![Domaine Alain Chavy Chevalier Montrachet Grand Cru 2017 750ml](http://67wine.com/cdn/shop/files/68294_aiDhRd8D4Ki8K5ejX1J6.jpg?v=1715134635&width=480)
67Wine
Domaine Alain Chavy Chevalier Montrachet Grand Cru 2017 750ml
![](http://67wine.com/cdn/shop/files/90.png?crop=center&height=32&v=1685710617&width=32)
Vinous 93 Points | The 2017 Chevalier-Montrachet Grand Cru, which is as usual, an exchange with Jean-Michel Chartron, has a crisp and precise bouquet with touches of yellow flower and crushed stone complementing the citrus fruit. The palate is very well balanced with beautifully integrated oak (one-year old rather than new), leading to a precise, almost Meursault-like finish. Superb.
It has a very detailed, slightly flinty, perhaps reserved bouquet that opens reluctantly in the glass. The palate is taut on the entry, hints of white chocolate infusing the citrus fruit, nicely balanced with a harmonious and elegant finish. Winemaker Description.
Wine Information:
Country: France
Region: Burgundy
Sub-Region:
Appellation: Chevalier-Montrachet
Variety: Chardonnay
Type: Whites
Size: 750ml
Wines from Puligny-Montrachet are typified by aromas and flavors of green apple and lemon and tend to be tauter and firmer on the palate compared to wines from neighboring villages. Aging in a small percentage of new French oak barrels lends accents of toast and vanilla. Structured white wines with high acid and grip, Puligny-Montrachet is destined for long aging.
White Burgundy, with its rich texture and toasted flavors, pairs well with white fish and shellfish and its naturally high acidity can counterbalance cream-based sauces. Oak-aged Chardonnay from warmer climates lends itself well to grilled fish, starches, butter, and toasted nuts.
Vinous 93 points The 2017 Chevalier-Montrachet Grand Cru, which is as usual, an exchange with Jean-Michel Chartron, has a crisp and precise bouquet with touches of yellow flower and crushed stone complementing the citrus fruit. The palate is very well balanced with beautifully integrated oak (one-year old rather than new), leading to a precise, almost Meursault-like finish. Superb. -- Neal Martin