Jams & Preserves
8 products
Roots Kitchen and Cannery - ‘Raspberry Vanilla Jam’ (Montana, 9.5 oz.)
Roots Kitchen and Cannery- ‘Sour Plum and Sage Jam’ (Montana, 9.5 oz)
Confiture Parisienne - Strawberry, Raspberry, & Geranium 8.8 oz
Extraordinary. Nadege Gaultier and Laura Goninet make some of the best French preserves available in the United States. The secret to their success is that they use very little sugar (60% fruit) and their flavor combinations are ingenious.
Martin Johnson, Cheesemonger
Confiture Parisienne - Apricot Lavender Preserve 3.5oz.
Extraordinary. Nadege Gaultier and Laura Goninet make some of the best French preserves available in the United States. The secret to their success is that they use very little sugar (60% fruit) and their flavor combinations are ingenious.
Martin Johnson, Cheesemonger
Confiture Parisienne - Raspberry Violet Preserve 3.5oz
Extraordinary. Nadege Gaultier and Laura Goninet make some of the best French preserves available in the United States. The secret to their success is that they use very little sugar (60% fruit) and their flavor combinations are ingenious.
Martin Johnson, Cheesemonger
Quince and Apple Shallot Confit
This Midwestern confit pairs perfectly with any alpine cheese lik Comte or Pleasant Ridge, but also consider it as an accessory for roasted proteins.
Quince and Apple Fig and Black Tea Preserves 6oz
This Midwestern Jam can elevate any breakfast roll into a culinary experience, but also consider it as an accessory for roasted proteins.
Quince and Apple Pear with Honey and Ginger Minis