9 products
La Brújula Conservas - Yellowfin Tuna Belly “Ventresca” No. 60 (Spain, 3.9 oz)
Fangst - ‘Regnbue Ørred’ Smoked, Freshwater Trout w/ Juniper & Lemon Thyme (Denmark, 110g)
Canned ecstasy, these meaty filets of trout are perfect in any setting.
Ekone - “Habañero Smoked Oysters’ Family-farm raised (Pacific Northwest, 3 oz.)
Positively scrumptious...and spicy, these smoked oysters will brighten any setting whether consumed as a snack, or in lentils, pasta or even over mixed salad greens with marinated tomatoes.
Martin Johnson, Cheesemonger
The Cocktails and Conservas Companion
Whether as a hostess/host gift or merely as a self reward for whatever deserves rewarding at the time, these baskets are perfect for chilling on lazy days.
Indeed, cheers! This Companion offers everything you need to make any hour a happy one: Luxardo Cherries. bitters, olives and olive brine plus artisan sardines and smoked oysters.
Selection by Martin Johnson, Cheesemonger | 67Gourmet
La Curiosa- Caballa Provenzal (Mackerel Fillets in Olive Oil & Lemon Thyme) (Galicia, 120g)
Wildfish Cannery - Hand-packed, Smoked Octopus (Prince of Wales Isle, 3.5 oz)
Smoky, briney, and we'll, succulent, pair these nuggets with your favorite cocktail.