Sparkling

Tasting Notes: Fresh and enticing with aromas of white peaches, brioche and white cranberries. Medium bodied with fine bubbles. The finish is refreshingly dry and clean. Food Pairings: Perfect as an Aperitif or pair with an array of snacks, or your favorite dishes. Oscar Garcia Moncad_read more

Oscar Garcia Lead Wine Sommelier of 67Wine.com writes on the nose there's a bouquet of wild....

Wonderful balance and elegance complemented a pleasurably crispness on the palate. It holds a delicious vein of acidity, displaying a crisp, savory mouthfeel_read more

"A classic wine from one of the region's top producers, the Adami NV Valdobbiadene Prosecco Superiore Bosco di Gica Brut" _ read more

Oak vinification and ageing, unfined and unfiltered, low dosage. The wines is zippy and round with a persistent finish_read more

Critical Acclaim: Wine Advoicate 90 Points

Well picked up over its acidity that tenses it overall from beginning to end. The bubble lends a creamy feeling, and it gives volume and softness to the structure that returns acidity and widens the aromas of white fruits and spice_read more

D95 WS93 JS93

Made entirely from meticulously maintained Pinot Noir. A restrained, lovely Champagne. There is no dosage and the wine has spent 16 months on its lees before being recently disgorged_read more

Sam believes in minimal intervention in the cellar. The goal is to bring in perfectly ripe, clean fruit so that the wines can essentially make themselves. Wines are fermented using native yeasts_read more

Jérôme Lefevre, from Champagne Delalot, is one of those exciting artist that continues the fundamental idea of seeking unknown gems that propels Avant-Garde movement. Jérôme is a native of the “Far West” of the Marne valley_read more

This Champagne is made entirely from Jacques Diebolt’s vineyards in the villages of Cramant and Cuis. A blend of Chardonnay, Pinot Noir, and Pinot Meunier it is uncommonly fine and aromatic, reflecting the mineral character of the chalky soil of the Côte de Blanc. Pair with smoked salmon, tempura dishes and sushi_read more

The Pet Nat from Cabernet Franc is a touch fruity wine, with citrus notes, very supple on the palate, with elegant bubbles_read more

90+ Points Critical Acclaim: Vinous 90 Points

The mouth-watering acidity combines with an attractive, textural roundness and weight_read more

Bright floral notes and the natural richness of Pinots come together nicely in this entry-level bottling_read more

This cava respects the essence of a traditional brut and it is a fresh and easy-drinking wines_read more

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Champagne Hugues Godmé is a small grower located in the Grand Cru village, Verzenay, in the northern Montagne de Reims_read more

Its traditional production makes Vocation Champagne a Blanc de Noirs to enjoy on any occasion and turn it into a memorable moment_read more

90+Points Critical Acclaim: WS 96, JS98, RP 96+ Points

This delightful rosé boasts a stunning, fresh bouquet of peony, blueberry, grapefruit, blood orange, warm biscuits and spring flower_read more

90+ Points Critical Acclaim: {'WA': '96'} Points

The pedigree here is evident. Chemins d'Avize is a blend from the Chemin de Plivot and Chemin de Flavigny lieux-dits_read more

V92, WA93, JS94

What a striking nose of wild strawberry for a champagne that’s 100% chardonnay, but the wines of this village always tend in the berry direction_read more

90+ Points Critical Acclaim: {'WA': '94', 'JS': '93', 'V': '95'} Points

The nose is very floral with papaya and pink grapefruit, some praline and fresh, rose-like florals. The palate has the same hit of fragrant roses_read more

90+ Points Critical Acclaim {'WS': '90', 'WE': '91', 'WA': '90', 'W&S': '90'} Points

Laurent-Perrier’s dry style is reflected in this crisp, elegant and fine Champagne. The character is mineral, taut, with a great burst of citrus_read more

As the wine breathes scents of orange blossom and honeysuckle come to the fore and mingle with the soft, spicy accents of cumin and nutmeg_read more

98 JD; 98WS; 96JS

Vinous 98 Points: The 2014 Cristal is another in a long line of gorgeous wines from Roederer and long-time Chef de Caves Jean-Baptiste Lécaillon. A dazzling, vibrant Champagne, the 2014 impresses with a stunning combination of fruit density and linear_read more

90+ Points Critical Acclaim | JS 97pts, WS 96pts, RP 95pts Points

The finish is underpinned by subtle oaky, sappy and saline notes, which creates the ultimate sensation of delicacy and concentration. Cristal 2015 remains a wine of supreme balance_read more

Critical Acclaim: James Suckling 90 Points

#71 Wine Enthusiast Top 100 of 2018 And it smells like walking into a patisserie. Not exactly bone-dry, but everything fits very neatly on the palate, the mousse keeping it very lively_read more

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On the palate, fresh, lively, and genuine, characteristic of the ancestral País varietal_read more

Lovely nose of orchard fruit: White peaches, Green Apples and pears_read more

Les Sablonnières is particularly suited to producing fine pinot noir that is both well-structured and immediately inviting, with a beautiful nose and effortless grace_read more

90+ Points Critical Acclaim: WS 92, D' 93, JS 90, W&S 93 Points

With aromas of red berries, spring flowers, pastry, smoke and strawberry/raspberry hints, the Rosé Solera from Palmer & Co has a dynamic palate with a fine bead of bubbles energising its vinous, almost full-bodied texture_read more

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Aromas to green apples, citrus fruit and brioche. Medium-bodied with superb fine bubbles. Crisp and enticing mouthfeel. Bone-dry with a refreshing finish Oscar Garcia Moncada_read more

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A pale straw color with an abundance of citrus fruit.  It is bursting with freshness. Wonderful luscious finish_read more

Multiple 90+ Points | Critical Acclaim Awards

Deep gold in color with aromas of vine blossom, linden, and toasted bread. Notes of redcurrant, raspberry, and ripe grape. Full-bodied, generous and long. Enhances hot or cold white meats, poultry, and premium charcuterie. An ideal complement to cold buffets, fish, and seafood. Winemaker Description.

Audrey Frick writes in part: It has a pale straw color and is fresh with white flowers, ripe peach, and rounded brioche. The palate is approachable and refreshing, with pithy citrus of lemon and orange, red fruits, and bread dough. 90 Points.

90+ Points Critical Acclaim: #95 Wine Spectator Top 100 of 2019, 92 WS, 92 D, 90 W&S, 90 JS, 90 WE Points

Racy nose of real finesse appeals instantly. A well-hewn palate with bright florals and red fruit notes with delicate flavours of honey._read more

Critical Acclaim: 97 WS, 96 WE, 96 D, 96 JD, 93 WA Points

On the palate the crispy, precise attack is followed by exuberant aromas of fresh pineapple, freshly cut and crisp, passion fruit, kiwi and coconut, nuanced with tangy citrus_read more

90+ Points Critical Acclaim: {'WS': '97', 'JD': '98'} Points

A vibrant Champagne, ballet-slipper pink in color, featuring intense flavors of nectarine, ripe raspberry, grilled nut, espresso and graphite, with a touch of dried sage_read more

WS92

Mingling aromas of orange oil and fresh peach with hints of brioche and smoke, it's medium to full-bodied, fleshy and enveloping. Winemaker Description.

Eric Asimov from the New York Times writes in part: This small family producer makes fine Champagnes that seem simultaneously rich and delicately textured.