$25 - $50 Spirits

Is floral to the nose with an incredibly smooth and well-rounded sweet flavor. Complex hints of....

The Wine Enthusiast writes 90-95 Points no wallflower, this one. The intensity of the bouquet...

Floral and herbal, with hints of vanilla, rum raisin notes, and all spice. Creamy vanilla...

Baking spice and vanilla have stepped into the spotlight replacing the freshness of plantain found..

Ramp Gin is a non-conforming gin and we could not be more excited to share it with you...

Here’s a whiskey with great finesse. In the world of bourbons, this one is among the most....

A rich & textured artisanal Mezcal that’s approachable to build your mezcal palate....

Italicus is lightly citrusy on the nose with hints of rose and lavender. On the palate, fresh...

A premium bitter born from our great passion and wisdom in creating handcrafted products of rare...

Sibona Amaro has round and intense notes with hints of spice and herbs. The flavor is unique and...

A delicate and delicious liqueur which originates from the slow infusion of Camomile flowers in...

Wine Enthusiast Top 100 Sprits of 2022

The Wine Spectator writes 94 Points expect a burnished gold hue and an aroma mixing dried herb...

Poli Negroni is a premium, ready to serve cocktail. Artfully blended with quality ingredients from..

With its floral bouquet, aromas of eucalyptus, tasting notes of cucumber, mint, and sweet...

90+ Points | Critical Acclaim

A delightfully tart, mildly sweet plum spirit featuring a show-stopping royal purple hue....

Cocchi Americano is an aromatized wine created in 1891 by Giulio Cocchi, and since then produced...

Double Gold Medal, The Fifty Best 2013 & 2014

Aroma White & pink peppercorns, mint Palate...

Ripe banana, hay, tea leafs, carrots, marzipan.

This historic brand of fig brandy, has been made by a Tunisian family whose business was...

Originale Gin is distilled with Juniper, Coriander and five other botanicals. It is blended with....

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Quite seductive, starting on citrus notes. The orange peel and coriander seeds are in the foreground. A fragrant whiff of old roses. Then darker notes, like mature red fruits. Cinnamon as well. Very round, it’s only after some time that you get hints of gentian or absinth. Producer Description.

The flavor of this vermouth is complex and vivid, with an excellent balance of sweetness and bitterness. Some vermouths taste strongly of a single botanical, but the interplay of components here is distinctive and delicious. All of the herbal infusions are done individually and in-house. Producer Description.

It is aged for a minimum of 12 years using the Solera System in the mountains of Guatemala and...

Produced in a traditional pot still by Dijon micro distiller Gabriel Boudier, Saffron Gin is made to a 19th century Indian colonial recipe that contains nine fresh botanicals. These include juniper, coriander, lemon, orange peel, angelica seeds, iris, fennel, plus saffron which gives a delicate spicy character.

The wine is full of rich, fruit cake flavours with some fresh plum character emerging on the long finish. A skilfully blended Tawny Port, harmonious and balanced, with all the intensity and finesse derived from ageing in seasoned oak casks. Winemaker Description.

90+ Points | Critical Acclaim

Otima is an aged 10 year old tawny especially suitable for those with a preference for the lighter style of Port. Its delicate palate challenges the traditional perception of Port as a dark and full-bodied after-dinner drink. Winemaker Description.

Robert Parker writes in part: The non-vintage Otima 10-Year Old Tawny Port reveals a medium ruby/amber/garnet color, loads of kirsch and cedar intermixed with a touch of brown sugar in the nose, rich, full-bodied flavors, a burgeoning complexity and big aromatics. 93 Points Wine Advocate.

A rich, golden color is displayed in this slightly sweet aperitif. The classic vermouth flavors of wormwood and citrus are joined by more exotic tones of chamomile, green tea, and raw vanilla bean. A keen acidity keeps the palate lively, fresh, and inviting. Producer Description. 

This vermouth is based on a Fino sherry with the addition of seven botanicals: wormwood, clove, cinnamon, nutmeg, orange peel, savory and red fruits. It is clean, elegant and intense with concentrated citrus aromas perfectly blended with the delicious bitter touches of wormwood and savory. Producer Description.

Mahogany red in colour, Yzaguirre Reserva Red Vermouth is highly aromatic, velvety and pleasant on the palate, with woody, herby and spicy notes reminiscent of ripe fruit. Its initial flavour is very tasty and balanced, in perfect harmony with its acidity. Twelve months in oak barrels give it consistency and character. Producer Description.

90+ Points | Critical Acclaim

A perfect blend of two wines: a dry, mineral and crisp Fino sherry and a sweet and floral Moscatel wine. Intense and bright yellow colour with golden reflections.

On the nose it shows floral, citrusy and herbaceous notes over a yeasty and mineral base. The finish is bitter and clean with a long, nutty and refreshing aftertaste. Producer Description. 

The Wine Enthusiast writes: This pale gold, Sherry-based vermouth is made from fino, sweetened with Moscatel wine. Mild, grassy aromas lead into a sweet and citrusy palate, with mouthwatering acidity and a fresh, grassy exit accented by a floral hint. 94 Points Wine Enthusiast.

Very complex fruit aroma, notes of underbrush, honey, cinnamon, thyme and rosemary with a finish marked by dry nuts. The perfect balance between the bitterness of the absinthe and the sweetness of the overripe fruit.

Elegant and fresh in the mouth, a harmonious finish thanks to the balance between the bitterness of the absinthe and the sweetness of the overripe fruit. Producer Description. 

Sambuca is produced by the infusion of elder bush and licorice, sweetened with sugar and enhanced with a secret combination of herbs and spices. Romana Black is a unique blend of essences derived from Sambucus Nigra berries and star Anise. Producer Description.