67Gourmet
Giuseppe Ursini- Olio Fresco early harvest EVOO (Chieti, Abruzzo, 500ml)
Experience the essence of freshly pressed olive oil with Olio Fresco Novello by Giuseppe Ursini. Harvested in the first week of October 2024 from the Abruzzo region, this unfiltered extra virgin olive oil is produced using a blend of local Italian olive varieties, including Gentile di Chieti, Leccino, D...Show More >
Experience the essence of freshly pressed olive oil with Olio Fresco Novello by Giuseppe Ursini. Harvested in the first week of October 2024 from the Abruzzo region, this unfiltered extra virgin olive oil is produced using a blend of local Italian olive varieties, including Gentile di Chieti, Leccino, Dritta, and Cucco. The olives are handpicked and processed within hours to preserve their vibrant flavors.
This oil boasts a robust, fresh flavor profile with intense herbaceous notes reminiscent of chicory and artichoke. Its bold, spicy finish is complemented by subtle hints of basil and rosemary, making it an ideal accompaniment for legumes, grilled meats, salads, and medium-aged cheeses. Best enjoyed raw to fully appreciate its complex taste.
Olio Fresco Novello is available exclusively during the harvest season, typically from October to November, offering a rare opportunity to savor the first fruits of the year's olive harvest.
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