67Wine

Pares Balta Grosella Sumoll 2021 Organic 750ml

SKU: 210000056832 ISBN:
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$24.99
$24.99

Winery Notes: With this new wine from Sumoll, Grosella, we return to our origins.

By recovering little-cultivated varieties, we want to pay homage to that ancestral agriculture, which was practiced in the past, and which at Parés Baltà we have never forgotten.

The large grain Sumoll has surprised us on how it exhibits its intense aromas with bright colors and mallow nuances.

t has a very fruity pulp with thick and tinted skins, it shows all its splendor in a fresh and attractive wine.

Sight: Red currant colour, low layer and bright.
Nose: Forest fruits with intense and delicious aroma.
Mouth: Refreshing, perfumed, light, acidity perfectly accompanied by the aromas that the post taste leaves us which makes it vibrant and easy to drink.

 

“Red cherry and light raspberry, rooibos, fresh peppercorn, light herbal notes of thyme, quite fresh overall, good deal of talc mineral notes. Decently chewy on the palate with good red fruit and light blackberry notes, fresh and crisp. While this is Sumoll, it’s from the ‘gra gros’ clone or larger-berried variant.”Miquel Hudin,  journalist

VARIETIES

Sumoll grown organically and biodynamically in our vineyards in the Penedès.

WINEMAKING

Traditional elaboration in a stainless-Steel tank, with work backs with very soft skins, 23 °C of temperature to find the maximum expression of the fruit that the skins of Sumoll contribute.
With more surfaces of the skin, the more fruity aromas and the characteristic mallow purple color we obtain.
Wine suitable for vegans.
Organic wine made from biodynamically grown grapes and with minimal intervention in the winery.

 

Wine Information:

Country: Spain

Region: Catalonia

Sub-Region:

Appellation: Vilafranca del Penedes

Variety: Sumoll

Type: Reds

Size: 750ml

 

100% Sumoll cultivated applying Biodynamic
farming.
Hand harvesting.
Traditional elaboration in a stainless Steel tank.
Maceration during 2 weeks and very soft pumping
over at 23 oC of temperature to find the maximum
expression of the fruit that the skins of Sumoll
give. With more surfaces of the skin it gives us
more fruity aromas and the characteristic red
currant colour.
Unoaked.
Red currant colour, low layer and bright.
Forest fruits immersion with intense and delicious
aroma.
Refreshing, perfumed and light. Its acidity
perfectly accompanies with the aromas that the
post taste leaves us which makes it vibrant and
easy to drink.