Sitewide Sale - Spirits

A welcome new addition to the Ultimate range. Ardbeg An Oa is singularly rounded, due in no small part to time spent in our newly established bespoke oak Gathering Vat where whiskies from several cask types - including; sweet Pedro Ximenez; spicy virgin charred oak; and intense ex-bourbon casks, amongst others - familiarise themselves with each other.

The result is a dram with smoky power, mellowed by a delectable, smooth sweetness. Hallmark Ardbeg peat, dark chocolate and aniseed are wrapped in smooth, silky butterscotch, black pepper and clove, before rising to an intense crescendo of flavour. Non chill-filtered - Producer Description 

Producer Description

Cynar (Chee-nar) is a distinctive, 100% natural Italian amaro made from a blend of artichoke leaves and 13 carefully selected herbs infused in an alcohol base. It is considered a digestif, a traditional Italian spirit consumed after a meal to aid in digestion. Cynar’s unique bitter and herbal taste can be enjoyed on the rocks, with soda or in any number of complex cocktails crafted by mixologists around the world.

Chewy fruit bread, orange spice, and crisp green apple. Scent : Rich nuttiness balanced by ripe orchard fruits. Finish : Long with elegant dark chocolate tannins. Body : Medium to rich with good viscosity - Producer Description 

This reposado is aged for 8 months in white oak barrels. With an aromatic oak on the nose, with plenty of toasty agave.

96 Tasting Panel | Aged 364 days in new French oak, this tequila is perfumed with maple-cocoa and oak. Peppered mango works with cinnamon, which is a common thread throughout the tequila's many marques. If passion itself was a flavor, this spirit is its liquid expression.

94 Points Wine Enthusiast | Layering sweetness and spice, this bold honey-hued spirit fills the nose and mouth with brown sugar and butterscotch. Clove, jalapeño and black pepper seem to grow more present with every sip.

Casa Noble nurtures and harvests 100% Blue Weber agave in the rich, volcanic soil of Jalisco, Mexico for a consistently smooth flavor with unique characteristics and aromatic essences. Aromas of vanilla, lemongrass, and floral notes are balanced with flavors of sweet cooked agave and toasted oak in this smooth, sensuous, and full-bodied reposado tequila. These fine tequilas are produced in small batches, triple distilled, and certified organic for ultra-premium, limited-run tequila that is truly one of a kind. This tequila is aged for 364 days in French white oak barrels compared to other reposados that are aged for four to six months. Producer Notes.