67Wine

Marchesi di Barolo Barbera del Monferrato Maraia 2021 750ml

SKU: N011965 ISBN: 089744759863

f The perfume is fresh and intense with clean scents of wild berries, currants and black cherry. A light hint of vanilla and toasted oak... read more

$14.99 $16.99
90+

Wine Information:

Country: Italy

Region: Piedmont

Appellation: Barbera del Monferrato

Variety: Barbera

$14.99 $16.99you save $2.00

Bruce Sanderson writes:  Bright and fruity, this sleek yet rich red offers fine balance and length, evoking cherry, raspberry and almond flavors, with a hint of tar. Succulent finish. Drink now.  - Wine Spectator

Maraia translates from the Piedmontese dialect to “little rascals” and this wine plays right into that moniker. Vibrant and playful aromas of sour cherry and raspberry dance with fresh flowers and wild herbs. The palate is zippy and pops with red currants and pomegranate that give way to savory flavors before finishing with crisp acidity. — Jeff Porter | Wine Enthusiast 90 Points

 

In Piedmontese dialect, the term Maraia is synonymous with little rascals. Liveliness, exuberance, and sometimes a bit mischievous, this is a fitting name for a young, fresh, fragrant Barbera.

The color is a lively and brilliant dark ruby-red. The perfume is fresh and intense with clean scents of wild berries, currants and black cherry. A light hint of vanilla and toasted oak. The flavor is warm and robust, full-bodied, pleasant and balanced. This Barbera’s sensory attributes make it an outstanding accompaniment for imposing first courses and main-course, meats boiled or roasted.

Bruce Sanderson writes:  Bright and fruity, this sleek yet rich red offers fine balance and length, evoking cherry, raspberry and almond flavors, with a hint of tar. Succulent finish. Drink now.  - Wine Spectator

Maraia translates from the Piedmontese dialect to “little rascals” and this wine plays right into that moniker. Vibrant and playful aromas of sour cherry and raspberry dance with fresh flowers and wild herbs. The palate is zippy and pops with red currants and pomegranate that give way to savory flavors before finishing with crisp acidity. — Jeff Porter | Wine Enthusiast 90 Points