Fromagerie du Dauphiné - Tentation de Saint-Félicien (France, 6 oz.)

Tentation de Saint-Félicien — Ultra-Creamy French Soft Cheese (6 oz.)

Tentation de Saint-Félicien is one of France’s most indulgent soft cheeses — lush, ultra-creamy, and impossibly silky, with a delicate tang and a long, buttery finish. Produced in the Rhône-Alpes region by La Fromagerie l’Étoile, the celebrated makers of Saint-Marcellin and Saint-Félicien, this French cow’s milk cheese was originally crafted to make use of surplus cream and has since become a gourmet staple in its own right.

Rich without being heavy, Tentation de Saint-Félicien delivers the elegance of a premium French soft cheese in a perfectly portioned 6 oz. format. Best enjoyed at room temperature, when its texture becomes spoonable and its flavors fully bloom.

Food & Wine Pairings

Pair this creamy French cheese with crusty baguette, honeycomb, fresh figs, or toasted walnuts. For wine, reach for a white Burgundy (Chardonnay), Viognier, or a light Pinot Noir — all classic companions to rich, creamy cow’s milk cheeses.

Product Details

• Producer: Fromagerie du Dauphiné (La Fromagerie l’Étoile)
• Region: Rhône-Alpes, France
• Milk Type: Cow’s milk
• Style: Ultra-creamy French soft cheese
• Rind: Natural, bloomy
• Size: 6 oz.
• Best Served: At room temperature