint aromas with some green melon. Medium-bodied with a solid density of fruit as well as brightness and acid energy. Really well done for this vintage. Drink or hold. Screw cap.  - James Suckling 93

MaryAnn Worobiec writes:  Leaps out of the glass with effusiveness, featuring flavors of apple blossom, Key lime, Honeycrisp, lemon thyme and fresh grated ginger. Notes of passionfruit, pineapple and lemon candy linger on the long, expressive and mouthwatering finish. Drink now.  - Wine Spectator 93

Expert Review

90 Points Wine Enthusiast |  Fresh and vibrant, this classic Prosecco is exactly what we are all looking for: freshness, fun and fruitiness. Ample apple and lemon notes with a touch of white flower define the nose. These lead to a zippy palate that directly translates from the nose with loads of fresh apples and a touch of minerality.

Our Professional Review 

One of the most classic and historic producers in all of Rioja. Medium-bodied with chew tannins with ripe red fruit flavors. Beautiful finish with a lively acidity.
- Oscar Garcia, Wine Buyer, 67wine

Winemaker Description - Vintage 2020

Characterized by a long growing cycle and perfect phenolic ripening. It produced wines with great aromatic intensity and fruit concentration, well-balanced between alcohol and acidity, and highly suitable for long aging.
grapes

100% Tempranillo from our own vineyards in Rodezno and Labastoda, with an average vine age of 40 years.

Manual harvesting in boxes, with cluster selection in the vineyards. The grapes are transported refrigerated to the winery to maintain their integrity. After rigorous quality control on optical sorting tables, alcoholic and malolactic fermentation occur naturally. Two years of aging in our own American oak barrels (new the first year and four-year-old barrels the second). We perform four traditional rackings by candlelight, from barrel to barrel. Bottled in June 2023.

Intense and brilliant garnet color with a vivid ruby rim. On the nose, it stands out for its high intensity, with notes of red fruits—raspberries, wild strawberries, and redcurrants— wrapped in a marked balsamic aroma of caramel, vanilla, toffee, and roasted coffee. On the palate, it is long, balanced, and fresh, with fine and silky tannins. A long finish, where the initial balsamic and fresh red fruit aromas characteristic of Viña Alberdi reappear.

Viña Alberdi is characterised by a notable food-pairing versatility. It is an ideal companion to appetisers, snacks and barbecues, perfect with rice, pastas and stews, and great with lightly-grilled meat and fish.

Expert Review - Vintage 2020

James Suckling 93 Points | A classical, typical Rioja Alta red with elegant notes of vanilla, coconut, smoked spices and strawberries. Refined and suave, with fine tannins and a long, creamy finish. Juicy and elegant. Really approachable now, but give it two more years to get more mushroom complexity.

Winemaker Description

Deep and dark red. Shiny. Aromas of fresh fruits with red berries and spices. Full, round and racy. Rounded and smooth tannins. A full-bodied, rich and intensely aromatic wine. Full with a long finish and plenty of elegance and finesse due to the well balanced tannins and fruit.

Pair with cold meats, meat, game bird and cheese.

Expert Reviews - Vintage 2021 

James Suckling writes:  A juicy, fruity red with aromas of dark cherries, red berries and mild spices. Medium-bodied with fine tannins. Bright fruit character on the palate with a playful finish and a touch of spices. Drink now.  - James Suckling 90

Kristen Bieler writes:  Ripe and winey for the vintage, with alluring notes of licorice and steeped cherry on a bedrock of solid crushed iron. Apple wood and incense smoke elements add detail. Cool stone minerality washes through, while a kick of white pepper brings refreshment to the very solid finish. Grenache, Cinsault and Syrah. Drink now.  - Wine Spectator

Jeb Dunnuck writes:  The 2021 Côtes Du Rhône has to be considered a success in this challenging vintage, and it's well worth drinking. Ripe red and black fruits, violets, and peppery notes emerge on the nose, and it's medium-bodied, with a supple, elegant mouthfeel and a good finish.  - Jeb Dunnuck 

Nicolas Greinmacher writes: The 2021 Côtes-du-Rhône is a remarkable result given the challenging vintage conditions throughout the Rhône. Ripe red fruits rise up from the glass. Leafy and spicy undertones add more layers. This is a perfectly balanced 2021 red with absolutely no rough edges.  Drinking 2023 to 2027.  - Vinous

Expert Review - Vintage 2023

Christina Pickard of WIne Enthusiast writes 93 Points | Dried herbs and lemongrass, with passionfruit sorbet, open this lovely, balanced Sauvignon. It's textural, long and persistent, with a salted pink grapefruit finish.  

