10 products
Olina’s Bakehouse - 'Natural Wafer Crackers' wheat flour (Australia, 3.5oz)
Made in Australia, these popular, wafer-thin crackers' subtle taste is perfect for any cheese, cheese dips and toppings!
Mitica - Taralli Classico
Taralli are the perfect complement to any cheese plate or just a way to recall your visits to Italy.
Tête de Moine Cheese Rosettes
Buttery, nutty and smooth, these Swiss crackers are made with a classic Alpine cheese. They are less a surface for cheese than they are a great accompaniment for cheese plates and charcuterie boards.
Pair with your favorite beverage.
Martin Johnson, Cheesemonger
Effie’s Homemade Oatcakes
Effie's Oatcakes are crisp, buttery, and subtly sweet tea biscuits crafted from a fourth-generation family recipe originating in Cape Breton, Nova Scotia. These versatile treats pair seamlessly with cheeses, jams, or can be enjoyed on their own, making them ideal for travel snacks, lunchbox treats, or last-minute gifts.
What are Effie's Oatcakes made of? They are made from a family recipe featuring oats, butter, and a hint of sweetness.
How can I enjoy Effie's Oatcakes? They pair well with cheeses, jams, or as a standalone snack.
Chocopologie - Toffee, Sea Salt, & Pretzel
Organic and Fair Trade dark chocolate with pretzel and toffee pieces
Chocopologie Vegan Açai and Puffed Quinoa Chocolate Bar
Organic Acai powder and Organic Puffed Quinoa infused into Organic & Fair Trade dark chocolate.
Vegan & Gluten Free
Castleton Crackers - Rosemary (5oz)
with cornmeal & sea salt
Ingredients: Unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), milk, cornmeal, unsalted butter, brown sugar, dried rosemary, vinegar, sea salt, kosher salt, baking soda. Processed in a facility that uses tree nuts; Contains wheat and dairy.
Rustic Bakery - ‘Sweet Onion and Creme Fraîche’ Organic Sourdough Flatbreads (6 oz)
Flatbreads are traditionally hand-made in wood-fired oven kilns and served with an assortment of dips and vegetables.
These flatbreads come from Rustic Bakery in California. Hand-made with fresh quality ingredients, their distinctive flavor is best appreciated with your favorite dips, pates, cheeses, and antipasto treats. To make Sweet Onion and Crème Fraiche Sourdough, sweet organic onions are carefully roasted in Rustic Kitchen’s ovens. Using Straus Dairy cream to make their own crème fraiche contributes to the wonderful taste of this flavor. Fantastic pairings include cheeses such as Brillat Savarin, Cave Aged Gruyere or Emmental.
Effie’s Homemade Ginger Biscuits
The first bite of an Effie’s biscuit is a moment of pure delight. Lightly sweet with a bright finish of salt, they’re more refined than a cookie, more dynamic than a cracker. Savor on their own or as a perfect companion for tea, coffee or a world of cheese. Either way, Effie’s Homemade honors a rich, farmhouse tradition and continues the spirit of sharing simple pleasures.
