An elegant version, sleek and satiny, with a subtle entry for flavors of creamed cherry and raspberry puree, almond biscotti, _read more
$97.99$104.99
Title
Wine Information:
Country: France
Region: Champagne
Appellation: Champagne
Variety:
$97.99$104.99you save $7.00
Alison Napjus writes: (Tasted & Reviewed 2023) An elegant version, sleek and satiny, with a subtle entry for flavors of creamed cherry and raspberry puree, almond biscotti, fleur de sel and pink grapefruit zest, but gains momentum and breadth on the palate. Lingering, minerally finish. Drink now through 2026. - Wine Spectator 92
Audrey Frick writes: (Tasted November 7, 2022) The NV Champagne La Cuvée Brut Rosé is entirely Pinot Noir from 10 crus in the Montagne de Reims. It is forward in the glass with ripe currants, fresh herbs, and smoky perfume. This continues to the palate, with notes of ripe wild raspberry and tangerine, and it has a medium to full-bodied texture that is pure and lightly savory on the finish. Fantastically paired with beef tartar and other richer raw preparations, this is a wonderful and food-friendly expression. Drink 2022-2032. - Jeb Dunnuck 92
James Button writes: (Tasted September 27, 2022) Famous for using the saignée method, this 100% Pinot Noir Champagne is a firm favourite. Textured and leesy red fruits, it's round and structured with a hint of ripe stone fruits leading to a steely-fresh, spicy finish. - Decanter 91
Alison Napjus writes: (Tasted & Reviewed 2023) An elegant version, sleek and satiny, with a subtle entry for flavors of creamed cherry and raspberry puree, almond biscotti, fleur de sel and pink grapefruit zest, but gains momentum and breadth on the palate. Lingering, minerally finish. Drink now through 2026. - Wine Spectator 92
Audrey Frick writes: (Tasted November 7, 2022) The NV Champagne La Cuvée Brut Rosé is entirely Pinot Noir from 10 crus in the Montagne de Reims. It is forward in the glass with ripe currants, fresh herbs, and smoky perfume. This continues to the palate, with notes of ripe wild raspberry and tangerine, and it has a medium to full-bodied texture that is pure and lightly savory on the finish. Fantastically paired with beef tartar and other richer raw preparations, this is a wonderful and food-friendly expression. Drink 2022-2032. - Jeb Dunnuck 92
James Button writes: (Tasted September 27, 2022) Famous for using the saignée method, this 100% Pinot Noir Champagne is a firm favourite. Textured and leesy red fruits, it's round and structured with a hint of ripe stone fruits leading to a steely-fresh, spicy finish. - Decanter 91