Winemaker Description

The lively nose shows tropical and citrus fruits with subtle herbaceous characters. Its crisp fresh palate offers classic Marlborough acidity, structure and length.

Winemaker Description 

Beautifully integrated tropical flavors such as pineapple, mango and papaya, with citrus notes that explode in your mouth. These flavors delicately intertwine with aromas of vanilla and honey to create depth and balance throughout. A hint of toasted oak and butter rounds out the long, lingering finish. 

Our Professional Review

Oscar Garcia Moncada 67Wine.com | The current release of 67 Wine Somm Series Cava NV Brut is a blend of the three traditional grape varietals used to make Cava in the Penedes region of Catalonia :  Xarel.lo, Macabeo, Parellada.

Methode Traditionnelle (traditional method) and aged for 1 yr in the cellar after disgorgement.

Tasting Notes: Fresh and enticing with aromas of white peaches, brioche and white cranberries. Medium bodied with fine bubbles. The finish is refreshingly dry and clean.

Food Pairings: Perfect as an Aperitif or pair with an array of snacks, or your favorite dishes.

Producer Description 

Pretty limpid-purple color, with violet undertones. The nose reveals a seductive aromatic bouquet with notes of red fruit such as blackcurrants and blueberries mixed with notes of leather and violet. The palate is full of freshness and well balanced with aromas of very ripe fruit, pepper and elderberries with very soft tannins giving this wine great drinkability.

Winemaker Notes

100% Chardonnay.  This wine shows floral, apple and citrus aromas with fresh, clean flavors and mineral notes.  Clean and vibrant unoaked Chardonnay.  Produced in the Mâconnais region of Burgundy, Mâcon-Villages is vinified with no oak contact to retain the elegant aromas and clean, fresh character that this region is prized for. The vineyard soils have a high percentage of chalk and limestone which impart nuanced minerality.

Producer Description 

Grey Goose is crafted in the legendary tradition of the Cognac region, under the watchful eye of the Maitre de Chai (or Master of the Cellar), who uses a proprietary five step distillation process to transform fine French wheat and pure artesian spring water into the World's Best Tasting Vodka.

Grey Goose is the result of an absolute determination to create a French vodka unlike any other. Expressed in each bottle is the essence of the finest ingredients from France; soft winter wheat from in and around Picardie plus pure spring water from Gensac in the Cognac region, nurtured and captured from field to bottle in an exclusive process designed and controlled by the extraordinary skills and commitment of our Cellar Master François Thibault.

Our Professional Review

A text-book Crianza from Bodegas CVNE.  Aromas of red fruits and dried herbs. Medium-bodied with well integrated tannins and just enough grip to make a good impression. One of my personal go-to crianzas for every day enjoyment. 
Oscar Garcia, Wine Buyer, 67wine

Expert Review - Vintage 2020 

James Suckling 91 Points | A fruity and plummy nose with lots of cherries, strawberries and some spices. Ripe, crunchy and fruit-expressive on the medium-bodied palate rounded by firm and nicely chewy tannins. Not complex, but has good length in the finish.

Expert Review - Vintage 2023 

Andy Howard MW writes:  Density and concentration on the palate is supported by very precise acidity. You can feel the reductive style of winemaking here, but it is in balance and promises a bright future. Long and pure in flavour. A very exciting Chablis.  Drinking 2024 - 2028.  - Decanter 92

Neal Martin writes:  The 2022 Chablis Sainte Claire, which comes from organically grown fruit within several large parcels, is one of the hidden gems from Brocard. The enticing nose offers Mirabelle, wet stone and nuanced patisserie scents, with just a hint of white asparagus in the background. The palate is well-balanced, with a crisp bead of acidity and commendable depth. This is a strong follow-up to the impressive 2021; who knows, it may surpass it.  - Vinous 90+

Allen Meadows’ writes:  Moderate reduction overshadows the fruit so a quick aeration should be beneficial if you're going to open a bottle young. Otherwise the old vines are in evidence as there is both solid density and richness to the medium-bodied flavors that possess a seductive mouthfeel, all wrapped in a lingering finale. While this could also be enjoyed young, it could use better depth so a few years of keeping should prove helpful. Worth checking out provided you intend to cellar it over the next 2 to 4 years.  - Allen Meadows’ Burghound 

Winemaker Description 

Tropical fruit, guava and peach notes. Oak barrel aging contributes notes of caramel and spice.

Winemaker Description 

La Vieille Ferme Rosé 2023 is a fresh and lively wine that captures the essence of a classic Provence-style rosé. On the nose, it greets with a fragrant bouquet of red berries, including wild strawberries and raspberries, alongside delicate notes of white peach, citrus zest, and a hint of rose petals.

The palate is light and crisp, offering flavors of ripe red fruits, juicy watermelon, and a touch of pink grapefruit, all balanced by a refreshing acidity. A subtle minerality adds depth and complexity, leading to a clean, dry finish that is both refreshing and satisfying. This 2023 vintage is the perfect companion for warm-weather sipping, embodying the bright, easygoing character that makes rosé such a beloved choice for casual enjoyment.

Winemaker Description 

Pèppoli 2022 is a bright ruby red color. The nose offers fresh impressions of red fruit, especially currants, strawberries, pomegranates, and hints of watermelon. Delicate floral aromas of dog rose, hibiscus and undertones of caramel complete the aromatic bouquet. Entry on the palate is mouth filling and savory, and is followed by fresh lively sensations with soft, supple tannins. Pèppoli 2022 closes with a full-flavored vibrant finish.

Expert Reviews - Vintage 2022

Antonio Galloni of Vinous writes 90 Points | The 2022 Chianti Classico Pèppoli, the entry-level offering from Antinori, is a fine introduction to the year that shows just how compelling this vintage can be. Bright, floral and beautifully lifted, the 2022 is all class. The understated, refreshing style is so compelling.  Drinking 2024 - 2030. 

Michaela Morris of Decanter writes 90 Points | This is surely Antinori’s highest volume Chianti Classico with almost one million bottles produced - that’s over 2.5% of the region’s annual production. Gracious and familiar, Pèppoli is like a cheerful postcard from the Chianti hills. It charms with glossy cherry, cinnamon and chopped basil. Accents of leather and smoky toast are properly demure. On the palate, fruit is at the fore: plump plum and blackberry compote meld effortlessly with light, smooth tannins that give just the slightest dusty tug. Finishes juicy.  Drinking 2024 - 2027. 

Audrey Frick of Jeb Dunnuck writes 90 Points | The 2022 Chianti Classico Peppoli is a youthful ruby magenta, and is highly expressive with lively aromas of grenadine, tangerine, fresh flowers, and fresh oregano. This carries seamlessly to the palate keeping all the buoyant vibrancy and fruit through a well-balanced and polished finish. It has fine tannins, and a flourish of toasted smoke cedar spice, with notes of dusty earth and a bit of iron rich gamy feel. Clean and balanced this is an excellent value to drink 2025-2032. 

Monica Lerner of the Wine Advocate writes |  This wine is like that adoring pesky little sibling who always manages to offer levity and good cheer. The Marchesi Antinori 2022 Chianti Classico Pèppoli offers an evergreen taste profile that features Sangiovese under an almost Pinot Noir-like spotlight. The wine is bright and pretty with Rainier cherry, orange peel, violet and earth. If you really want to push those buttons, you could interpret Pèppoli as the equivalent of a Langhe Nebbiolo or a good Valpolicella. 

Expert Review 

James Suckling 90 Points |  Plenty of fruit and intensity with sliced lemon and apple character. Medium body. Fresh finish. Light bubble. Dry. 

Wine Enthusiast 90 Points | Fresh lemon, lime and citrus blossom frame the nose of this fun and lively wine. The palate pops with the light perlage of the wine and its vibrant citrus flavors. Clean and crisp on the finish.

Expert Review - Vintage 2023

James Suckling 91 Points | Fresh and fruity white that has notes of lemons, sliced pears.

Jeff Porter of the Wine Enthusiast 89 Points | This wine has a light, spritzy nose with bright lemon-lime notes and a subtle herbal touch. The flavors are fresh and zesty, leading to a tart, lively finish. It's a fun and tasty sipper, perfect for casual occasions or pairing with light, summery dishes like a fresh green salad or ceviche.   

James Button writes:  This Pinot Grigio, fermented using neutral yeast in stainless steel, offers up some soft melon and apple aromas, while the palate is fresh, stony and juicy, with a succulent peachy core.  - Decanter 90

Winemaker Description 

Monterey’s combination of moderate climate and marine influences from the Pacific Ocean keep the grapes balanced and able to develop fully ripe flavors. A classic Central Coast Chardonnay, this wine offers tropical aromas of grilled pineapple with a hint of star fruit and vanilla.

Nicely balanced, Hess Select Chardonnay is medium-bodied with layers of sliced peaches and golden delicious apples, finishing crisp and clean with well-balanced acid. 

LIMITED TIME SALE $55.99 - Net price. Cannot be combined with any other offers/coupons or any other discounts. 

Producer Description 

2021 San Francisco World Spirits Competition Double Gold Medal Winner

Maker's Mark offers aromas of woody oak, caramel, vanilla and wheat. On the palate, it is sweet and balanced, with caramel, vanilla and fruity essences. The finish is smooth and subtle.

Winemaker Description

Alamos Malbec offers layers of dark cherry and blackberry and a velvety mouthfeel. Aromas of violet intertwine with spice and vanilla, while balanced tannins create a velvety mouthfeel and expansive finish. This Malbec delivers a complex fine red wine that pairs beautifully with a wide range of cuisine and goes beyond the expected. 

Winemaker Description 

Pale gold in color with delicately toasty aromas alongside fruit and complexity. This wine is creamy and beautifully balanced with a dry, harmonious finish.

Expert Reviews 

93 Points Decanter | Richly biscuity on the nose, with steamed rice, fresh pear and citrus blossom complexity. Creamy mousse dissolves into red apple peel, lemon and stone fruits, with a depth of honeyed biscuits. The Reserve NV from Pol Roger is a blend of base wines from at least three vintages. With 6 months of post-disgorgement ageing, the wine is ready to enjoy now.

James Suckling 92 Points | Fresh Amalfi lemons, pear skins, apples, rhubarb and hints of anise on the nose. Excellent depth and flavor concentration here, with a medium body and creamy bubbles. Fruit and spice deliciously integrated.

Robert Parker's Wine Advocate 92 Points | The current release of Pol Roger's NV Brut Réserve is quite dramatic, bursting with aromas of mandarin oil, honeycomb, elderflower, fresh bread and musky peach. Medium to full-bodied, fleshy and enveloping, it's generous and textural, with a rich core of fruit, lively acids and a pillowy mousse.

Wine Enthusiast 91 Points | The nonvintage Champagne from this producer always has richness from the Pinot Noir in the blend. This bottling also has a touch of toast, showing some bottle aging. Put the two elements together and this satisfyingly ripe wine is ready to drink.

Jeb Dunnuck 91 Points | Equal parts Pinot Noir, Chardonnay, and Meunier make up the NV Champagne Reserve Brut, with 8 grams per liter dosage. The nose is bright and fresh with green apple and lively lemon lime citrus as well as fresh pastry. The palate is dry though generous, with fruit upfront of ripe red berries and grapefruit. Well-suited as an aperitif, it is ready to drink now or over the next 10 years.

Expert Reviews - Vintage 2023 

Tasting Panel 92 Points | Salty minerality leads the way in this lean, clean white. Lemon blossom and delicate, lacy notes of sugared green apple, marzipan, and pineapple are delectable.

James Suckling 90 Points | A crisp and easy-drinking white with pleasant citrus and mineral aromas and flavors, a medium body and a tight, flavorful finish. Super-clean and tidy.

Wine Enthusiast 90 Points | This wine’s nose is a total showoff, wafting out of the glass like it’s on a mission to impress. It’s a graceful blend of orchard fruits with a flirty citrus blossom wink. The palate plays it safe, solid but not quite ready to party. Green apple skin and a salty kick on the finish.

Winemaker Description 

Pale yellow in color with brilliant greenish reflections, enticing aromas of acacia flowers, citrus, tangerine, and hints of apricots and almonds. KRIS Pinot Grigio is lean and refreshing on the palate with hints of blossom and honey. Winemaker Description. 

Winemaker Description

An alluringly clear pale pink colour with gleaming pastel pink reflections. Fine and elegant, the nose offers a superb aromatic bouquet with notes of red berries and cherry blossom.The mouth is full, vivacious, and distinguished with a refinement that is heightened by delicious notes of blood orange and redcurrant perfectly balanced by a lovely mineral structure and just the right hint of bitterness. These luscious aromas are prolonged on the lingering finish of this elegant, well-balanced wine.

The warm growing season offers decadent aromas of boysenberry and dark cherry with layers of jasmine and fresh herbs helping to maintain freshness. An Oregon icon, this wine achieves the perfect balance between delicate and playful.

Winemaker Description

Intense color, ruby reflections, shiny. Nose of black fruit, blackberry, blackcurrant, blueberry with toasted notes. Authenticity of the terroir through the tannic structure and fruitiness of the wine. The nature of the sandy-gravelly soil acts as a flavor enhancer and is found in the minerality of this wine.

Expert Reviews - Vintage 2019 

James Suckling 90 Points | Mulberries, dark plums, dried herbs, burdock and cigar box on the nose. Medium body with powdery tannins. Fruity, with fresh acidity and a flavorful, earthy finish. Drink or hold. 

90 Points Wine Enthusiast | From the slopes just west of Castillon, this is a ripe Merlot-dominated wine. A core of tannins and juicy acidity have combined into a savory wine that will be ready from 2023.